Address
32 Belgium Street, Ostend, Onetangi, Waiheke Island, Auckland, 1081, New Zealand
Sing Tao Chinese Takeaways in Waiheke Island Menu
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CHOW MEIN (with noodles) & CHOP SUEY (without noodles)- Vegetables $9.00
- Chicken $11.00
- Bar B. Q Pork $11.00
- Steak $11.00
- Prawns $12.50
- Combination Meats $12.00
FRIED RICE- Egg Fried Rice $8.00
- Vegetables Fried Rice $9.00
- Chicken Fried Rice $11.00
- Bar B. Q Pork fried Rice $11.00
- Steak fried Rice $11.00
- Prawns Fried Rice $12.50
- Combination Meats Fried Rice $12.00
EGG NOODLES (soft)- Fried Noodles $8.00
- Vegetables Fried Noodles $9.00
- Chicken Fried Noodles $11.00
- Bar B. Q Pork fried Noodles $11.00
- Steak Fried Noodles $11.00
- Prawns Fried Noodles $12.50
- Combination Meats Fried Noodles $12.00
LEMON SAUCE SWEET & SOUR SAUCE (on white rice, $1.00 extra/on fried rice $1.50 extra/on fried noodles $1.50 extra )- Sweet & Sour Chicken $11.50
- Sweet & Sour Pork $11.50
- Sweet & Sour Fish $11.00
- Sweet & Sour Combination $12.00
- Lemon Chicken $11.50
- Lemon Fish $11.50
MALAYSIA CURRY DISHES- Nasi Gorang (with rice veges meats) $12.50
- Bami Gorang (with noodles veges meats) $12.50
EGG DISHES- Egg Fu Yoong $9.00
- Chicken Fu Yoong $11.50
- Bar B. Q Pork Fu Yoong $11.50
- Steak Fu Yoong $11.50
- Prawns Fu Yoong $12.50
- Combination Meats Fu Yoong $12.50
SOUP- Won Ton & Noodles Soup $9.50
- Won Ton Soup $9.50
- B.B.Q Pork & Noodles Soup $10.50
- Prawns & Noodles Soup $12.00
CURRY DISHES (on white rice, $1.00 extra/on fried rice $1.50 extra/on fried noodles $1.50 extra)- Vegetables $9.00
- Chicken & Veges $11.50
- Bar B. Q Pork & Veges $11.50
- Steak & Veges $11.50
- Prawns & Veges $12.50
- Combination Meats & Veges $12.00
BLACK BEAN SAUCE DISHES (on white rice, $1.00 extra/on fried rice $1.50 extra/on fried noodles $1.50 extra )- Vegetables $9.00
- Chicken & Veges $11.50
- Bar B. Q Pork & Veges $11.50
- Steak & Veges $11.50
- Combination Meats & Veges $12.00
CHEF'S SPECIAL DISHES (with chicken, BBQ pork, steak, prawns & cashew nuts)- Special Chow Mein $12.50
- Special Fried Rice $12.50
- Special Fried Noodles $12.50
- Special Fu Yoong $12.90
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Special dishes for 2 people $23.50
- prawns & BBQ pork fried rice, chicken chow mein, cashew nuts
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Family special $49.90
- Special Chow Mein, Steak Pineapple & Veges on white Rice, Nasi Gorang, Sweet & Sour Pork, won Ton (dozen) , Cashew Nuts
EXTRAS (Cooked with meals)- Cashew nuts $2.50
- Meats $4.50
- Pineapple $2.50
- Prawns $4.50
- Vegetables $2.50
BURGERS- Bacon $5.00
- Ham Burger $3.50
- Egg $4.50
- Cheese $4.80
- Vegetarian $5.50
- Hawaiian $4.50
- Fish $5.00
- Chicken $5.50
- Steak $5.50
- Cheese & Egg $5.50
- Bacon & Egg $5.50
- Sea Dog $3.00
- American hot dog $4.50
Toasted Sandwiches- Ham $3.00
- Egg $3.00
- Cheese $3.50
- Pineapple $3.00
- Cheese & Onion $3.80
- Bacon $4.50
- Chicken $5.50
- Steak $5.50
DEEP FRIED- Squid Ring $0.80
- Spring Roll $2.00
- Chicken wing $1.30
- Curry Roll $2.00
- Chips $3.00
- Fish $2.80
- Crab Stick $1.30
- Fish Cake $2.00
- Oyster $1.50
- Scallop $1.80
- Mussel $1.00
- Sausages $1.30
- Battered Sausages $1.30
- Hot Dog $2.20
- Donuts $1.20
- Pineapple Fritter $1.20
- Corn Fritter $1.80
- Mussel Fritter $1.80
- Potato Fritter $0.90
- Paua Fritter $2.20
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WonTon $8.00
- 1 dozen
- Won Ton 1/2 Dozen $4.50
- Chicken Nuggets $0.80
SAUCE- Black bean sauce $2.50
- Curry sauce $2.50
- Lemon sauce $2.50
- Sweet & sour sauce $2.50
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SPECIAL A $17.50
- 2 fish, 2 potato fritters, 2 crab stick, chips ($2.50), 2 x 420ml coke range
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SPECIAL B $17.50
- 2 fish, 2 potato fritters, 2 sausages, chips ($2.50), 2 x 420ml coke range
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SPECIAL C $15.00
- 2 fish, 2 potato fritters, 2 crab stick, chips($2.50), 1.5 coke range
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SPECIAL D $15.00
- 2 fish, 2 potato fritters, 2 sausages, chips($2.50), 1.5 coke range
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SPECIAL FOR 4 $26.90
- 4 fish, 4 potato fritters, 4 sausages, chips ($4.00), 2.25l coke range
Nearby Sample Menus
