Capizzi Pizzeria in Rotorua Menu

 STARTERS

• Garlic Pizza $15.50
  • only available in 12"
• Garlic Bread $8.50
  • Serves 2
• Bruschetta $9.50
  • Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.

 SALADS

• Italian $8.00
  • Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
• Caesar $8.00
  • Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
• Chicken Caesar $9.50
  • Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
• Antipasto $9.50
  • Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.

 PIZZAS

• Three Cheeses 12" $20.50 14" $22.50
  • Mozzarella, ricotta, parmesan & tomato sauce.
• Real Hawaii 12" $20.50 14" $22.50
  • Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
• Vegetariano 12" $20.50 14" $22.50
  • Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
• Capizzi 12" $21.50 14" $23.50
  • Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
• Toscana Classic 12" $21.50 14" $23.50
  • Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
• Del Sur 12" $21.50 14" $23.50
  • Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
• Capricciaso 12" $21.50 14" $23.50
  • Italian sausage , pepperoni , onion , mozzarella , tomato sauce.

 DESSERTS

• Carrello Del Gelato $4.00 / $6.00 / $8.00
  • 1 scoop / 2 scoops / 3 scoops

Pizzeria Imperfetto (sample menu)

• Margherita $16.00
  • Tomato sauce - mozzarella - basil - olive oil
• Marinara $12.00
  • Tomato sauce - garlic - olive oil - salt and pepper
• Quattro Stagioni $22.00
  • Tomato sauce - mozzarella - ham - mushrooms - artichokes
• Capricciosa $22.50
  • Tomato sauce - mozzarella - ham - mushrooms - artichokes -olives - capsicum
• Cotto E Funghi $20.00
  • Tomato sauce - mozzarella - cooked ham - mushrooms
• Crudaiola $24.50
  • Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan
• Bufalina $23.00
  • Tomato sauce - buffalo mozzarella - cherry tomatoes- basil- rocket - shaved parmesan
• Quattro Formaggi $23.00
  • Tomato sauce - mozzarella - provolone - blue cheese - parmesan

TC Takeaway (sample menu)

• 2 Fish, 2 sausages, 2 crabsticks & Chips $10.00
• Fish $3.00
• Crumbed Fish $1.00
• Chips $2.80
• Kumara Chips $4.00
• Beef Battered Chips $3.50
• Wedges $3.50
• Garlic Chips $3.50

Ali Baba's Tunisian Takeaways/Kebabs (sample menu)

• Lamb $ 9.50
• Chicken $10.00
• Mixed $ 10.50
• Falafel $ 9.00
• All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra
• Sauces
  • Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
• Sahara $18.00
  • Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
• Sultan $18.00
  • Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.

The Lava Bar (sample menu)

• Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
• Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
• Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
• Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
• Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
• CHUR BURGER
  • Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
• SLICE OF HEAVEN
  • Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
• MINT AS BURGER
  • Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.

Cafe Baraco (sample menu)

• Bacon, Eggs and Hash Brown on Toast $10.00
• Toasted Muesli $9.00
  • with Greek-style yoghurt, milk and seasonal fruits.
• Creamy Porridge $8.00
  • Oats with banana or seasonal fruits, cinnamon and brown sugar.
• Eggs Benedict Bacon $14 / Salmon $15
  • Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
• Baraco Breakfast $16.00
  • Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
• Pancake Stack $12.50
  • banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
• French Toast $12.00
  • With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
• Omelette $12.50
  • served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00

1198 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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