Spices Eastbourne in Lower Hutt City Menu

ENTREES VEGETARIAN ENTREES VEGETARIAN
  • MIXED PLATTER FOR TWO $17.00
    • 2 samosa veg Tikki, Onion Bhaji
  • MIXED VEGETABLES PAKORA $5.00
    • selection of mixed vegetables, deep fried in a spicy chickpea batter
  • VEGETABLE SAMOSA $6.00
    • deep fried triangular pastry filled with spicy potatoes & green peas
  • ONION BHAJI $5.00
    • onion fritters mixed with spices deep fried until crispy
  • MASALA PAPPADOM $2.50
    • crispy lentil based pancake topped with onions tomatoes & kachumber salad & sprinkled with chaat masala
  • ROASTED PAPPADOM $1.00
    • crispy lentil based pancake with a taste of black pepper & sprinkled with chaat masala
  • PANEER TIKKA $9.00
    • cubes of fresh home made cottage cheese capsicums tomatoes & onions cooked in tandoor
  • SPICY ALOO $5.00
    • diced potato tempered & sauteed with mild spices & cumin seeds(A DELICIOUS MUST-TRY DISH)
  • SAGO WADA $5.00
    • sago mixes with potato & deep fried
NON VEGETARIAN ENTREES NON VEGETARIAN ENTREES
  • MIXED PLATTER FOR TWO $18.00
    • a combination of two pieces of samosa paneer pakora sheek kebab & murgh tikka on a sizzling platter
  • SHEEKH KEBAB $8.00
    • lamb mince rolls on a skewer, flavored with spices & cooked in a clay oven & served with mince sauce
  • FISH TIKKA $9.00
    • boneless fish pieces marinated in herbs & spices cooked in clay oven & served with mint sauce
  • TANDOORI PRAWNS(HALF) $10.50
    • prawns marinated overnight with chef's special spices skewered with onion tomato & capsicum, cooked in tandoori oven
  • GARLIC TIKKA $9.00
    • boneless chicken pieces marinated with garlic & cooked in clay oven & served with mint sauce
  • SPICES SPECIAL GRILL $22.00
    • Barbecued prawns chicken tikka seekh kebab, tandoori chicken served on a hot plate
MAINS CHICKEN MAINS CHICKEN
  • (all mains are served with basmati rice please advise us of your preference for mild medium hot or extra hot)
  • BUTTER CHICKEN $16.00
    • barbecued boneless chicken cooked with rich tomato 7 butter gravy
  • CHICKEN TIKKA MASALA $16.00
    • pieces of roasted boneless chicken marinated in spices & cooked in onion & tomato gravy, a very popular dish
  • BHUNA CHICKEN $16.00
    • boneless chicken pieces cooked in thick gravy
  • CHICKEN KORMA $16.00
    • boneless chicken pieces cooked with cashew nuts ground spices & cream
  • MUNGO CHICKEN $16.00
    • boneless chicken pieces cooked with mango pulp & thick gravy
  • CHICKEN SAAG $16.00
    • chicken pieces cooked with spinach & ground spices
  • CHICKEN MADRAS $16.00
    • a spicy South Indian style chicken prepared with coconut cream & grated coconut
  • CHICKEN VINDALOO $16.00
    • the famous dish from Goa made with tender chicken & cooked in hot ground vindaloo paste
  • KADHAI CHICKEN $16.00
    • boneless pieces of chicken cooked with thick gravy & fresh seasonal vegetables
  • CHICKEN LAVABDAR $16.00
    • boneless tandoori chicken cooked with gravy & capsicum
  • CHICKEN JALFREZI $16.00
    • barbecued chicken pieces cooked with seasonal vegetables & ground spices
  • JEERA CHICKEN $16.00
    • boneless chicken pieces cooked with chef's special gravy tempered with cumin seeds
  • PILLA CHICKEN $16.00
    • boneless chicken marinated in natural yogurt overnight & cooked with mild spices
  • RIMU CHICKEN $16.00
    • chicken served with apricot sauce & nutmeg flavors
  • CHICKEN DOPIAZA $16.00
    • boneless chicken cooked in a spicy gravy containing onion tomato & green capsicum
  • CHICKEN CURRY $16.00
    • highly recommended-boneless chicken curry our chef's special secret recipe
LAMB LAMB
  • LAMB KORMA $16.00
    • boneless pieces of lamb cooked with cashew nut gravy
  • ROGAN JOSH $16.00
    • boneless lamb pieces cooked in spicy gravy a traditional Kashmiri Curry
  • LAMB MADRAS $16.00
    • a spicy South Indian style Indian curry prepared with coconut cream & grated coconut
  • LAMB SAAG $16.00
    • boneless lamb pieces cooked with spinach & spices
  • LAMB VINDALOO $16.00
    • the famous dish from Goa made with tender lamb & cooked in hot ground vindaloo paste
  • LAMB MASALA $16.00
    • lamb pieces cooked with spices & capsicum
  • BHUNA GOSHT $16.00
    • barbecued boneless lamb pieces cooked in mild spices
  • SAHI GOSHT $16.00
    • served with pineapple cajun & cream gravy
  • LAMB JALFREZI $16.00
    • a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian spices
  • LAMB DOPIAZA $16.00
    • lean pieces of lamb cooked in a spicy onion tomato & capsicum gravy a true delight
  • LAMB HAANDI $16.00
    • a Kashmiri delight of lamb cooked in cardamom flavored curry
BEEF BEEF
  • BEEF KORMA $16.00
    • boneless beef cooked with cashew nut gravy
  • BEEF SAAG $16.00
    • boneless beef & spinach cooked in a special mix of spices
  • BEEF VINDALOO $16.00
    • the famous dish from Goa made with tender beef & cooked in hot ground vindaloo paste
  • BEEF BHUNA GHOST $16.00
    • boneless beef cooked with spices served dry garnished with ginger & coriander
  • BEEF MADRAS $16.00
    • a spicy South Indian style beef curry prepared with coconut cream & grated coconut
  • BEEF JALFREZI $16.00
    • a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian Spices
  • BEEF ANARKALI $16.00
    • beef cooked with onion tomato & pomegranate gravy
SEAFOOD SEAFOOD
  • FISH MASALA $17.00
    • boneless fish pieces mixed with ginger garlic paste & cooked in tomato onion gravy
  • FISH MALABARI $17.00
    • Boneless pieces of fish cooked with gravy & capsicum
  • FISH MADRAS $17.00
    • a spicy South Indian dish, boneless fish cooked with grated coconut cream & curry leaves
  • CHEF'S SPECIAL $18.00
    • fish fillets cooked with chef's special gravy
  • PRAWN MASALA $20.00
    • prawns marinated in spices cooked with sauce & thick gravy
  • PRAWN MADRAS $20.00
    • prawns cooked in South Indian style coconut cream curry leaves & coconut powder
  • PRAWN VINDALOO $20.00
    • prawns prepared in hot ground vindaloo paste
  • PRAWN JALFREZI $20.00
    • a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian spices
VEGETARIAN VEGETARIAN
  • SAAG PANEER $14.00
    • fresh homemade cottage spiced & cooked in spinach gravy
  • SHABNAM CURRY $14.00
    • mushroom & green peas cooked with onion & cashew nut gravy
  • PANEER TIKKA MASALA $14.00
    • pieces of cottage cheese marinated in spices & herbs cooked with garlic onion & tomato gravy
  • NAVRATTAN KORMA $14.00
    • fresh assorted vegetables & dry fruits cooked in creamy gravy
  • DAL MAKHANI $13.00
    • lentils & kidney beans cooked in spices with creamygravy
  • MALAI KOFTA $14.00
    • homemade cottage cheese nuts potatoes & spices mixed together deep fried & served in a creamy gravy
  • ALOO MATTAR $14.00
    • potatoes & fresh garden peas cooked in onion gravy
  • ALOO SAAG $13.00
    • potatoes cooked in spinach gravy
  • ALOO GOBI $13.00
    • potato & cauliflower cooked in onion gravy with spices
  • BROCCOLI & MUSHROOM KARMA $14.00
    • freshly chopped broccoli & mushrooms cooked in cashew nut gravy
  • MATTAR PANEER $13.00
    • cottage cheese & garden peas cooked in onion gravy
  • CHANNA MASALA $13.00
    • chickpeas cooked in thick onion & tomato gravy
  • VEGETABLE MAKHANI $13.00
