Address
27 Waikawa Road, Picton, Marlborough, 7220, New Zealand
Beachcomber Inn in Marlborough Menu
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ENTREES-
Soup of the Day GF $10.00
- Served with fresh bread
- Cheese, bacon & fresh thyme bread $ 7.50
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Grilled Mussels ENTREE $14.50
- Topped with bacon and cheese & served
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Grilled Mussels MAIN $24.00
- with black sauce and garlic bread
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Seared Scallops GF $15.50
- Seared Scallops with a garlic and herb sauce, topped with peppered greens
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Seafood Chowder $14.50
- Served with garlic bread
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Chilli Prawn Salad GF $15.00
- Prawns marinated with chili and garlic, tossed with a citrus dressing and salad greens
BAR / LIGHT MEAL-
Open Steak Sandwich $22.00
- Prime steak served with fries, salad greens, and a mushroom and onion sauce
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Crumbed Dory $20.00
- Served with salad and fries
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The Beef Burger $22.50
- Two beef patties, smoked cheddar cheese, finished with a mushroom and blue cheese sauce. Served with fries and salad
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Tempura Battered Calamari or Prawns $14.50
- Served with a chili and lime dipping sauce
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Tempura Battered Prawns & Calamari Mix $16.50
- Served with chili and lime dipping sauce and chili mayonnaise
- Bowl of Fries $ 7.00
- Garden Salad GF $10.00
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Bowl of Wedges $15.00
- >>With bacon, cheese, chili sauce and sour cream
MAINS- (All mains are served with vegetables or garden salad and potato of the day)
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Roast of the Day GF $26.00
- Our staff will inform you of today's roast
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Wakanui Porterhouse Steak GF $30.00
- Surf and turf medley of prawns and scallops with a lemon butter and your choice of a mushroom, garlic or green pepper sauce
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Grilled Lamb GF $29.50
- Lamb fillet served on spiced crispy potatoes dressed with a mint and yogurt sauce
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Prosciutto Chicken GF $28.00
- Chicken wrapped with prosciutto and filled with a herb and feta filling set on mustard mash and finished with a cranberry glaze
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Fish of the Day $29.00
- Our staff will inform you of today's fish
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Oven Roasted Salmon GF $30.50
- Roasted salmon on a bed of truffle mash finished with a balsamic dressing and mustard greens
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Grilled Scallops $28.00
- Served with a leek and creamy basil sauce
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Tomato Fettuccini $25.00
- Fresh fettuccine in a tomato, garlic and basil sauce
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Fettuccine with Prawns $27.00
- Fresh fettuccini with prawns in a tomato, garlic, and basil sauce
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Vegetable Stack GF $26.50
- Kumara and potato rosti stacked with grilled mushrooms, peppers sautéed spinach and seasoned with a tomato and herb salsa
Nearby Sample Menus
- - Mixed Seafood $17.00
- ASIAN GREENS WITH OYSTER SAUCE $8.00
- - Chicken / Beef / Tofu $14.00
- CHICKEN CURRY PUFFS (2) $4.50
- - Prawns $17.00
- - Crunchy Chicken $17.00
- L203 PINEAPPLE FRIED RICE & CASHEW NUTS
- - Chicken / Beef / Tofu $14.00
-
Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
- Fish & chips
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Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
- Grilled Chicken Breast
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Seafood Chowder Small$15.50/Large$20.50
- A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
- Steak 150g
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Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
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Escondidinho $19.50
- Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
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Eggs Benedict $14.90
- Free range poached eggs on an English muffin with wilted spinach and our own fresh hollandaise sauce and ham or >>
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BLT Sandwich $11.90
- Streaky bacon, lettuce and tomato on wholegrain bread - Add fried egg $2.00
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Hot Chips $7.50
- A bowl of chunky chips with aioli
- - Streaky Bacon $2.00
-
Pasta of the Night $23.90
- Please ask about tonight's pasta treat
- - Cold Smoked Salmon $6.00
-
Tiramisu $12.50
- Served with vanilla icecream and a mixed berry compote
-
Afogato $15.00
- A double nip of Amaretto with vanilla icecream and double-shot espresso
- Cheese & Pineapple $5.00
- Cheese & Ham $5.00
- Cheese & Onion $5.00
- Hot Dog Mini $1.50
- Scallop $2.00
- Veggie $3.30
- Wedges / Sour Cream / Bacon $10.90
- Scoop of Spicy Wedges $5.80
-
Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
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Marlborough Olive Oil and Balsamic $9.50
- with our homemade bread for dipping
- Fries $6.00
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Fish and Chips $22.50
- Today’s fish, freshly battered, served with fries and salad.
