Continental South Island Restaurants and Takeaway Menus

shops

South Island Continental

South Island's most popular Continental restaurants, cafes and takeaway menus such as East Street Vegetarian Cafe and Bar, Carey's Bay Historic Hotel, Stuart St Mac's Brew Bar, 623 In The City or Eichardt's Bar are found below. You can choose from many menu its like angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun, brandy snap basket w caramelised bananas, caramel, creme fraiche, 623's famous big fry up, extras, toast, our homemade sourdough bread, freshly baked every day, with cairnmuir olive oil & macadamia dukkah, battered fish, sauces, kiwi kai lunch, bacon (2).

East Street Vegetarian Cafe and Bar

Cafe Food, Continental, Gluten Free, Mexican, Vegan, Vegetarian
8 Church Street, Nelson, Nelson, Nelson, 7010, New Zealand

East Street Vegetarian Cafe and Bar in Nelson has no menu available, but can choose from many other options such as Bacon and egg rolls with onion chutney or Bacon cheese egg with English muffin from Manna's cafeteria. Bar 321 offers many options including Chicken Schnitzel Cordon Bleu and Railway Rib Back. Yello Cafe includes a wide range like Pastrami, swiss cheese, sliced pickles, tomato relish or Sliced Ham, Brie, Pesto, tomato. The Family Feast and The Protein Pack from . Pita Pit offers New Asia Chinese Cuisine Restaurant and •Entree.

Carey's Bay Historic Hotel

Bar, Continental, Gluten Free, New Zealand, Pub Food, Seafood
7/17 Macandrew Road, Dunedin, Otago, 9001, New Zealand

Carey's Bay Historic Hotel in Otago has no menu available, but can choose from many other options such as Garlic bread or Soup of the day from Waipara Springs Wines. McDonalds Family Restaurant offers many options including Toasted Bagel with Strawberry Jam and BLT Bagel. Church Hill Restaurant & Oyster Bar includes a wide range like Selection of homemade breads, infused oil & dips or Church Hill seafood chowder including salmon, monkfish & mussels served with homemade bread. Devil Burger and Devil Recommendse from . Devil Burger offers White House Black and Blackened cream corn, smoked cheese, chorizo and fried eggs on corn tortillas with guacamole and tomato salsa. G/F.

Stuart St Mac's Brew Bar

Bar, Continental, Finger Food, Gluten Free, New Zealand, Pub Food, Vegetarian
12 The Octagon, Dunedin Central, Dunedin
Stuart St Mac's Brew Barsample menu
  • Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
  • Fries w garlic & aioli $4.90 / $9.90
  • Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
  • Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
  • Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90
  • GF= Gluten Free
  • -Add a taco $5.90
  • -Add a slider $5.40

623 In The City

Continental
223 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
623 In The Citysample menu
  • Steak Sandwich $19.90
  • Celtic Pancakes $12.90
  • Ricotta & Sweet corn Fritters $13.90
  • Green Goblin $16.90
  • Vegetarian Big Fry UP $16.90
  • Eggs and Toast $7.90
  • Chunky Fries $8.90
  • Thai Beef Salad $19.90

Eichardt's Bar

Bar, Continental, European, Gluten Free, New Zealand, Soups, Spanish, Vegetarian, Wine Bar
2 Marine Parade, Queenstown, Otago, 9348, New Zealand
Eichardt's Barsample menu
  • Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
  • Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
  • Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
  • Steamed jam pudding of persimmon & wild rowanberry, custard $12.50
  • Fried halloumi, marinated courgette, smoked tomato sauce $11.50
  • Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
  • Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
  • Fried home-made black pudding $6.00

Coast Cafe Restaurant and Takeway

Continental, Kiwi, New Zealand, Seafood
913 Beach Road, Waitaki, Kakanui, Otago, 9405, New Zealand
Coast Cafe Restaurant and Takewaysample menu
  • SPRING ROLL $2.50
  • SEAFOOD STICK $2.50
  • GURNARD FILLET $6.50
  • LEMON PEPPER SQUID $0.80
  • DONUTS Plain, Jam, Choc $2.50
  • WEDGES Scoop $6.00
  • BATTERED MUSSEL $0.80
  • CALAMARI MEAL $17.00

Capers Cafe

Cafe Food, Continental, Gluten Free, New Zealand, Vegan, Vegetarian
412 George Street, North Dunedin, Dunedin Central, Otago, 9016, New Zealand

Capers Cafe in Dunedin has no menu available, but can choose from many other options such as Blackboard menu after 11.30am featuring a SOUP, SALAD, DISH or two, changed daily, made with seasonal produce. or OPEN 7 DAYS Hours: 8.30 - 3.30pm Wednesday nights: The Provincial Long Table, 6.30pm bookings essential from Florences Foodstore & Cafe. Mosgiel Pizza and Food Bar offers many options including Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack). Courtyard Restaurant includes a wide range like Garlic or Herb Bread or Soup of the Day. Toast and Bacon Buttie from . Portobello Coffee Shop offers The Blue Door and Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber..

