Address
558 Devon Street East, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand
The Hub Jazz Cafe in New Plymouth Menu
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ALL DAY MENU (8 am to 2 pm)-
Toasted Bagels $6.80
- with Cream Cheese & Jam
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Toasted Bagels $9.80
- with Cream Cheese, Tomato & Avocado
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Toasted Bagels $11.80
- with Cream Cheese & Smoked Salmon
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Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
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Granola $10.50
- House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
-
Eggs on Toast $10.80
- Poached or Fried or Scrambled
-
Eggs on Toast $15.80
- Poached or Fried or Scrambled With Bacon
-
Wedges $13.50
- with Salsa & Sour Cream
-
Wedges $16.50
- with Bacon & Cheese too
-
Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
-
Omelette $17.50
- With Bacon
-
French Toast $14.80
- Served w Seasonal Fruit & Maple Syrup
-
French Toast $17.80
- Served w Seasonal Fruit & Maple Syrup With Bacon
-
Balsamic Cream Mushrooms $15.80
- On Toasted Ciabatta
-
Balsamic Cream Mushrooms $18.80
- On Toasted Ciabatta With Bacon
-
Bruschetta $16.80
- Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
-
Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
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B.L.A.T $17.80
- Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
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Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
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Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
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Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
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The Hub Stack $19.50
- Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
-
Hub Breaky $19.80
- Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
-
Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
-
See the Blackboard for Our
- Salad of the Day/Burger of the Day/And Other Specials
EXTRAS & SIDES- Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
- Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
- Two Eggs/Fried Mushrooms $5.00 each
- Grilled Tomato/Smoked Salmon $6.00 each
- Side of Fries $4.50 each
- Side of Garden Salad $4.50 each
TOASTIES (8 am to 2 pm)-white or grain- Vegetarian (Up to 3 Vegetarian Fillings) $6.80
- Meat (1 Meat Filling & Up to 2 Vegetarian) $8.80
- Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
- Meat Fillings = Ham, Bacon, Chicken
KIDS MENU (8am to 2pm)-
Kids Chicken Meal $8.00
- Chicken & Chips
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Kids Wedges $8.00
- Wedges with Tomato Sauce
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Kids Bacon Bap $8.00
- Bacon & Tomato Sauce Slapped in a Bap with Fries
Nearby Sample Menus
-
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Chocolate mousse $3.50
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Large fries $3.50
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Ice cream sundae with berry coulis & chocolate sauce $10
-
Eggs on toast $10.00
- Served on rye, whole grain or white toast with eggs cooked as you like.
- Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
-
Side Dishes $5.00
- Hash browns / Garlic mushrooms / Bacon / Pork sausages / Salmon fillet
-
Platters $36
- Dessert platter
- Toast & Spreads $5.00
-
Half Chicken $30
- roasted breast and confit leg with sweet carrot puree and crispy leeks
- Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
- Curry Fried Rice / Noodles with Shrimp & Squid $12.00
- Sauteed Shredded Pork in Sweet & Spicy Sauce $12.00
- Sliced Lamb in Cumin and Chilli Powder $16.00
- Deep fried Eggplant in Yuxiang Sauce $12.00
- Squid with Black Bean Sauce $15.00
- Deep fried Eggplant in Garlic Sauce $12.00
- Stir-fried Bokchoy with Garlic $12.00
- Stir-fried Eggplant, Potato and Capsicum in Soy Sauce $12.00
-
Benedict's $17.00 - $19.50
- Options as follows
- - Bacon $5.00
-
Savoury Mince $16.50
- On toast w poached eggs & holly
-
Fish & Egg Burger $17.50
- W house slaw, french fries & federal tartare
- - Rosti $3.50
- - Ham $17.50
- - Egg $1.50
-
Roasted Salmon $17.50
- W your choice of salads
- -1 doz $49.50
-
Speciality Fish $35.00
- with handcut chips & salad
- ●mains
-
Housemade Fishcakes
- with handcut chips & salad
- Price: Small = S / Large= L
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NZ Oysters
- Battered or natural
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Seafood Chowder $31.00
- Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
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Fillet Steak (Pure Angus) $36.00
- with handcut chips & salad
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Basmati Rice $2.50
- Plain, steamed Basmati rice.
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Lamb Biryani $16.50
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
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Lamb Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
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MalaiKofta $15.80
- Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
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Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked inthe tandoor.
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Chicken Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
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Side Dish Platter $7.50
- Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
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Chicken Biryani $16.50
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Cookie Fix $2.00
- Grilled Wedges $4.90
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Marmite Mania $4.00
- - 4 Pack $4.90
- Falafel Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- -meat, fish or vege $2.00
- -full size $14.50
- Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
- -sauces / sour cream $1.00
-
cheese quesadilla $6
- A flour tortilla folded in half and filled with melted cheese.
-
cheese nachos $6
- Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
- -crispy $14.90
- -sauces / sour cream $1.00
- Chicken $11.50
- Lamb $11.50
- Mixed $16.00
- Mixed $15.00
- Lamb $15.00
- Mixed $11.50
- Falafel $11.00
- Chicken $15.00
- Eggs on toast with hollandaise add salmon $17.00
- Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
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Omelette $17.00
- with field mushroom, parmesan & spinach
- Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
- Ask stuff what soup du jour it comes with fresh bread $12.00
- Toasts with Salmon, cream cheese, rocket & pesto $16.00
- Croque Madame (with egg) $16.00
- Ask staff for details of fish of the day comes with coffee $14.50
-
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
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Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
- S= small L= large
- (V)VEGETARIAN (GF) GLUTEN FREE
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Escargot Bourguignon (GF) $18.00
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
- -Gorgonzola Prelibato (dolce) S $19 / L$38
- -Your choice of:
- All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
- Gf gluten free
- -bacon $16.50
- All served
- V vegetarian
- A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
- Until 2pm
-
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
- With a crunchy, generous side salad
- -add fried egg $1.00
-
Mayfair Omelette $16.50
- three eggs with either: spinach & mushroom, or herb potatoes & bacon or salmon & mozzarella
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Beef Burger $18.50
- handmade beef patty, bacon, cheese, lettuce, tomatoes, relish, onion jam on a toasted sesame seed bun with fries
- -Small $13
-
Angela
- roast pumpkin, feta, red onion, pinenuts, spinach, tomato, mozzarella
- Green Salad $6.00
- -Small $12
- -large $21
- Cheese & herb vegetable bake mornay (v) $16.50
-
Fried fisherman's platter $21.50
- With chips
-
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
-
Creamy garlic prawns $21.50
- With rice
- Seasonal vegetables $6.00
- With chips & salad $28.50
- Beer battered onion rings $5.00
- Fish 'n' chips $11.00
-
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
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Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
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Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
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Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
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Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
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Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
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Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
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open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
The Hub Jazz Cafe
Phone
067575705
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Waitstaff , Cash , Bankcard , Seating , Dinner , Full Bar
558 Devon Street East, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand
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