The Catering Company in Rotorua Menu

Hamburger $10.00
- hand crafted beef pattie, lettuce, tomato, onion, garlic mayo & factory sauce
Punnets(Small/Large) $2.00/$4.00
Egg $1.50
Mayo Based Sauces
- fresh free range eggs
Bacon Gravy
Pulled Pork
Battered Fish
Two Tone Factory Slaw $4.00

Bacon and Eggs $14.50
- bacon / free range eggs any style / chunky toast
Breads ( Selection of Breads) $8.90
- dukkah / balsamic reduction / avocado oil
Frangelico Affogato $15,50
- vanilla ice cream / espresso / frangelico / biscotti
Fish of the Day $19,90
- tempura / steak fries / mesclun salad / salmon roe /tomato jam / wasabi aioli
Avocado Add $4.90
- dukkah crusted free range chicken tenderloins
Urbano Chicken Burger $24,50
- free range tenderloins / dukkah crusted / cranberry / camembert / guacamole / smoked tomato / chilli jam / aioli / lettuce / chilli kelp fries
Caesar Salad $17,90
- cos lettuce / soft poached free range egg / shaved parmesan / croutons / bacon / anchovies / caesar dressing / parmesan crisp
Steak Fries $6,50
- aioli / tomato sauce

Thyme Roasted Gourmet Potatoes $7.00
Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
Soup of the moment with artisan bread $15.00
Trio of ice cream and fresh fruits $14.00
Potato Gratin $7.00
Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
Steamed Seasonal Vegetables (ask your server) $7.00

MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
Cookies & Cream ice cream with hot melted chocolate sauce $7.00
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
Mars bar battered & deep fried $3.00
Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
Salt & pepper squid, lemon & pepper served with sweet aioli $8.00

-Add chicken, pulled pork or duck for $6.00
Hungry hunter $23.90
- Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
Doe eyed $12.00
- Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
Tikka's catch $22.00
- Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
Yes dear $23.00
- Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs

L25 Fried flat rice noodle with mixed vegetable and meat
K38 Peach shaped steamed bun with red bean paste filling
C8 Hot sizzling chicken
K34 Deep fried sweet taro rolls with sesame seeds
B13 Slow ooked pork'shoc in soy sauce and Chinese spices (with greens)
A23 Salt-boiled Edamame (green soy bean pods)
N2 Sichuan steam double cooked pork belly with Chinese dried vegetables
K30 Steamed big bun (pork mince and soy bean paste filling)

Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
Gamberetto, Garlic Prawns topping a Grilled Steak served with our famous roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $39
Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
Rigatoni Alfredo - Pasta Tubes in a Creamy-Cheesy Sauce (add bacon +$3.5) $11
Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
Pollo Mignon, Breast of chicken sautéed with mushrooms, Herbs, Creamy Blue Cheese & fresh basil with Rocket & Kumara Rosti $29.50
Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree

EGG BURGER $6.50
- Angel Bay pattie egg cheese lettuce tomato mayo & tomato sauce
Battered Sausages $2.50
C
- 4 Fish, 2 crabsticks, 2 sausages, 6 nuggets, $ 4.00 chips
Chips $2.80
Crabstick $1.50
Calamari Rings $1.00
Curry Roll $2.50
TOWER BURGER $8.50
- 100% chicken breast fillet bacon cheese hashbrown lettuce tomato mayo & relish

Sides $3.00
- bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
Wholegrain chunky style toast $7.00
- w fruit preserves & butter
Hand Cut chunky fries $8.00
- w ketchup or aioli
Green lip mussels $16.00/$23.00
- steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
Cheese on toast (add bacon 3.00) $7.00
Basil pesto grilled ciabatta $7.00
Mushroom open sandwich $17.00
- w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens
Garlic infused olive oil & sea $7.00
- salt grilled ciabatta

Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce & micro greens (V) (N)
3 Course: $39.90 per person
Chocolate Lovers Trio $15.00
- white chocolate panna cotta, bitter sweet chocolate tart and milk chocolate mousse (V) (N)
Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
- Creamy Mushrooms
- Tomatoes
Vanilla Creme Brulee
- served with fresh strawberries (GF) (V)
Seasonal Cheesecake $14.00
- homemade cheesecake served with berry compote and whipped cream (GF) (V)

Pork Belly $ 20.00
- Pork Belly cooked in Speights Summit Lager served on mash potato with peas 8. homemade gravy
Fettuccine $ 20.00
- Sauteed seasonal vegetables in a garlic, basil pesto sauce
Greek Salad $ 13.00
- Mesculin, Feta, Tomatoes, Cucumber, Kalamata Olives, Red Onion
Ceasar Salad $ 13.00
- Cos Lettuce, Croutons, Bacon pieces, Parmesan Cheese and grilled Chicken Breast
Fish & Chips $ 20.00
- Pan fried or Beer battered fish served with salad or fries
Fish Bites $ 10.00
- Served with Tartare sauce
Hawaiian Burger $ 16.00
- Home made Beef Patiie with Bacon, Pineapple, Lettuce, Beetroot, Cucumber 8. Cheddar
Seafood Chowder $ 12.00
- Mixture of seafood in a rich white sauce served with toasted focaccia bread

French Toast $12.00
- With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
Persian Kebab $10 Single / $12 Add Falafel
- Lamb, Chicken or Falafel wrapped in flat bread with salad, Greek yoghurt aioli or mayo
Bacon, tomato and avocado $9.00
Bacon, Eggs and Hash Brown on Toast $10.00
Pancake Stack $12.50
- banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
Creamy Bacon and Mushroom $10.00
- Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
Toasted Bagels
- With salad
Toasted 'Sammies' or Panini 'Sammie' $7 / Panini $8
- Choose 3 fillings: Ham, onion, mushrooms, tomato, cheese, egg, pinappple

Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup

SAUCES
- Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Shiek $18.00
- Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
Garlic cheese bread $4.50
Lamb $ 9.50
Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
(All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili

2 Eggs Any Style $5.50
Creamy Seafood Chowder $10.50
Roasted Tomatoes $5.50
Sticky Toffee Pudding $13.00
- With caramel sauce, vanilla ice cream
Banana Split $6.00
- Banana served with berries, ice cream, chocolate sauce & marshmallow pieces
Lamb Loin $28.50
- Char-grilled, seasonal vegetables, minted jus
- Smoked Salmon & Wilted Spinach $17.50
Caesar Salad $16.50
- Cos lettuce, streaky bacon, classic Caesar dressing topped with peppered parmesan bruschetta, soft poached egg - Add chicken $3.50

The Catering Company in Rotorua Menu

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The Catering Company

Bay of Plenty > Rotorua > The Catering Company

Address

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Opened hours

Price

Type

Service

Cuisine

Features

1154 Tutanekai St, Rotorua, New Zealand, 3010, New Zealand

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