Subway - Blenheim in Marlborough Menu

Subway - Blenheim in Marlborough has no menu available, but can choose from many other options such as Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from Hotel d'Urville. Akbabas Turkish Kebab and Coffee House offers many options including Doner Kebab and Vegetarian Doner Kebab. The Foredeck Restaurant includes a wide range like Nelson scallops, pea, black pudding and egg or Seared King Fish with celery tobiko and smoked eel. Baked Garlic Baguette and Breads and Dips from . Fairweathers on Scott offers The Codfather and Rig.

Nearby Sample Menus

Wairau River Wines (sample menu)
  • Cheese board (avg) $25
    • Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
  • Soufflé $25
    • Double baked blue cheese soufflé, rocket, pear & almond salad
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Pâtè (avg) $17
    • Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
  • Available Gluten Free (AVG)
  • Hot smoked salmon s (gf) $28
    • Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
  • Fries $8
    • Beer battered
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Seabreeze Cafe & Bar (sample menu)
  • Chef's Cake of the Night $12.50
    • Served with Greek yoghurt or vanilla icecream
  • Seasonal Vegetables $8.50
  • Pasta of the Night $23.90
    • Please ask about tonight's pasta treat
  • Golden Grilled Chicken Skewers $28.90
    • Served with yellow pepper sauce, brown rice and a fresh Asian salad
  • New Zealand Roast Lamb $16.90
    • With mint jelly
  • Homemade Beefburger $17.50
    • Topside beef mince patty with cheddar cheese, onion, tomato, gherkin, and served with mesculin mix, homemade crispy potato and thousand Island dressing (GF option)
  • Olives $9.50 each
    • Warm marinated mixed olives with toasted ciabatta
  • Add bacon $3.00
The Mussel Pot (sample menu)
  • Mussel Chowder $14.00
    • (Gluten-free)
  • Penne Alla Boscaiola $19.90
    • Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
  • Grilled Chicken Sandwich $20.00
    • (Gluten free available)Free range chicken breast, grilled and served on toasted bread with our mango chutney, aioli and salad. Served with fries.
  • Homemade Bread $4.50
  • Marlborough Olive Oil and Balsamic $9.50
    • with our homemade bread for dipping
  • Steamed Mussels $19.90
    • Coriander, ginger, chilli and coconut cream
  • Spaghetti All’amatriciana $19.80
    • Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
  • Mussel Chowder $16.50
    • (Gluten free available)Served with homemade bread.
Plaza India (sample menu)
  • Mince Naan $5.00
    • Stuffed with spiced lamb mince
  • Naan $3.50
    • Plain white flour bread
  • Veg Paratha $5.00
    • Stuffed with spiced vegetables
  • Chicken Tikka Masala $19.90
    • A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
  • Preshawari Naan $5.00
    • Naan stuffed with dried fruit and nuts
  • Jhinga Malabari $20.90
    • Shrimps cooked in coconut and capsicum
  • Fish Masala $20.90
    • Fish cooked with fresh tomatoes, herbs and fresh coriander
  • Tandoori Chicken $24.00
    • Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
Jolly Roger Bar and Cafe (sample menu)
  • Check out our Specials Board for Pasta of the Day
  • Prawns $12.00
    • Battered prawns served with tartare sauce
  • Scallops (seasonal) $32.00
    • Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
  • Seafood Chowder $18.00
    • World Famous in Waikawa Bay chowder served in a bread bun
  • T-Bone - 400gm cooked on the bone $33.00
    • served w a green salad and your choice of fries or potato
  • Chowder $18.00
    • World famous in Waikawa Bay served in a bread bun
  • BLT
    • (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
  • 30cm regular base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
Woodbourne Tavern (sample menu)
  • Mini Pizza $5.00
  • (Receive Drink, Main Meal, and Dessert)
  • Toasted Sandwiches $5.00
    • (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1
  • Meat Pie $4.00
  • Ice Cream Sundae $9.00
    • 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
  • Cajun Fries $8.00
    • Tomato Relish or Garlic Aioli
  • Curly Fries $8.00
    • Garlic Aioli or Tomato Relish
  • Vegetarian option $15.00
    • Veggie Burger Pattie
Picton Village Bakery (sample menu)
  • Steak, Bacon & Cheese $4.70
  • Steak & Blue Cheese $4.70
  • Chicken $4.50
  • Vegetarian $4.70
  • Moroccan Lamb $4.70
  • Pepper Steak $4.40
  • Mince & Cheese $4.40
  • Curry Mince $4.40
Escape to Picton (sample menu)
  • Bittersweet Escape $14.50
    • Gluten free dark chocolate fondant with blackberry compote and frozen cream
