Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
Scilian Tomato Pasta Sauce served on Pasta N/A
Lemon Citron Tart N/A
Pumpkin and Battered Aubergine Stack Roasted Pumpkin and Battered Aubergine Stack, with a Walnut and Ricotta Topping. Red Onion Compote and Parsnip Crisps N/A
Pumpkin, Pinenut and Lamb Wrap with Side Salad N/A
Chicken Platter Chicken Satay Skewers, Marinated Chicken Wings, Sliced Smoked Chicken, Risotto Balls, Mini Spring Rolls, Pear and Date Chutney, Salsa, Camembert, Avocado and Freshly Baked Bread. N/A
Mini Ham & Pineapple Pizza with Shoestring Fries N/A
Risotto of the day – please see the specials for tonight n/a
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Selezione di Pane – Bread Selection $15.50
Today’s selection of freshly made breads and dips
Pollo alla diavola – Hell’s Chicken $38.50
It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
Filled pasta of the day – please see the specials for tonight n/a
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
Deep fried whole fish with tamarind sauce and vegetables.
Amazing Gai Yang $23.50
Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.
Tom Yum Talay $10.50
Traditional hot and sour seafood soup with mushrooms and lemon grass.
Nua Pad Prik (Rump Sliced) $14.50
Stir fried beef with hot chilli and vegetables.
Steak Pla $21.50
Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
Tofu with Vegetables $14.50
Deep fried tofu with steamed vegetables and peanut sauce
Kata Talay $21.50
Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Tom Kha Goong $10.50
Tiger prawns and Galangal with mushrooms, cooked in coconut cream.
With our house aioli and tomato sauce or sweet chilli sauce and sour cream.
Bacon and eggs of your choice on toasted ciabatta or multigrain $9
Rewana Fix $18.50
sauteed mushrooms ina creamy garlic and rosemary sauce ,served on toasted rewena style bread with streaky bacon and poached eggs
Bagel $8
Cream cheese and Jam
Gluten Free Bread $4
Cheese Board $25
A Selection of cheeses and crackers is with quince jelly, pesto and grapes.
Grazing Platter $60
A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
Pulav Rice - Rice cooked with cashews, sultanas and Indian herbs $10.00
Vegetarian Jalfrezi - Vegetables cooked with onions, capsicum, tomato cubes, in sweet and sour sauce, garnished with fresh herbs and cashew nuts. $16.90
Fish Tikka - Marinated boneless fish, roasted in Tandoor $14.50
Fish n Chips $9.90
Masala Scallops - Scallops Masala, succulent scallops cooked in a spicy gravy, green capsicums, sliced onions and fresh herbs. $28.90
Biryani - Chicken or Lamb - Rice cooked with Chicken or Lamb in herbs and spices $17.90
Aloo Gobhi - Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander $15.90
Naan - Plain flour bread cooked in tandoor oven, garnished with butter $3.00