Spices Eastbourne in Lower Hutt City Menu

ENTREES VEGETARIAN ENTREES VEGETARIAN
  • MIXED PLATTER FOR TWO $17.00
    • 2 samosa veg Tikki, Onion Bhaji
  • MIXED VEGETABLES PAKORA $5.00
    • selection of mixed vegetables, deep fried in a spicy chickpea batter
  • VEGETABLE SAMOSA $6.00
    • deep fried triangular pastry filled with spicy potatoes & green peas
  • ONION BHAJI $5.00
    • onion fritters mixed with spices deep fried until crispy
  • MASALA PAPPADOM $2.50
    • crispy lentil based pancake topped with onions tomatoes & kachumber salad & sprinkled with chaat masala
  • ROASTED PAPPADOM $1.00
    • crispy lentil based pancake with a taste of black pepper & sprinkled with chaat masala
  • PANEER TIKKA $9.00
    • cubes of fresh home made cottage cheese capsicums tomatoes & onions cooked in tandoor
  • SPICY ALOO $5.00
    • diced potato tempered & sauteed with mild spices & cumin seeds(A DELICIOUS MUST-TRY DISH)
  • SAGO WADA $5.00
    • sago mixes with potato & deep fried
NON VEGETARIAN ENTREES NON VEGETARIAN ENTREES
  • MIXED PLATTER FOR TWO $18.00
    • a combination of two pieces of samosa paneer pakora sheek kebab & murgh tikka on a sizzling platter
  • SHEEKH KEBAB $8.00
    • lamb mince rolls on a skewer, flavored with spices & cooked in a clay oven & served with mince sauce
  • FISH TIKKA $9.00
    • boneless fish pieces marinated in herbs & spices cooked in clay oven & served with mint sauce
  • TANDOORI PRAWNS(HALF) $10.50
    • prawns marinated overnight with chef's special spices skewered with onion tomato & capsicum, cooked in tandoori oven
  • GARLIC TIKKA $9.00
    • boneless chicken pieces marinated with garlic & cooked in clay oven & served with mint sauce
  • SPICES SPECIAL GRILL $22.00
    • Barbecued prawns chicken tikka seekh kebab, tandoori chicken served on a hot plate
MAINS CHICKEN MAINS CHICKEN
  • (all mains are served with basmati rice please advise us of your preference for mild medium hot or extra hot)
  • BUTTER CHICKEN $16.00
    • barbecued boneless chicken cooked with rich tomato 7 butter gravy
  • CHICKEN TIKKA MASALA $16.00
    • pieces of roasted boneless chicken marinated in spices & cooked in onion & tomato gravy, a very popular dish
  • BHUNA CHICKEN $16.00
    • boneless chicken pieces cooked in thick gravy
  • CHICKEN KORMA $16.00
    • boneless chicken pieces cooked with cashew nuts ground spices & cream
  • MUNGO CHICKEN $16.00
    • boneless chicken pieces cooked with mango pulp & thick gravy
  • CHICKEN SAAG $16.00
    • chicken pieces cooked with spinach & ground spices
  • CHICKEN MADRAS $16.00
    • a spicy South Indian style chicken prepared with coconut cream & grated coconut
  • CHICKEN VINDALOO $16.00
    • the famous dish from Goa made with tender chicken & cooked in hot ground vindaloo paste
  • KADHAI CHICKEN $16.00
    • boneless pieces of chicken cooked with thick gravy & fresh seasonal vegetables
  • CHICKEN LAVABDAR $16.00
    • boneless tandoori chicken cooked with gravy & capsicum
  • CHICKEN JALFREZI $16.00
    • barbecued chicken pieces cooked with seasonal vegetables & ground spices
  • JEERA CHICKEN $16.00
    • boneless chicken pieces cooked with chef's special gravy tempered with cumin seeds
  • PILLA CHICKEN $16.00
    • boneless chicken marinated in natural yogurt overnight & cooked with mild spices
  • RIMU CHICKEN $16.00
    • chicken served with apricot sauce & nutmeg flavors
  • CHICKEN DOPIAZA $16.00
    • boneless chicken cooked in a spicy gravy containing onion tomato & green capsicum
  • CHICKEN CURRY $16.00
    • highly recommended-boneless chicken curry our chef's special secret recipe
LAMB LAMB
