Address
199 Rifle Range Road, Tauhara, Taupo, NZ, 3330, New Zealand
The Grand Central Fry in Taupo Menu
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The Grand Central Fry in Taupo has no menu available, but can choose from many other options such as Vegetable samosa or Mix pakora from Indian Affair Restaurant and Bar. Friends - Cuisine of India offers many options including Vegetable Pakora (6 pieces) and Samosa (2 pieces). Subway includes a wide range like Ham or Veggie Delite. Hunger Buster and Mooloo Meats Buster(GF) from . crazee cow offers Kaimai Cheese Company Cafe and Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm).
Nearby Sample Menus
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Prawn and Bacon and Feta $18.90
- Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
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Roast Chicken and Mayonnaise Toasted Sandwich $15.90
- Shredded roast chicken breast, creamy aioli served with seasoned fries
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Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
- Add bacon $4.50
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Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
- Add bacon $4.50
- Gluten free pizza bases are available $4.00 extra
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Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicum, red onion
- Tahitian vanilla creme brulee cooked sous vide $12.00
- Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
- Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
- Chunky fries, roasted aioli $8.00
- Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
- Tempura summer beans, seaweed, sweet chilli aioli $10.00
- Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
- Grinning Gecko brie - Whangarei, NZ $15.00
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ROAST CHICKEN BREAST $27.00
- grilled beans, bacon mustard potato salad & jalapeno corn bread
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JAMAICAN JERK CHICKEN BURGER $20.00
- with red pepper jam, grilled pineapple coleslaw & chunky fries
- Creamy mash and red wine gravy $7.50
- Chopped salad with cherry tomato, cucumber and ranch dressing $7.50
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PORK TERRINE $13.50
- with pickled prunes & toasted bread
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FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
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BARBECUED LAMB RIBS $14.00
- with tangy slaw & roasted macadamia nut
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SOUP OF THE DAY $14.50
- with toasted ciabatta bread
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Rump $24.00
- 300g beef rump cooked to your liking in our chef's special diane sauce with crispy fries [Add fresh salad +$3]
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Mussel Fritters $16.00
- Fresh mussel and corn fritters with coriander and our chilli soy and lime glaze
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Countryside $37.00
- Venison meatballs, chicken pate, marinated vegetables and olives, served with crostini, toasted breads and a trio of housemade dipping sauces
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Chef's Potatoes $8.00
- Potatoes served with sour cream and chives
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Steak & Fries $9.90 / $14.90
- Single / Combo (Drink & Dessert)
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Caesar $22.00
- Classic caesar of romaine lettuce, crispy bacon, shaved parmesan, crostini, poached egg and housemade anchovy dressing [Add chicken or salmon +$5]
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Waterside $42.00
- Mahurangi pacific oysters, tempura prawns, mussel and corn fritters, cured salmon and peppered calamari, served freshly toasted artisan breads and our housemade dipping sauces
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Camembert and Grapes $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
- (GF) Gluten free
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Fish & Chips $15
- with Curly Fries & Salad
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Fresh Tagliatelle Pasta $15
- with Tuscan Vegetable Sauce, Tomatoes & Parmesan
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Kid’s Hotcakes $10
- Maple syrup & whipped cream served with kids hot chocolate or any small juice
- (GF) Gluten free
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Onion Rings DOZ $12.50
- with our house made tartare
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Fresh Selection of Warm Bread $16
- with Garlic Butter, Mediterranean Spice Mix & Olive Oil
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Salt & Pepper Squid $15
- with Chilli jam & Wasabi Mayo
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Vegetarian Parcels $25.00
- Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
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Pork Belly $34.00
- Twice cooked in Escape Micro Brewed Cider, Served with chunky apple and rhubarb relish and vegetables
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Pepper and Port Pate $15.00
- With garlic crostini and mango chutney
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Sirloin Steak $28.00
- 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy
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Vegetarian Arancini Balls $14.00
- Grilled vegetable and parmesan risotto balls with jalapeno chutney
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Wedges
- With Grilled Cheese, Sour Cream and Tomato Sauce
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Cured Meats and Pate $22.00
- Assorted cured meats served with smooth chicken liver pate, garlic crostini and mango chutney
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Shin of Beef $34.00
- Delicately cooked for 12 hours served with ratatouille vegetables and a rich jus
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Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
- Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
- Huka Prawn Park advises not all prawns served are grown onsite.
