Lamb Shank marinated and slow cooked then served on Rustic Mash with steamed Vegetables.
Marinated Prawns $18.00
Prawn Cutlets marinated in a white wine, Balsamic , Garlic and Chilli Marinade then pan fried so they melt in your mouth. Served on a bed of Basmati rice
Crumbed Scallops $18.00
6 Juicy Scallops with Top Hut Special Lemon Dill Tartare and Seasonal Salad Garnish.
Options on All Steaks
Stuffed Chicken Breast $26.50
Slow roasted chicken breast stuffed with apricot, cream cheese and spinach, wrapped in bacon then crumbed with golden breadcrumbs and our own apricot sauce served with salad and steak fries