The Port Royale Cafe in Dunedin City Menu

BREAKFAST BREAKFAST
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • Eggs And Soldiers
  • -Bacon and Eggs
    • Served on home-made foccacia
  • -Bagel w Cream Cheese and Jam
    • Great for the kids, or a light breakfast
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
BAGELS BAGELS
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • B.L.T $13.00
    • Bacon Lettuce and Tomato
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • Smoked Salmon $15.00
    • Smoked Salmon
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
BRUNCH BRUNCH
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad

Nearby Sample Menus

  • Seafood Chowder $15.90
    • A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
  • Breads and Dips $17.90
    • (for two people) A selection of Dips and Breads
  • Beef Schnitzel $27.90
    • 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.
  • With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
  • Eggs on Toast $8.50
  • Cafe Style Muesli $12.90
  • Grilled Tomatoes $2.50
  • Fish of the Day (Chef's Recommendation) $23.90
    • Fresh, locally caught Fish Fillets seasoned with Lemon Pepper and grilled.
  • For 5 people
  • Wonton
  • Sweet & sour wontons
  • Steak burger
  • -Small
  • Combination beef satay
  • Szechuan scallops
  • Combination chicken satay
  • Roast Pork on Fried Rice
  • Hawaiian $9.80
  • Cheese $4.50
  • Prawn Curry
  • Fish $6.50
  • Medium Size $15.00
  • Prawn
  • Hawaiian Delight $4.50
  • Chicken $11.00
  • Tekka Don $13.50
    • Fresh Tuna on Sushi Rice
  • Satay Beef $11.00
  • King Prawn Tempura Udon $12.50
  • Extra Curry $3.00
  • Tuna - 5pcs/8pcs $4.50/$7.00
    • Can Tuna
  • Hot & Spicy Chicken $13.00
  • Seaweed Salad $4.50
  • Sole Fillet $4.00
  • Battered Onion Sausage $2.00
  • Chocolate Donut $1.70
  • Curry Chicken $10.00
  • Chicken & Black Pepper $10.00
  • $3.00 Chips
  • Plain $3.00
  • Chicken Foo Yung Egg $9.00
  • Pork Egg Foo Young $9.00
  • Combination Stir Fry with Peanut Sauce $10.00
  • Pork Fried Rice $9.00
  • Peanut Sauce $2.00
  • Seafood Ginger on Rice $10.00
  • Vegetable Kua Teaw $7.00
    • Rice noodles cooked with bean sprouts and vegetables
  • Roast Pork Fried Rice $10.00
  • Vegetable Chew Kua Teaw $8.00
    • Seasonal vegetables stir fry with bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • - add chicken $4
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • -add chicken $4
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Lunch Sides $6.50
    • - hand-cut chips
  • Vegetarian Reg $14.90 Large $16.90
    • Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
  • Falafel Pizza Reg $14.90 Large $16.90
    • Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
  • Brock and Blue Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Jumbo Combo $14.90
    • Beef, Chicken & Falafel Roll
  • $2 Extras $2
    • Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
  • Italian Reg $14.90 Large $16.90
    • Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
  • Mediterranean Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
  • Blue Cheese Chicken Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Vegetarian Sukiyaki Udon $8.00
    • fried noodles with veges
  • Combi Hot & Spicy Ramen $6.00
    • with egg, dumpling, veges
  • Katsu Don $9.00
    • Crumbed pork, egg, veges on rice
  • Grilled Hot Pork on Rice $8.00
  • Satay Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Beef Fried Rice $7.00
    • with mixed veges, egg
  • Sukiyaki Udon Beef $10.00
    • fried noodle with beef
  • Spicy Fried Udon Chicken $10.00
    • fried noodle with chicken
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Vegetarian Antipasto $25.00
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Tofu in Garlic Chilli Sauce $11.00 / $13.00
    • (Chou Zhou Style)
  • Ginger & Garlic Chicken in Oyster Sauce $13.00 / $15.00
  • Honey Chilli Chicken $13.50 / $15.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Mixed Seafood $11.50
  • Chicken Curry Sauce $11.50 / $13.50
  • Hot Spicy King Prawn $18.00
  • Satay Sauce on Noodles or Rice $5.00 / $6.50
  • Muesli Pot $8.50
    • with peaches and yogurt.
  • Sandwiches N/A
  • Club Sandwiches N/A
  • Sushi N/A
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • French Toast $15.80
    • bacon, bananas, maple syrup
  • Chicken Nuggets & Fries N/A
  • Burgers N/A
  • PINOT NOIR -
  • Coal Pit Central Otago 2008 - / $44.00
  • Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
  • Fish of the day - Please ask your wait staff for today’s fresh creation POA
  • Lindauer Special Reserve Marlborough N.V. - / $34.00
  • Millton Viognier Gisborne 2008 - / $42.00
  • Lindauer Special Reserve Marlborough 2004 - / $55.00
  • Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -
  • Steak and cheese $3.30
  • Cheese rolls $2.00
  • Panini $6.90
  • Mutton $4.20
  • Vegetarian $3.90
  • Extra fillings $0.50
  • Filled rolls $5.00
  • Steak $3.10
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • Bacon & egg buttie $12
    • As above with Egg
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
The Port Royale Cafe

The Port Royale Cafe

location

Address

10 George Street, Port Chalmers, Port Chalmers, Otago, 9023, New Zealand

phone

Phone

034728283

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Vegan Options ,  Cash ,  Bankcard ,  Group Meal ,  Seating ,  Brunch ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 George Street, Port Chalmers, Port Chalmers, Otago, 9023, New Zealand