Address
37 Fairfax Street, Murchison, Murchison, Tasman, 7004, New Zealand
The Commercial Hotel in Tasman Menu
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BREAKFAST- until 4pm
- Toast $7.00
- Full cooked breakfast $19.00
-
Pancakes $14.50
- banana & bacon, plain, berries
-
Eggs Benedict $15.00
- salmon/bacon
- Fruit toast $7.50
- Muesli, fruit & yogurt $10.00
- A selection of rolls, bagels, croissants & sandwiches
- Tasty cakes & slices served with cream or yogurt
- Garlic or chilli cheese bread $8.00
- Bowl of fruit salad $8.00
- Devonshire tea
- 1 person $10.50
- 2 people $16.00
- Paninis $8.50
- B.L.T $8.00
- B.L.A.T $8.50
- Fries $5.50
- Wedges $6.50
- Wedges Supreme $16.50
-
Nachos $14.50
- beef/chick/vege
- Paleo slide $14.00
- Lasagna & salad $13.50
- Corn fritter stack $14.50
- Soup of the day $9.50
- Bowl of fresh salad $7.50
- Chicken burger & fries $16.00
- Vege burger & fries $16.00
- Commercial burger & fries $16.00
- Steak sandwich & fries $16.00
- Battered fish & fries $14.50
- Toasted sandwiches
- 1 filling $6.00
- 2 fillings $6.50
- 3 fillings $7.00
- Children's platter available until 4pm
- Gluten free/dairy free/ vegan options available
Nearby Sample Menus
- Chicken Tender $1.80
- Crumbed Camembert $1.30
- Oyster $2.20
- Paua Pattie $2.80
- Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
- Corn Pattie $2.60
- Meat Pattie $2.80
- Fish Bites (x 3) $1.80
-
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
-
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
- Junior fish battered or grilled $12.00
- ●Mains
-
Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
- Cheese rolls $2.00
-
Curly potato fries $8.00
- Served with aioli
- -With half serve of crispy potato $21.50
-
L60. Crispy Noodles
- Deep fried egg noodles topped with Thai gravy sauce, pepper, bean paste and fresh vegetables with choice of meat
- - Chicken/Beef/Tofu/BBQ Pork $10.00
- L73. Fried rice with Cashew nuts, vegetables and egg $9.00
-
L40. Green Curry
- with your choice of
- - Chicken/Beef/Tofu $9.00
- - Prawns/Mixed Seafood $12.50
- - Combination (Chicken +Beef+ BBQ Pork) $11.50
- - Prawns/Mixed Seafood $12.00
-
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
- Pepperoni $23
-
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
-
Beer Battered Fish & Chips $23
- With seasonal salad
-
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
- (gluten free base add $2)
-
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
-
Edamame $7
- Steamed soy beans
-
Bowl of Fries $7.50
- served with tomato sauce and house aioli
-
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
-
Fish and Chips $12.00
- crumbed gurnard bites and fries
-
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
-
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
-
Double Chocolate Brownie $9.50
- served warm with berry compote GF
-
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
-
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
- Garlic and herb buttered hot ciabatta $7.00
- Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
- Chocolate truffle (GF) $4.50
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- Creamy seafood chowder with grilled ciabatta $19.00
- Vanilla bean brulee with white chocolate and berry coulis $14.00
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Mushroom & bean sprouts stirred with noodle $7.95
- Stir fried rice noodle/chow mein in soy sauce $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
- Beef fried rice $7.95
- Sweet & sour pork on rice $7.95
- Dried scallop & mushroom with two kinds of vermicelli $7.95
- Sticky rice with preserved meat $7.95
- Singapore style fried vermicelli $7.95
-
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
-
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
-
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
-
Pasta of the Day N/A
- please ask our friendly staff
-
Fish of the Day N/A
- please ask our friendly staff
-
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
-
French Toast $18
- served w. maple syrup, banana, bacon, cream
-
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
- Open for breakfast from 8am-12pm
-
MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
- Kids Platter for 2 $20.00
-
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
-
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
- SIDES
- Lunch is from 12-2.30
-
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
-
Portobello Mushrooms $14
- On toast with pesto and parmesan
-
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
-
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
- Bacon $4
-
Pancakes $16
- Banana and maple syrup with Berries or bacon
-
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
- Tomato fresh or fried $3
- Toast $3.5
-
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
-
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
-
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
-
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
-
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
-
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
-
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
-
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
-
BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
-
HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
-
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey
- TOASTED CIABATTA $6.00
- Gluten Free Bread Available $2.00 (2 slices)
-
SUMMER FISH PIE $18.00
- White & smoked fish, prawns, butter puff, herbs
- Toasted ciabatta, quince paste
-
RAW ENERGY SALAD $11.00
- Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
- Onion N/A
- Oven Roasted Chicken N/A
- Italian Herbs & Cheese N/A
- White Chip Macadamia N/A
- Thousand Island N/A
- Yoghurt N/A
- Subway Melt N/A
- Beetroot N/A
-
Seasoned wedges
- Served with chilli and sour cream
- -Sm $6.00
- -Lg $9.00
-
Homemade wild game pie $17.00
- Choice above served with sauce and garnish
- Smoked chicken open sandwich $21.00
- -Option of either 2 cakes $17.00
- Dry cured bacon open sandwich $21.00
- Venison open sandwich (GF) $21.00
-
Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
- Green Salad $7.00
- House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
- Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
-
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
- Profiteroles, Icecream and Chocolate Ganache N/A
- 2 patties $19.50
- 6 Pork dumplings, soy, chilli, lemon $15.00
The Commercial Hotel
Phone
035239696
Opened hours
Monday: 9:00 AM – 10:30 PM, Tuesday: 9:00 AM – 10:30 PM, Wednesday: 9:00 AM – 10:30 PM, Thursday: 9:00 AM – 10:30 PM, Friday: 9:00 AM – 10:30 PM, Saturday: 9:00 AM – 10:30 PM, Sunday: 9:00 AM – 10:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Takeout , Cash , Bankcard , Lunch , Group Meal , Seating , Free Wifi , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
37 Fairfax Street, Murchison, Murchison, Tasman, 7004, New Zealand
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