Address
Kinross Street, Blenheim, Marlborough, MA, 7201, New Zealand
Subway - Blenheim in Marlborough Menu
Are you the owner? Manage this listing for free.
Subway - Blenheim in Marlborough has no menu available, but can choose from many other options such as Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from Hotel d'Urville. Akbabas Turkish Kebab and Coffee House offers many options including Doner Kebab and Vegetarian Doner Kebab. The Foredeck Restaurant includes a wide range like Nelson scallops, pea, black pudding and egg or Seared King Fish with celery tobiko and smoked eel. Baked Garlic Baguette and Breads and Dips from . Fairweathers on Scott offers The Codfather and Rig.
Nearby Sample Menus
-
Fish Curry Amritsari $19.50
- Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
-
Wok $14.50
- Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
-
Samosas (two samosas per portion) $5.50
- Flaky pastry, filled with seasoned potato and peas and fried to perfection.
-
Naanizza Chicken $7.00
- A delicious fusion where naan bread meets pizza.
-
Rendang $14.50
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
-
Vindaloo $17.00
- Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
-
Chicken Tikka Fried Rice $14.50
- Chicken tikka from the tandoori oven fried with egg and vegetables.
-
Do Pyaza $17.00
- Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
-
Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
-
-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
-
-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
-
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
- 4 x Pizza Take-Away or Dine-in $55.00
-
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
- -or crushed garlic, rocksalt, Parmesan
- Pizza Margharita $ 9.50
- Bacon Burger $8.00
- Scoop of Spicy Wedges $5.80
- Or any combo Extras $1.00
- Sausage $2.80
- Ham Steak $12.00
- Mussel $1.10
- Fish $12.50
- Wedges / Sour Cream / Bacon $10.90
-
Platter of Bread and Dip $12.00
- Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
- Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
- Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
-
Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
-
Wine Barrel Smoked Wakanui Ribeye Beef
- Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
- For one $20.00
-
Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
- 350 gram Wakanui Ribeye $39.50
-
Chicken Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
-
Adana Shish $22.00
- Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
-
Curly Fries $6.00
- Served with tomato sauce or aioli - One size
-
Lamb Shish $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
- Pirzola (Lamb Cutlet) $24.00
- Jalapenos $1.00
- Chicken Shish $22.00
-
Extras $2.00
- Halloumi Cheese
- Broccolini $8
-
Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
-
Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
-
North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
-
Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
- Mixed Green Salad $ 8
-
Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
- Perla Potatoes $ 8
-
Naan $3.50
- Plain white flour bread
-
Rogan Josh (Chicken, Lamb or Beef) $18.90
- A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
-
Mince Naan $5.00
- Stuffed with spiced lamb mince
-
Butter Shrimps $20.90
- Shrimps cooked in a special creamy tomato flavored sauce
-
Mint Chutney $4.00
- Yoghurt mixed with mint, green chillies and spices
-
Mince Naan $5.00
- Stuffed with spiced lamb mince
-
Onion Bhaji $10.00
- Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
-
Onion Kulcha $5.00
- Stuffed with sliced onions and spices
- Savories : Bacon & Egg $2.00
- Steak & Onion $4.40
- Chicken & Camembert $4.70
- Steak $4.20
- Moroccan Lamb $4.70
- Bacon & Egg $4.20
- Vegetarian $4.70
- Steak, Kidney, Bacon & Mushrooms $4.70
-
Figaro's Breakfast $17.00
- Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
- Served 11.30am – 2.30pm (Monday to Friday)
-
Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
-
Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
-
Toasted Bagels
- Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
-
Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
- - 1 filling $7.00
-
Soup of the Day $12.00
- Seasonal soup of the day
-
Sides $ 6.00
- Seasoned Potato Wedges Or Fries
-
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
-
400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
-
Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
-
Seafood Chowder $18.00
- Served With Focaccia Bread
-
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
-
Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
-
Carrot Cake $10.00
- Served With Ice Cream
- Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
- Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
- Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
- Dessert Wine $9.00
- Cheese Plate (to share) $18.00
- Selection of Seasonal Vegetables $7.00
- Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
- Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
-
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
-
Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
-
Chocolate Mousse $16
- cranberry, strawberry sorbet
- Crème Brulee $16
- Hand Cut Fries, aioli $12
-
Affogato $12
- espresso, maple walnut ice cream
-
House Baked Bread $12
- marinated olives, spiced hummus
-
Entrée & Main & Dessert $59
- ask the team for today’s selection.
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Local Seafood Chowder w Rye Bread $25
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- Smoked Fish & Kumara Pie w Garden Salad $25
- Pan-Fried Chilli Squid Salad $19
- Classic Caesar Salad $19
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Classic Greek Salad $15
-
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
-
Renwick Shallot Tart $18
- Pea puree and house relish
-
Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
-
Jerusalem Artichoke Soup $17
- With grilled Prawns
-
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
-
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
-
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
-
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
-
Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
-
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
-
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
- The Store Classic Seafood Chowder $18
-
Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
-
Eggs Benedict $19
- W/ Bacon
Subway - Blenheim
Phone
035792356
Opened hours
None
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Health Food , Sandwiches
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Kinross Street, Blenheim, Marlborough, MA, 7201, New Zealand
- Marlborough Health Food Menus
- Marlborough Sandwiches Menus
- Marlborough Region Health Food Menus
- Marlborough Region Sandwiches Menus