The Grumpy Mole Saloon in Rotorua Menu

Nearby Sample Menus

Stir Fried Ginger with Vegetables $15.50
Massaman Curry $15.50
- With potato, onion and roasted peanuts
Thai Style Fried Rice $15.50
- With your choice of meat and mixed vegetables
Stir Fried Basil Leaves Chilli & Vegetable $15.50
- With coconut milk, pumpkin and crushed peanuts
Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and
BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
Stir Fried Tofu $14.50
- With soy sauce, cashew nuts & vegetables

Beef madras (med) $13.00
- Delicious medium hot beef curry garnished and prepared with coconut, south indian style
Chicken pakora $10.00
- Boneless chicken pieces dipped in sliced chickpea flour and deep fried
Karahi chicken (boneless or with bones, med or hot) $14.00
- Chicken pieces cooked in ginger, garlic and spices
Vegetarian manchurian $13.50
- Fresh diced vegetables deep fried with cornflour and spices, finished with a thick garlic sauce
Zeera rice $4.00
- Basmati rice cooked with cumin seeds
Butter prawn (mild) $16.50
- Peeled prawns cooked in creamy tomato sauce
Vegetable samosa (2pcs) $4.50
- Flaky pastry, filled with diced potatoes, peas and cumin seed the fried golden brown
Prawn malabari $16.50
- Peeled prawns cooked with onions, capsicum, tomatoes and fresh coconut milk, garnished with cream

Hawaiian $23.50
- Ham, bacon, pineapple, mozzarella, Napoli
Picante $18.50
- Roasted chicken, spinach, mushroom, mozzarella, Napoli sauce
Extras $7.00
- Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
Napoletana $19.50
- Kalamata olives, anchovies, mozzarella, Napoli sauce
Traditional Margherita $21.50
- Sliced tomatoes, fresh basil, bocconcini, Napoli
Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
Alpina $22.50
- Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
Additional toppings primo $3.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon

Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
Edamame beans, sea salt and sesame oil $10.00
Potato Gratin $7.00
Crispy Fries $7.00
Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
Fresh Garden Salad $7.00
Trio of ice cream and fresh fruits $14.00
Char grilled breads, chutneys, balsamic cream and olive oil $14.00

Marmite Mania $4.00
Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack
Steak Pita $11.50/ $9.50
- Regular/ Petita
Falafel (V) Pita $10.90/ $8.90
- Regular/ Petita
Roast Beef Pita $10.90/ $8.90
- Regular/ Petita
Cheeky Chicken $5.00
Brave Beef $5.00
Chicken Breast Salad $11.90/ $9.90
- Regular/ Petita

Taza de Chocolate $9.50
- a rich & dense cold chocolate dessert spiced w/ cinnamon & cayenne chili, topped w/ whipped cream or vanilla ice cream $11.50
Tapas y Mas $26.50
- your selection of one seafood and one non seafood tapa from the tapas menu, chimichurri potatoes
Patacones $9.50
- fried plantain slices, black beans, queso (based on availability)
250 gram scotch fillet steak $29.50
A la Parilla
- chimichurri based grilled chicken or beef, garlic buttered potatoes, salad
Pollo Bahiano $25.50
- grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
Chicken or Prawns $19.50
Chili con Carne
- signature black bean chili, guasacaca, warm corn chips, salad

Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
Hashbrowns $4.0
Mushrooms $4.0
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
Bacon and eggs $16.5
- with orange juice
Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
kransky sausages $4.0

Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Muffin or Scone $5.00
- Served with jam, cream, and butter
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad

Spice Rubbed Chicken . Rocket . Aioli . Tomato, Roasted Pepper, Chipotle Cashew Salsa $16.5
Cheese- Puhoi Aged Cheddar. Kahurangi Blue . Oat Cookies . Apple & Pinenut Chutney . Fig and Walnut Bread $17/$34
Smoked Salmon . Potato . Freid Capers . Horseradish & Dill Creme . Pickled Beetroot $18
Chilli Ginger Prawns . Vericelli . Cucumber . Coriander Peanut Salsa . Lime Palm Sugar Dressing $17
Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
Olives . Citrus . Garlic $7
Salted Caramel and Chocolate Cookie sandwiched with Vanilla Bean Ice Cream $6.5
Chargrilled Beef Sirloin . Pumpkin Puree . Roasted Red Pepper, Chipotle, Cashew Salsa $30

Nua Ob Yod Pak $29.50
- Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
Mixed Thai Entrees $9.50
- Spring roll, Curry puff, Prawn on toast, Chicken satay and fish cake.
Pad Thai $13.50
- Traditional fried thai noodles with shrimps, chicken, egg, bean sprouts and ground peanuts.
Tofu with Vegetables $14.50
- Deep fried tofu with steamed vegetables and peanut sauce
Scallop Pad Prik $21.50
- Sauteed scallops cooked with garlic and chilli with vegetables.
Seafood Fried Rice $19.50
- Stir fried rice and combination seafood with pineapple, onion and cashew nuts.
Choo Chee Goong $21.50
- Tiger prawns cooked in coconut cream, curry paste and vegetables.
Thai Fried Rice $13.50
- Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)

BACON + EGG $11.00
REWENA FILLED ROLLS
BOIL - UP $12.00
- pork, kumara, potato, watercress
CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
SEAFOOD CHOWDER $6.00
STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
KID'S BURGER(steak or small Angus pattie or bacon) $6.00

Lamb fricassee $23.9
- Braised lamb w/ leeks & green onions & served with roasted vegetables
Ascari $19.9
- Italiano pepperoni
Spaghetti marco polo $18.5
- bacon onion in a garlic cream sauce
Sonora - svin'-ya (pork) $21.9
- slow roasted pork, spiced apple, cheese, bbq sauce, cherry tomato & red onion
Venison osso buco $29.9
- served on buttered swede w/ red cabbage
Caramel and banana pie $11.9
- unbelievable
Seafood $16.9
- a mix of delectable ocean creatures
Vegetable $16.9
- your Italian favourites, flavours and textures from the Mediterranean

Pollo con Funghi e Spinaci $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
Chili and Tomato with Garlic $6.10
Basil Pesto (Multiple selection available) $6.10
Vegetables of the Day $6.10
Spaghetti con Ragu Alla Bolognese $22.50
- Spaghetti/ Pork, Beef & Tomato Ragu.
Insalata di Frutta a gusto e Formaggio blue $16.30
- Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
Garlic and Parsley $6.10
Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.

Chicken Burger $6.00
4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00
2 Fish & chips $5.00
Potato Fritters $1.00
Crumbed Fish $1.00
1 Fish, 1 Hot Dog & Chips $5.00
Fish Bites $0.80
Mussels $1.00

Egg curry $13.50
- boiled egg cooked with chef special masala gravy and coconut milk
Fried rice veg/egg $9.00
Masala fish/prawn $17.50
- a rich thick tomato, onion & capsicum with spices and herbs
Jafna brinjal (Egg plant) $14.50
- fried egg plant cooked with spinach and aromatic spices
Fried rice fish/prawn $15.00
Mix Veg Uthappam $12.00
- a thick pan cake with toppings right in to the batter
Seafood Mix kothu $15.00
Masala vadai 2pcs $4.00
- deep fried lentil savory served with coconut chutney

The Grumpy Mole Saloon