Address
Kinross Street, Blenheim, Marlborough, MA, 7201, New Zealand
Subway - Blenheim in Marlborough Menu
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Subway - Blenheim in Marlborough has no menu available, but can choose from many other options such as Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from Hotel d'Urville. Akbabas Turkish Kebab and Coffee House offers many options including Doner Kebab and Vegetarian Doner Kebab. The Foredeck Restaurant includes a wide range like Nelson scallops, pea, black pudding and egg or Seared King Fish with celery tobiko and smoked eel. Baked Garlic Baguette and Breads and Dips from . Fairweathers on Scott offers The Codfather and Rig.
Nearby Sample Menus
- LT41 VIETNAMESE PANCAKES WITH CHICKEN & BEAN SPROUTS $18.00
- Served on rice
- DUCK FEET IN BLACK BEAN SAUCE $5.00
- - Crunchy Chicken $17.00
- SWEET SESAME BALLS (3) $4.50
- - Prawns $17.00
- - Chicken / Beef / Tofu $14.00
- POT STICKERS (4) $5.00
-
-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
-
-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
-
-The Dodson
- with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
- Please add for any additions $2
- Mini Hot Dogs, fries $ 9.50
-
-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
-
-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
-
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
-
Grilled Tenderloin Chicken Salad $16.90
- With basil pesto and aioli
-
Prime Eye Fillet Steak $39.90
- 250g eye fillet cooked medium-rare and served with potato and blue cheese gratin, seasonal vegetables and a smooth red wine jus
-
Toasted Sandwich $8.50
- On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
-
Marlborough Green Lipped Mussels $28.50
- One dozen succulent local mussels steamed in a mildly spiced tomato sauce
-
BLT Sandwich $11.90
- Streaky bacon, lettuce and tomato on wholegrain bread - Add fried egg $2.00
-
Icecream Sundae $8.90
- With mixed berries, chocolate and cream
-
Fish and Chips $19.90
- Pan-fried fresh local fish with lemon, tartare sauce, chunky chips and fresh garden salad
-
New Zealand Lamb Rump $36.90
- 350g of prime lamb seared and served with pea and mint sauce, roasted potatoes and seasonal vegetables
- Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
- Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
-
Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
- 350 gram Wakanui Ribeye $39.50
-
Delectable Parfait $14.50
- Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
-
Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
-
Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
-
Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
- Perla Potatoes $ 8
-
Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
-
Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
-
Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
-
Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
-
Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
-
Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
-
Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
-
Steamed Mussels $19.90
- Coriander, ginger, chilli and coconut cream
-
Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
-
Spaghetti Vongole $23.00
- NZ little neck clams with chilli, garlic and parsley.
-
Steamed Mussels $21.50
- Cream, basil and garlic
- Salad $6.90
-
Spaghetti Marinara $23.00
- Spaghetti with calamari, shrimp, mussels and fish, cooked in a tomato sauce.
-
Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
-
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
- A selection of cheeses with bread and home-made relish $21
-
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
-
Desserts N/A
- please ask to see our blackboard
-
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
-
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
- A selection of warm artisan breads with flavoured butter $11
-
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
-
Chicken
- (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
-
Crispy Chicken $22.50
- Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
-
Fruit Crumble $11.50
- Seasonal fruit w ice cream and cream
-
Nachos $18.50
- Beef or vegetarian
-
Vegetarian
- (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
- Check out our Specials Board for Pasta of the Day
-
30cm regular base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
-
Pasta of the Day $22.50
- Chef’s creation served w your choice of salad or garlic bread
-
Good Old Fashioned Fish “n” Chips $22.00
- ‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare
- Mini Pizza $5.00
-
Steak Sammy $18.00
- 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
- Sausage Roll $3.50
-
Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
-
Woody Mighty Mix $24.00
- 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
-
Big “As” Burger $18.00
- 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
-
Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
- Savories : Mince $2.00
- Steak & Blue Cheese $4.70
- Butter Chicken $4.70
- Bacon & Egg $4.20
- Mince $4.20
- Steak $4.20
- Vegetarian $4.70
- Moroccan Lamb $4.70
-
Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
-
Greek Salad $15.00
- fresh salad with feta and bread
- Cereal, Fruit and Yoghurt $11.00
-
Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad
-
Garlic Bread $7.00
- 3 pieces lightly grilled
-
Fresh Blue Cod $27.00
- Pan-fried or tempura battered and served with salad and fries
-
Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
- Hot Ham and Cheese Croissant $9.00
-
Aloo palak $17.00
- Potatoes cooked in spinach, cream and spices.
-
Prawn kasmiri masala $21.00
- Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
-
Gulab jamun (2pcs) $5.00
- A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
-
Mixed pakora (6 pcs) $6.00
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
-
Butter chicken $19.50
- Tandori chicken cooked off the bone in a mild, buttery cream sauce.
-
Lacha paratha $4.00
- Butter Tandoor Bread.
-
Chicken 65 $15.00
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
-
Chicken tikka $13.00
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
- Sauteed New Potatoes $7.00
-
Pork & Vegetable Dumplings
- With soy dipping sauce
-
Continental Breakfast Buffet $22.00
- Seasonal fresh fruits, natural yoghurt with a vareity of toppings, choice of cereals baker's basket with a selection of preserves. Freshly squeezed orage, grapefruit or tomato juice served with your choice of white, wholemeal, multi grain or fruit bread, and freshly brewed coffee or tea
- Fresh Housemade Soup $13.00
- Pasta of the Moment $20.00
- Smoked Seafood Chowder $14.50
-
Eggs Benedict $16.00
- Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
- Salmon & Dill Rillette $16.50
-
L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
-
A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
-
Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
-
Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
-
Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
-
To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
-
Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
-
Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
- Char-Grilled Field Mushroom & Pesto Salad $17
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Classic Caesar Salad $19
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Classic Greek Salad $15
- Smoked Fish & Kumara Pie w Garden Salad $25
- Beer Battered Fish & Chips w Salad & Tartare $26
- Mussels Marinier & Grilled Ciabatta $25
Subway - Blenheim
Phone
035792356
Opened hours
None
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Health Food , Sandwiches
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Kinross Street, Blenheim, Marlborough, MA, 7201, New Zealand
- Marlborough Health Food Menus
- Marlborough Sandwiches Menus
- Marlborough Region Health Food Menus
- Marlborough Region Sandwiches Menus