Southern Golden Chips Takeaways in Dunedin City Menu -

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Southern Golden Chips Takeaways in Dunedin City has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit. Galleon Complex offers many options including Brunch Cakes and Open Steak Sandwich. Sushi Johnny includes a wide range like Salmon sushi or Salmon deluxe. Health Burger - Daily Special and Polenta Stack from . Naturalley offers Burger King and SOFT SERVE CONE.

Nearby Sample Menus

Black Dog Apple Crumble $8.20
- Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.
Calamari Rings $9.90
- Crumbed Calamari Rings on a Bed of Lettuce with Aioli dipping sauce
Beef Schnitzel $27.90
- 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.
Black Dog Big Breakfast $19.90
Crumbed Mushrooms $9.90
- Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
Beef Burger Served with Fries $13.90
Affogato $8.90
- Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top.
With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm

Beef burger
Tomato on rice
Squid ring
Pineapple ring
Steak & egg burger
These dishes are all served with rice
Vegetarian delight
Kung pao beef

Chicken Patty $2.00
Deep Fried Moro $2.50
Crumbed Blue Cod $6.00
Steak Foo Yung Egg $9.00
Extra (per) Filling $0.80
Hot Dog $2.00
Steak
Scallops-1/2 Doz $7.50

Ombrellos Creamy Seafood Chowder $14
- With house bread
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
Lunch Sides $6.50
- - hand-cut chips
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
- green salad $6.50
11am until 3pm

Cranberry and Brie Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
Just Tabouli $15.00 / $11.00
- Large / Small
Jumbo Combo $19.90
- Beef, Chicken & Falafel
Hot Chilli Reg $14.90 Large $16.90
- Onion, tomato, green and red capsicum, beef, jalapenos, mozzarella cheese.
Chilli Chicken Reg $14.90 Large $16.90
- Onion, tomato, chicken, jalapenos, mozzarella cheese.
Chicken Apricot Reg $15.90 Large $19.90
- For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
Combination $18.90
- Beef & Chicken / Chicken & Falafel / Beef & Falafel
Supreme Reg $14.90 Large $16.90
- Onion, mushroom, pineapple, pepperoni, beef, mozzarella cheese.

Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Vegetarian Antipasto $25.00
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.

Peking Sauce Pork $13.00 / $15.00
Tofu with Vegetables (Hot) $9.00 / $11.00
Sichuan Style Spicy Chicken $12.50 / $14.50
Vegetarian Satay $8.00 / $10.00
Satay Sauce on Noodles or Rice $5.00 / $6.50
BBQ Egg Foo Yung $11.50 / $13.50
Chicken Egg Foo Yung $11.50 / $13.50
Squid in Black Bean Sauce $13.00 / $15.00

Eggs benedict w /bacon (gf*) $18.50
Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Caesar salad $17.50
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
Corn fritters $17.50
- Served with bacon, salad & relish

Falafel Kebab
- Vegetarian chickpeas and lentil patties
Baklava (serves 2) $7.00
- Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
Sweet Chilli Sauce
-Small $9.00
Combo Shish in Pita or Wrap One-size $18.00
- Mix of any two shish chicken, lamb, kofta chargrilled
-Large $10.00
-Small $2.50
-Small $4.00

Side of Salad $4.50
Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
Vegetarian Soup of the Day Served with in house bread $10.50
All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
Bowl of Wedges Served with sour cream & chilli sauce $6.00
Side of Vegetables $5.50

Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
Mixed green salad $4.5
Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
Coal Pit Central Otago 2008 - / $44.00
Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10
* Gluten-free desserts option available -
SAUVIGNON BLANC -

House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
Bacon & egg buttie $12
- As above with Egg
- Full serving $12
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
- Half serving $8

Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
Garlic Naan - Naan sprinkled with diced garlic $3.00
Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
Plain Naan $2.00
Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00

Battered Onion Sausage $2.70
Vegetarian Vege Patty Tom Lower S/S Top $6.50
Onion Rings 50c
Sweet & Sour Wontons and Rice $9.50
Hoki $3.50 / $4.00 / $5.50
- with lemon pepper. Battered / crumbed / grilled
Fish Bites 90c
Scallops $2.30 / $2.50
- Battered / Crumbed
Corn or Gluten Free Vege Fritters $3.00

Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Smoked Salmon $15.00
- Smoked Salmon
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.