Te Ngae Fish Supply in Rotorua Menu

Te Ngae Fish Supply in Rotorua has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Detour Bar and Lounge offers many options including Hot Bread Platter and Garlic Ciabatta. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King Fairy Springs offers The Bakehouse Cafe and Big Breakfast.

Nearby Sample Menus

  • Kids Gluten Free Bun $1.50
  • Punnets(Small/Large) $2.00/$4.00
  • Onion Rings $1.00
  • BLT Burger $10.00
    • applewood smoked bacon, lettuce, tomato & garlic mayo
  • Chipotle Hot
  • BBQ Sauces & Glazes
  • Avocado & Cilantro Guacamole $2.00
  • Squid Rings (GF) $6.00
    • hand cut crispy coated calamari served with tartare
  • Five plus a day burger (v) $20.90
    • Tasty chickpea and carrot patty grilled and layered with portobello mushroom, beetroot chutney, south west sauce and melted aged cheddar in a square bun with fries
  • Smoke house bbq $1.00
  • Bushman's bene $17.90
    • Kiwi breakfast. Chefs special angus mince, on ciabatta, topped with teo free range poached eggs. Hollandaise and freshly grilled tomato
  • Smoked pork chop $32.90
    • Prime pork chop smoked in our CBK smokers with an apple cider sauce and our waldorf and warm potato nicoise salads
  • Corn on the cob $6.00
  • Seasonal vegetables $5.90
  • Venison devils $16.90
    • Venison kilted with peppered bacon and bacon jam
  • King prawn skewer $8.90
  • Yellow Curry $15.50
    • With thai spices, potato, onion and seasonal vegetables
  • Chicken Satay (4 Pieces) $7.00
    • With peanut sauce
  • All mains are served with Rice
  • Stir Fried Home Made Peanut Sauce & Vegetables $15.50
  • Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
  • Panang (Thick Red Curry) $15.50
    • With coconut milk, pumpkin and crushed peanuts
  • Pad Thai Noodles with Crushed Peanuts $14.50
  • Stir Fried Sweet & Sour Sauce with Tomatoes and Vegetables $15.50
  • Chicken Satay and Rice N/A
  • Carrot and Feta Lasagne with Green Side Salad N/A
  • Lemon Citron Tart N/A
  • Chocolate Self Saucing Pudding N/A
  • Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
  • Chocolate Hedgehog Slice N/A
  • Chicken and Cashew on Turkish N/A
  • Mediterranean Orzo Salad N/A
  • Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
  • Fresh Garden Salad $7.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Potato Gratin $7.00
  • Trio of ice cream and fresh fruits $14.00
  • Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
  • Parfait of chicken livers with port, citrus and coriander $15.00
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • Lite Breakfast $15.50
    • Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
  • Middle Eastern Spring lamb platter $18.50
    • Third Place CafeSpiced seared spring lamb strips accompanied with toasted pita bread, crispy falafels, hummus, mint yoghurt, shredded lettuce and kasundi.
  • Avocado quarter N/A
  • Toasted ham and cheese sandwich $5.50
  • Kransky sausages and chips $7.50
  • Roasted tomato x 2 N/A
  • Mouse traps and fresh fruit $5.50
  • Moroccan Chicken Salad (GF) (DF) $18.50
    • Third Place CafeTender strips of corn fed chicken coated in a Moroccan seasoning, seared and served on a green salad with toasted cashews, sweet chilli and aioli dressing.
  • - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
  • Antipasto Pickles and Preserves
    • Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
  • Tea and Coffee
  • Little Asia
    • Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
  • The Southern Oceans
    • Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
  • Flame Rotisserie and Carvery
    • Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
  • K16 Wild Chinese mushroom noodle soup with finely sliced lamb
  • A22 Smoked pig's snout
  • K27 Wonton with spicy sauce
  • H11 Bok Choy with Tofu soup
  • B3 Stir fry striped pork with Yu-Shiang sauce(sweet, sour & spicy taste)
  • K14 Fried noodle with beef and lamb (with a hint of cumin seeds)
  • P1 Plain rice porridge
  • G13 Crunchy mixed fresh vegetable salad with special sauce
  • Chipotle Calamares $14.50
    • tender crisp seasoned calamari, chipotle cream
  • Moqueca de Camaroes $24.50
    • spicy prawn stew, coconut milk, tomatoes, onions, capsicums, coriander, rice, flour tortilla
  • Pollo y Chorizo $19.50
    • marinated chicken, chorizo, tortilla strips, leaf lettuce, black olives, red onion, roasted corn, lime garlic vinaigrette, special sauce
  • Helado Sabroso $9.50
    • vanilla bean ice cream topped w/ Latin caramel or chocolate & whipped cream - 1/2 size $5.50
  • Pollo Bahiano $25.50
    • grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
  • Chicken or Beef $20.50
  • Escabeche de Pescado $16.50
    • chilled seared fish, roasted red peppers, garlic, onions, capers, olives, corn chips
  • Camarones Caribe $15.50
    • chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut
  • Garlic Pizza $15.50
    • only available in 12"
  • Real Hawaii 12" $20.50 14" $22.50
    • Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
  • Del Sur 12" $21.50 14" $23.50
    • Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
  • Vegetariano 12" $20.50 14" $22.50
    • Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
  • Carrello Del Gelato $4.00 / $6.00 / $8.00
    • 1 scoop / 2 scoops / 3 scoops
  • Antipasto $9.50
    • Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
  • Capizzi 12" $21.50 14" $23.50
    • Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
  • Bruschetta $9.50
    • Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
  • Salmon Benedict $13.80
    • French toast, salmon, egg & maple syrup
  • Caramelised Banana Pancake $13.50
    • Pancake with bacon & caramelised banana
  • Bacon Benedict $13.50
    • French toast, bacon, egg & maple syrup
  • Big Breakfast $11.50
    • Bacon, egg, sausage, hashbrown, tomato & toast
  • Basic Breakfast $9.50
    • your choice of bacon or sausage, egg, tomato & toast
  • Basil Pesto $6.10
    • (Multiple selection available).
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert).
  • Linguine Mare Monti $24.50
    • Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
  • Sundried Tomato & Almond Pesto $6.10
  • Fettuccine alla Gorgonzola e Capperi ante $24.50
    • Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/Broccoli florets/ Capers/ Creamy Blue cheese sauce.
  • Pollo con Funghi e Spinaci i $32.30
    • Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
  • Rissotto $25.50
    • Wine Risotto/ Mushroom/ Chorizo Sausage .
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Crispy samosa 2pcs $4.00
    • deep fried pastry samosa with mix vegetable fillings and spices
  • Special butter chicken $15.50
    • grilled marinated boneless chicken cooked with original recipe gravy finished with cream and fenugreek
  • Any curry with 2 nos of big square roti $15.00
  • Chicken madras $15.50
    • a spicy curry dish, meat cooked with aromatic spices and coconut
  • Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
    • special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney
  • Biryani chicken $12.00
  • Crab masala $17.50
    • a thick and rich seafood curry cooked with onion & tomato, pepper, ginger and spices
  • Fried rice lamb/beef $12.00
  • Steak fries w aioli $7
  • Single serving of 1 cheese $16
  • Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
  • Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
  • House baked Ciabatta w olive oil, butter (V) $7.5
  • Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
  • Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
  • Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Te Ngae Fish Supply

Te Ngae Fish Supply

location

Address

Te Ngae Road, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073456620

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Te Ngae Road, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
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