Strandon Takeaways in New Plymouth Menu

Soft Tacos (X2) $16
- Hot chilli sauces available.Pulled beef brisket or Mexican spiced chicken or Mexican spiced fish.served w/ lettuce, tomato charred corn salsa, sourcream & guacamole(GFA)
Warm Chicken Salad (GF)(DFA) $18.5
- Celery, camembert cheese, toasted walnuts, grapes,grated beetroot, on a bed of apple slaw mixed salad, w/ honey mustard dressing.
Deluxe Eggs Benedict(GF)
- Poached local organic eggs on crisp potato rosti’s, w/ hollandaise
Add streaky bacon $4.8
Add Bacon $3.5
3 Stack Buttermilk Pancakes $15.9
Chicken Waffle $22.5
- Southern fried chicken on a savoury corn waffle served w/ bacon, hollandaise & smoky onions.
Usa Loaded Fries $18.9
- Classic American dish, fries layered W/pulled beef, mexican beans, grilled cheese topped w/gherkins, coriabder, salsa accompanied by jalapenos & sour cream

Grilled Meat Platter $20.99
- A Selection Of Meats Marinated In Yoghurt And Spices With Sliced Onions And Capiscums.
Beef Or Chicken Madras $19.99
- Delicious Curry Garnished And Prepared With Coconut Sauce In South Indian Style.
Navratan Korma $18.99
- Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
Chicken Salad $20.99
- Chunky Pieces Of Chicken Missed With Cheese And Garden Fresh Salad In A Delicious Caesar Dressing, Served With Garlic Bread
Chicken Tikka Masala $20.99
- Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
Vegetable Samosa $7.50
- Triangular Pastry Filled With Potatoes And Peas, Succulently Flavoured With Spices.
Garlic Naan $4.50
Rogan Josh $20.99
- Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.

Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
Steak sides N/A
- Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
Prawn & bok choy risotto $23.00
- With green pea, parmesan, lemon, mascarpone
1Kg mussels $18.00
- Choice of white wine garlic cream or spanish style w chorizo and basil
Pull apart loaf $13.50
- Warm cheese and bacon loaf w roasted garlic butter

Coleslaw $3.90
Tempura prawns $19.90 / $28.90
- Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Mashed potato $3.90
Lambs Fry $17.90
- A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
Classic Chicken Mignon $25.90
- A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
Roast vegetable salad $16.90
- Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
The Real kiwi burger $20.90
- prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
BLT $14.90
- classic bacon, lettuce and fresh local tomatoes on toasted bread with fries

Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
Garlic Bread $6.00
- Freshly toasted
Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
Croquettes $9.00
- Ham and Garlic crumbed potato covered in Napoli cheese sauce.
Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
Sliders 4 Pack $14.00
- The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.

Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
French Fries or Polenta Chips
- housemade tomato sauce / aioli
Kaikora Tenara Ash Crusted Goat Cheese
Baked Provincial Vegetable Mille Feuille - choose one side
Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
Silver Fern Farms Reserve Scotch Fillet 300g
Apple Cider Slow Cooked Free Range Pork Belly
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream

Veg 65 $8.99
- Mixed vegetables, slightly spiced and deep fried until crisp
Cardamom Ice cream $6.00
Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Mixed Vegetable Biriyani $15.00
Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
Malabari Dhum Biriyani (Chefs Grand Special) n/a
- Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream

-Cauliflower and cheese sauce
Tout & Chocolate Brownie $ 14.00
- With white chocolate yogurt
Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
Ploughman's Sharing Platter $ 16.00
- Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
Spicy Wedges $ 12.00
- With gratinated cheese, bacon, sour cream & hot sauce
- Rocket salad
Steamed Seasonal Vegetables $ 6.00
Nachos

Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
Two Eggs/Fried Mushrooms $5.00 each
Toasted Bagels $6.80
- with Cream Cheese & Jam
Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
Eggs on Toast $10.80
- Poached or Fried or Scrambled

Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Soup of the day $12.00
- Served with freshly baked bread
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Fries $5.00
- served with your choice of tomato sauce or aioli
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce

Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-With Salmon $17.50

Pesto & parmesan fettuccine $18.50
- With seared ham
Shrimp cocktail $9.50
- With seafood sauce
Beer battered onion rings $5.00
Creamy garlic prawns $21.50
- With rice
Creamy potato mash $4.00
Seasonal vegetables $6.00
Roast meal of the day / $14.50 $18.00
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter

Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Pasta of the Day POA
- (see specials)
Salad of the Day POA
- (see specials)
Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.

Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil

Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Passion fruit cheesecake $8.50
- Comes with ice cream
Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
Chicken thigh grill $18.50
- Served with rice and salad, roasted pepper and served with homemade dip
Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips

Strandon Takeaways in New Plymouth Menu

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Strandon Takeaways

Taranaki > New Plymouth > Strandon Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

461 Devon Street East, Strandon, Strandon, New Plymouth, Taranaki, 4312, New Zealand

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