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Cat’s handmade bread
- W/ dip
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Chorizo
- The famous spiced spanish sausage
- Harissa Sautéed Prawns & Squid (o-gf) $18.50
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Waiheke Mesclun salad
- W/ grated parmesan, madame rouge walnuts
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Paella
- W/ pan roasted market fish, saffron rice, mussels, sea kelp + lemon
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Watermelon & Feta Salad (v) $14
- W/ pumpkin seeds, shallot, radish, basil
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Manchego Semi Curado
- Hard, ewe’s milk cheese from la mancha
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Falafel (gf, vgn) $19.50
- W/ pickled cucumber, carrot + hummus
- Small Flat White $4.5
- Cos, Parmigiano, Crostini, Caesar Dressing $9
- Large Bowl $0.5
- Vanilla Ice Cream with Chocolate Sauce $N/A
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Vanilla Panna Cotta $15
- Shortbread, Hazelnut Crumble, Pistachio Ice Cream
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Capricciosa $27
- Tomato Base, Mozzarella, Salami, Mushrooms, Olives, Anchovies
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Margherita $21
- Tomato Base, Fresh Mozzarella, Basil
- Bruschetta – Daily Special $16
- Selection of Bread $8.00
- Bread & truffle butter $6.00
- Cable Bay spring veg, lemon oil, parmigiano $8.00
- Selection of Fine Cheese $24.00
- Gourmet potatoes, truffle glaze $9.00
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Entremet $16.00
- Valrhona chocolate surprise, buttermilk
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Wood Fired Winter Root vegetables $12.00
- smoked maple and toasted oats
- Wood Fired Prosciutto Pizza, truffle oil, rocket, parmesan $28.00
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90 degree steamed tiger prawns (GF, DF) $24.00
- Wasabi mole, black garlic breakfast radish, shaved corn, popped muesli, yuzu
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Extra virgin olive oil $12.00
- Franco´s & ringawera bread
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Te matuku bay oysters $5.5 / $32 /$60
- Cabernet sauvignon mignonette each/half dozen/dozen
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Cured ora king salmon (GF) $22.00
- Salmon roe, grapefruit, dill creme fraiche, fennel, black sesame
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Garlic, truffle & herb fries $12.00
- Truffle creme fraiche
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Grilled market fish (GF) $36.00
- Smoked labneh, broccolini, mango kasundi, sumac, almond, coriander
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Clevedon buffalo feta (V) $34.00
- Red rascal potato, buckwheat, pumpkin, salted walnut, garlic emulsion, borage leaf
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Duck liver parfait $17.00
- Cherry relish, chocolate sea salt, tantalus brioche, golden apple
- Mario's Prawn & Zucchini Risotto $35.00
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Bruschetta $23.00/each
- Lightly Toasted Ciabatta Bread topped with either Pancetta, Goat's Cheese, Honey & Walnuts OR Smoked Salmon, Ricotta & Lemon Rind OR Smashed Avocado & Feta
- Lime & Lemon Tart w Pistachios, Almonds & Meringue $17.00
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Whitestone Vintage Windsor Blue $18.00
- Aged for 6 months intensifying the flavour of the rich and full bodied creamy blue, to a connoisseur’s blue - NZ Honeycomb, Fresh Breads, Crackers, Crostinis & Fresh Fruit
- Rocket & Parmesan Salad $9.00
- Broccolini $9.00
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Degustation Platter (Main for 2 or Entrée for 4) $60.00
- Aged Prosciutto di Parma, Coppa, Salami, Smoked Salmon, Vegetable Sticks, House Marinated Olives, Daily House Made Condiments, New Zealand Cheeses & Daily Fruit served w Fresh Breads & Crostini
- Nicoise Salad w Seared Tuna $25.00
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Lasagne con Zucchini e Zafferano N/A
- Free range egg pasta sheets layered with garden zucchini and creamy saffron scented bechamel
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Prosciutto d'Oca $22.5
- Homecured duck proscuitto on toasted ciabatta with shaved parmesan, fresh truffle, garden rocket and a reduction of Poderi Crisci Sapa
