Tender Pieces Of Boneless Chicken With Ginger And Garlic, Half Cooked In The Tandoor And Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
Garden Salad $9.99
Saag - Aloo Or Paneer $18.99
A Laid Back And Lightly Spiced Puree Of Spinach With Your Choice Of Potato Or Cottage Cheese.
Vege Lababdar $19.99
Fresh Seasonal Vegetables Cooked In Ginger And Garlic, Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
Keema Naan $6.50
Plain Flour Bread Stuffed With Lamb Mince And Coriander.
Butter Prawn Or Fish $22.99
Prawns Or Fish Cooked In Creamy Tomato Flavoured Sauce.
Aloo Gobhi $18.99
Potatoes And Cauliflower Florets Cooked Together With Red Onion, Tumeric, Herbs And Spices. Goes Well With Raita. (Recommended By Chefs).
our own sensational macadamia muesli barbara's recipe with macadamia nuts, brazil nuts, almonds, oats & agave syrup, baked till deliciously crunchy and served with yoghurt, manuka honey, blueberry conserve & banana
Manuka smoked hoki $7.0
Bach breakfast $22.5
rashers of bach bacon, our own meaty sausage, seared tomato, 2 eggs any style, home-made potato & vege hash cake and toast. gf available add $3.00
New Yorker French toast $18.5
thick, spicy raisin bread sandwiched with pics chunky peanut butter and bananas, then dipped in eggy batter & fried in butter drizzled with maple syrup & dusted with cinnamon
Seafood chowder $16.5
smooth, creamy & filled with chunks of fresh fish, scallops & mussels served with ciabatta grilled w/ garlic butter
Walnut toast $10.5
our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
Potato peas Masala $14.00
A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
Fish Molli $26.00
This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Vegetable Curry $15.00
Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
Fish Curry $18.00
Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
Kerala Fish Fry $13.99
Fish marinated with chefs special kerala spices and deep fried served with salad