Address
558 Devon Street East, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand
The Hub Jazz Cafe in New Plymouth Menu
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ALL DAY MENU (8 am to 2 pm)-
Toasted Bagels $6.80
- with Cream Cheese & Jam
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Toasted Bagels $9.80
- with Cream Cheese, Tomato & Avocado
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Toasted Bagels $11.80
- with Cream Cheese & Smoked Salmon
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Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
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Granola $10.50
- House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
-
Eggs on Toast $10.80
- Poached or Fried or Scrambled
-
Eggs on Toast $15.80
- Poached or Fried or Scrambled With Bacon
-
Wedges $13.50
- with Salsa & Sour Cream
-
Wedges $16.50
- with Bacon & Cheese too
-
Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
-
Omelette $17.50
- With Bacon
-
French Toast $14.80
- Served w Seasonal Fruit & Maple Syrup
-
French Toast $17.80
- Served w Seasonal Fruit & Maple Syrup With Bacon
-
Balsamic Cream Mushrooms $15.80
- On Toasted Ciabatta
-
Balsamic Cream Mushrooms $18.80
- On Toasted Ciabatta With Bacon
-
Bruschetta $16.80
- Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
-
Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
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B.L.A.T $17.80
- Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
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Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
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Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
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Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
-
The Hub Stack $19.50
- Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
-
Hub Breaky $19.80
- Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
-
Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
-
See the Blackboard for Our
- Salad of the Day/Burger of the Day/And Other Specials
EXTRAS & SIDES- Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
- Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
- Two Eggs/Fried Mushrooms $5.00 each
- Grilled Tomato/Smoked Salmon $6.00 each
- Side of Fries $4.50 each
- Side of Garden Salad $4.50 each
TOASTIES (8 am to 2 pm)-white or grain- Vegetarian (Up to 3 Vegetarian Fillings) $6.80
- Meat (1 Meat Filling & Up to 2 Vegetarian) $8.80
- Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
- Meat Fillings = Ham, Bacon, Chicken
KIDS MENU (8am to 2pm)-
Kids Chicken Meal $8.00
- Chicken & Chips
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Kids Wedges $8.00
- Wedges with Tomato Sauce
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Kids Bacon Bap $8.00
- Bacon & Tomato Sauce Slapped in a Bap with Fries
Nearby Sample Menus
-
Warm bacon & kumara salad $18.5
- delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
-
Soup of the day $13.5
- a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
- Smoky crisps - barb's fakebacon $3.6
- Free range bacon (2) $5.6
- Creamed mushrooms $4.6
-
Bach baked beans on toast $14.5
- With bacon or 2 poached eggs $18.90
-
Pesto pile-up $18.5
- one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
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Garlic bread $9.5
- 5 thick slices of crispy/ soft ciabatta bread grilled w/ our garlic butter
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Warm Thai Chicken Salad With Crispy Noodles $18.50
- Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
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Smoked Chicken Mango Salad $17.20
- Smoked chicken with mango, fresh salad, served in a taco basket with mango salsa.
- -Extra filling $3.50
-
Big Jim’s BLT $16.20
- Juicy bacon, lettuce, tomato served on toasted ciabatta bread with aioli dressing and fries.
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Big Jim’s Whopper Burger $17.50
- Tender beef pattie served on toasted burger bun with mayo, salad, cheese, tomato, fried egg, onion jam, served with a side of fries.
- Bowl Of Fries $6.50
- -Gluten Free Bread - add $1.00
- Breakfast Sausages $1.50
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Fish Of The Day $32.00
- with handcut chips & salad
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Big Breakfast S $14 / L $14
- Bacon, egg, hash brown, sausage, toast and tomato
- Chicken $15.00
- NZ Whitebait Fritter $18.00
-
Warm Scallop & Bacon Salad $19.00
- with fresh salad greens & housemade vinaigrette
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Fillet Steak (Pure Angus) $36.00
- with handcut chips & salad
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Paua Fritters (100%) $37.00
- with handcut chips & salad
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Prawn Cutlets $16.00
- Marinated in sweet chilli & garlic, battered to finis
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Roast vegetable salad $16.90
- Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
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Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
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Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
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The Real kiwi burger $20.90
- prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
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Stumble Inn's surf & turf $38.90
- Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
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Thai beef salad $20.90
- Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
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Beef Schnitzel $19.90
- A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
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BLT $14.90
- classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
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·salad bowl $13.90
- Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
- -sauces / sour cream $1.00
- -meat, fish or vege $2.00
-
bean and cheese burrito $6
- A tortilla rolled and filled with blended pinto beans and melted cheese.