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Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
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Mussel Chowder $16.50
- (Gluten free available)Served with homemade bread.
- Cheese toastie with fresh fruit.
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Steamed Mussels $21.50
- Tonino’s chilli, garlic and tomato
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
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Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
- A selection of warm artisan breads with flavoured butter $11
-
Desserts N/A
- please ask to see our blackboard
- A selection of cheeses with bread and home-made relish $21
-
All Day Breakfast $22.00
- Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available
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John Dory $24.00
- Crumbed and served w a green salad and your choice of fries or potato
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Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
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Fruit Crumble $11.50
- Seasonal fruit w ice cream and cream
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Chowder $18.00
- World famous in Waikawa Bay served in a bread bun
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Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
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Chicken
- (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
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For Children under 12 years of age Choice of $14.00
- Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
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MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
- Sausages, Eggs, and Fries
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Salt and Peppered Calamari $15.00
- Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
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Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
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Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
- Chicken Nuggets, Fries, and Salad
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Good Old Fashioned Fish “n” Chips $22.00
- ‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare
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Seasoned Wedges $9.00
- Sour Cream & Sweet Chilli
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Marlborough Green lip Mussels $18.00/ $26.50
- World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
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Gourmet Salad $22.50
- Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
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Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips
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Chocolate Brownie $14.50
- Delicious moist brownie served with ice-cream
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Bailey’s and Chocolate Cheesecake $14.50
- Freshly baked served with chocolate garnish and cream dusted with icing sugar
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Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
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Baked Avocado $16.50
- Filled with Philadelphia cream cheese & Marlborough blue vein, topped with caramelised onion jam, baked to perfection
- Optional side salad/vegetables $10.50
- Beef Lasagne $8.70
- Chips Large $7.20
- Smoked Chicken Panini $10.50
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Chicken Chippies and Salty Dogs $17.30
- Chicken Chippies with mini hot dogs, samosas, spring rolls and dipping sauce
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Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges
- Side Salad $5.40
- Selection from the cabinet $8.70
- Two Course Roast and Dessert $20.50
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Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
- Hand Cut Fries, aioli $12
- Agria and cauliflower gratin $14
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Fish of the Day $30
- tomato risotto, capers, lemon confit
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House Smoked Aoraki Salmon $18
- orange, fennel, arancini
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House Baked Bread $12
- marinated olives, spiced hummus
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Affogato $12
- espresso, maple walnut ice cream
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Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
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Pork & Vegetable Dumplings
- With soy dipping sauce
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Yorkshire Puddings
- Filled with prawns topped with melon salsa
- Seared Lamb Rump $32.00
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Tea & Toast $10.00
- Freshly toasted bread, with a selection of spreads and preserves
- Pasta of the Moment $20.00
- For Two: $25.00
- Roast Vegetable & Ricotta Strudel $22.00
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Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
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Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
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Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
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Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
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Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
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Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic
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Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
- Scone date
- Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon
- Chocolate brownie
- Sweet bakery / viennoiseries
- Roast pork pie
- Chocolate mud cake
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Sandwich complete - chicken roll
- Traditional french bread, sliced chicken, lettuce, eggs, tomato.
- Lemon cheese cake
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Croissant $8
- W/ Home Made Preserves
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
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Eggs Benedict $19
- W/ Bacon
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The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
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Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
Beachcomber Inn
Phone
035738900
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Continental , Gluten Free , New Zealand
Features
Romantic , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Full Bar
27 Waikawa Road, Picton, Marlborough, 7220, New Zealand
- Marlborough Continental Menus
- Marlborough Gluten Free Menus
- Marlborough New Zealand Menus
- Marlborough Region Continental Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region New Zealand Menus