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Contorni $9.5 / $22.5
- A selection of side dishes from the Salumeria cabinet (check with the waiter as created daily)
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Secondi - Salmone see above
- Crispy skin King salmon served on a cream of chickpeas, flat runner beans and seasoned pistachios
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Pane & Olio $9.5
- A selection of homemade grissini, Italian inspired bread and salad of estate olives with Poderi Crisci olive oil
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Gnocchi alla Norma $24.5
- Homemade Potato gnocchi with Buffalo mozzarella, garden eggplant, cherry tomatoes & basil
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Contorni - Peperoni in Padella see above
- Braised capsicum with black olives, capers, Italian parsley & anchovy
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Parmigiana do Melanzane $20.5
- Eggplant tart layered with mozzarella, basil, parmesan & fresh tomato sauce
- CHICKEN NUGGETS 1/2 DOZ $3.00
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FISH BITES $6.00
- battered Hoki 1/2 doz
- CHOCOLATE $9.00
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HAVAIIAN
- ham & pineapple
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CHICKEN
- chicken sundried tomato & olives
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BEEF
- beef pattie salad sauce
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FISH
- battered fish, salad, tartare sauce
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SALAD INCLUDES
- lettuce, tomato, red onion, grated carrot, beetroot & gherkins
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BLT $ $9.50
- Bacon, Lettuce & Tomato classic toasted sandwich
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Eggs on Toast $10.50
- either poached or scrambled
- Tomato I Mushroom I Egg each $ 2.50
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Wedges $8.50
- Served topped with sour cream, bacon & cheese
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Vegetarian Nacho’s $ 10.00
- served with Sour Cream
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Hot Croissant $ 7.00
- served with a berry compote and chocolate hazelnut spread
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Marinated Steak Sandwich $18.00
- Thick bread toasted with fresh salad, relish and Marinated Steak
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“The carpark” Burger $15.00
- Homemade beef pattie, bacon, caramelised onions, lettuce & tomato
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KUMARA & APPLE ROSTI V/GF/ADF $14.00
- Wild rocket, avocado, halloumi, and house chilli jam (Add salmon $6)( Add bacon $5)
- Steak cut chips $5.00/$8.00
- CHOOSE ANY MAIN AND A GLASS OF SOFT DRINK OR FRUIT JUICE $15.00
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BACON BUTTY AGF/ADF $14.00
- Toasted white loaf, streaky bacon and house tomato chutney
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CREAMY MUSHROOMS V/ AGF $16.00
- Sautéed Portobello and button mushrooms with garlic and thyme cream on toasted rustic multigrain
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BREAD & DIPS AGF/ADF/AV/AVV $12.00
- Locally baked bread and House dips. Ask our staff for today’s House dips
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CHARGRILLED EGGPLANT $18.00
- Chargrilled eggplant, tomato, feta, wild rocket and House chilli jam V/AVV/GF/ADF
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WILD RICE SALAD $16.00
- Honey roasted peanuts, sunflower seeds, coriander and spring onions with chilli, ginger and soy dressing Add chorizo $5
- FRESH BAKED LOCAL BREADS & HOUSE DIP WITH DUKKAH SPICE, LOCAL OLIVE OIL & BALSAMIC $15.00
- CHORIZO, SALAMI, HAM, ROAST RED PEPPERS, RED ONION & KALAMATA OLIVE $26.00
- NAPOLETANA PIZZA WITH OLIVES, GARLIC, OREGANO & WHITE ANCHOVIES $24.50
- AUTHENTIC ITALIAN TIRAMISU SERVED WITH MASCARPONE $14.50
- PIZZA BIANA WITH SALSA VERDE, FRESH MOZZARELLA, ROCKET & CHERRY TOMATOES(ADD PROSCIUTTO$29.00) $26.00
- WOODFIRED MARINATED OLIVES IN CHILLI, LEMON & SPICES $9.50
- HOUSE HOT SMOKED SALMON, CAPERS, BABY SPINACH & GOATS CURD $29.00
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PASSAGE ROCK PLATTER $67.00