  • LAMB KORMA $16.00
    • boneless pieces of lamb cooked with cashew nut gravy
  • ROGAN JOSH $16.00
    • boneless lamb pieces cooked in spicy gravy a traditional Kashmiri Curry
  • LAMB MADRAS $16.00
    • a spicy South Indian style Indian curry prepared with coconut cream & grated coconut
  • LAMB SAAG $16.00
    • boneless lamb pieces cooked with spinach & spices
  • LAMB VINDALOO $16.00
    • the famous dish from Goa made with tender lamb & cooked in hot ground vindaloo paste
  • LAMB MASALA $16.00
    • lamb pieces cooked with spices & capsicum
  • BHUNA GOSHT $16.00
    • barbecued boneless lamb pieces cooked in mild spices
  • SAHI GOSHT $16.00
    • served with pineapple cajun & cream gravy
  • LAMB JALFREZI $16.00
    • a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian spices
  • LAMB DOPIAZA $16.00
    • lean pieces of lamb cooked in a spicy onion tomato & capsicum gravy a true delight
  • LAMB HAANDI $16.00
    • a Kashmiri delight of lamb cooked in cardamom flavored curry
BEEF BEEF
  • BEEF KORMA $16.00
    • boneless beef cooked with cashew nut gravy
  • BEEF SAAG $16.00
    • boneless beef & spinach cooked in a special mix of spices
  • BEEF VINDALOO $16.00
    • the famous dish from Goa made with tender beef & cooked in hot ground vindaloo paste
  • BEEF BHUNA GHOST $16.00
    • boneless beef cooked with spices served dry garnished with ginger & coriander
  • BEEF MADRAS $16.00
    • a spicy South Indian style beef curry prepared with coconut cream & grated coconut
  • BEEF JALFREZI $16.00
    • a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian Spices
  • BEEF ANARKALI $16.00
    • beef cooked with onion tomato & pomegranate gravy
SEAFOOD SEAFOOD
  • FISH MASALA $17.00
    • boneless fish pieces mixed with ginger garlic paste & cooked in tomato onion gravy
  • FISH MALABARI $17.00
    • Boneless pieces of fish cooked with gravy & capsicum
  • FISH MADRAS $17.00
    • a spicy South Indian dish, boneless fish cooked with grated coconut cream & curry leaves
  • CHEF'S SPECIAL $18.00
    • fish fillets cooked with chef's special gravy
  • PRAWN MASALA $20.00
    • prawns marinated in spices cooked with sauce & thick gravy
  • PRAWN MADRAS $20.00
    • prawns cooked in South Indian style coconut cream curry leaves & coconut powder
  • PRAWN VINDALOO $20.00
    • prawns prepared in hot ground vindaloo paste
  • PRAWN JALFREZI $20.00
    • a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian spices
VEGETARIAN VEGETARIAN
  • SAAG PANEER $14.00
    • fresh homemade cottage spiced & cooked in spinach gravy
  • SHABNAM CURRY $14.00
    • mushroom & green peas cooked with onion & cashew nut gravy
  • PANEER TIKKA MASALA $14.00
    • pieces of cottage cheese marinated in spices & herbs cooked with garlic onion & tomato gravy
  • NAVRATTAN KORMA $14.00
    • fresh assorted vegetables & dry fruits cooked in creamy gravy
  • DAL MAKHANI $13.00
    • lentils & kidney beans cooked in spices with creamygravy
  • MALAI KOFTA $14.00
    • homemade cottage cheese nuts potatoes & spices mixed together deep fried & served in a creamy gravy
  • ALOO MATTAR $14.00
    • potatoes & fresh garden peas cooked in onion gravy
  • ALOO SAAG $13.00
    • potatoes cooked in spinach gravy
  • ALOO GOBI $13.00
    • potato & cauliflower cooked in onion gravy with spices
  • BROCCOLI & MUSHROOM KARMA $14.00
    • freshly chopped broccoli & mushrooms cooked in cashew nut gravy
  • MATTAR PANEER $13.00
    • cottage cheese & garden peas cooked in onion gravy
  • CHANNA MASALA $13.00
    • chickpeas cooked in thick onion & tomato gravy
  • VEGETABLE MAKHANI $13.00
