South Canterbury Catering Equipment in Timaru Menu

South Canterbury Catering Equipment in Timaru has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant - Loln Rd, Christchurch. Blax Espresso Bar offers many options including Goldilocks and Blax Muesli. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Lemon Chicken and Sweet ‘N Sour Chicken from . Yu Hua Takeaways offers Waimairi Beach Golf Club Cafe and Clubhouse Breakfast.

Nearby Sample Menus

  • Chicken Katsu Lunch Box / Pork Katsu Lunch Box / Prawn Katsu Lunch Box / Karaage Daily white fish Lunch Box $16.00
  • V=Vegetarian
  • Unagi Bento $27.00
    • Grilled eel
  • Teriyaki Tofu Lunch Box (V) $15.00
  • Japanese traditional crispy dish with rice & salad
  • S=Small / M=Medium / L=Large
  • Tempura Combo $10.50
    • 2pcs King prawn, 3pcs Vegetable
  • Teppan Seafood $21.50
    • Prawn, squid, scallop, mussel
  • Sukhothai'S Famouse Signature Dish, Our Special Coconut Cream With Panaeng Curry Paste. N/A
  • Paradise Fish (Pia Sa Won) $28.00
    • Deep Fried Seasoned Fish Fillet Topped With Sukhothai'S Special Three Flavour Sauce
  • Papaya Pok Pok N/A
  • Mixed Starter Platter $30.00
    • Special Selection Of Your Choice For 3 Kinds Of Starter To Share
  • Pad Prik Gaeng Tua Sod $25.00 / $29.00
    • Fresh Green Beans Stir - Fried With Our Unique Red Curry Paste With Your Selection Of Meat Chicken, Beef Or Pork / Seafood
  • Roasted Duck Lemongrass N/A
  • Roasted Pork Stir Fried With Chilli N/A
  • Sticky Rice $5.00
  • Vindaloo $10.00
    • Vindaloo (Chicken/Lamb/Beef)
  • Roti $2.50
  • Bhatura $3.50
  • Chicken Tikka (4 Pieces) $ 8.50
  • Kashmiri Naan $4.50
  • Tikka Malie Masala $10.00
    • Tikka Malie Masala (Chicken/Lamb)
  • Vegetable Naan $4.50
  • Chk Nuggets and Chips (Fries) $10.00
  • Turkish Veg Stew $19
    • Chickpeas, eggplant, baby spinach, moghrabieh cous cous, hazelnut hummus, croutons
  • Kids Bacon and Eggs $12
    • Poached or scrambled
  • Baked Eggs $18
    • Chorizo, tomato compote, potatoes, baby spinach
  • Large Platter $45
    • Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
  • Soup of the day $12
  • Kids Pancakes $12
    • Bacon & Banana or Blueberries & Syrup
  • Eggs Montreal $18
    • Muffin, smoked salmon, eggs, hollandaise
  • Entree $9
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Mango Chutney $3.50
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Onion Salad $3.50
  • Fried rice with vegetables $16.00
  • Rad Na (noodles) $12.00
  • Fried noodles with black Thai sauce $16.00
  • Mushroom with oyster sauce $12.00
  • Lemon and chilli $18.00
  • Meat: Chicken, Beef, Pork or Seafood $3 Extra
  • Pad Kratiam prik thai $16.00
    • with garlic, pepper
  • Tom yum $16.00
    • with a little coconut milk
  • Fries Side $4.00
    • Fries Side
  • Snitzy Chicken burger $14.50
    • House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
  • Ice Cream Sundae $7.50
    • Choice of chocolate, caraamel, or raspberry. With sprinkles & wafers.
  • Ribeye Steak $24.00
    • 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
  • Pork Belly $18.50
    • 5 spiced pork belly, potato mash, sauted green beans, peas, and carrots all topped off with a rich apple cider gravy
  • Copper House Bread $7.80/ 4 pieces $15
    • 2 garlic Sliced baguettes a hint of sweet chilli topped with melted cheddar cheese
  • Tandori Chicken & Mango Salad $12.00
    • Grilled Chicken with warm Indian spices served on top of salad greens & slices of sweet mango. (Add a side of fries $16)
  • Smoked Chicken (GF Option) $16.90
    • Two medallions topped with cashew and melted camembert apricot with salad greens, bacon slivers and sun- dried tomato. Served resting on parmesan garlic brochette. Finished with spiced apricot mayo. Served with fries
  • Chicken Tikka Masala $16.00
    • Chicken tikka pieces cooked in a spicy onion sauce
  • Saag Chicken $16.00
    • Tender chicken cooked in spinach based gravy and spices
  • Chicken Jalfrezi $16.00
