Address
37 Fairfax Street, Murchison, Murchison, Tasman, 7004, New Zealand
The Commercial Hotel in Tasman Menu
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BREAKFAST- until 4pm
- Toast $7.00
- Full cooked breakfast $19.00
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Pancakes $14.50
- banana & bacon, plain, berries
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Eggs Benedict $15.00
- salmon/bacon
- Fruit toast $7.50
- Muesli, fruit & yogurt $10.00
- A selection of rolls, bagels, croissants & sandwiches
- Tasty cakes & slices served with cream or yogurt
- Garlic or chilli cheese bread $8.00
- Bowl of fruit salad $8.00
- Devonshire tea
- 1 person $10.50
- 2 people $16.00
- Paninis $8.50
- B.L.T $8.00
- B.L.A.T $8.50
- Fries $5.50
- Wedges $6.50
- Wedges Supreme $16.50
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Nachos $14.50
- beef/chick/vege
- Paleo slide $14.00
- Lasagna & salad $13.50
- Corn fritter stack $14.50
- Soup of the day $9.50
- Bowl of fresh salad $7.50
- Chicken burger & fries $16.00
- Vege burger & fries $16.00
- Commercial burger & fries $16.00
- Steak sandwich & fries $16.00
- Battered fish & fries $14.50
- Toasted sandwiches
- 1 filling $6.00
- 2 fillings $6.50
- 3 fillings $7.00
- Children's platter available until 4pm
- Gluten free/dairy free/ vegan options available
Nearby Sample Menus
- AVAILABLE UNTIL 12 NOON DAILY
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HUMMUS TACO $11.00
- Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
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SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
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LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
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500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
- - Add avocado $4.00
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GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
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SUMMER SALAD $16.00
- Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
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Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
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Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
- Tomato $4.00
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Fries $8.00
- Crispy chunky fries served with aioli & tomato sauce
- Salmon $6.50
- Sausage $4.00
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Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
- Ham $4.00
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Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
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Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
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Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
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Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
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Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
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Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
- 1/2 Wedges seasoned $3.00
- Potato Flip $1.00
- Curry Patty $3.00
- Plain Burger $5.00
- Scallops $1.50
- Pineapple Ring $1.80
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Bi Bim Bop $12.00
- beef & veggies with red chili paste on rice
- Lasagne Topper $3.00
- - Prawns/Mixed Seafood $12.50
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L20. Crispy Chicken With Sweet Soya Sauce $10.00
- Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
- - Prawns/Mixed Seafood $12.00
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L60. Crispy Noodles
- Deep fried egg noodles topped with Thai gravy sauce, pepper, bean paste and fresh vegetables with choice of meat
- - Combination (Chicken +Beef+ BBQ Pork) $11.50
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L21. Awesome Oyster Sauce
- Stir fried vegetable with oyster sauce with your choice of
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10. TomYum Soup
- A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:
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L22. Sweet n’ Sour Sensation
- Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
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Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional
- Lamb Shanks
- -Small $11.00
- Pork
- No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
- - Medium $15.80
- -Large $14.50
- Lamb Shank $9.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
- Chocolate truffle (GF) $4.50
- Garlic and herb buttered hot ciabatta $7.00
- Creamy seafood chowder with grilled ciabatta $19.00
- Affogato $11.00
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- Lemon posset with cassis sorbet and ginger snap $14.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
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Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
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Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
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Pasta of the Day N/A
- please ask our friendly staff
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Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
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Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
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Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
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Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
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Trio Omelette $19
- served w. house smoked salmon & cream cheese
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SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
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BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
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AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
- Add smoked Salmon or Bacon for extra $4.00
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MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
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FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
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GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
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FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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SALAD GREENS $8.00
- Green herb dressing
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SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
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WEDGES $9.00
- Sweet chili sauce & sour cream
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FISH AND CHIPS
- Tomato sauce
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SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
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BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
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RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
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PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF
- Venison salad $18.00
- Tahr open sandwich (GF) $21.00
- Steak open sandwich $21.00
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Homemade veggie lasagne $20.00
- Served with mixed salad
- Steak salad $18.00
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Kid's platter $9.00
- A selection of finger Food
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Vegetable brunch cakes
- Served with mixed salad and mango chutney
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-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
- Mini spring rolls $0.60
- Crabsticks $2.50
- Pineapple ring $2.50
- 2 mini hotdogs n/a
- Hotdog $3.80
- 2 fish bites n/a
- 2 nuggets n/a
- Half scoop chips $3.00
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Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
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Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
- Hamburger and Fries $12.50
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French Fries $7.50
- With tomato sauce
- Soup of the Day $11.50
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Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
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Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
- Fish of the Day & Fries $12.50
- Baby potatoes $6
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Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
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Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
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Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
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Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
The Commercial Hotel
Phone
035239696
Opened hours
Monday: 9:00 AM – 10:30 PM, Tuesday: 9:00 AM – 10:30 PM, Wednesday: 9:00 AM – 10:30 PM, Thursday: 9:00 AM – 10:30 PM, Friday: 9:00 AM – 10:30 PM, Saturday: 9:00 AM – 10:30 PM, Sunday: 9:00 AM – 10:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Takeout , Cash , Bankcard , Lunch , Group Meal , Seating , Free Wifi , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
37 Fairfax Street, Murchison, Murchison, Tasman, 7004, New Zealand
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