Terrace Cafe and Bar in Selwyn Menu

ENTREES ENTREES
  • Garlic Mustard French Stick $8
    • Six pieces of toasted french stick coated in a whole grain mustard and garlic butter
  • Soup of the Day $12
    • Please ask your server for todays flavour, served with a bread roll
  • Ginger Butter Scallops $16
    • Juicy scallops cooked in a ginger butter sauce set above garlic infused baby spinach
  • Pork Belly Canapes $14
    • Tender pieces of pork belly marinated in a Thai ginger & garlic marinade
  • Teriyaki Chicken Nibbles $14
    • Deep fried chicken nibbles coated in a Teriyaki sauce
LIGHT MEALS LIGHT MEALS
  • Chatham Island Blue Cod - 1/2 size $24
    • One filletof beer battered or grilled blue cod served with a fresh garden salad, fries & tartare sauce
  • Crumbed Chicken Bagel $19
    • Crumbed chicken breast, bacon, cream cheese, lettuce, tomato & avocado, set between a toasted bagel
  • Vegetarian Filo $18
    • Roasted winter vegetables coated in a tomato & basil sauce encased in a filo pastry, served with a fresh garden salad
  • Prawn Fettuccine $19
    • Succulent prawns, cherry tomatoes 7 spinach tossed through a fettuccine pasta with a lemon, chilli & garlic sauce
  • Jamaican Jerk Pork ribs $18
    • A Caribbean treat, tender pork ribs marinated & cooked in a Jamaican BBQ sauce
  • Margarita Chicken Tortilla $18
    • Oven roasted tortilla bowl filled with rice & margarita infused chicken, topped with a homemade salsa, chilli beans & sour cream
MAINS MAINS
  • Chatham Island Blue Cod - Full size $35
    • Two fillets of beer battered or grilled blue cod served with a fresh garden salad, Fries & tartare sauce
  • Italian Stuffed Pork $28
    • Pork ribeye stuffed with sundried tomato, garlic, parmesan cheese & cashew nuts wrapped in streaky bacon, served with potato rosti, green beans & topped with a balsamic vinegar reduction
  • Angus Ribeye $33.50
    • 300g Angus ribeye cooked the way you like, served with potato rosti, streaky bacon & portobello mushroom, topped with a red wine jus
  • Porterhouse Steak $29.50
    • 300g porterhouse steak cooked the way you like, fresh garden salad & Fries, with your choice of mushroom, garlic or peppercorn sauce
  • Coconut Crusted Lamb $32
    • Tender lamb rack coated with a toasted coconut crust, served with pumpkin mash and a mint red wine jus
  • Vegetarian Pad Thai $23
    • Seasonal vegetables & fettuccine pasta tossed in a Pad Thai sauce
  • Grilled Salmon $32
    • Grilled Salmon Steak served with Kumara rosti & spinach, topped with a blue cheese sauce
  • Chicken Parmigiana $29
    • Crumbed chicken breast stuffed with brie cheese & ham, set atop a potato & garlic cabbage bake, seasonal vegetables & topped with homemade salsa
KIDS MENU KIDS MENU
  • (available for children 12 years and under only)
  • All kids meals come with a small drink & ice cream sundae (chocolate, caramel and strawberry)
  • Chicken nuggets & Hot Dogs $14
    • Served with Fries and Tomato Sauce
  • Beef Schnitzel $14
    • Served with Potato mash , seasonal Vegetables and gravy
  • Mini Pizza $14
    • Served with Fries and Tomato Sauce
  • Butter Chicken $14
    • Served with rice
DESSERTS DESSERTS
  • Affogato $15
    • Double shot of espresso, your choice of liquear and served with vanilla ice cream
  • Lemon Pie Shooters $12
    • Biscuit crumbs & lemon curd layers, topped with fresh whipped cream
  • Apricot Brulee $12
    • Apricot infused Brulee, soft in the middle, crunchy on top & fresh whipped cream
  • Mini Doughnuts $12
    • Warm doughnuts served with wild berry & chocolate dipping sauces & fresh whipped cream
  • Apple Pie $12
    • Warm apple pie, creme anglaise & ice cream
  • Ice cream sundae $12
    • Choice of Baileys & Irish cream, Dark chocolate, raspberry sherbet (Half sized sundae available $8)
  • -Half sized sundae available $8
  • Chocolate Lovers $12
    • Warm chocolate mud cake, chocolate mousse & chocolate ice cream
  • Gf options available, please ask your server