    • freshly diced assorted veggies cooked in butter sauce
  • MIX VEGETABLE CURRY $13.00
    • fresh assorted vegetables cooked in thick gravy
  • PANEER MAKHANI $14.00
    • cottage cheese cooked in butter sauce
  • DAL FRY $13.00
    • red & yellow lentils cooked together with spices in a pan with cumin
  • MUSHROOM MASALA $14.00
    • mushroomm cooked with onion tomato gravy & diced onions with green capsicum
  • VEGETABLE MANGO $14.00
    • a mixture of vegetables cooked in a sweet tangy mango nectar chutney
RICE RICE
  • Plain Rice $3.00
  • Jeera Rice $4.00
  • Coconut Rice $3.50
  • Vegetable pulao $5.00
  • Spices Rice $5.00
BIRYANI DISHES BIRYANI DISHES
  • CHICKEN/LAMB/BEEF/PRAWN BIRYANI $15.00
    • a traditional Indian war of cooking meat in mild spices fruits nuts together with rice on a slow fire which creates a very sumptuous flavor, a popular Indian dish for many generations
  • VEGETABLE BIRYANI $14.00
    • basmati cooked with vegetables & mild spices
TANDOORI DISHES TANDOORI DISHES
  • TANDOORI CHICKEN $11.00/$20.00
    • tender chicken on the bone marinated with herbs & spices & cooked in clay oven HALF/FULL
  • CHICKEN TIKKA MILD DISH $18.00
    • boneless chicken pieces marinated in spices overnight cooked in tandoori oven
  • PRAWN SHASHLIK $20.00
    • prawns marinated overnight with chef's special spices skewered with onion tomato capsicum & cooked in the tandoori oven
DESSERTS DESSERTS
  • MANGO KULFI $5.00
  • GULAB JAMUN $5.00
  • CHOCOLATE DELIGHT $7.00
  • ICE CREAM $5.00
KIDS MEAL KIDS MEAL
  • POTATO WEDGES $5.50
  • SMALL BUTTER CHICKEN/RICE $8.00
  • FRENCH FRIES $5.00
  • BREAD BASKET $14.00
    • selection of bread any 4 of your choice
  • CHICKEN NAAN $4.00
    • naan stuffed with minced chicken
  • KHEEMA NAAN $4.00
    • naan stuffed with lamb mince
BANQUET NON-VEGETARIAN BANQUET NON-VEGETARIAN
  • (two or more people $26.00 per person)
  • ENTREE
    • onion bhaji sheek kebab & Murgh Tikka
  • MAINS
    • butter chicken lamb rogan josh & nav rattan korma vegetarian served with single serving of plain naan & basmati rice
BANQUET VEGETARIAN BANQUET VEGETARIAN
  • (two or more people $24.00 per person)
  • ENTREE
    • onion bhaji vegetable pakora paneer Koliwada
  • MAINS
    • navrattan korma Dal makhani & saag paneer served with single serving of plain naan & basmati rice
SIDE DISHES SIDE DISHES
  • TOSSED SALAD $6.00
    • diced onions tomatoes lettuce carrots & cucumber
  • ONION & TOMATO KUCHUMMER $3.50
    • chooped onions tomatoes coriander mixed with lemon juice & chaat masala
  • RAITA $3.50
    • yogurt mixed with cucumber carrot & mild spices
  • PLAIN YOGURT $2.50
  • MANGO PICKLE $3.50
  • MANGO CHUTNEY $3.50
  • GREEN SALAD $5.00
TANDOORI BREAD TANDOORI BREAD
  • ONION KULCHA $4.00
    • kulcha stuffed with chopped onion coriander & spices baked in tandoor
  • CHEESE NAAN $4.00
    • bread filled with garlic & cottage cheese
  • GARLIC NAAN $3.50
    • bread filled with garlic & cottage garlic
  • PESHAWARI NAAN $4.00
    • naan stuffed with chopped dried fruit & nuts baked in tandoor
  • VEGETABLE PARATHA $4.00
    • flakey wholemeal bread stuffed with veges
  • PARATHA $3.50
    • flakey wholemeal bread finished with butter
  • ROTI $3.00
    • unleaved wholemeal flour bread baked in tandoor
  • GARLIC ROTI $3.00
    • unleaved wholemeal flour filled with garlic bread baked in tandoor
  • PLAIN NAAN $3.00
    • bread made of refined flour baked in tandoor
  • BREAD BASKET $14.00
    • selection of bread any 4 of your choice
  • CHICKEN NAAN $4.00
    • naan stuffed with minced chicken
  • KHEEMA NAAN $4.00
    • naan stuffed with lamb mince

