Lamb Shank marinated and slow cooked then served on Rustic Mash with steamed Vegetables.
Chicken Breast $8.00
Steamed Vegetables $6.00
1 Egg $2.00
Tandoori Chicken and Mango Salad $18.50
Chicken Breast marinated with Tandoori spices then pan fried and served on a medley of assorted lettuce greens and garnished with the world famous Mango and sweet chilli dressing and Kumara crisps.
High Country Salmon Trilogy $28.00
New Zealand's premium salmon from the icy cold waters of our local region in 3 different styles. Grilled, a salmon croquet and fresh sashimi served on a fresh salad medley and potato rosti
Side Salad $5.00
Top Hut Chicken $25.50
Chicken thigh in a Thai green curry sauce with basmati rice and steamed vegetables.