Nearby Sample Menus

Prebbleton Village Takeaways (sample menu)
  • SPRING ROLLS $2.90
  • BATTERED MUSSELS 1/2 DOZ $4.80
  • SCALLOPS(PER DOZ) $18.00
  • POTATO FRITTER $1.20
  • SEAFOOD STICK $2.10
  • BACON $1.50
  • FISH $4.70
  • PINEAPPLE $4.00
West Melton Tavern (sample menu)
  • Pineapple $7.00
  • Donuts $2.70
  • Cheese $7.50
  • Jam Raps $2.70
  • Steak $9.90
  • Chicken $9.00
  • Large prawn twisters each $1.50
  • Hotdogs $2.90
Hillyers of Lincoln (sample menu)
  • Toasted Muesli $8.70
    • Toasted Muesli served with a natural mixed berry compote & finished off with fresh natural yoghurt and milk.
  • Mini Homestead Grill $9.70
    • Grilled bacon, sausage, hash brown, tomato, egg and toast.
  • -smoked salmon $19.00
  • Homestead Grill $18.00
    • Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!
  • Breakfast Bagel $9.70
    • Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.
  • Breakfast available from 7:30 – 11:30am
  • Pancakes with fresh fruit $7.70
    • Two Kids pancakes with delicious fresh fruit, marshmallows and drizzled with maple syrup.
  • Eggs Poached or Scrambled $10.80
    • Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted Hillyer’s Rye bread.
Arthur's Pass Cafe and Store (sample menu)
  • Eggs Benedict $18.00
  • Muesli & Fruit Compote $17.00
  • from 11am to 2pm
  • Classic Beef Burger $14.00
  • Vegetarian Burger $13.00
  • BLAT $13.00
  • Pancakes $18.00
  • Eggs on Toast $12.00
Melton Estate (sample menu)
  • Melton Estate Sauvignon Blanc 2012 Flavours of tropical fruits are underpinned by citrus and ripe lemon. This wine is up front on the palate and has a luscious finish. $8/glass
  • Amstel Light $7
  • Sparkling Lemon $3.50
  • Parmesan and Herb Risotto Balls filled with buffalo mozzarella, on caramelized onions and a red pepper jam and fresh basil. $15
  • Macadamia and Caramel Slice – just a little something to go with your coffee. $6.50
  • The Melton Platter – an antipasti platter of a selection of cured meats, whisky smoked salmon, duck rillette, and accompanied with kasundi, marinated olives, baby beets, grilled vegetables, cheese.. $39
  • Melton Estate Pinot Gris 2011 $23
  • Melton Estate Rosé 2011 Aromatics of strawberries on the nose. A fresh palate and fruit-driven intensity derived from Pinot Noir grapes. $8/glass
Loln Chinese Takeaways (sample menu)
  • Sweet & Sour Fish $12.00/$15.00
  • Bami Goreng noodles $11.00/$14.00
  • Jam Rap $2.20
  • Chicken nugget $0.90
  • Hawaiian Burger $5.50
  • Extras meat/bacon $1.20
  • Chicken Fried Rice $9.00/$12.00
  • Prawn Chow Mein $11.50/$14.50
Terrace Cafe and Bar

Terrace Cafe and Bar

location

Address

20-22 South Terrace, Darfield, Darfield, Canterbury, 7510, New Zealand

phone

Phone

033187303

email

Email

markrobertson14@yahoo.co.nz

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Contemporary , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
20-22 South Terrace, Darfield, Darfield, Canterbury, 7510, New Zealand
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