- ASSORTMENT OF COLD MEATS, DUCK LIVER PATE, HOUSE SMOKED SALMON, FLASH FRIED SQUID, NEW ZEALAND SMOKED MUSSELS, ITALIAN GORGONZOLA, DIP OF THE DAY & LOCAL WAIHEKE OLIVE OIL S/W FRESH LOCAL BAKED BREAD & CROSTINI
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Malones Famous Steak & Guinness Pie $19.50
- With Mash Potato, Peas & Gravy (chips optional)
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Craft Beer Battered Hoki Fish $17.50
- With chips and eggs or salad
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Irish Beef & Guinness Stew $18.50
- Served with Colcannon Mash
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Gaelic Chicken $23.50
- With Colcannon Mash Potato, Vegetables and a creamy mushroom & whiskey sauce
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Gaelic Steak $26.50
- With Colcannon Mash Potato, Vegetables and a creamy mushroom & whiskey sauce
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Lamb Shank $21.50
- With Colcannon Mash Potato, Peas & Gravy. Extra Lamb Shank $9.50
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Bread and Olives for Two $12.50
- Locally made bread, house marinated Italian olives, served with extra virgin Waiheke olive oil or herb & garlic buttter
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In The Tropics $18.00
- Passionfruit, Pandan Rice, Pina Colada, Yuzu, Mango, Coconut
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Atlantic King Scallops $28.00
- Young Garlic, Kiwi, Edamame Beans, Tete de Cochon, Citrus Tapioca, Black Quinoa
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Fish of the Day $47.00
- Avocado, Bloody Mary, Sauce Vierge, Chorizo, Kawahai Potato Dumplings
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Sweet Potato Churros $42.00
- Black Garlic, Comte, Butternut, Buckwheat, Asparagus
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Mudbrick Velvet Meets Valrhona Chocolate $18.00
- Cassis, Cinnamon, Red Wine Ice Cream
- Truffled Potato Mash $11.00
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Dry Aged Sirloin 'Yakiniku' $27.00
- Onion Jam, Miso Mustard, Lychee, Rice
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Smallburger $7
- Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce. For the kids - patty & sauce
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Potato fritter $2
- house made
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Hotdog $3
- with sauce
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Wild boar sausage $4.50
- battered
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Fish $14
- battered, crumbed or grilled
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Cheeseburger $12
- Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce.
- Aioli; mayo; tartare; vinegar; sweet chilli; tomato $0.50
- Potato chips $4
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Pulled Pork Sandwich $12
- On multigrain, grilled swiss cheese, pickles & our Caper slaw
- The Monsta Caper $18
- Chicken $14
- Desserts $8
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Green Eggs & Ham $10
- Toastie with grilled ham & basil aioli
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Corned Beef Sandwich $12
- On multigrain, swiss cheese & our russian sauce
- Cheese Burger $12
- Add Fries $3
- BBQ Pork Ribs $ 27.5o
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Mediterranean $ 46.5o
- Cured Italian meats, todays dips, feta, olives, falafels, minted yoghurt with breads, roasted garlic
- Rump 350g $28.50
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Scallops from Hell $ 19.5o
- an fried in garlic, chilli, white wine and cream sauce
- Oysters - Te Matuku Bay, Waiheke Island
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Chocolate mud cake $11.00
- mulled wine reduction, coconut crumb
- Today's soup
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Freshly baked ciabatta and dips $12.oo
- Hummus, tapenade, sunflower seed and roast red capsicum tahini
Sing Tao Chinese Takeaways
Phone
093726881
Opened hours
Monday: 4:30 – 9:00 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , European , Fish & Chips
Features
Dine in , EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
32 Belgium Street, Ostend, Onetangi, Waiheke Island, Auckland, 1081, New Zealand
- Waiheke Island Asian Menus
- Waiheke Island Chinese Menus
- Waiheke Island European Menus
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