- Homemade Desserts Available
- -Gluten free bread available $16.50
-
Extra Sauces $1.00
- Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
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Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
- Fries
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Mango chicken $20.90
- Exotic curry with tender boneless chicken in subtle mango sauce and base cashew gravy
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Biryani - Vegetable $17.90
- Rice cooked with vegetables in herbs and spices
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Naan $4.00
- Plain flour bread cooked in tandoor oven, garnished with butter
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Fish tikka $15.90
- Marinated boneless fish, roasted in Tandoor
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Navrattan korma $17.90
- Vegetables cooked in creamy cashew gravy
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Veg banquet $32.00
- Includes Vegetables Samosa, Onion Bhaji & mix Pakora served with mint sauce and tamarind sauces
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Scallops (Indian Affair Specality Dish) $27.90
- Scallops served as Butter Scallops, Scallop Masala or Scallop Saag
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Chicken jalfrezi $20.90
- Boneless chicken cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs
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Wedges $12.00
- with Sour Cream, Bacon, Cheese & Sweet Chilli
- Kids Sundae - choc, strawberry, Caramel $6.00
- Chocolate Fudge Brownie & Choc Sauce
- Spring Rolls & Samosas with Soy & Sweet Chilli $8.00
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Fish & Chips $18.00
- Battered Snapper served with Fries, Salad & Tartare Sauce
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Supreme
- Beef, Ham, Pepperoni, Pineapple, Onion, Mushroom & Capsicum
- Beer Battered Fries & Aioli $6.00
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BBQ Chicken
- Roast Chicken, Bacon, Red Onion & BBQ Sauce
- Bacon N' vegetable $12.50
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White bait fritter $28.00
- with greeus, ailoi + crisp potato
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Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
- Morrocan Lentil $10.50
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Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
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Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
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Caramelized pork and eggs $20.00
- Pork, egg, salad and rice
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Papaya salad $16.00
- Papaya, beef, carrot and herbs
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Clay pot fish $20.00
- Fish, salad and rice
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Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
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Lamb shank $25.00
- Lamb, salad and rice or bread
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Shaking beef $20.00
- Beef, vegetables, salad and fried rice
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Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
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Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
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Bacon & Eggs $15.00
- scrambled
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B.L.A.T. $24.50
- bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
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French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
- Baked Beans $4.00
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Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with bacon
- Thoroughbred( GF) Toast (GF) $3.50
- Roast Tomatoes (GF) $4.00
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Natural Muesli $13.50
- served with berry compote, yoghurt and honey
- At least 2 choice
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-BLAT $3.00
- With lashings of bacon
- Wedges $6.50
- Eggs x 2 $3.00
- Avocado $3.50
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-Fish $17.00
- Two pieces of classic battered tarakihi fish.
- Bacon x 4 4.50
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Salmon and avocado omelette $17.00
- Eggs, smoked salmon, avocado, cheese, toast
- Beef Burger N/A
- Fish & Chips N/A
- Dijon Mustard N/A
- Deluxe Burger N/A
- Lime, Ginger & Coriander Dressing N/A
- Morrocan Lamb Burger N/A
- Ice Cream N/A
- Open Steak Sandwich N/A
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
- Breakfast Stack (Vegetarian) $16.00
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- -With Salmon $17.50
The Grand Central Fry
Phone
073782545
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Burger , Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard
199 Rifle Range Road, Tauhara, Taupo, NZ, 3330, New Zealand
- Taupo British Menus
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