The Port Royale Cafe in Dunedin City Menu

BREAKFAST BREAKFAST
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • Eggs And Soldiers
  • -Bacon and Eggs
    • Served on home-made foccacia
  • -Bagel w Cream Cheese and Jam
    • Great for the kids, or a light breakfast
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
BAGELS BAGELS
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • B.L.T $13.00
    • Bacon Lettuce and Tomato
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • Smoked Salmon $15.00
    • Smoked Salmon
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
BRUNCH BRUNCH
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad

Nearby Sample Menus

Korea House (sample menu)
  • SEAFOOD CASSEROLE $17.00
  • KIMCHI PANCAKE $7.00
  • BEAN PASTE STEW $14.00
  • SPICY CHICKEN STEW $14.00
  • SPICY CHICKEN SOUP $4.00
  • PAN FRIED TOFU $7.00
  • BEEF & OCTOPUS CASSEROLE $16.00
    • STEW WITH SEASONED VEGES, BEEF, OCTOPUS, NOODLES & SPICY SAUCE
  • KIMCHI PORK FRIED RICE $10.00
South Dunedin Satay House (sample menu)
  • Double Meat $3.00
  • Seafood Kua Teaw $8.00
    • Rice noodles cooked with bean sprouts and a combination of crab stick, squid and prawns served in Khmer-style Kua Teaw soup
  • Roast Pork Fried Rice $10.00
  • Squid and Vegetables $10.00
  • Combination and Vegetables $10.00
  • Chicken Chow Mein $9.00
  • Beef Ball Soup $8.00
  • Chicken Fried Rice with Egg $10.00
Mayflower Takeaways (sample menu)
  • Pork Chow Mein $9.00
  • Steak Fried Rice $9.00
  • Chicken (or Pork, Beef) Vegetable on Fried Rice $9.50
  • Chicken Fried Rice $4.50
  • Shrimp Fried Rice $10.00
  • Fish Cake $2.00
  • Pork Tomato on Noodles $10.00
  • Pacific Oysters
Sampan Khmer Satay Noodle House (sample menu)
  • Seafood Chew Kua Teaw $11.80 / $12.50
    • or Fried Egg Noodle
  • Garlic Ginger Beef $13.00 / $15.00
  • Chicken with Mushroom and Bok Choy $12.50 / $14.50
  • Combination or Supreme or Sweet Sour $9.00 / $11.00
    • Beef or Chicken
  • Sampan Spicy Fried Noodle $11.50 / $13.50
  • Steamed Chicken Rice $10.50 / $12.00
  • Prawn Curry Fried Rice/Noodles $12.50
  • Pork in Black Bean Sauce $13.00 / $15.00
Blackstone Cafe and Bar (sample menu)
  • Wedges (v) $13.50
    • Bacon & grilled cheese
  • Soup of the day $11.50
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Wedges $9.50
    • Sour cream & sweet chilli
  • Blt (gf*) $16.50
    • Served with fries
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
Ozan Turkish Cafe and Takeaway (sample menu)
  • Lokum $1.00 per piece
    • Turkish Delight
  • Dolma
    • Vine leaves stuffed with rice and spices, served with a salad garnish and a minted garlic yoghurt sauce
  • Add
  • -Zucchini $3.00
  • Served in a burger bun, with salad, small chips plus your choice of sauce
  • Humus and bread $8.00
    • Chickpea and tahine dip served with hot pita bread
  • -Small $2.50
  • Garlic Sauce
    • Yoghurt sauce with a hint of mint and garlic
Otago Museum (sample menu)
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Pasta of the day $14.50
    • See specials board
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Salad of the day $14.00
    • See specials board.
  • Available 11am–2pm
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Savoury Japan (sample menu)
  • Vege Delight $6.50
    • 2 Inari, 5p vege sushi
  • Satay Beef with rice $8.50
  • Stir fried prawns, squid and mussels with vegetables N/A
  • Sour cabbage & pork on rice $8.50
  • Combination fried rice $8.50
  • Combination Sushi $3.50 / $6.50
    • vege, chicken, salmon sushi
  • Pork fried rice $8.50
  • Chicken fried rice $8.50
Thai Over (sample menu)
  • Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
    • Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
  • Vietnamese Seafood Broth $24.00
    • Mixture of Fresh mussels, squid, fish, prawns in an Asian coconut broth, served with rice. This is our signature dish
  • Massuman Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
    • A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
  • Vietnamese Fried Fish Steak $23.90
    • Fish fillets dipped in tempura better and deep fried, placed on a hot plate with stir fried tomatoes, red onion
  • Fresh Mussels $13.00
    • Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
  • Fried Rice (Chicken / Beef or Pork Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
    • A traditional Asian favourite cooked with quality jasmine
  • Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
    • Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
  • Clay Pot Rice (Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00/ $13.50/$14.50
    • Mild fried rice stir fried with ginger and fresh vegetables
Aurora Cafe (sample menu)
  • Chicken Nachos N/A
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Chicken Nuggets & Fries N/A
  • Club Sandwiches N/A
  • Bacon and Eggs $10.50
    • poached, scrambled or fried.
  • Sushi N/A
  • Gourmet Cheese Rolls N/A
  • Burgers N/A
Tui Takeaways (sample menu)
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $50.00
    • 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
The Perc (sample menu)
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • - Full serving $12
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • - Half serving $8
  • - Full serving $12
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
India Garden Restaurant and Takeaway (sample menu)
  • Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
  • Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
  • Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
  • Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
  • Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
  • Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
  • Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
  • Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
Orange Cafe (sample menu)
  • Milkshakes N/A
  • Ice cream sundae $6.50
  • Meringue + fruit parfait $7.50
  • Fruit pudding $7.90
  • Fruit salad sundae $7.50
  • Apple pie and ice cream $7.90
  • Quiche and salad $9.50
  • Ice cream and pavlova roulade $7.50
Fish Inn (sample menu)
  • Kebabs each $2.50
  • Pineapple Rings $1.20
  • Bacon Meat/Bacon Tom Low S/Sour Top $7.00
  • Vegetarian $11.00 / $20.00
    • with rice or noodles. Med / Large
  • Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
  • Meat Patty $3.50
  • Battered Onion Sausage $2.70
  • Scallops $2.30 / $2.50
    • Battered / Crumbed
The Port Royale Cafe

The Port Royale Cafe

location

Address

10 George Street, Port Chalmers, Port Chalmers, Otago, 9023, New Zealand

phone

Phone

034728283

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Vegan Options ,  Cash ,  Bankcard ,  Group Meal ,  Seating ,  Brunch ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 George Street, Port Chalmers, Port Chalmers, Otago, 9023, New Zealand
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