The Baaa Sports Bar & Grill

Bar, Bar Food, Continental, Kiwi, New Zealand, Pub Food, Steakhouse
746 Great King Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
The Baaa Sports Bar & Grillsample menu
  • Pasta of the day
  • Onion rings (4) $3.00
  • Bacon (2) $3.00
  • Fish and chips
  • Eggs (2) $3.00
  • Mushrooms $3.00
  • Kiwi kai lunch $12.00
  • Cicken and bacon salad

Brew Cafe & Bar

Cafe Food, Contemporary, Continental, New Zealand, Seafood
57 Musselburgh Rise, Musselburgh, Dunedin, Otago, 9013, New Zealand

Brew Cafe & Bar in Dunedin has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. 1876 Bar & Restaurant offers many options including Soup (V) (GF) and BLT (GF). Nichol's Cafe includes a wide range like Salmon bagel or Bacon butty. Chunky Fries GF and Chilli Cheese Fries GF from . Monty's Bar & Restaurant offers Me & Mee and Steamed pork & chive dumplings (6).

Crusoes Cafe

British, Cafe Food, Continental, European, Fusion, Gluten Free, International, Mediterranean, New Zealand, Vegan, Vegetarian
671 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand
Crusoes Cafesample menu
  • Vegetarian Fava Fettuccine $21.30 / $16.30
  • Crusoeʼs Legendary Burgers - Chicken Burger $23.80
  • Sambusak $22.50
  • Mushroom Panini $19.80/$15.80
  • Yumburger $16.00
  • For almond OR soy milk +$0.70
  • Shakshoukah $20.50
  • Mediterranean Style Creamy Tomato Soup (non-creamy available) $16.80 / $13.30

Angus Resaturant & Bar

American, Barbeque, Continental, Grill, New Zealand, Steak, Steakhouse
7 Saint Andrew Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Angus Resaturant & Barsample menu
  • Green salad $4.50
  • Stuffed capsicum $13.00
  • Pork sapre ribs main $30.00
  • Vegetarian ravioli $25.00
  • Lamb shank $25.00/$30.00
  • Fried egg $2.00
  • Chicken mousselini $12.00
  • Angus coleslaw $3.50

Beachcomber Inn

Continental, Gluten Free, New Zealand
27 Waikawa Road, Picton, Marlborough, 7220, New Zealand
Beachcomber Innsample menu
  • Cheese, bacon & fresh thyme bread $ 7.50
  • Bowl of Fries $ 7.00
  • Grilled Mussels ENTREE $14.50
  • Oven Roasted Salmon GF $30.50
  • Grilled Scallops $28.00
  • Bowl of Wedges $15.00
  • Tempura Battered Prawns & Calamari Mix $16.50
  • Tomato Fettuccini $25.00

Di Lusso Bar and Barakah Restaurant

Bar Food, Continental, Finger Food, Pub Food, Tapas
117 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Di Lusso Bar and Barakah Restaurantsample menu
  • for 3 $14.9
  • Shoestring Fries $8
  • Pork & Chive Dumplings $8
  • Platter (10) $49.9
  • Chicken see below
  • The DiLusso Platter $49.9
  • Mini Springrolls $8
  • Sirlion steak see below

Claddagh Restaurant

Continental
15 Lisburn Avenue, Caversham, Dunedin, Otago, 9012, New Zealand
Claddagh Restaurantsample menu
  • Pork $34.00
  • Fish of the Day $33.50
  • Beef $34.00
  • Date Crusted Venison $34.50
  • Mushrooms $37.50
  • Chicken $37.50
  • Seafood chowder
  • Seafood Chowder $14.50

Bacchus Wine Bar & Restaurant

Continental, New Zealand, Wine Bar
12 The Octagon, Dunedin, Dunedin, Otago, 9016, New Zealand
Bacchus Wine Bar & Restaurantsample menu
  • Beef cheeks braised in pedro ximenez sherry, red wine, garlic and thyme served on parsnip puree $22.50
  • Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
  • Mesclun Fresh Salad
  • Hot sticky date and banana pudding with toffee sauce
  • Flowerpot Bread $6.00
  • silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
  • Entrees
  • Shoestring Fries

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