Te Ngae Fish Supply in Rotorua Menu

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Te Ngae Fish Supply in Rotorua has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Detour Bar and Lounge offers many options including Hot Bread Platter and Garlic Ciabatta. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King Fairy Springs offers The Bakehouse Cafe and Big Breakfast.

Nearby Sample Menus

Saag paneer (mild) $12.00
- Cottage cheese cooked in a fine puree of spinach and light spices
Chicken pakora $10.00
- Boneless chicken pieces dipped in sliced chickpea flour and deep fried
Saag (chicken/lamb/beef)(mild or med or hot) $13.5/$14/$13
- Boneless meat cooked in a spinach with indian herbs
Rogan josh (med or hot) $14.00
- Diced lamb cooked with ginger, garlic, onions and spices in a traditional, north indian style
Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
- Spicy curry ------ of goa (most be served spicy hot)
Roti $2.50
Beef madras (med) $13.00
- Delicious medium hot beef curry garnished and prepared with coconut, south indian style
Vegetable samosa (2pcs) $4.50
- Flaky pastry, filled with diced potatoes, peas and cumin seed the fried golden brown

Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Cheddar Cheese $1.50
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Egg $1.50
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- +2 Large sides $35.90
- +1 Large side $29.90
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!

Double western bacon cheeseburger $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
Jim beam bourbon burger
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
-1/3 lb. Angus $10.90
Chili cheese fries $5.50
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
-burguer only $5.00
-combo $7.50
Guacamole, chicken & bacon sandwich $10.90
- Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
-1/3 lb. Angus $12.50

Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
Camembert wheel roasted with chardonnay, thyme and crostini $20.00
Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
Edamame beans, sea salt and sesame oil $10.00
Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
Char grilled breads, chutneys, balsamic cream and olive oil $14.00
Soup of the moment with artisan bread $15.00

Burger only $10.00
THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
Burger, Chips & Beverage $18.00
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
Cookies & Cream ice cream with hot melted chocolate sauce $7.00

New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables

Kascrute $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
All Pizzas served with tomato herbed sauce and cheese
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
Najem $18.00
- Garlic chilli pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chilli.
Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad.
Sauces
- Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Chicken $10.00

M&M N/A
Lettuce N/A
BBQ N/A
Pizza Sub with Cheese N/A
Oat & Raisin N/A
Steak, Egg and Cheese N/A
Tomato N/A
Chicken Classic N/A

Tom yum talay-seafood soup E $10.50 / M $18.50
- Seafood soup seasoned with Thai herbs, lemon and mushroom.
Nua, mua nam tok-bbq beef or pork salad $19.50
- Barbecued beef or pork served with Thai herbs, lemon and chilli.
Geal grob-won ton $7.50
- Deep fried wontons.
Kanom pung na moo-pork toast $7.50
- Minced pork with prawn, deep fried on squares of bread.
Pla meuk prik pao - squid & chilli $19.00
- Stir fried squid with sweet chilli paste and vegetables.
Som tum carrot $18.00
- Spicy salad made with shredded carrot.
Pud puk ruamet $16.00
- Stir fried seasonal vegetables with oyster sauce.
Pud narm prik pao $17.00
- Stir fried chilli paste and vegetables with your choice of chicken, pork or beef.

Salmon como $29.9
- poached salmon served on creamed leeks & artichokes
Pansooti $21.9
- pumpkin & parmesan pasta parcels served w/ a tomato & cream sauce
Insalata salad greens with tomato and red onion $6.5
Fettuccine farina $21.9
- tomatoes, eggplant, anchovies, capers, olives and chilli
Roasted garden vegetables $6.5
Rincon - pear and gorgonzola $21.9
- pear, sweet caramelized onions and hazelnuts, field greens, finished with our gorgonzola ranch
Rancho santa margarita - wild mushroom $21.9
- shiitake, portobello, white button & swiss brown mushrooms cracked pepper, mozzarella, finished w/ parmesan
Crepe banana $11.9
- warmed banana w/melted chocolate

Del Sur 12" $21.50 14" $23.50
- Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
Garlic Pizza $15.50
- only available in 12"
Real Hawaii 12" $20.50 14" $22.50
- Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
Garlic Bread $8.50
- Serves 2
Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Three Cheeses 12" $20.50 14" $22.50
- Mozzarella, ricotta, parmesan & tomato sauce.
Capizzi 12" $21.50 14" $23.50
- Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
Italian $8.00
- Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.

Caesar Salad $20.5
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
Cobb Carnivore $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.0
Crispy Onion Rings $5.9
Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Curly Fries with Aioli $8.0
Upgrade $2.5
- from Fries, to Curly Fries or Wedges with your main.
Add grilled cheese $2.0
Pan Fried Scallops $34.9
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.

Meat Lovers S $10 / L $19
- Bacon, Chicken, Ham, Chorizo And Salami Topped With A Swirl Of Bbq
Cheese & Garlic Pizza Bread S $7 / L $12
- Garlic Pizza Bread Topped With Our Own Pizza Blend Of Cheese.
Smoked Salmon S $10 / L $19
- Smoked Salmon, Capers, Baby Spinach And Capsicum.
Vegetarian 1 S $9 / L $17
- Olives, Sundried Tomato, Capers, Roasted Mushrooms And Capsicum.
Caeser Salad $15.00
- Crispy Bacon, Parmesan, Cos Lettuce, Croutons, Caeser Dressing.
Nicoise Salad $15.00
- Tuna, Olives, Feta, Egg, Mesculin Leaves & Italian Dressing.
Marguerita S $8 / L $15
- Napolese Sauce. Parmesan, Fresh Tomato And Mozarella Cheese.
Caesers S $10 / L $19
- Chicken, Bacon & Parmesan. W, Rocket Leaves And Caeser Dressing.

Green pea risotto, feta, tomato, candied olives (GF, V) $35
Mixed salad greens, with walnut vinaigrette (V) $16
Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
French onion soup w gruyere crouton $16
Spiced squid, peanut slaw, rouille sauce, lemon $17
Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
Olives w lemon & thyme (GF, V) $7

Poppadums ( 2 pieces ) $1.00
Malai Kofta - Mashed potatoes and cottage cheese balls, deep fried and cooked in creamy gravy $16.90
Zeera Rice - Rice cooked with cumin seeds $5.00
Naan - Plain flour bread cooked in tandoor oven, garnished with butter $3.00
Lamb Do Piaza - Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs $17.90
Lamb Nawabi - Lamb sauteed with onions, tomatoes, finished in a lightly spiced coconut sauce, garnished with cream and cashews $17.90
Chicken Tikka - Tender morsels of boneless chicken, marinated overnight and roasted in tandoor $10.90
Raita, Pickles, Sweet Mango Chutney - Mint sauce, Tamarind sauce $2.50