The Baker Man in Far North Menu

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The Baker Man in Far North has no menu available, but can choose from many other options such as C.Cs Dipper Crumpet or C.C’s Carb-Free Big Brekky from Cafe Cinema. Cafe Jerusalem offers many options including Halva and Garlic pita. Mussel Rock Cafe Bar includes a wide range like Satay chicken and aioli or Soy glazed pork belly. Onion bhaji and Veg pakora from . Spice lounge offers Subway - Dargaville and Ranch.

Nearby Sample Menus

-Duck $16.50
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50
-Chicken, Beef, Lamb or Pork $14
-Lamb or Crispy Pork $15.50
Thai jasmine rice $2
-Duck $16.50
-Chicken Large $14

Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
Vineyard Platter $48.00
- Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
Garlic & Parmesan Ciabatta (V) $9.50
Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens

1x Chips
2x Hoki
2x Hoki
2x Sausages
$5 Chips
4x Donuts
$6 Chips
4x Squid Rings

(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
All mains are served with either Vegetables or Salad and Fries
Garlic Bread $3.50
Seafood Tasting Plate
- With seasonal dips
Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
- Main $28.50
“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
Vegetables or Garden Salad $3.50

French toast $18.00
- Bacon and berry maple glaze
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Gluten free bread available $1.50
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Muesli (GF) $11.00
- Fresh fruit and yoghurt

Karahi Lamb $14.00
- steamed lamb with onion, tomato & capsicum
Chicken Saagwala $13.00
- boneless chicken cooked in the Tandoor and finished in a lightly spiced spinach puree
Fish/Prawn Masala $17.00
- Fish prawns cooked in spicy gravy with green peppers and sliced onions
Prawn Malabari $17.00
- succulent prawns cooked in coconut gravy with capsicum and sliced onion
Chicken Jalfrezi $13.00
- boneless chicken pieces in a spicy sauce cooked with green pepper, tomatoes, onions, garlic, ginger & exotic spices
Palak Panner $12.00
- Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy
Papadums(crispy wafer)6 pcs $2.50
Beef Rogan Josh $13.00
- cubes of beef cooked in rich tomato & onions gravy

Pineapple / Asparagus $1.00
S = Small / L= Large
Tossed Salad S $6.50 / L $9.50
Ham & Mushroom / Smoked Chicken $15.00
- With salad
Roast Night $15.00
- Served with roast vegies, steamed greens, gravy
All desserts are served with ice cream & whipped cream
Garlic Prawn Pasta And Salad $17.50
Greek Salad $16.00

Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
Green Salad $4.50
Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
Hot Chips $4.50
Seafood Chowder $11.90
Soup of the Day (June to Sept) $9.90
Garlic Bread $4.50

Fish Burger $16.00
- Battered fish with greens home made tartar on a hamburger bun served with fries
Garlic Bread $6.00
Cheese Burger & Chips $6.00
Seafood Platter $29.00
- a selection of seafood snacks
Mussel Fritter Bites & Spiced Aioli $8.00
Lamb Koftas $13.00
Fish Fingers & Chips $6.00
Skins with Guacamole $9.00

Warm roast kumara salad with feta, spinach and caramelised onions $10.00
Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
Kiwi Fries $5.00
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
Mussels tossed in fresh chilli and coriander $13.00

Toasted Sammies
- 1 filling, 2 fillings, 3 fillings
Garlic Bread
Panini w/ Salad
Bacon & Eggs on Foccacia with Chutney
- bacon & avocado
Bacon & Eggs
Bacon & Pinenut Salad
Scrambled Eggs & Bacon

Ham, Egg and Cheese N/A
Cucumber N/A
Onion N/A
Pickles N/A
Chicken Classic N/A
Meatball N/A
Bacon, Egg and Cheese N/A
Subway Club N/A

Seafood Chowder $15.00
E= Entree / M= Main
Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
Soup of the Day $14.00
Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
Calamari E $17.50 / M$30.50
- lightly pan fried in garlic butter & parsley
- Natural x6 $14.50 / x12 $28.50
- oven baked and served with a galliano & banana cream sauce $30.50

Fish Masala $19.99
- Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
Lamb Biryani $19.99
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.
Goat Curry $19.99
- Tender goat pieces cooked in thin tomato and onion based gravy.
Chicken Vindaloo $17.99
- A specialty from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
Beef Madras $18.99
- A traditional South Indian dish. Boneless beef pieces cooked in coconut cream based gravy.
Lamb Chettinad $18.99
- Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
Chicken Dehra Dun $17.99
- Boneless chicken cooked with combination of vegetables in onion based gravy
Prawn Masala $19.99
- Succulent prawn cutlets simmered in a tomato, onion sauce and enriched with aromatic spices.

EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00