Address
618 Hillside Road, South Dunedin, Otago, 9012, New Zealand
Southern Golden Chips Takeaways in Dunedin City Menu
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Southern Golden Chips Takeaways in Dunedin City has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit. Galleon Complex offers many options including Brunch Cakes and Open Steak Sandwich. Sushi Johnny includes a wide range like Salmon sushi or Salmon deluxe. Health Burger - Daily Special and Polenta Stack from . Naturalley offers Burger King and SOFT SERVE CONE.
Nearby Sample Menus
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Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
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Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
- house made sandwich, see blackboard for today’s creation(gf) $20.00
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Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
- -Brunch: add bacon $3.00
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
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locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
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Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
- Steak and Vegetables $9.00
- Chicken Chow Mein $9.00
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Pork/Beef/Chicken/Black Bean Sauce $10.00
- On Rice
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Combination Satay $7.00
- Grilled marinated beef on a bed of steamed rice, salad and topped with our special peanut sauce
- Chicken Curry Chow Mein $10.00
- Seafood Ginger on Rice $10.00
- Chicken Ginger on Rice $9.00
- Combination and Vegetables $10.00
- Pineapple Ring $1.20
- Chocolate Doughnut $2.00
- Beef Fried Rice $4.50
- 1/2 Doz $4.00
- Cheese $3.30
- Chicken Fried Rice $4.50
- Chicken Chow Mein $4.50
- Kumara Chips $4.00
- Chicken and Salted Fish Fried Rice $11.50
- Chicken Curry Sauce $11.50 / $13.50
- Roast Pork Fried Rice $11.50
- Beef with Seasonal Vegetables $11.50 / $13.50
- Tofu with Vegetables (Hot) $9.00 / $11.00
- Lemon Fish $11.50 / $13.50
- Chinese Sausage Fried Rice $11.50
- Peking Sauce Pork $13.00 / $15.00
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Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
- Eggs your style (gf*) (v) $12.00
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Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
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Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
- Seafood chowder $16.50
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- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
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-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
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Kids’ size steak-cut fries $4.50
- Served with tomato sauce
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Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
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Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
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Pasta of the day $14.50
- See specials board
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Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
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Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
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New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
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Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
- Baked beans or spaghetti on toast $8.00
- Mince / bacon and egg $3.00
- Hot BLT $7.00
- Club $2.90
- Savoury $1.50
- ∙Hot
- Cheese rolls $2.00
- Toast and spreads $5.00
- Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
- Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
- Toasted Garlic Bread $4.00
- Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
- Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
- Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
- Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
- Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
- Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
- Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
- Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
- Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
- Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
- Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
- Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
- Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
- Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
- Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
- Te Mata Awatea Cab/Merlot Hawkes Bay 2008 - / $55.00
- New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
- - -
- Escarpment Martinborough 2007 - / $55.00
- Seresin ‘Leah’ Marlborough 2008 - / $60.00
- Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
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Fish & Chip Pack $25.00
- 6 Fish, 2 1/2 Scp
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Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
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Fish & Chip Pack $30.00
- 8 Fish, 2 1/2 Scp
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Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
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Mixed Pack $6.00
- 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
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Fish & Chip Pack $50.00
- 14 Fish, 3 Scp
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Mixed Pack $30.00
- 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
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Fish & Chip Pack $10.00
- 3 Fish, 1/2 Scp
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Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
- - Full serving $12
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Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
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High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
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Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
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Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
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Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
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Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
- Garlic Naan - Naan sprinkled with diced garlic $3.00
- Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
- Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
- Malai Kofta - Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce $13.00
- Butter Beef - Pieces of beef cooked in creamy sauce, oriental spices and chopped tomatoes in butter $14.00
- Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
- Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
- Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
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Real Paua Patty $10
- Genuine
- Sweet & Sour Chicken and Rice $9.90
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Fishermans Basket Bluecod fish alternative $15.00
- includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
- Vege Fritters $3.00
- Amok Spicy Seafood S/Fry $16.50
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Bluecod $8.50 / $8.90 / $11.50
- Battered / crumbed / grilled
- Chicken Breast Tom Lower S/S Top $7.50
- Chicken Nuggets 80c
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B.L.T $13.00
- Bacon Lettuce and Tomato
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Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
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Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
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Smoked Salmon $15.00
- Smoked Salmon
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Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
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Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
- Eggs And Soldiers
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B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
Southern Golden Chips Takeaways
Phone
034552850
Opened hours
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Fish & Chips
Features
Dine in , Takeaway , Cash
618 Hillside Road, South Dunedin, Otago, 9012, New Zealand
- Dunedin City Fish & Chips Menus
- Otago Fish & Chips Menus