Address
2 Miami Avenue, Surfdale, Surfdale, Auckland, Auckland, 1081, New Zealand
Surf Up Cafe and Takeaway in Waiheke Island Menu
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Surf Up Cafe and Takeaway in Waiheke Island has no menu available, but can choose from many other options such as 1. Salmon Teriyaki Don or 2. Fresh Salmon Don from Genki. The Pink Shop offers many options including Mince and Mince & Cheese. Dr Rudi's Rooftop Brewing Co. includes a wide range like Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. or Rudi Fries w/house made garlic aioli.. Sauteed Mushroom and Toasts (2 Pieces) from . Palms Bar & Restaurant offers Kampung Malaysia and Kampung Sizzling.
Nearby Sample Menus
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Pomegranate Roast Carrots (v,g/f,n) $12
- W/tahini remoulade, goat curd + h’nuts
- -1 cheese $ 14
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Slow Braised Ox Cheek
- W/ pressed potato, crispy cucumber + herb salad
- Harissa Sautéed Prawns & Squid (o-gf) $18.50
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Gazpacho Tinto (o-vgn) $8
- W/ prawn salsa, summer in a glass!
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Torta de Santiago,
- Classic tart of px prune, orange + lemon zest, almond w/ vanilla ice cream
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Gazpacho Tinto
- W/ prawn salsa, summer in a glass!
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Chorizo
- The famous spiced spanish sausage
- Bacon $5.00
- Steak & Veges $11.50
- Meats $4.50
- Prawns Fried Noodles $12.50
- Chicken $5.50
- Vegetables $2.50
- Prawns Fried Rice $12.50
- Egg $4.50
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Cipolla Arrosto $25
- Tomato Base, Mozzarella, Roasted Baby Onion, Olives, Rocket
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Panna Cotta $15
- Shortbread, Hazelnut Crumble, Vanilla Ice Cream
- Or with Streaky Bacon or Smoked Salmon Extra $2.5
- Locally Roasted Decaf $0.5
- NZ & Italian Three Cheese Tasting Board $27
- Ask Your Waiter for Today’s Cheese Selection $N/A
- Homemade Granola, Seeds, Dried Fruit, Natural Yoghurt $10.5
- Vienna $5.5
- Slow-cooked Lamb Shank, couscous, raisin,“Labne”, pinenut $30.00
- Gourmet potatoes, truffle glaze $9.00
- Selection of Fine Cheese $24.00
- Bread & truffle butter $6.00
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Crispy Squid $16.00
- lemon, Szechuan pepper, fennel and aioli
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Market Fish $42.00
- crab risotto, garden leeks, almonds, orange
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Wakanui Beef Fillet $42.00
- anna potatoes, mushroom puree, cimshi
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Spanakopita $17.00
- slow braised lamb filo, tzatziki and creamy feta
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beefy bun $11.00
- housemade 180gram prime beef patty, lettuce, tomato red onion, pickles, relish, housemade aioli +swiss or blue cheese $1.5
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man bun $18.00
- housemade 180gram prime beef patty, streaky bacon, free range egg, avocado, lettuce, tomato, red onion, beetroot, pickles, relish, housemade aioli + swiss or blue cheese
- gluten free bun $2.50
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hot chicky bun $12.00
- spicy moroccan chicken tenderloins, lettuce, tomato, red onion, jalapeno relish, lemon yoghurt, housemade aioli
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veggie bun $12.00
- feta and quinoa patty, avocado, lettuce, tomato, red onion, relish, housemade aioli + swiss or blue cheese $1.5
- -small $7.00
- hot chips $4.00
- aioli $2.00
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Romney lamb rump (GF, DF) $39.00
- Rangitikei quinoa, heirloom carrots, butternut tahini, blueberry, black garlic, pistachio dukkah
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Bone-in rib eye (GF) $60.00
- Beluga lentils, bacon crumble, bone marrow compound butter, sunny egg (450g for large appetites)
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Free range pork belly (GF) $24.00
- Black pudding, celeriac, mandarin marmalade, bee polen, gingerbread rye, cinnamon basil, hazelnuts
- (GF) gluten free / (DF) dairy free / (V) vegetarian