    • freshly diced assorted veggies cooked in butter sauce
  • MIX VEGETABLE CURRY $13.00
    • fresh assorted vegetables cooked in thick gravy
  • PANEER MAKHANI $14.00
    • cottage cheese cooked in butter sauce
  • DAL FRY $13.00
    • red & yellow lentils cooked together with spices in a pan with cumin
  • MUSHROOM MASALA $14.00
    • mushroomm cooked with onion tomato gravy & diced onions with green capsicum
  • VEGETABLE MANGO $14.00
    • a mixture of vegetables cooked in a sweet tangy mango nectar chutney
RICE RICE
  • Plain Rice $3.00
  • Jeera Rice $4.00
  • Coconut Rice $3.50
  • Vegetable pulao $5.00
  • Spices Rice $5.00
BIRYANI DISHES BIRYANI DISHES
  • CHICKEN/LAMB/BEEF/PRAWN BIRYANI $15.00
    • a traditional Indian war of cooking meat in mild spices fruits nuts together with rice on a slow fire which creates a very sumptuous flavor, a popular Indian dish for many generations
  • VEGETABLE BIRYANI $14.00
    • basmati cooked with vegetables & mild spices
TANDOORI DISHES TANDOORI DISHES
  • TANDOORI CHICKEN $11.00/$20.00
    • tender chicken on the bone marinated with herbs & spices & cooked in clay oven HALF/FULL
  • CHICKEN TIKKA MILD DISH $18.00
    • boneless chicken pieces marinated in spices overnight cooked in tandoori oven
  • PRAWN SHASHLIK $20.00
    • prawns marinated overnight with chef's special spices skewered with onion tomato capsicum & cooked in the tandoori oven
DESSERTS DESSERTS
  • MANGO KULFI $5.00
  • GULAB JAMUN $5.00
  • CHOCOLATE DELIGHT $7.00
  • ICE CREAM $5.00
KIDS MEAL KIDS MEAL
  • POTATO WEDGES $5.50
  • SMALL BUTTER CHICKEN/RICE $8.00
  • FRENCH FRIES $5.00
  • BREAD BASKET $14.00
    • selection of bread any 4 of your choice
  • CHICKEN NAAN $4.00
    • naan stuffed with minced chicken
  • KHEEMA NAAN $4.00
    • naan stuffed with lamb mince
BANQUET NON-VEGETARIAN BANQUET NON-VEGETARIAN
  • (two or more people $26.00 per person)
  • ENTREE
    • onion bhaji sheek kebab & Murgh Tikka
  • MAINS
    • butter chicken lamb rogan josh & nav rattan korma vegetarian served with single serving of plain naan & basmati rice
BANQUET VEGETARIAN BANQUET VEGETARIAN
  • (two or more people $24.00 per person)
  • ENTREE
    • onion bhaji vegetable pakora paneer Koliwada
  • MAINS
    • navrattan korma Dal makhani & saag paneer served with single serving of plain naan & basmati rice
SIDE DISHES SIDE DISHES
  • TOSSED SALAD $6.00
    • diced onions tomatoes lettuce carrots & cucumber
  • ONION & TOMATO KUCHUMMER $3.50
    • chooped onions tomatoes coriander mixed with lemon juice & chaat masala
  • RAITA $3.50
    • yogurt mixed with cucumber carrot & mild spices
  • PLAIN YOGURT $2.50
  • MANGO PICKLE $3.50
  • MANGO CHUTNEY $3.50
  • GREEN SALAD $5.00
TANDOORI BREAD TANDOORI BREAD
  • ONION KULCHA $4.00
    • kulcha stuffed with chopped onion coriander & spices baked in tandoor
  • CHEESE NAAN $4.00
    • bread filled with garlic & cottage cheese
  • GARLIC NAAN $3.50
    • bread filled with garlic & cottage garlic
  • PESHAWARI NAAN $4.00
    • naan stuffed with chopped dried fruit & nuts baked in tandoor
  • VEGETABLE PARATHA $4.00
    • flakey wholemeal bread stuffed with veges
  • PARATHA $3.50
    • flakey wholemeal bread finished with butter
  • ROTI $3.00
    • unleaved wholemeal flour bread baked in tandoor
  • GARLIC ROTI $3.00
    • unleaved wholemeal flour filled with garlic bread baked in tandoor
  • PLAIN NAAN $3.00
    • bread made of refined flour baked in tandoor
  • BREAD BASKET $14.00
    • selection of bread any 4 of your choice
  • CHICKEN NAAN $4.00
    • naan stuffed with minced chicken
  • KHEEMA NAAN $4.00
    • naan stuffed with lamb mince