Nearby Sample Menus

Mid Valley Malaysian Restaurant (sample menu)
  • Pork Fried Rice $15.90
    • > Not spicy
  • Mee Hoon $15.90
    • Rice stick, prawn, fishball, crabstick, chicken, egg, beansprout and cabbage
  • Entree :
    • Vegetarian Spring Rolls, Beef & Celery Dumplings, Roti - Chicken Curry, Chicken Wings
  • Chicken Chow Mein $16.90
    • Stir fry chicken & seasonal vegetables cooked in gravy sauce on rice stick
  • Roti Canai (2 pieces) $9.20
    • with Chicken curry
  • Fish, Egg and Chinese chives Dumplings (6) $7.20
    • with Hoisin and chilli
  • Thai Style Sauce Fish $17.90
    • Deep fry fish on the apples, pineapples, carrots and cucumber covered with spicy fish sauce and sesame seeds.
  • Beef Rendang $16.90
    • Thick sauce beef curry and potatoes with shredded coconut
So Fine Seafoods (sample menu)
  • Pineapple Fritter $2.00
  • Paua Fritter $6.80
  • Scallop $1.90
  • Plain wedges $5.00
  • Waffle Dog $4.80
  • Crumbed Fish $3.30
  • Hot Dog $4.80
  • waffle Dog $2.80
Rata St Takeaways (sample menu)
  • Scoop of Chips $2.80
  • Meat Pattie $2.40
  • Crab & Corn $9.00
  • Mushroom $4.00
  • Pork $11.00
  • Shrimp $13.00
  • Vegetarian $10.50
  • Mussel $1.00
John's Kitchen (sample menu)
  • Beef Satay Sauce
  • Beef & Cashew Nuts $11.50
  • Beef Tomato $11.00
    • on Rice
  • Cheese & Onion $3.30
  • Wonton & Roast Pork $7.00
  • Chicken boneless $11.00
  • Chicken Fried Rice
  • Mushroom $1.00
Palms Kebabs (sample menu)
  • Tomato N/A
  • Mixed $14.00
  • Chicken $11.00
  • Lamb $13.00
  • Apricot N/A
  • Falafel $13.00
  • Cheese $1.00
  • Mixed $10.00
    • Lamb & Chicken
Cafe Figg (sample menu)
  • Banana & yogurt $4.00
  • CHICKEN SALAD $17.00
    • wasabi honey lemon and lime marinated tenders on fresh salad greens with mango salsa
  • SMALL FRIES $6.50
  • Kids mini pancakes w banana & bacon $8.50
  • Savoury mince and fried egg $12.00
    • on toasted sourdough or whole grain
  • VEGETARIAN BURGER $18.00
    • roasted kumara pumpkin zucchini tomato halloumi salad and chargrilled veggie dip
  • ANTIPASTO PLATTER $22.00
    • selection of cold meats smoked salmon olives sundried tomatoes basil pesto and chargrilled veggie dip
  • Fresh fruit selection with yogurt and berry compote $10.00
La Bella Italia.co.nz (sample menu)
  • Penne Olio e Parmigiano (VG) - Penne Pasta with Parmigiano and EV Olive Oil $9.5
  • La bocca non è stracca se non sa di vacca - Selection of cheeses of Your choice, Served with Pear, Quince, Crackers and Bread Sticks $18.5
  • San Pellegrino - Sparkling Mineral Waters $4 (250ml), $6 (500ml), $8 (1L)
  • Aperitifs - Vodka or Gin & TTonic/Lemon/Soda/LLB $10
  • Grappe form different regions $9.5
  • Nocillo, Mirtillo, Finocchietto from Massalubrense $7
  • Il Classico - Selection of Cheeses, Cured Meats and Pickled Vegetables, served with Bread (Antonio’s wine match suggestion - Chianti or Spritz) $21.5, $40 for Large
  • Zuppa del Giorno - Soup of the day (can be GF) $14.5
Curry Time; (sample menu)
  • Vegetable korma
    • vegetables cooked in cashew nut gravy
  • Fish Masala $15.00
    • Fish fillets in ground spices and thick masala gravy
  • Mixed Platter for two $16.00
    • Two pakoras two samosas, 2 seek kebabs, 2 chicken tikka
  • Fish Vindaloo
    • fish fillets cooked in spicy vindaloo paste