    • This curry has chicken, chunky onions & pepper combined with a thick spicy sauce
  • Channa Masala $15.00
    • Chickpeas cooked with thick onion and tomato gravy and spices
  • Lamb Vindaloo $16.00
    • Lamb pieces cooked in hot ground vindaloo paste
  • Keema Naan $5.00
    • Naan stuffed with spicy minced lamb
  • Pulav Rice $10.00
    • Rice cooked with nuts, mixed vegetables
  • Chicken Naan $5.00
    • Naan stuffed with spicy minced chicken
  • Whitestone Windsor Blue
    • This high cream blue has a fantastic rich and full bodied flavour.
  • Sticky Toffee Pudding $10.50
    • Served hot with toffee sauce, cream and vanilla bean ice cream.
  • Creamed spinach $2.00
  • All mains are served with a medley of vegetables.
  • Kapiti Tamarki Blue
    • This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savory fresh herbs.
  • Beef Carpaccio $15.00
    • Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
  • Trio of Ice Cream $9.50
    • Served in tuille rings with a fresh fruit salsa.
  • Brandy & peppercorn cream
  • Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
  • Chicken Satay. Ever popular tasty chicken kebabs and satay sauce. $18.90
  • Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90
  • Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
  • Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
  • Vegetarian Nachos $11.90
  • Wedges and Sour Cream $8.90
  • Fillet Stack. Tender fillet steak, field mushrooms and bacon stacked and served with fresh salad and baked potatoes. $24.90
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Cajun Chicken $30 Medium / $35 Classic
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
  • Hero Burger $13.50
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Buffalo Chips $5.00
  • Nasi Goreng $19
  • Beef & Vegetables Noodle Soup $16
  • Prawn Fried Rice $17
  • Groper with Sweet and Sour Sauce $18
  • Steam Rice $Bowl $2
  • Fried Rice with Pork and Shrimps $17
  • Taiwanese Style Spring Onion pan cake $4
  • Stir-fried Noodle with Chicken & Veges $16
  • Washed Cheese
    • Kapiti Brick. Strong earthy aroma, a pungent sweet flavour with mature yeasty tones
  • Fresh Fish $27.00
    • Accompanied by sauces and garnishes to complement the catch.
  • Green-Lipped Mussels $16.00
    • Steamed green-lipped mussels served in a chilli jam and coconut cream broth.
  • Steak Prime Rib 400g $30.00
  • Pressed Cheese
    • Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
  • Steak Prime Rib 300g $28.00
  • Beef Carpaccio $15.00
    • Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
  • Pressed Cheese
    • Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
  • -Caramel $9.50
  • BLAT $14.90
    • Bacon, lettuce, avocado & tomato on toasted bread with fries
  • -Ice Cream Sundae $5.00
    • Raspberry, Strawberry, Caramel or Chocolate
  • Garlic Bread $7.90
    • French bread smothered with garlic butter
  • -Spider $5.00
    • Vanilla ice cream with your choice of raspberry, lemonade or cola
  • Ice Cream Sundae
  • Chicken Parmigiana $17.90
    • Chicken breast with Neapolitan sauce, capsicum, onion and cheese Served with slaw and fries
  • Cheesecake of the Day $12.50
    • Served with cream and ice cream.
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
  • Eggs Benedict Full $13.50 Half $8.00
    • Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Muesli $8.00
    • With fresh seasonal fruit and Greek yogurt
  • Open Chicken Sandwich $13.50
    • Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
  • B.L.T $9.00
    • Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • Baked Omelette $10.00
    • Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
South Canterbury Catering Equipment

South Canterbury Catering Equipment

location

Address

67 King Street, Temuka, Temuka, Canterbury, 7920, New Zealand

phone

Phone

036157777

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
67 King Street, Temuka, Temuka, Canterbury, 7920, New Zealand
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