Nearby Sample Menus

Mid Valley Malaysian Restaurant (sample menu)
  • Chicken Satay (6) $12.50
    • with Satay sauce
  • Stir Fry can comes either No chilli, Mild, Medium or Hot
  • Vegetarian Spring Rolls (2) $5.90
    • Cabbage, carrot, mixed peas in flour wrapper
  • Pork & Cabbage Dumplings (6) $7.20
    • with Hoisin and chilli
  • Cheese Wonton (6) $7.20
    • Beef and in wonton pastry
  • Stir Fry BBQ Pork and Seasonal Vegetables $16.90
  • Seafood Tom Yum Soup $7.20
    • Hot and sour soup
  • Entree :
    • Vegetarian Spring Rolls, Beef & Celery Dumplings, Roti - Chicken Curry, Chicken Wings
Burger Wisconsin (sample menu)
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Garlic Mayo $1.00
  • Coriander & Lime Mayo $1.00
  • Bacon $2.50
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
Wah Loong Takeaway (sample menu)
  • Ginger Spring Onion Chicken $13.00
  • Bacon Burger $5.00
  • (Served with Steamed Rice)
  • Chicken in Black Bean Sauce $12.00
  • Vegetable in Curry Sauce on Rice $9.50
  • (No Meat)
  • Roast Duck, Ginger, Pineapple $22.50
  • Chicken Drum (each) $1.50
Wah Loong Chinese Restaurant (sample menu)
  • 20. Prawn Wonton ¡n Soup $7.20
  • 161. Small Plate of Vegetables $7.00
  • 160. Small Egg Fried Rice $7.00
  • 85. Chilli Squid $18.00
  • 151. Ginger Spring Onion Egg Fried Rice $13.00
  • 92. Sweet & Sour Fish $19.00
  • 54. Roast Pork Slices $19.00
  • 118. Combination Egg Foo Yung $18.50
Blue Oyster Seafoods (sample menu)
  • Cheese & Egg $3.50
  • Fish / Chips / Spring Rolls Homemade $2.70
  • Egg Burger / Hawaiian Burger / Cheese Burger / Mushroom Burger / Fish Burger / Steak Burger / Bacon Burger $4.50
  • Seafood Noodle Soup / Seafood Curry Laksa (mid, medium or hot) $12.50
  • Crab Stick / Donut $1.50
  • Roast Pork / Chicken / Beef $10.50
  • Teriyaki Udon $10.00
    • Udon noodles with chicken, fresh veggies in Japanese teriyaki sauce
  • Snapper
Cafe Figg (sample menu)
  • Ham & cheese on toast $6.50
  • LARGE FRIES $7.50
  • Pancakes or French Toast $14.00
    • with Banana and bacon, or banana and berry compote
  • GF kiddies fries $5.50
  • Figg's Breakfast eggs bacon Kransky grilled tomato hash and garlic mushroom on gluten free toast/FULL MEAL/HALF $18.50/$14.00
  • Figg's Breakfast $18.50/$14.00
    • Eggs Bacon, Kransky grilled tomato hash and garlic mushrooms on sourdough or whole grain/FULL MEAL/HALF MEAL
  • Creamy garlic infused button Mushrooms on gluten free toast $10.50
  • VEGETARIAN SALAD $17.00
    • grilled eggplant kumara and pumpkin and garlic mushrooms and fried halloumi balsamic honey mustard dressing
La Bella Italia.co.nz (sample menu)
  • La bocca non è stracca se non sa di vacca - Selection of cheeses of Your choice, Served with Pear, Quince, Crackers and Bread Sticks $18.5
  • Aperitifs - Amaretto Orange $10
  • Quattro Stagioni - Tomato, oregano, mozzarella, sauteed mushrooms, capsicum, anchovies, olives $21
  • Rustica - Tomato, ricotta, basil, ventricina salami, provolone $19.5
  • Pere ubriache - Valpolicella poached pears with chocolate sauce and Frangelico $10.5
  • Beers - Moretti La Rossa - 7.2% $8.5
  • Pizza Margheritina - Mini Pizza Margherita $9.5
  • Beers - Moretti Lager - 4.6% $8.5
Fung Wah Takeaways (sample menu)
  • Chicken & cashew nuts $12.00
  • Vegetables $9.00
  • Wontons doz $7.50
  • Mushroom tomatoes $1.50
  • Meat Pattie $2.00