- -meat, fish or vege $2.00
-
taco $6.00
- Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
-
nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
- -sauces / sour cream $1.00
- Apple turnover $2.50
- Curry roll $2.50
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Fish $8.00
- 2 small fish fillets, salad and tartare sauce
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Chicken
- Cheese, chicken, capsicum, mushroom & sundried tomato plus either: apricot, bbq or sweet chilli sauce
- Meat pattie $2.80
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Crab $7.50
- 3 battered crab sucks, salad and tartare sauce
- Steak $2.00
- - steak/ steak & cheese/ steak, bacon & cheese/ steak & blue cheese/
- Pulled pork slider w sauerkraut, apple relish $15.00
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Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
- Fries $6.50
- Fried free range egg $2.50
- Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
- Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
-
Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
- Berry or chocolate sundae $12.00
-
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
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Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
- Plain Dosa (No filling) $10.00
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Kerala Vegetable Salad $5.00
- A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
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Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
- Mango frost $5.00
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Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
- Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
- -Add mushrooms... $3.50
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Wedges $8.00
- w/ sweet chilli sauce or sour cream
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Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
- Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
- All meals are prepared fresh to order for your maximum enjoyment
- -Add mushrooms... $3.00
-
Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
- -Add streaky bacon $3.50
- Caramelised onion and cheese $7.50
- Mango chutney $3.00
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Chicken jalfrezi $14.00
- Chicken with juliennes of capsicum, onion, tomato and Coriander.
- Garlic naan $3.00
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Prawn saag $17.00
- Prawn cooked in spinach, onion and tomato finished with cream.
- Poppadom (3pcs) $4.00
- Peshawar $1.50
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Lamb do plata $15.00
- Diced lamb and onion pieces cooked in a spiced garlic, tomato and coriander sauce.
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Chicken lababdar $15.00
- Chicken cooked with creamy tomato sauce, sliced onion and spices.
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Seafood Basket $16.00
- Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
- 12-2pm
-
Nachos $10.00
- Premiem beef mince served w sour cream & salsa.
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Sunday Roast $12.00
- Also available from 5:30-8pm. See staff
- -Extra fillings $0.50
-
Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
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Toasties $4.00
- w 2 fillings
- Fries $5.00
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Seafood Basket $18.00
- Crumbed scallops, crumbed mussel, crumbed squid rings, crumbed fish bites, crumbed shrimps, crumbed seafood cocktails, crumbed fish fillet & fries
- -Add Salad $25.50
-
Beef Nachos $14.00
- Served with cheese, sour cream & sweet chilli sauce
- -Small $13.00
-
Battered Mussels $16.00
- 8 battered mussels served with a side of fries
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Fish Burger $18.00
- With lettuce, tomato, onion, beetroot, battered fish & a side of fries
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Chicken & Bacon Salad $13.00
- With mayonnaise or red wine vinaigrette
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Supreme $16.00
- Ham, bacon, salami, onion, mushrooms, cheese
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Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
- And crispy bacon served with toast
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Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
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Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
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Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
- Gf gluten free
- -bacon $16.50
- -vegetarian, with either mushrooms or tomato (V) $15.00
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Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
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Side of fries $6.90
- with Mum's homemade tomato sauce -
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South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
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Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
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Today’s homemade soup $13.90
- served with toasted sourdough & butter -
- Airspresso hash cake - $4.00
-
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
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All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
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Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
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Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
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Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
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Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
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Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
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Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
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Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
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Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
The Hub Jazz Cafe
Phone
067575705
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Waitstaff , Cash , Bankcard , Seating , Dinner , Full Bar
558 Devon Street East, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand
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