Address
37 Fairfax Street, Murchison, Murchison, Tasman, 7004, New Zealand
The Commercial Hotel in Tasman Menu
Are you the owner? Manage this listing for free.
BREAKFAST- until 4pm
- Toast $7.00
- Full cooked breakfast $19.00
-
Pancakes $14.50
- banana & bacon, plain, berries
-
Eggs Benedict $15.00
- salmon/bacon
- Fruit toast $7.50
- Muesli, fruit & yogurt $10.00
- A selection of rolls, bagels, croissants & sandwiches
- Tasty cakes & slices served with cream or yogurt
- Garlic or chilli cheese bread $8.00
- Bowl of fruit salad $8.00
- Devonshire tea
- 1 person $10.50
- 2 people $16.00
- Paninis $8.50
- B.L.T $8.00
- B.L.A.T $8.50
- Fries $5.50
- Wedges $6.50
- Wedges Supreme $16.50
-
Nachos $14.50
- beef/chick/vege
- Paleo slide $14.00
- Lasagna & salad $13.50
- Corn fritter stack $14.50
- Soup of the day $9.50
- Bowl of fresh salad $7.50
- Chicken burger & fries $16.00
- Vege burger & fries $16.00
- Commercial burger & fries $16.00
- Steak sandwich & fries $16.00
- Battered fish & fries $14.50
- Toasted sandwiches
- 1 filling $6.00
- 2 fillings $6.50
- 3 fillings $7.00
- Children's platter available until 4pm
- Gluten free/dairy free/ vegan options available
Nearby Sample Menus
-
'NAUGHTY' SNICKERS $14.00
- Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
-
BEEF TACO $13.00
- Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
-
GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
-
SUMMER SALAD $16.00
- Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
- - Add extras $4.00
-
TORTILLAS $8.00
- Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
-
COBS (3) $8.00
- Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
-
SMOKING BARREL BBQ PORK SPARE RIBS $19.00
- Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
-
Bacon Bagel $16.00
- Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
-
Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
-
Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
-
Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
-
Pasta $12.00
- Papadelle pasta with a meaty tomato sauce and with parmesan cheese
-
Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
- Seedeo Harvest Leaf N/A
- Sausage $4.00
- Mussel $1.10
- Blue Nose $5.40
- Squid Ring $1.10
- Crumbed/Battered Hoki $3.30
- Chicken Schnitzel $3.80
- Kidd Burger $3.90
- Hawaiian Burger $7.10
- Blue Cod $6.00
-
Chicken $19.50
- Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
-
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
- -With half serve of crispy potato $20.50
-
Curly potato fries $8.00
- Served with aioli
-
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
-
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
- Junior size hawaiian pizza $12.00
-
Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
-
Bowl of Fries $7.50
- served with tomato sauce and aioli
-
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
-
Citrus Tart $9.50
- served with ice cream
-
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
-
Double Chocolate Brownie $9.50
- served warm with berry compote GF
-
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
-
Bowl of Fries $7.50
- served with tomato sauce and house aioli
-
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
- -Medium $3.00
- Meat Only all orders require 24hrs notice please
- -Small $11.00
-
Southern Fried Chicken $4.00
- Chicken only
- -Pork/Beef $6.50
- -Small $11.00
- -Small $2.00
- Beef
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Fries with citrus aioli (GF) $8.00
- The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
- Vanilla bean brulee with white chocolate and berry coulis $14.00
- Fresh ciabatta with flavoured butter $7.50
- Chocolate truffle (GF) $4.50
- The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
- Stir fried rice noodle/chow mein in soy sauce $7.95
- Mushroom & bean sprouts stirred with noodle $7.95
- Sticky rice with preserved meat $7.95
- Ginger & green onion stirred with mein $7.95
- Dried scallop & egg white fried rice $7.95
- Fried rice noodle with beef & vegetable $7.95
- Beef fried rice $7.95
- Beef & bitter melon on rice $7.95
- Toast $3.5
-
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
-
Cheese Omelette $14
- with toast or a simple salad.
- Salmon $6
-
Portobello Mushrooms $14
- On toast with pesto and parmesan
- Bacon $4
- Mushroom $3
-
Check out our lunch N/A
- specials board for more options.
-
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
-
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
-
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
-
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
-
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
-
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
-
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
-
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
-
BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
-
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
-
SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
-
MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
-
MACARONI CHEESE
- Macaroni, cheddar, parmesan
-
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
-
RIB EYE STEAK $32.00
- New potatoes, spring salad, horseradish sauce GF
-
POTATO HASH $15.00
- Poached egg, hollandaise GF
- Sweet Chilli N/A
- Turkey & Ham N/A
- Pizza Sub with Cheese N/A
- Hot Chilli N/A
- Meatball N/A
- White Bread N/A
- Tomato N/A
- Wheat N/A
- Gluten free bread option available $5.00 extra
- Chocolate or berry sundae
-
Kid's platter $9.00
- A selection of finger Food
- Pie meals served with sauce, mixed salad and seasoned wedges
- -Sm $6.00
- Tahr salad $18.00
-
Homemade veggie lasagne $20.00
- Served with mixed salad
- Chocolate mud cake $10.00
- Kids box w/ chips $5.00
- Sausage $3.50
- Crabsticks $2.50
- Fish $3.80
- Chicken nuggets $0.60
- Pineapple ring $2.50
- 2 mini hotdogs n/a
- Squid rings $0.60
-
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
- Baby potatoes $6
- Potatoes croquets (4) $6
-
Soup of the day $12
- with home baked bread
- Chips $8
-
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
-
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
-
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
The Commercial Hotel
Phone
035239696
Opened hours
Monday: 9:00 AM – 10:30 PM, Tuesday: 9:00 AM – 10:30 PM, Wednesday: 9:00 AM – 10:30 PM, Thursday: 9:00 AM – 10:30 PM, Friday: 9:00 AM – 10:30 PM, Saturday: 9:00 AM – 10:30 PM, Sunday: 9:00 AM – 10:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Takeout , Cash , Bankcard , Lunch , Group Meal , Seating , Free Wifi , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
37 Fairfax Street, Murchison, Murchison, Tasman, 7004, New Zealand
- Tasman Bar Menus
- Tasman Cafe Food Menus
- Tasman European Menus
- Tasman Gluten Free Menus
- Tasman New Zealand Menus
- Tasman Pub Food Menus
- Tasman Region Bar Menus
- Tasman Region Cafe Food Menus
- Tasman Region European Menus
- Tasman Region Gluten Free Menus
- Tasman Region New Zealand Menus
- Tasman Region Pub Food Menus