  • Chicken Wings $7.50
    • marinated in yogurt sauce and cooked in tandoori oven
  • Lamb Vindaloo
    • tender pieces of lamb cooked in vindaloo masala
  • Dal Makhani
    • lentils and red kidney beans in creamy tomato gravy
  • Channa Masala
    • chickpeas cooked in tangy onion and tomato gravy
Fung Wah Takeaways (sample menu)
  • Fish $2.00
  • Steak Mushrooms & cashew nuts $13.00
  • Bacon & Egg $4.30
  • Ham $2.50
  • 1/4 Chicken $4.00
  • Shrimp $10.50
  • Egg $3.30
  • Combination Fried Noodles $11.00
Bedrocks (sample menu)
  • Bacon & eggs $14.00
  • - 4 Mini hot dogs
  • - Popcorn shrimp and chips
  • - 4 Broccoli bites
  • Seasoned wedges $8.00
    • Topped with cheese and ham,Sour cream and sweet chilli sauce
  • - 6 Samosa's
  • Lunch menu available mon-wed 7:30 a.m.- 2: 30 p.m. Thurs- sat 8:00 a.m. 3 p.m. Sun 9:00 am - 3 p.m
  • Bowl of chips $5.00
    • Aioli. tomato or chilli sauce
The Bakehouse (sample menu)
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Egg Benedict $11.90
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Cheese $5.00
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Hawaiian $5.00
  • BLT Supreme $5.00
  • Chicken $5.00
The Station Sports Cafe Bar (sample menu)
  • Steak 125g, Eggs, Chips & Salad $16
  • Station Platter 5 Choices $25
    • Samosa, Fish Bites, Chicken Nuggets, Sausages, Squid Rings, Onion Rings, Spring Rolls or Crumbed Mushrooms
  • Fish, Chips & Salad $14
  • L= Large / S= Small
  • -Add on $2
    • Bacon / Egg
  • Station Village Seafood Platter $12
  • Mixed Grill $19
    • Steak 125g, Sausage, Bacon, Mushrooms, Eggs, Fries & Toast
  • -Steak L $10
Taita Bakery and Coffee Shop (sample menu)
  • 2 BIG pieces of Chicken & Chips $8.00
  • Lamb Chop Meal $13.00
    • Lamb chop, eggs x2, chips, salad & 600ml drink
  • 5 pieces of Chicken & Chips $12.90
  • 3 BIG pieces of Chicken & Chips $10.80
  • Schnitzel Special Meal $13.00
    • Schnitzel, eggs x2, chips, salad & 600ml drink
  • 15 pieces of Chicken & Chips $35.50
  • 1 Small Chips $2.20
  • All combos come with a 600ml Coke range drink & chips
Excelsior Home Bakery (sample menu)
  • Small Ham Roll $2.90
  • Ham & Tomato Sandwich $3.90
  • BBQ Pork Roll $4.60
  • Bacon & Egg Sandwich $4.40
  • BLT Roll $4.60
  • Salami Roll $4.60
  • Savoury Filled $3.40
  • BLT Sandwich $4.90
Roast House (sample menu)
  • Rolls $5.50
    • filled with either beef, pork, lamb or chicken
  • Boysenberry Cheesecake $3.50
  • Southern Fried Chicken each $3.50
  • Beef/pork or lamb $10.00/$13.00/$16.00
  • Roast House Chips $2.50
  • Meat Only/beef/pork/lamb $20.00/$30.00/$39.00
  • Frozen Potatoes per bag $6.00
  • Chicken combo $7.50
    • 2 pieces of chicken and 6 potatoes
Spices Eastbourne

Spices Eastbourne

location

Address

28 Rimu Street, Eastbourne, Eastbourne, Eastbourne, NZ, 5013, New Zealand

phone

Phone

045620102

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion , Indian , Japanese , North Indian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Venue for Hire ,  Vegetarian Friendly ,  Catering Available ,  Cash ,  Bankcard ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
28 Rimu Street, Eastbourne, Eastbourne, Eastbourne, NZ, 5013, New Zealand
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