Address
558 Devon Street East, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand
The Hub Jazz Cafe in New Plymouth Menu
Are you the owner? Manage this listing for free.
ALL DAY MENU (8 am to 2 pm)-
Toasted Bagels $6.80
- with Cream Cheese & Jam
-
Toasted Bagels $9.80
- with Cream Cheese, Tomato & Avocado
-
Toasted Bagels $11.80
- with Cream Cheese & Smoked Salmon
-
Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
-
Granola $10.50
- House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
-
Eggs on Toast $10.80
- Poached or Fried or Scrambled
-
Eggs on Toast $15.80
- Poached or Fried or Scrambled With Bacon
-
Wedges $13.50
- with Salsa & Sour Cream
-
Wedges $16.50
- with Bacon & Cheese too
-
Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
-
Omelette $17.50
- With Bacon
-
French Toast $14.80
- Served w Seasonal Fruit & Maple Syrup
-
French Toast $17.80
- Served w Seasonal Fruit & Maple Syrup With Bacon
-
Balsamic Cream Mushrooms $15.80
- On Toasted Ciabatta
-
Balsamic Cream Mushrooms $18.80
- On Toasted Ciabatta With Bacon
-
Bruschetta $16.80
- Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
-
Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
-
B.L.A.T $17.80
- Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
-
Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
-
Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
-
Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
-
The Hub Stack $19.50
- Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
-
Hub Breaky $19.80
- Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
-
Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
-
See the Blackboard for Our
- Salad of the Day/Burger of the Day/And Other Specials
EXTRAS & SIDES- Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
- Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
- Two Eggs/Fried Mushrooms $5.00 each
- Grilled Tomato/Smoked Salmon $6.00 each
- Side of Fries $4.50 each
- Side of Garden Salad $4.50 each
TOASTIES (8 am to 2 pm)-white or grain- Vegetarian (Up to 3 Vegetarian Fillings) $6.80
- Meat (1 Meat Filling & Up to 2 Vegetarian) $8.80
- Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
- Meat Fillings = Ham, Bacon, Chicken
KIDS MENU (8am to 2pm)-
Kids Chicken Meal $8.00
- Chicken & Chips
-
Kids Wedges $8.00
- Wedges with Tomato Sauce
-
Kids Bacon Bap $8.00
- Bacon & Tomato Sauce Slapped in a Bap with Fries
Nearby Sample Menus
- Add chicken $5
- Half $12.5
-
Wet Fries(Small/Large) $6/$8
- w/ Beef gravy
- Add Breakfast Sides
-
Chicken Waffle $22.5
- Southern fried chicken on a savoury corn waffle served w/ bacon, hollandaise & smoky onions.
-
Roast Pork Cuban Roll $16.9
- Roast pork & gravy, sliced crisp apple, kumara crisps, & diner slaw in a fresh baked buttered cuban roll
- Add Egg $2
- Half $13.5
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Strawberry cheesecake $3.50
-
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Chocolate mousse $3.50
- Cookies & cream mousse $3.50
- Sliced Lamb in Curry $12.00
- Fried Rice with BBQ Pork $12.00
- Deep Fried Prawns with Dried Garlic & Chilli $19.00
- Braised Chicken with Garlic & Chinese Yellow Wine $12.00
- Sauteed Shredded Pork in Sweet & Spicy Sauce $12.00
- Traditional Sweet & Sour Pork $12.00
- Sliced Beef with Broccoli in Oyster Sauce $12.00
- Sweet Corn Soup $5.00
-
Jalfrezee Chicken $20.99
- Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished With Sliced Capsicum, Onion And Spices. Garnished With Fresh Coriander And Ginger.
-
Pulaw Rice $7.50
- Yellow Fried Rice Cooked With Cashews And Fried Onion
-
Daal Makhani $17.99
- Lentils Stewed On A Slow Fire Overnight, Garnished With Ginger And Coriander.
-
Lamb Or Chicken Do Piaza $20.99
- Boneless Lamb Or Chicken Cooked With Red Onions, Capsicum And Whole Spices.
-
3 Mixed Pakora $8.00
- Thinly Sliced Potato, Onion, Silverbeet And Cauliflower, Mixed In A Chickpea Batter And Flash Fried.
-
Potato Kulcha $6.50
- Naan Bread Stuffed With Potato And Peas
-
Bombay Aloo $13.99
- Potato Cubes Cooked With Roasted Cumin Seeds, Tumeric And Herbs, Finished With Coriander And Ginger.
