Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
Garlic & Herb Chicken $22.80
Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or French fries.
Apricot Chicken $22.80
Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with . vegetables or salad and your choice of potato or French fries.
Eggs (2) $3.20
Surf& Turf $28.30
230 grams (pre-cooked weight) Sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries.
Stir-Fried Chicken $21.50
Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice.
All Main Meals come with an option of any dessert from our dessert menu $6.50
Beef Lasagne $20.80
Topped with spaghetti sauce, parmesan cheese and served with salad and a garlic roll.
Salt and Pepper Calamari, Lightly seasoned calamari served with spicy aioli and crisp salad garnish $14.50
Tomato - Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese splashed with balsamic glaze $12.00
Tomato Soup with Prime Beef Meatballs, Grilled meatballs swimming in house-made chunky tomato soup served with artesian bread $12.00
Tintin Au Congo, Mussels steamed in coconut cream, green chilli, lemongrass, lime and coriander $23.00
Bread 'n' Dips, A selection of artisan bread with Flemish dips $12.00
Bitterballen, A popular dish from across the Dutch border. Crumbled prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $12.00
Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
Herb Crusted Lamp Rump, with garlic potatoes, braised baby savory with confit shallots & merlot reduction $29.00