Te Ngae Fish Supply in Rotorua Menu

Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Garlic bread $3.50
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Cookies & cream mousse $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Cheese stuffed crust $3.90

Chocolate & Raspberry Brownie N/A
- Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
Banana Boat $8.00
- Served with vanilla ice cream & chocolate sauce.
Two free-range chicken kebabs & chunky chips. $12.00
Hunter's Gathering $36.00
- A platter consisting of New Zealand’s finest meats & cheeses served with toasted ciabatta, crispy garlic tortilla bread, olives & homemade apple, date & caramelized onion chutney.
Dukkah & Toasted Ciabatta Bread $7.50
- Spicy dukkah, olive oil & balsamic vinegar served with locally made toasted ciabatta.
Cumin Spiced Chips $8.00
- Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
Creamy Mushrooms $12.50
- Pan-fried button mushrooms with a creamy garlic sauce on toasted ciabatta.
Abracadabra Steak $31.00
- 200g of prime Moroccan seasoned sirloin steak, drizzled with garlic toum & topped with cruda salsa. Served with cumin spiced chips, tomato jam & a fresh garden salad tossed in a homemade vinaigrette.

-combo $3.90
Jim beam bourbon burger
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
Guacamole bacon thickburger
- Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.
Pancake stack
- Three pancakes with maple syrup and butter.
Chicken tenders meal $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink.
Original thickburger
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
Aloha chicken burger $10.90
- A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
Onion rings $4.00
- Crunchy coated onion rings cooked up golden brown.

Chargrilled Beef Sirloin . Pumpkin Puree . Roasted Red Pepper, Chipotle, Cashew Salsa $30
Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate and Cointreau Sauce . Berry Compote $13
Steamed Broccoli . Lemon Basil Butter $7
Edamame Beans . Szechuan Salt $6
Salted Caramel and Chocolate Cookie sandwiched with Vanilla Bean Ice Cream $6.5
Add Frangelico, Amaretto or Cointreau $15.5
Polenta Chips . Sundried Tomato and Olive Aioli $10
Crispy Mozzarella Risotto Balls . Blue Cheese Crème $10

Gai Satay $8.50
- Chicken satay with peanut sauce.
Masaman Curry $14.50
- A mild Thai curry cooked in coconut cream, peanuts, potatoes and onions with your choice of beef, pork or chicken.
BBQ Prawns $9.50
- Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
Amazing Gai Yang $23.50
- Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.
Nua Ob Yod Pak $29.50
- Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.
Panaeng Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.
Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.

Palak Paneer $11.00
- homemade cottage cheese cooked in fine mild puree of fresh spinach
Raita, pickles, mint sauce, tamarind sauce, sweet mango chutney $2.00
Rogan Josh $12.99
- tender diced lamb/beef cooked with gravy and finished with great spice
Dal Makhani $11.00
- whole lentils on a slow fire overnight, finishing with great spice
Googley Korma $16.00
- boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
Fish/Prawn $18.00
Onion Bhajia $5.00
- sliced onion dipped in spices, chickpea flour and deep fried
Vegetable Korma $11.00
- fresh mixed vegetables cooked in creamy of cashew nuts and almonds, garnished with fruits & nuts

Seafood Curry $25.50
Landing's stir fried noodles $18.50
- Choice of beef, chicken, vegetables or seafood or combination
Steak Cut Fries
Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
Steak Cut Fries $7.50
Noodles and Meatballs $10.50
Neapolitan $14.50
- Spaghetti cooked in a rich tomato and basil sauce
Fried Rice $18.50
- Choice of Beef, chicken, vegetables or Seafood or combination

Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Garlic Ciabatta Bread $6.00
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth

Toasted Ciabatta $4
Wilted Spinach $4
Grilled Tomato $4
Sequoia Benedict $18.50
- Two Poached eggs with ur choice of either streaky bacon or spinach or salmon served on hash browns and toasted ciabatta with ur own hollandise sauce
French Toast $19
- with streaky bacon, grilled banana, and maple syrup or fresh banana ,berry compote and natural yoghurt.Gluten free available
Grilled Bratwurst $6
Bacon and eggs of your choice on toasted ciabatta or multigrain $9
Cheese Board $25
- A Selection of cheeses and crackers is with quince jelly, pesto and grapes.

Toscana Classic 12" $21.50 14" $23.50
- Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
Three Cheeses 12" $20.50 14" $22.50
- Mozzarella, ricotta, parmesan & tomato sauce.
Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
Garlic Pizza $15.50
- only available in 12"
Chicken Caesar $9.50
- Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Antipasto $9.50
- Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Garlic Bread $8.50
- Serves 2

Steak or Angus pattie + bacon+ egg $15.00
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
Bacon & Egg $12.00
1/2 DOZEN $10.00
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
Steak or Angus Pattie+ egg $13.00
SINGLE $2.50

Mutton dosa $13.00
- stuffed dosa with mutton and potato masala
Coconut chicken curry special $15.50
- boneless chicken braised with tomatoes, fresh coconut masala and herbs
Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
- special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney
Fried rice chicken $11.00
Tadka dall $13.00
- varieties of lentils simmered and cooked with garlic and finished with tomatoes
Vegetable rolls 2pcs $4.00
- deep fried pastry rolls filled with tasty vegetable fillings and spices
Chicken korma $15.50
- a mild creamy rich curry with cashew paste, cream and coconut milk powder
Kerala chicken curry (on the bone) $15.50
- fresh chicken on the bone and cooked in chef special gravy and aromatic spices

Spiced squid, peanut slaw, rouille sauce, lemon $17
Spiced apple crumble, vanilla ice cream, star anise anglaise $16
Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
Green pea risotto, feta, tomato, candied olives (GF, V) $35
Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39

Potato Salad N/A
Sesame Oil N/A
Egg N/A
Fried Egg Noodles N/A
Coleslaw Salad N/A
Kimchi N/A
Various Vegetables N/A
Steamed Mussels N/A

Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Bacon $15.50
-With Salmon $17.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

Te Ngae Fish Supply in Rotorua Menu

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Te Ngae Fish Supply

Bay of Plenty > Rotorua > Te Ngae Fish Supply

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Te Ngae Road, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

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