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Te matuku bay oysters $5.5 / $32 /$60
- Cabernet sauvignon mignonette each/half dozen/dozen
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Puhoi valley chevreparfait (GF) $15.00
- Beetroot dust, buttermilk kalamansi espuma, cabernet sauvignon vinegar, almond shards
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Warm olives $8.00
- Herbs, citrus
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Duck liver parfait $17.00
- Cherry relish, chocolate sea salt, tantalus brioche, golden apple
- Connie's Latin American Ceviche Fresh Catch of the Day Marinated in Citrus w Avocado & Coriander $25.00
- Lime & Lemon Tart w Pistachios, Almonds & Meringue $17.00
- Nicoise Salad w Seared Tuna $25.00
- Gazpacho Spanish Cold Tomato Soup $15.00
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Bruschetta $23.00/each
- Lightly Toasted Ciabatta Bread topped with either Pancetta, Goat's Cheese, Honey & Walnuts OR Smoked Salmon, Ricotta & Lemon Rind OR Smashed Avocado & Feta
- Cheese Platter (Includes all above cheese) $60.00
- Rich 70% Cacao Chocolate Cake w Vanilla Ice-Cream & Berry Sauce $17.00
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Stonyridge Sticks and Whips $20.00
- Stonyridge House Made Dips e.g. Tapenade, Hummus served w Raw & Grilled Vegetable Sticks & Crostini
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Antipasto - Cascata di Pane see above
- Homemade crispy grissini, Italian inspired breads, Poderi Crisci olive salad and oil
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Cascata di Pane N/A
- Homemade crispy grissini, Italian inspired breads, Poderi Crisci olive salad and olive oil
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Contorni - Peperoni in Padella see above
- Braised capsicum with black olives, capers, Italian parsley & anchovy
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II Primo Piatto - Gnocchi al Pesto rinforzato see above
- Homemade potato gnocchi with pesto, garden string beans and potato
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Secondi - Crostata di Manzo see above
- Aged Angus Sirloin with medley of fancy mushrooms, zucchini Macedonia, garlic cream and Viburno jus
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II Pane - II Pane bianco con olio oil, rosmarino, aglio e pepe nero in grani see above
- A selection of fresh bread, grissini, estate olives and Poderi Crisci olive oil
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Dolce - Strudel see above
- Homemade apple, pear and rhubarb jam filo pastry strudel with a berry broth & vanilla bean gelato
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Melanzane al Pomodoro N/A
- Lightly fried eggplant with cherry tomatoes, black olives, capers and garden basil
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FISH
- battered fish, salad, tartare sauce
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FISH $4.50
- tempura battered Hoki
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HAVAIIAN
- ham & pineapple
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VEGE
- vege pattie, salad, thousand islands
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FISH BITES $6.00
- battered Hoki 1/2 doz
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CHICKEN
- crumbed chicken salad sauce
- ADD ON EACH $2.00
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HOT-DOG $3.00
- battered sausage on a stick with sauce
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Pork Spare Ribs Kids $12 Large $18
- slow braised pork ribs, with house made smokey barbecue sauce
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Grilled Sirloin $30.00
- with organic mesclun salad, fries, creamy mushrooms & garlic butter
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Solar Grill $24.00
- poached eggs, bacon, pork & fennel sausage, deep fried hash, Creamy mushrooms, slow roast tomato, toast relish
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Healthy Eggs $17.00
- poached, on multigrain toast with hummus, rocket, fresh tomato & wild rocket
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Toast & Jam $10.00
- Ciabatta, with berry jam & butter on the side
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Poached Eggs $14.00
