The Commercial Hotel in Tasman Menu

BREAKFAST BREAKFAST
  • until 4pm
  • Toast $7.00
  • Full cooked breakfast $19.00
  • Pancakes $14.50
    • banana & bacon, plain, berries
  • Eggs Benedict $15.00
    • salmon/bacon
  • Fruit toast $7.50
  • Muesli, fruit & yogurt $10.00
  • A selection of rolls, bagels, croissants & sandwiches
  • Tasty cakes & slices served with cream or yogurt
  • Garlic or chilli cheese bread $8.00
  • Bowl of fruit salad $8.00
  • Devonshire tea
  • 1 person $10.50
  • 2 people $16.00
  • Paninis $8.50
  • B.L.T $8.00
  • B.L.A.T $8.50
  • Fries $5.50
  • Wedges $6.50
  • Wedges Supreme $16.50
  • Nachos $14.50
    • beef/chick/vege
  • Paleo slide $14.00
  • Lasagna & salad $13.50
  • Corn fritter stack $14.50
  • Soup of the day $9.50
  • Bowl of fresh salad $7.50
  • Chicken burger & fries $16.00
  • Vege burger & fries $16.00
  • Commercial burger & fries $16.00
  • Steak sandwich & fries $16.00
  • Battered fish & fries $14.50
  • Toasted sandwiches
  • 1 filling $6.00
  • 2 fillings $6.50
  • 3 fillings $7.00
  • Children's platter available until 4pm
  • Gluten free/dairy free/ vegan options available

Nearby Sample Menus

  • - Add avocado $4.00
  • HOT WINGS $13.00
    • Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • RAROTONGAN STYLE CEVICHE $16.00
    • Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • SLAW $6.00
    • Apple, fennel and mint slaw with coriander and lemon
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
  • 1/4 $25.00
  • 1/2 Chips $2.50
  • Cheese Burger $5.60
  • 1/2 Kumara $3.70
  • Steak & Onion Roll $3.20
  • Vegetarian Roll $3.10
  • Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
  • Potato Flip $1.00
  • Sausage (Plain or battered) $3.00
  • Plain Donut $2.50
  • Pork & Sweet Sour Sauce $12.00
  • Beer Battered $5.00
  • Tuk Bok Ki $13.00
    • spicy rice cake & Fishcake with veges
  • Dimpling steamed or fried 6 eac $6.00
  • HotDog $3.00
  • Hawaiian Burger $6.90
  • Chicken Nugget $0.80
  • Greek Lamb Salad $19.00
  • Fish 'N' Chips $8.50
  • Halloumi & Smashed Avocado $15.50
    • on toast
  • HQ Mini Breakfast $17.00
  • French Toast $9.50
  • Superseed Granola Cup $14.50
  • Salmon Benedict $19.50
  • Garlic Bread $9.50
  • All our pizza base are handmade
  • GF brownie $6.50
    • With nuts, chantilly cream and chocolate wafer
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • Garlic bread $8.50
    • Warm ciabatta bread buttered with garlic & herbs
  • -Half serve $5.00
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
  • Scotch fillet steak $27.00
    • Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
  • Hawaiian $18.50
    • Ham off the bone, pineapple, onion jam
  • Pork Sausage, Roast Capsicum & Olives $23
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • All pizza bases are made here at the Inn
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Citrus Tart $9.50
    • served with ice cream
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Pasta of the Day N/A
    • ask our friendly staff
  • Avocado and Feta Smash $19
    • add bacon
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Hollandaise $3
  • Salmon $6
  • Tomato fresh or fried $3
  • Chorizo $4
  • Avocado $3
  • One egg $3
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey GF
  • Local jam, cream cheese $10.00
  • White chocolate & almond truffle
  • BACON AND EGG ROLL $9.00
    • BBQ sauce/tomato relish/chili jam
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey
  • SMOKED FISH PÂTÉ $18.00
    • Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
  • Salmon, cream cheese $16.00
  • MINI BEEF BURGER
    • Beetroot, tomato, lettuce, chips
  • Thinly Cut Ready Salted N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Wrap N/A
  • Sweet Chilli N/A
  • Jalapenos N/A
  • Yoghurt N/A
  • Turkey & Ham N/A
  • Western Egg and Cheese N/A
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • Dry cured bacon salad $18.00
  • Homemade wild game pie meal
  • Tahr open sandwich (GF) $21.00
  • -Sm $6.00
  • Homemade wild game pie $17.00
    • Choice above served with sauce and garnish
  • Seasoned wedges
    • Served with chilli and sour cream
  • Homemade veggie lasagne $16.00
    • Served with garnish
  • Crabsticks $2.50
  • Mussels $0.60
  • 2 fish bites n/a
  • Squid rings $0.60
  • Chicken nuggets $0.60
  • Sausage $3.50
  • Half scoop chips $3.00
  • Pineapple ring $2.50
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • Chicken Bites & Fries $12.50
  • German Sausage & Fries $12.50
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
The Commercial Hotel

The Commercial Hotel

location

Address

37 Fairfax Street, Murchison, Murchison, Tasman, 7004, New Zealand

phone

Phone

035239696

clock

Opened hours

Monday: 9:00 AM – 10:30 PM, Tuesday: 9:00 AM – 10:30 PM, Wednesday: 9:00 AM – 10:30 PM, Thursday: 9:00 AM – 10:30 PM, Friday: 9:00 AM – 10:30 PM, Saturday: 9:00 AM – 10:30 PM, Sunday: 9:00 AM – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Free Wifi ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
37 Fairfax Street, Murchison, Murchison, Tasman, 7004, New Zealand