Tasty Tucker in Dunedin City Menu

Are you the owner? Manage this listing for free.

Tasty Tucker in Dunedin City has no menu available, but can choose from many other options such as TOAST AND SPREADS or FREE RANGE EGGS from Classic Cafe. Shinaburo Korean Eating House offers many options including Kimchi and Jijim. Sherwood includes a wide range like Fresh baked sourdough, smoked fat, olive oil or Crayfish, manuka, pine oil. Eggs on toast and Bacon and eggs from . Captains Restaurant offers SIla Turkish Restaurant and Takeaway and Turkish Bread.

Nearby Sample Menus

Fresh Tuna - 6pcs/9pcs $7.00/$10.00
Fresh Salmon - 5pcs/8pcs $4.50/$7.00
Tuna Sushi Platter $11.00
Gyudon $11.00
Special Salmon - 6pcs/9pcs $7.00/$10.00
Smoked Salmon - 6pcs/9pcs $7.00/$10.00
Inari Tofu Sushi $3.50
- 2 pieces
Teriyaki Noodles $12.00
- Chicken or Beef

Sweet and Sour Chicken Satay $7.00
- Marinated chicken stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
Roast Pork Egg Foo Young $10.00
Peanut Sauce $2.00
Seafood Chew Kua Teaw $10.00
- Fresh stir fry squid, prawns, crab stick, fresh vegetables and bean sprouts on a bed of rice noodles. best served with chilli sauce or lemon juice
Chicken Garlic on Rice $7.00
Seafood Chow Mein $10.00
Combination Chew Kua Teaw $10.00
- Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
Seafood Kua Teaw $8.00
- Rice noodles cooked with bean sprouts and a combination of crab stick, squid and prawns served in Khmer-style Kua Teaw soup

Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
- green salad $6.50
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
11am until 3pm

(v ) vegetarian (gf* ) gluten free on request – add $2.00
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
Corn fritters $17.50
- Served with bacon, salad & relish
Eggs your style (gf*) (v) $12.00
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
Seafood chowder $16.50
Soup of the day $11.50
- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.

Served inside pita bread with salad and your choice of sauce
-Small $13.00
Add
Kofta Shish in Pita or Wrap
- Spiced minced lamb chargrilled
-Pita bread $2.50
Chicken, lamb, falafel or zucchini All $8.50
Combo Shish in Pita or Wrap One-size $18.00
- Mix of any two shish chicken, lamb, kofta chargrilled
Ozan Special Sauce
- A mayonnaise sauce blended with our special spices

Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
Cheese and onion toastie $7.70
- Served with salad or fries
Available11am–2pm
Pasta of the day $14.50
- See specials board

Savoury $1.50
Toast and spreads $5.00
Toasted (two fillings) $4.50
Bacon and egg slice $4.00
Gourmet rolls $5.80
Sausage rolls $2.30
Hot BLT $7.00
Cheese rolls $2.00

Vietnamese Fresh Spring Rolls $9.90
- Freshly made rice paper rolls, stuffed full of minced pork
Larb Gai ( Chicken or Pork) $12.00
- Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
Steamed Fresh Fish in Curry Sauce $24.00
- Steamed fillets of fresh fish topped with a tasty thick red
Larb Gai ( Chicken or Pork) $19.50
- Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
Omelete ( Chicken or Pork ) $12.50
- Fried omelette served over a bed of rice with a hot chilli sauce
Gang Par ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
- Red Based curry cooked without coconut cream with
Oyster Sauce Stir Fry (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $12.00/$13.50/$14.50
- Fresh vegetables stir fried with oyster sauce.
Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00 /$13.50/$14.50
- Succulent cuts of meat or seafood cooked in cocount

Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
Tandoori Roti - Unleavened wholemeal bread $2.50

Steak and mushroom $3.30
Bacon and egg $3.00
French toast $15.90
Steak and pepper $3.30
Mince and cheese $3.20
Savoury $1.50
Toast and spreads $5.00
Filled rolls $5.00

Couper’s Shed Syrah Hawkes Bay 2009 - / $38.00
Wild Earth Central Otago 2007 - / $65.00
Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
Lindauer Special Reserve Marlborough 2004 - / $55.00
Aravin Estate Central Otago 2009 $9.00 / $42.00
- Fresh tomato, jalapeno, Spanish onion, cream cheese and mozzarella $11
Mudhouse Marlborough 2009 $8.50 / $38.00
- Feta, honey, rosemary and garlic oil $11

-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
- Half serving $8
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16

-Add salmon or haloumi $6
Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
Toast with your choice of preserves $6
-Spinach
-Roasted red peppers,basil pesto & pinenuts $16.50
Ploughmans Platter $17.50
- A selection of bread, cheeses, ham, chutneys,salad & fruit
Caesar Salad $14.50
- -served with ciabatta croutons,parmesan & poached egg.
-Plain $6

Muffins $3.00
Cheese rolls $2.40
Antipasto (2 or 3 people) $15.00
Meringue + fruit parfait $7.50
Panini with salad $10.50
Sticky date pudding $7.90
Falafel and salad in pita bread $8.90
Ice cream sundae $6.50

-HOMEMADE HASH
-EGGS
-MUSHROOMS
OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
- SALMON $18.50
CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad