Strandon Takeaways in New Plymouth Menu

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Strandon Takeaways in New Plymouth has no menu available, but can choose from many other options such as Mini Cheese Burger or Burger & Fries Combo from Prohibition. Indian Curry Corner offers many options including Vegetable samosa (2pc) and Onion bhaji (4pc). Masala Bay includes a wide range like Onion Bhaji or Vegetable Samosa. Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue and Pizza bread for 2 from . Arborio Restaurant offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Chocolate mousse $3.50
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Onion rings $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Hash bites $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella

Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
Half Chicken $30
- roasted breast and confit leg with sweet carrot puree and crispy leeks
Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32

Sweet Corn Soup $5.00
Chicken Fried Noodles $12.00
Braised Chicken with Garlic & Chinese Yellow Wine $12.00
Satay Chicken $12.00
Sliced Beef with Cumin and Chilli Powder $12.00
Stir-fried Tofu in Sichuan Chilli Sauce $12.00
Deep fried Eggplant in Garlic Sauce $12.00
Traditional Sweet & Sour Pork $12.00

Lamb SeekhKabab $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
Peas Pulao $6.50
- Basmati rice cooked with sauteed peas,onions and spices.
Tandoori chicken(full/half) $20.00/$10.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
Vegetarian Biryani $15.50
- Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
Chicken Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
We use traditional Tandoors which have a clay pot and this gives our Naans And meats their great flavour.
MalaiKofta $15.80
- Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
Lamb Nawabi $16.50
- Diced lamb lightly sauteed with onions, garlic,ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.

Garlic or Cheese $4.50
Chicken Tikka Salad $9.90
- Tandoori roast chicken and green salad
Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
Vegetable Korma $8.90
- Mild cashew gravy with veggies
Hot Chips & Butter Chicken Sauce $5.90
Butter Chicken $8.90
- Chicken Tikka in creamy tomato gravy
Beef Rogan Josh $9.90
- Brown onion gravy with tender beef
Baileys Fudge Cake $8.90
- Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds

BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
PERFECT PORRIDGE(DF) $10.50
- creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
ALA BENEDICT $15.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
ALA BENEDICT $17.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
INDIAN POTATO SHAKE $12.50
- Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi

Lamb $15.00
Mixed $15.00
Lamb $11.50
Chicken $15.00
Mixed $16.00
Mixed $11.50
Mixed $11.50
Humuz & Tabouli $11.00

Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
Prawn Biriyani $18.00
Vegetable stew $15.00
- One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
Mixed Vegetable Biriyani $15.00
Malabari Dhum Biriyani (Chefs Grand Special) n/a
- Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
Lamb Biriyani $19.00

Savory Muffins $5.00
Mini quiche Lorraine $1.90
- Spinach and feta
Jam donut $3.00
Fruit and custard pull-apart $6.80
Lolly cake $3.00
Vanilla slice $3.40
Mince and cheese pie $4.70
Cream lamington $3.40

Fish n Chips $6.00
-3 fill $6.70
Fries S $3.50 / L $7.50
Smoked Chicken + Bacon Salad (Gluten Free) $15.00
Porridge $9.00
Eggs on Toast (Gluten Free available) $8.00
Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
Bacon Pasta $6.00

Vegie Burger $18.50
- delicious chickpea, mushroom, coriander and chilli patty with lettuce, tomatoes, red onion and relish on a toasted sesame bun with fries
Salt and Pepper Squid $10.00
- with aioli/sweet chilli sauce
-Small $13
Nacho’s $13.50
- chicken or spicy beef and bean, with cheese, sour cream and salsa
-large $19.50
Jennifa
- chicken, ham, mushroom, tomato, mozzarella
-large $17.50
-add seafood sauce $4.00

BBQ Pork Curry
- Broccoli, cauliflower, mushroom, carrots, and BBQ pork stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
Combination Satay
- Carrots, capsicum, cucumber, beef, BBQ pork, and chicken stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
Satay Chicken
- Carrots, capsicum, cucumber and chicken stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
Satay Beef
- Carrots, capsicum, cucumber, and beef stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
Beef Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef.
Lemon Fish
- Deep fried fish portions served with lemon sauce.
Chips
- Deep fried straight cut potato chips
Satay BBQ Pork
- Carrots, capsicum, cucumber and BBQ pork stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.

Pacific Seafood Chowder $12.50
- Served with warm bread
Vegetarian Cake Benedict $19.50
- Spinach, poached eggs, mushrooms and hollandaise sauce sitting on top of a potato herb cake
Mini Hot Dogs $10.50
- Served with fries & tomato sauce
Chicken Nibbles $12.50
- Served with tomato sauce
Garlic Bread or Garlic Cheese $10.50
Seafood Platter $34.50
- Mixed variety of different seafood’s served with toasted bread
Extra sides $3.00
- Bacon, mushroom, sausage, eggs
Chicken Carbonara $29.50
- Served with onions, mushroom, bacon, fettuccine pasta, and chicken, all in carbonara sauce

Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Pasta of the Day POA
- (see specials)
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Salad of the Day POA
- (see specials)

Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings