The Grand Central Fry in Taupo Menu

Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.

Chunky fries, roasted aioli $8.00
Blue River Curio Bay pecorino - Southland, NZ $15.00
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
Bag of chippies, herbs, black truffle $7.00
Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M

Kew Sa $7.50
- Grilled minced chicken with Thai herbs wrapped in rice pastry served with sweet soy sauce
Chicken Satay $11.50
- Marinated skewed chicken served with rice, peanut sauce, and salad
Mee Siam $14.50
- Vermicelli noodles stir fried with chicken, prawns in coconut milk, Thai chili sauce, and vegetables.
Pad Thai Noodle prawns14.50/chicken$11.50
- The most popular Thai fried noodles of all time. Stir fried rice noodles with peanuts, bean sprouts, onions and spring onions in tamarind sauce
Tom Kha soup $14.50
- Medium hot and spicy soup cooked in coconut milk with chicken or prawns in Thai herb served with rice. prawns
Pineapple fried rice $14.50
- Fried rice with prawns, curry powder, cashew nuts, raisins, and pineapple.
Deep fried ice-cream $7.50
- A different way to enjoy ice cream. Hot on the outside, cold on the inside. Topped with chocolate and strawberry sauce
Gai Kratiam Plik Tai $12.50
- Stir fried chicken in garlic and pepper sauce served with rice and salad

Scallops $2.20
- Roe on. Mouth watering.
Battered Saveloy $2.40
Pineapple Fritter $1.80
Bluff Oysters $2.50
- NZ specialty. Fat juicy and very tasty. Enjoy while the season is still open
Large garden fresh salad $8.50
- Fresh fancy green lettuce with Cherry tomatoes and choice of dressing
Carb free $8.50
- Angus beef wrapped in crispy lettuce, bacon, melted cheese, red onion and BBQ sauce
Salt & Pepper Calamari (Half Dozen) - battered $5.00
- Made in-house everyday with special spice recipe.
Wasabi Mayo $2.90

Baked Beans $2.00
250gram Aged Scotch Fillet $29.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
Mini Nacho’s $9.95
Thin Crust Pizza-V $10.90
- Crispy Naan Bread Base, Topped With Pizza Sauce, Cheese, Mushroom, Bacon, Pineapple, Capsicum & Onion
Fries $4.50
Black pudding $3.00
Cheese Burger & Chips $9.95
Sticky Pork Ribs $24.90
- Succulent Tender Pork Ribs Marinated In Finns Secret Sauce Then Slow Roasted Until Tender, Drizzled With Barbeque Sauce & Served With Finn’s Fries

Creamy mushroom, bacon & cheese $4.70
-Ham & egg, ham & tomato, ham & cheese, chicken
Filled sausage / Chicken thigh $3.70
Beef, bacon, mushroom & cheese $4.70
Bacon & egg $4.10
Mince, bacon / Egg & cheese $4.70
-With cream $3.20
Bacon & egg quiches

Southern Man Special $31.90
- Sirloin steak cooked to taste, pub chunky fries, tomato, creamy mushrooms, onion rings & eggs with salad
Salmon Nicoise $23.50
- Smoked salmon, lettuce, tomatoes, beans, baby potatoes & boiled eggs finished with a peppercorn & mustard vinaigrette
Ice Cream Sundae $6.50
Beet Burger $18.50
- American style beef burger with pickle, cheese, lettuce, tomato & mustard served with pub chunky fries
12 Ribs $29.90
Lamb salad $23.50
- Lamb, cherry tomatoes, sundried tomatoes, feta, spinach, pinenuts, spiced chickpeas finished with a coriander dressing
- Salmon eggs benedict $18.90
Eggs on Ciabatta $9.50
- Scrambled, poached or fried

Bombay aloo $15.90
- Diced dry potatoes cooked with cumin seeds and spices
Goan fish curry $23.90
- Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon
Roti $4.00
- Hand-rolled bread made from wholemeal and white flour
Lamb kebab $29.90
- Lamb marinated in spices and aromatics, cooked on skewers and roasted in tandoor
Plain rice $1.00
- Steamed Basmati Rice-per person
Mixed platter $11.90
- A mixture and fine selection of Vegetable Samosa, Mix Pakora, Chicken Tikka and Seekh
Madras (Chicken, Lamb or Beef) $20.90
- Delicious medium hot Chicken, Lamb or Beef curry, prepared and garnished with coconut gravy
Chicken tikka masala $20.90
- Succulent chicken morsels in tandoor ,cooked in spicy gravy, green capsicums,sliced onions and fresh

Slow cooked lamb shank $35.00
- roasted root vegetable, pickled onions, rosemary jus (gf)
Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
Baked aubergine & bocconcini pastry $16.00
- carrot puree pickle cockktail onion, micro watercress salad (v)
Grilled t-bone steak $29.50
- w/ green salad, chunky fries, fried egg & red wine jun
Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries
Winter fruit salad $14.50
- w/ frozen yoghurt (v. gf)

Caramelized pork and eggs $20.00
- Pork, egg, salad and rice
Lamb shank $25.00
- Lamb, salad and rice or bread
Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
Fried rice $20.00
- Chicken / seafood, salad and rice
Shaking beef $20.00
- Beef, vegetables, salad and fried rice

Roast Tomatoes (GF) $4.00
Porridge $13.50
- served with cream, brown sugar and dried fruit compote
Gluten-free gourmet beef burger with fries $29.50
Baked Beans $4.00
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with bacon
Chef's Pizza of the day $18.50
- See board for toppings
Gourmet beef burger with fries $29.50
Natural Muesli $13.50
- served with berry compote, yoghurt and honey

Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread

with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, creamy cheese, 'Watties' tomato sauce
Gold digger fudge sundae $24.00
- iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people
Taharoa field mushroom $16.00
- panko crumbed served w kawakawa bush pepper aioli
Coleslaw $8.00
Orange & Titoki brulee $14.00
- ginger & horopito biscotti, Kapiti vanilla ice cream
Paraoa iti $12.00
- kumara & flaxseed w avocado oil
Paraoa $11.00
- garlic, lemon & bush herb butter
Koura - Aotearoa spiny lobster $60 half / $95 whole
- King of New Zealand seafood w a creamy Puhoi cheese sauce & your choice of two sides 650-700 gr

Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day
Sam's Confit of Duck $34.00
- Bacon & cabbage fondue
Oreti Profiteroles $13.50
- Hot chocolate sauce, whipped cream & almonds
Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
Baked Chicken Breast $29.00
- Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake

Ciabatta and Dips $11.50
- Lightly toasted ciabatta with a trio of freshly made dips.
Chicken Carbonara $25.90
- Succulent slices of chicken breast, sliced mushrooms, diced onions and bacon with cream, seasoned then tossed through fettuccini strands. With shaved parmesan.
Grilled Free Range Chicken $26.50
- A Free-range chicken breast, pan-seared then baked in the oven, with sliced truss tomato and grilled mozzarella on grilled summer vegetables with basil pesto.
Classic Fish & Chips $24.50
- Tuatara Beer battered fish fillets and chips, with a rocket, red onion and sun-dried tomato side salad. With lemon and our own chunky house made tartare sauce.
Rocket Salad $5.00
Caprese Bruschetta $15.90
- A mixed cherry tomato medley with diced mozzarella, red onions and fresh herbs tossed through EVO and basil pesto. Seasoned and served on grilled ciabatta.
Garlic Prawns (6) $6.00
Tropical Pizza $8.50
- A 7" mini pizza with pineapple, sliced ham and cheese.

The Grand Central Fry in Taupo Menu

Nearby Sample Menus

The Grand Central Fry

Waikato Region > Taupo > The Grand Central Fry

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

199 Rifle Range Road, Tauhara, Taupo, NZ, 3330, New Zealand

Taupo Restaurants

Waikato Region Restaurants

Nearby restaurants

KY Fast Food Takeaway

Body Fuel Cafe

Shaynes Fresh Fish and Chip

Double Happy Chinese Takeaways and Smorgasbord

Turangi Tavern

Grasshopper Too

Siam Thai

Eurasia Gourmet Takeaways