Address
102 Gillies Street, Kawakawa, Kawakawa, Northland, 0210, New Zealand
The Platform Diner in Far North Menu
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The Platform Diner in Far North has no menu available, but can choose from many other options such as Satay or Spring Roll from Singho Thai Restaurant. Shiraz Indian Restaurant Bar and Cafe offers many options including Popodoms/ pickles / mango chutney / raita / tamarind sauce /mint sauce / coconut & banana and Latter of 5 side dishes (any from above). Marsden Estate Winery includes a wide range like Ciabatta Bread (V) or (GF bread available). Any dish of your choice from the below and Plain/Butter Naan from . Turmeric offers Gecko Cafe and Dry fried bread with chutney & cheese or dips.
Nearby Sample Menus
- -Seafood $17.50
- -Lamb or Crispy Pork $15.50
- -Duck $16.50
- -Lamb or Crispy Pork $15.50
- -Vegetarian $12
- -Seafood (Fish, Scallops, Prawns and Squid) $17.50
- -Lamb or Crispy Pork $15.50
- Lamb and Crispy Pork $15.50
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Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
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Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
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Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
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Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
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Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
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Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
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Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
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Ake Ake Port $6.50
- Half Glass
- salad $13.50
- Yuffit's yummy chocolate cake $8.50
- Hot basil/tomato pita $4.00
- Spicy vegetable soup $9.50
- Yuffit's yummy chocolate cake $8.50
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Dukkah Dip $8.50
- homemade dukkah and zaatar with olive oil and pita
- salad $11.50
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Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
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Muesli (GF) $11.00
- Fresh fruit and yoghurt
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Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
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French toast $18.00
- Bacon and berry maple glaze
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Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
- Gluten free bread available $1.50
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Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
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Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
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Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
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Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
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Frying Nemo
- Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
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Wedges $14.00
- cheese, bacon, sour cream
- -Doz $25.00
- Battered Onion Rings w/ periperi aioli $8.00
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Filo’n Good $18.00
- Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
- Pulled Pork Sliders $16.00
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Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
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Battered Hoki $5.00
- We leave the skin on our fish for maximum flavour and we use tempura batter to make it extra crispy.
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Battered Prawns $1.50 each
- A large king prawn battered in our tempura batter.
- The sausage can be battered or plain. Perfect for lunch or dinner for 1.
- 1x Small Fish
- For 50¢ each you can add Pineapple, Bacon, Cheese or Egg
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Chicken Nuggets $4.00
- Tempura dipped chicken nuggets. 5 nuggets per portion.
- Regular Chips $2.50
- Add an extra $1 for a chilli dipping sauce.
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Smokey Miner S $12.50 / L $16.50
- Bbq sauce, smoked chicken, mushrooms, asparagus, onions (salami optional)
- Chowder Served With Mini Loaf $9.50
- S = Small / L= Large
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Steak Night
- Served with mushroom sauce, chips and salad
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Miners Special S $11.50 / L $15.50
- Puree, cheese, mushroom, capsicum, onion, tomato, olives, asparagus, potato, pineapple (optional)
- Chicken Nibbles & Chips / Prawn Cutlets & Chips $9.00
- Tuesday to Sunday from 4.30pm
- Chips $3.00
- French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
- Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
- Seafood Chowder $11.90
- Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
- Garlic Bread $4.50
- Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
- Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
- Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
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Paua Linguine $21
- Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
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Salmon Filo Parcel $32
- Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
- Nachos $16
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Smoked Chicken Wrap $18.50
- Warm smoked chicken, with brie and our creamy country slaw wrapped up in a flour tortilla and served with fries
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Pork Spare Ribs $25
- Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
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Sweet Inspiration $12.50
- House made specialty - chocolate tart served caramel sauce & vanilla ice cream
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Reef & Beef $42
- The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
- - 1 Kg $28
- Choc Mud Cake
- Scallop Mornay
- Panini w/ Salad
- Lasagna & Side Salad
- Fresh Fruit & Yogurt
- BLT
- FIsh & Chips
- Garlic Bread
- Steak, Eggs & Chips - Beef steak, 2 eggs, onion, mushrooms, chips & salad $20
- Hot Potato Chips $4.5 or $6.5
- Big Beast (beef, steak, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $12.5
- Cheese, onion, bacon & tom $6.5
- Bird (chicken fillet & plum sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
- Cheese, onion $5
- Roady Supreme Pizza (Ruffino's) - Generous toppings of ham, salami, mushroom, mozzarella, onion, tomato, capsicum, pineapple & oregano $16.5 (for 1-2 pers)
- Fish bites & Chips - 5 Crumbed Hoki fish bites & chips with tartare sauce $8.5
- Roast Beef N/A
- Choc Chip N/A
- Turkey & Ham N/A
- Chicken Teriyaki N/A
- Oat & Raisin N/A
- Chicken & Bacon Ranch Melt N/A
- Steak, Egg and Cheese N/A
- Chicken Classic N/A
- Raita $3.50
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Lamb Rogan Josh $18.99
- A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
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Lamb Curry $18.99
- Tender lamb pieces cooked in thin tomato and onino based curry.
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Vegetable Biryani $17.99
- Basmati rice cooked along with vegetable and a selection of nuts and herbs
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Garlic Naan $4.00
- Traditional Indian bread stuffed with garlic and coated with butter.
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Chicken Tikka Masala $17.99
- Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
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Keema Naan $4.50
- Naan stuffed with cooked spiced lamb
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Mango Kulfi $5.00
- Homemade mango flavoured dessert topped with mango pulp, cream and cherry.
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SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
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CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
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KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
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BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
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BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
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EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
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WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
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LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
- Dory $5.00
- Mussels $2.00
- 2. 2x Fish, 2x Sausages, 1x Chips $16.00
- Cheese & Onion $5.50
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Seafood Basket $24.90
- 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
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Wedges $6.00
- with sour cream
- Squid Ring $1.50
- Bacon & Egg $9.90
The Platform Diner
Phone
094041110
Opened hours
Monday: 8:30 AM – 3:30 PM, Tuesday: 8:30 AM – 3:30 PM, Wednesday: 8:30 AM – 3:30 PM, Thursday: 8:30 AM – 3:30 PM, Friday: 8:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: 8:30 AM – 3:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Diner , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Takeout , Cash , Bankcard , Lunch , Seating , Child-friendly , Outdoor Seating
102 Gillies Street, Kawakawa, Kawakawa, Northland, 0210, New Zealand
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