  • Steak Sandwich $24.50
    • Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
  • Bailey’s and Chocolate Cheesecake $14.50
    • Freshly baked served with chocolate garnish and cream dusted with icing sugar
  • Children’s Basket $14.50
    • With a choice of chicken nuggets/fish/sausage served with hand cut chips
  • Fresh Fish of the Day $38.50
    • Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
  • Fresh Local Catch of the Day POA
    • Fresh fish served daily, please ask your waiter/waitress for today’s special
  • Green Lipped Marlborough Mussels $18.00/ $26.50
    • Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
  • Gourmet Salad $22.50
    • Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
Portage Hotel and resort (sample menu)
  • Authentic Indian Chicken Curry $35.00
    • Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • Bitter Chocolate Tart $15.00
    • Homemade Chocolate Tart Served With A Scoop Of Ice Cream
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Chocolate Brownie $10.00
    • Served With Ice Cream
Picton RSA (sample menu)
  • Beef pattie $20.00
  • -1/2 roast $15.00
  • Fish (tarakihi) $20.00
  • Chicken breast $20.00
    • With cream cheese + apricot sauce - Salad / fries
  • Fish / chips $10.00
  • Chicken curry & rice $20.00
  • Deep fried camembert with plum sauce $10.00
  • Seafood chowder $20.00
    • With ciabatta garlic bread
Herzog Winery Bistro (sample menu)
  • Agria and cauliflower gratin $14
  • Chocolate Mousse $16
    • cranberry, strawberry sorbet
  • House Smoked Aoraki Salmon $18
    • orange, fennel, arancini
  • Confit of Duck Leg $29
    • gnocchi romaine, baby spinach, tapenade
  • House Baked Bread $12
    • marinated olives, spiced hummus
  • Affogato $12
    • espresso, maple walnut ice cream
  • Crème Brulee $16
  • Trio of New Zealand and European Cheeses $18
    • homemade fruit bread
Maharaja India (sample menu)
  • SAAG(GF) $16.00
    • creamy spinach curry with herbs & oriental spice with paneer
  • SAAG(GF) $16.00
    • creamy spinach curry with herbs & oriental spice with potatoes
  • ROGERS BALTI MASALA $25.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/chicken
  • ACHAR (MIX)(V) $3.00
  • ROGAN JOSH(GF)(DF) $22.00
    • cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with lamb
  • TAMARIND SAUCE (V) $3.00
  • GLUTEN FREE ROTI $6.00
  • DHAWAN CURRY $25.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/goat
Red Salt Cafe Bar & Restaurant (sample menu)
  • Omelette $17.50
    • 3 egg omelette with your choice of 3 of the following:
  • Extras $4.00
  • Full Cooked Breakfast $22.50
    • Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
  • Salmon, Avocado & Spinach Eggs Benedict $12.00
    • Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
  • Bacon & Eggs $10.50
    • Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
  • Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
  • Onion rings $4.50 Side / $7.50 Full
    • Served w spiced plum sauce
  • Stuffed Cinnamon French Toast $19.00
    • Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
The Vintners Room (sample menu)
  • Confit Duck Leg $33
    • With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
  • Free Range Chicken Breast $29
    • Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
  • Braised Beef Brisket Croquette $27
    • On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
  • Pan Fried White Market Fish $34
    • Horseradish and potato mash, winter vegetables and fish veloute
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Pearl Barley Spring Roll $25
    • on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • Renwick Shallot Tart $18
    • Pea puree and house relish
The Store (sample menu)
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
  • Chilli Eggs & Ham $19
  • Open Steak Sandwich $24.50
    • W/ Rib Eye, Dijon, Caramelised Onions & Fries
  • Classic Fish & Chips $22 Children $14
    • W/ Homemade Tartare Sauce and salad, pan fried avail.
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
  • The Store Classic Seafood Chowder $18
  • Nachos $18 Children $14
    • W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
Subway - Blenheim

Subway - Blenheim

location

Address

Kinross Street, Blenheim, Marlborough, MA, 7201, New Zealand

phone

Phone

035792356

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Health Food , Sandwiches

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Kinross Street, Blenheim, Marlborough, MA, 7201, New Zealand
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