- The Special Naan Bread Freshly Baked On Order In Tandoor Clay Oven Is Highly Recommended With Your Meal
-
Toastie $7.50
- Bacon and Egg Toastie with tomato relish.
- Gluten Free Bread $1.00
-
Balsamic Mushroom Stack (GF) $17.50
- Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
-
Kiddies Hotcakes. $7.50
- Served with banana, ice cream and maple syrup
-
Omelette ( GF available) $15.90
- Three egg omelette. Choice of two fillings: Cheese / Onion / Salmon Mushroom /Tomato / Bacon /Spinach
-
Big Jim’s Hot Beef Sub $15.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
-
Super Vegetarian Nachos $14.20
- Topped with grilled cheese, served with sour cream and salsa.
- -Extra toppings $3.00
-
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
-
Sticks N/A
- Three of each beef and chicken skewers w onion rings
-
Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
-
Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
-
Pull apart loaf $13.50
- Warm cheese and bacon loaf w roasted garlic butter
-
Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
-
Beef $19.50
- 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
-
Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
-
EST EVER SALAD(DF)(GF) $14.50
- hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
-
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
-
ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
-
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
-
ALA BENEDICT $15.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
-
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add bacon /sausages ($5.50)
-
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
-
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
- Pie of the Day with fries and coleslaw $11.00
- Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
- Market Fresh Battered or Crumbed Fish with fries & salad
- Squid Rings & Fries $9.00
- Seasoned Wedges with sour cream & chilli sauce
- Please see blackboard for this weeks specials
- 2 fillings $4.80
- Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
- aioli / hollandaise / sour cream / Greek yoghurt / ice-cream / GF bread (1 slice)
- Chicken, brie and cranberry sauce $9.50
- Caramelised onion and cheese $7.50
- All meals are prepared fresh to order for your maximum enjoyment
- -Add mushrooms... $3.50
-
Wedges $8.00
- w/ sweet chilli sauce or sour cream
-
Tawa-naki Burger $18.50
- The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
-
Corn Fritter Stack(GF) $16.50
- TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
-
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
-
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
-
Locally Caught Market Fresh Today $39.00
- Our creations are famous!
-
Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
-
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
- - per extra person $30 / $6
- S= small L= large
- -Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
- Caramel slice $3.40
-
Mini quiche Lorraine $1.90
- Spinach and feta
- Vanilla slice $3.40
- Gluten free berry crepes $3.80
- Mince and cheese pie $4.70
- Fruit and custard pull-apart $6.80
- Mince pie $4.20
- Ciabatta rolls $1.40
- Mango kulfi $3.00
- All curries are served with rice
-
Chicken kadhai $14.50
- Boneless chicken cooked with spices, onion, capsicum and tomato
- $2 extra for each Seafood Curry ordered
-
Veggie samosa (DF) (V) $6.00
- Triangular pastry filled with potatoes and peas succulently flavoured with spice
-
Malai Kofta $14.50
- Cottage cheese and potato balls cooked in cashew nut gravy
-
Mint chicken (DF) $14.50
- Tender chicken pieces cooked in mint sauce with onion, tomatoes and spices
- Cheese naan $3.00
-
Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
-
Egg on toast $8.50
- 2 eggs in any style & toast
-
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
-
Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
-
Nachos $9.00
- served with salsa, cheese, beans & sour cream
-
Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
-
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
-
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
-
Chicken Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and chicken.
-
Sweet 'n Sour Fish
- Deep fried fish portions served with sweet 'n sour sauce.
-
Beef Oyster Sauce
- Broccoli, cauliflower, mushroom, carrots, and beef stir fried with oyster sauce. Served with white rice.
-
3x Spring Rolls
- Vegetarian spring rolls.
-
3x Wontons
- Pork wonton.
-
Lemon Chicken
- Deep fried chicken portions served with lemon sauce.
-
Spring Roll
- Vegetarian spring roll.
-
Combination Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum, chicken, beef, and BBQ pork stir fried with black bean sauce. Served with white rice.
-
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
-
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
-
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
-
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
-
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
-
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
-
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
-
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
The Hub Jazz Cafe
Phone
067575705
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Waitstaff , Cash , Bankcard , Seating , Dinner , Full Bar
558 Devon Street East, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand
- New Plymouth Cafe Food Menus
- New Plymouth New Zealand Menus
- New Plymouth Vegetarian Menus
- Taranaki Cafe Food Menus
- Taranaki New Zealand Menus
- Taranaki Vegetarian Menus