- with relish, on toast
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Solar Muesti $12.00
- delicious, healthy & home made, with milk & yogurt on the side
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Calamari Salad $24.00
- with local organic mesclun, snow peas, toasted seeds, orange chunks maple roasted beets & house dressing
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MARKET FISH $25.00
- Battered or pan-fried, mixed leaf salad, tomato and red onion salad, House tartare and chips DF/GF
- Mixed leaf salad $8.00
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CEASAR SALAD $16.00
- Cos lettuce, crispy bacon, garlic croutons, shaved parmesan, and House caesar dressing(Add roast chicken $6)( Add salmon $7)( Add scallops and prawns $8 )ADF/AGF
- HAM & PINEAPPLE PIZZA $12.00
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THAI STYLE FISH CAKES DF $16.00
- Boathouse fish and prawn cakes with house chilli dipper
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FROM THE SEA $25.00
- Prawns, market fish, spring onions, capers, Waiheke Herb Spread and mozzarella
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DIPPING PLATTER $12.00
- Crumbed chicken, garlic flatbread, cucumber, cherry tomatoes and House dips
- CHOOSE ANY MAIN AND A GLASS OF SOFT DRINK OR FRUIT JUICE $15.00
- MARGARITA WITH FRESH MOZZARELLA, VINE RIPENED TOMATOES, BASIL & LOCAL OIL. $24.00
- CHORIZO, SALAMI, HAM, ROAST RED PEPPERS, RED ONION & KALAMATA OLIVE $26.00
- HOUSE SMOKED SALMON SALAD WITH PRESERVED LEMONS, QUINOA, ORGANIC SALAD GREENS & SALSA VERDE $33.00
- PIZZA BIANA WITH SALSA VERDE, FRESH MOZZARELLA, ROCKET & CHERRY TOMATOES(ADD PROSCIUTTO$29.00) $26.00
- WOODFIRED MARINATED OLIVES IN CHILLI, LEMON & SPICES $9.50
- FLASH FRIED CALAMARI WITH CHIPOTLE MAYO $19.50
- HOUSE HOT SMOKED SALMON, CAPERS, BABY SPINACH & GOATS CURD $29.00
- KIDDIE ICE CREAM AND CHOCOLATE SAUCE $3.00
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Gaelic Steak $26.50
- With Colcannon Mash Potato, Vegetables and a creamy mushroom & whiskey sauce
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Irish Beef & Guinness Stew $18.50
- Served with Colcannon Mash
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Malones Famous Steak & Guinness Pie $19.50
- With Mash Potato, Peas & Gravy (chips optional)
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Craft Beer Battered Hoki Fish $17.50
- With chips and eggs or salad
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Lamb Shank $21.50
- With Colcannon Mash Potato, Peas & Gravy. Extra Lamb Shank $9.50
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Gaelic Chicken $23.50
- With Colcannon Mash Potato, Vegetables and a creamy mushroom & whiskey sauce
- Lamb Burger $12
- Scoop of Fries $5
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Brioche French Toast $14
- With lemon cream fraiche & mixed berries
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N.Y. Deli Style Sandwich $12
- On multigrain, pastrami, pickles, onions & Dijon mustard
- Cheese Burger $12
- Double Cheese Burger $15
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Chipotle Braised Beef $12
- On a Francos wholemeal sub, smoked cheddar, Caper slaw
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Green Eggs & Ham $10
- Toastie with grilled ham & basil aioli
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Calamari $10
- with sweet chilli sauce & lemon
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Fish $14
- battered, crumbed or grilled
- Tomato sauce rip and dip $2.50
- Hoki $6
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Smallburger $7
- Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce. For the kids - patty & sauce
- Lemon wedges $0.50
- Locally grown by Nikki Green with Rangihoua olive oil, lemon and balsamic $5
- Kumara chips $6
Surf Up Cafe and Takeaway
Phone
093729949
Opened hours
6 AM to 4 PM (Mon-Sat), 7 AM to 3 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Outdoor Seating
2 Miami Avenue, Surfdale, Surfdale, Auckland, Auckland, 1081, New Zealand
- Waiheke Island Bakery Menus
- Waiheke Island Cafe Food Menus
- Waiheke Island Seafood Menus
- Auckland Region Bakery Menus
- Auckland Region Cafe Food Menus
- Auckland Region Seafood Menus