Address
8 Church Street, Nelson, Nelson, Nelson, 7010, New Zealand
East Street Vegetarian Cafe and Bar in Nelson Menu
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East Street Vegetarian Cafe and Bar in Nelson has no menu available, but can choose from many other options such as Bacon and egg rolls with onion chutney or Bacon cheese egg with English muffin from Manna's cafeteria. Bar 321 offers many options including Chicken Schnitzel Cordon Bleu and Railway Rib Back. Yello Cafe includes a wide range like Pastrami, swiss cheese, sliced pickles, tomato relish or Sliced Ham, Brie, Pesto, tomato. The Family Feast and The Protein Pack from . Pita Pit offers New Asia Chinese Cuisine Restaurant and •Entree.
Nearby Sample Menus
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Green Curry with Chicken $22.00
- Boneless chicken breast pieces served in a traditional rice green curry with seasonal vegetable
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Fish Cake Spring Rolls $12.00
- Deep fried spring rolls with a traditional fish cake filling twist
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Pad Thai Spring Rolls $8.00
- Spring Rolls filled with a traditionally prepared Pad Thai filling
- - Prawn $16.00
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Summer Rolls with Duck $12.00
- Vietnamese styled fresh spring rolls filled with duck, thai herbs, seasonal vegetables and served with a hoisin sauce based dip
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Poached Salmon in Galangal Coconut Soup $25.00
- Fresh poached salmon in a rich galangal coconut based soup served with mushrooms, baby tomatoes and garnished with coriander and spring onion
- - Vegetable $21.00
-
Creamy Tom Yum with Tiger Prawns $25.00
- Tiger Prawns served in a rice thick tom yum curry
- Fried west coast whitebait w rocket, bread, butter & lemon $21.50
- Ortiz anchovy & ricotta bruschetta w lemon & black pepper $4 per piece
- Eggs any way w streaky bacon or seared ōra king salmon, chutney & grilled sourdough $16.50
- Freshly baked sourdough w neudorf olive oil & marinated olives $11.50
- Grilled steak sandwich w fried egg, avocado, tomato chutney, cress & cabbage slaw $16.50
- Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
- Zucchini bruschetta w goat cheese, chilli & mint $4 per piece
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Trust the chef $45 per person
- A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
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Braised Beef Short Rib $38.00
- mustard crust, carrots, prunes & PX sherry
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Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
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Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
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Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
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Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
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Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt
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Soy Glazed Hot Smoked Salmon $24.00
- avocado, horseradish, apple & lime
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Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
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Patacca S $15/ M $26/ L $33
- Mushrooms, Blue Cheese, Bacon
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Prosciutto & Funghi S $11/ M $20/ L $25
- NZ Ham, Mushrooms
- Extra toppings S $3/ M $4/ L $5
- Extra meat topping S $4/ M $5/ L $6
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Parmigiana S $13/ M $26/ L $33
- Parma Ham, Parmesan Cheese
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Italian Pizza Bread (V) $6.00
- Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives
- (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
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Napoli S $11/ M $22/ L $27
- Anchovies, Capers, Olives
- Affogato $9.50
- Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
- Fresh ciabatta with flavoured butter $7.00
- Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
- Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
- Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
- Lemon posset with cassis sorbet and ginger snap $14.00
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Plain $2.10
- Chicken Delux $12.50
- Corn Nuggets 6 for $2.50
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Delux Spud $9.00
- Potato, Bacon, Onions, Mushrooms, Garlic Butter, Cheese, Coleslaw & Sour Cream.
- Chicken Nuggets $0.90
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Kids Pack 4 $6.50
- 1/2 Scoop Chips, 1 Small Hot Dog, 1 small Donuts, 1 Sauce Sachet
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Kids Pack 2 $6.50
- 1/2 Scoop Chips, 4 Chicken Nuggets, 2 Small Donuts
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Kids Pack 5 $6.50
- 1/2 Scoop Chips, 6 Corn Nugguts, 2 Small Donuts, 1 Sauce Sachet
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Salmon Wontons $17.50
- (4) with sesame dressing and pickled cucumber
- Lentil Dahl with chappati $13.5
- Extra Garlic Chappati $4.50
- Prawn Crackers $3.50
- Chilli Plate - fresh, marinated & dry chillies $4.50
- Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
- Salmon $29.80
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Prawn Toast $15.90
- with sesame & sweet chilli sauce
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Chicken Liver & Brandy Pate $14.00
- With Black Currant Jelly and Toasted Buttered Brioche
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Spicy Chicken Wings $14.00
- Homemade L&P Bourbon BBQ Sauce
- Grilled to your liking
- Crispy Buttermilk Onion Rings $6.00
- for two - $28.00
- ideal for one – $20.00
- for two $32.00
-
Dulce de Leche Cheesecake $14.00
- Rich Caramel Cheesecake with Confit Orange, Chocolate Sauce and Fresh Cream
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E3. Gai Satay $7.50
- Grilled lightly marinated chicken skewers served with Poppy Thai’s renowned peanut sauce
- King Prawns $21.00
- King Prawns $21.00