  • Vegetable Fried Noodles $8.00
  • cashew nuts $11.50
  • Bacon & egg $4.00
Bedrocks (sample menu)
  • - 6 Chicken nuggets
  • Bowl of chips $5.00
    • Aioli. tomato or chilli sauce
  • - 6 Samosa's
  • - 6 Hoki bites
  • - 4 Broccoli bites
  • Seasoned wedges $8.00
    • Topped with cheese and ham,Sour cream and sweet chilli sauce
  • Thai beef salad $14.00
    • Served on green salad, crispy noodles & sweet chilli sauce
  • - 6 Spring rolls
Abode Cafe (sample menu)
  • Toast & Spreads $8.00
    • Choice of sourdough, 5 grain or a bagel
  • Vanilla Flavoured Porridge $10.00
    • With blue berries & almond flakes
  • Scotch Fillet $19.50
    • Grilled scotch fillet, green beans with red wine mushroom sauce & fries
  • Home Made Toasted Muesli $11.50
    • With caramalised apple, banana & strawberry yoghurt
  • Chicken Avocado (G.F) $18.00
    • Avocado topped with pulled chicken, grilled haloumi, carrot & cumin with basil pesto
  • Fries Half $5.50
    • With aioli & tomato sauce
  • Cheese Balls $8.00
  • Bbq Pork Ribs (G.F) $18.50
    • Slow cooked BBQ pork ribs with blackened broccoli, cheesy potato skins & BBQ sauce
Piranha (sample menu)
  • Sichuan Chicken $12.50
  • Fresh Squid with Black Bean $11.50
  • Steak in Satay Sauce $10.00
  • Cheese $2.20
  • Steak $4.10
  • Mar Por Tofu (Bean Curd) $13.50
  • Chinese Roast Pork & Cashew Nuts $13.50
  • Roast Pork in Oyster Sauce $11.00
Naenae Hot Bread Shop (sample menu)
  • Steak and Cheese Pie $ 3.50
  • Bacon and Eggs Pie $ 3.50
  • Tarts $ 2.00
  • Chicken Roll $ 4.00
  • Chicken/Vege Sandwich $ 3.00
  • Mince and Cheese Pie $ 3.50
  • Steak Pie $ 3.50
  • Ham/Salami Sandwich $ 3.00
Waterloo Bakery and Cafe (sample menu)
  • Toasted Sandwich $4.50
    • 2 fillings extra filling $0.50
  • Bacon & Egg or steak $6.00
    • toasted sandwich
  • Fries Bowl $4.00
  • Omelette
    • plain $8.50/2 fillings $9.90/extra filling 0.60
  • Hash Brown $2.00
  • Toasted Sandwich & milkshake combo $8.00
  • Sausage & Eggs $10.90
    • 2 sausages 2 pcs toast 2 eggs salad
  • The Waterloo Big Breakfast $25.00
    • 2 bacon rashers, 2 eggs 2 sausages/2 hash browns fried tomato/2pcs toast baked beans & spaghetti salad
Cafe 36 (sample menu)
  • Fish, chips & salad $11.00
  • Baked beans on toast $5.00
  • Fish burger $4.80
  • Fish & chips $7.50
  • Lot burger $7.00
  • Hawaiian burger $4.50
  • Fish, egg & chips $9.00
  • Bacon, eggs & mushroom $9.00
Freshbun Bakery and Cafe Petone (sample menu)
  • Large Chips $3.50
  • Wing $1.90
  • STEAK & EGG MEAL $13.50
    • fries & salad
  • Dinner Box $8.70
    • (1 large, 2 small and chips)
  • OMELETTE 3 filling $11.50
    • bacon, ham, mushroom, tomato cheese onion
  • Lunch Box $7.60
    • (1 large, 1 small and chips)
  • Chicken Kebab $2.90
  • Chicken Dim Sim $2.20
Spices Eastbourne

Spices Eastbourne

location

Address

28 Rimu Street, Eastbourne, Eastbourne, Eastbourne, NZ, 5013, New Zealand

phone

Phone

045620102

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion , Indian , Japanese , North Indian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Venue for Hire ,  Vegetarian Friendly ,  Catering Available ,  Cash ,  Bankcard ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
28 Rimu Street, Eastbourne, Eastbourne, Eastbourne, NZ, 5013, New Zealand
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