- Chicken $10.00
- King Prawns $19.00
- Chicken, Pork, Beef, Vegetarian $16.50
- King Prawns $22.00
- Seafood $19.00
-
Miso Ramen $14.00
- Miso base. Vegetable and pork mince stir-fry, bamboo shoots, spring onion
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Kotteri Shio Ramen $15.00
- Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
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Teriyaki Beef Don $15.00
- Teriyaki beef on steamed rice, salad, mayo, spring onion
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Takana Fried Rice $14.00
- Takana mustard leaves, chāshū pork, egg, spring onion
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Salmon Teriyaki $16.00
- Marlborough salmon fillet 120g, green salad, lemon
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Tonkotsu Ramen $13.00
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, ginger, mustard leaves
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Teriyaki Tofu Don $13.00
- Teriyaki tofu on steamed rice, salad, sesame
-
Kaisen Ramen $16.00
- Original soy base. Prawn, squid and vegetable stir-fry, shredded leek
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Vegetarian Fava Fettuccine $21.30 / $16.30
- Broad beans, green beans, sun-dried tomatoes & garlic confit in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
-
Side Salad $6.00
- Fresh salad drizzled with Housemade orange mayonnaise
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Continental $10.80
- Toasted Croissant served with butter, Housemade jelly and a small size orange juice
- Housemade Paleo Sun Kiss Surprise $10.00
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Yumburger $16.00
- 100gr NZ prime beef Housemade burger served in a Housemade bun with Aioli, fresh salad & Pestell's bacon. Accompanied by shoestring fries, pickles, fried onions & tomato sauce. Cheese optional. Kumara fries extra $1.00. Olive Oil Aioli extra $0.50
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Ice Cream Sundae $10.00/$6.50
- Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping ( Regular/Small) >>
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Triple Stack BLT Sandwich $13.50
- Toasted wholemeal bread with Pestell's bacon, lettuce, tomato & Housemade Aioli. Housemade Olive Oil Aioli extra $0.50
-
Pasta Carbonara Crusoeʼs Style $21.30 / $16.30
- Tomatoes, sun-dried tomatoes, garlic confit, House Smoked Chicken, Pestellʼs bacon, spinach & onion in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
- Onion rings $5.0
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Kids Platter $12.0
- Cheese toastie, corn chips, berry yoghurt, grapes, raisins and marshmallows
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Steamed NZ mussels sml $16.9 lrg $23.9
- in creamy white wine & garlic sauce with toasted ciabatta
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Heirloom tomato & herb salad $22.9
- citrus dressing and croutons
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White Chocolate & peach brulee $11.9
- with berry compote
- Roasted capsicum & polenta pattie, fried gherkin, beetroot, mint yoghurt, lettuce and house burger sauce $22.0
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Homemade smokey baked beans $14.9
- add cured sausage
- Hand-cut chips $5.0
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GARLIC PRAWNS $15.00
- Sautéed prawns w/- garlic butter. (GF)
-
GRILLED HALOUMI SALAD $18.00
- Quinoa, roast beetroot, baby spinach, cherry tomatoes, pine nuts & house vinaigrette. (V)
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SEAFOOD RISOTTO $19.00
- Lemon & saffron rice, fresh fish, prawns, mussels and squid. (GF)
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FRESH FISH OF THE DAY Market Price
- Your wait staff will advise.
-
PANAMA EGGS $18.00
- Scrambled eggs in a flour tortilla w/- avocado, char-grilled corn, roasted capsicum, tomato salsa & chipotle sprinkle. (Add bacon $4).
-
FRESH FRUIT SALAD $14.00
- Vanilla yoghurt, honey comb & toasted coconut.
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TRIO OF BRUSCHETTA $12.00
- Salmon & Crème Fraise * Olive Tapenade & grilled haloumi * Tomato, Basil & Mozzarella.
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CHEESE BOARD $12.00/ $16.00 / $20.00
- Cheddar, Blue or Brie served with crackers, grapes & fruit chutney(1 Cheese/2 Cheeses/3 Cheeses)
- Market fresh Fish of the Day The freshest fish that can be found daily. The chef’s imagination is the only limit. $33.00
- Side salad small $5.00
- Tropical Smoothie -
- Pasta Of The Day Please ask your server. $27.00
- Stonegrill Steak For the discerning meat-eater; Prime Angus rump steak with Tuscan tomatoes & Béarnaise sauce. $29.00/200grm OR $36.00/400grm
- Sticky Toffee Pudding With Traditional butterscotch sauce & French vanilla ice cream $13.00
- Pizza Basil pesto, tomato & mozzarella cheese. $17.00
- Prawns & Scallops Three prawn kebabs & scallops. Taste the unique StoneGrill flavour, with a coriander ginger lime dipping sauce. $30.50
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Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
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Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
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French Onion Soup $16.00
- with gruyere and croutons
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Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
- gluten free base add $2.00
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Korean Spare Ribs $12.50
- with coriander and sesame seeds
-
Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
- Pork Sausage, Roast Capsicum & Olives $24.00
East Street Vegetarian Cafe and Bar
Phone
039700575
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Continental , Gluten Free , Mexican , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , BYO , Waitstaff , Takeout , Vegan Options , Cheap Eats , Wine and Beer , Cash , Groups , Serves Organic Food , Lunch , Bar Scene , Group Meal , Seating , Highchairs Available , Brunch , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Church Street, Nelson, Nelson, Nelson, 7010, New Zealand
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