The Red Crater Cafe 2006 in Taupo Menu

The Red Crater Cafe 2006 in Taupo has no menu available, but can choose from many other options such as Eggs Any Way or - Add bacon from Alexandra Hotel. Iguana St Bar & Restaurant offers many options including Whole Loaf and Poutine. Hello India includes a wide range like Vegetable Pakora or Vegetable Samosa. Toast and Oat porridge from . Mr Milton's Canteen offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Freeman’s Lamb Shank GF $29.50
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
  • Big Boy 400g Rump $34.50
  • Wedges with the Works $13.90
    • Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
  • Vege Burger $20.90
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50
  • Seafood Chowder $14.50
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Junior 200g Rump $25.50
  • Pan Fried Scallops GFA $34.90
    • Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli and a salad alongside.
  • Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
  • Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
  • Mashed potato & gravy, salsa verde $8.00
  • Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
  • Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
  • White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
  • Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
  • Tahitian vanilla creme brulee cooked sous vide $12.00
  • FISH TACOS $13.00
    • with shredded lettuce, lime mayo & coriander & pineapple salsa
  • HOISIN GLAZED CHICKEN WINGS $13.00
    • with cucumber & spring onion
  • BARBECUED LAMB RIBS $14.00
    • with tangy slaw & roasted macadamia nut
  • SCOTCH FILLET SURF 'N' TURF $34.00
    • grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
  • RATATOUILLE TART $18.50
    • with whipped feta & salad greens
  • ROASTED BEETROOT BRUSHCETTA $12.00
    • roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
  • AMARETTO AFFOGATO $17.00
    • with a long espresso coffee ice cream & cookies
  • CHEF'S SPECIAL PIE $25.00
    • see specials board for today's creation
  • Steak cheese & bacon/ Chicken & vegetable / Chicken, cranberry & camembert / Chicken, camembert & apricot $4.30
  • Mince, bacon / Egg & cheese $4.70
  • Bacon & egg quiches
  • Smoked fish / Sweet lamb curry / Seafood $4.50
  • -Medium $11.00
  • Biscuits $2.50
  • Butter chicken / Creamy mushroom chicken / Bacon & egg slice $4.30
  • Sausages / Hot dog / Pork riblet / Meat patties / Lasagne $3.00
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • $20 Mates Hunger Buster $20
    • Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Chick’n McCheese® Combo N/A
    • With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
  • Mayonnaise N/A
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • -Gluten free bread available $16.50
  • -optional - tossed in garlic butter
  • Fish of the Day $24.50
    • Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
  • Fries
  • -1/2 kilo $49.90
  • Prawn Chowder $19.50
    • A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
  • Huka Prawn Park advises not all prawns served are grown onsite.
  • Chicken Dish Available
    • Please ask our wait staff
  • Scotch Fillet Steak $34.00
    • 300g Silver Fern Scotch cooked to your liking with potato rosti, seasonal vegetables & Jus
  • Garlic Bread $6.00
  • Thai Beef $18.00
  • Wedges $12.00
    • with Sour Cream, Bacon, Cheese & Sweet Chilli
  • Cookies & Cream
  • Falafel $17.00
  • Salmon Fillet $31.00
    • Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
  • Smoked Salmon
    • Salmon, Capers, Cream Cheese, Red Onion & Pesto
  • Freshly baked knot roll w/ butter medallion $5.00
  • Pan seared scallops $17.50
    • cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
  • South african malva pudding $14.50
    • sugar free brandy custard & kapiti vanilla bean ice cream
  • Winter fruit salad $14.50
    • w/ frozen yoghurt (v. gf)
  • Grass fed beef fillet $37.00
    • w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)
  • Warm duck confit salad $17.00
    • asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
  • Steamed seasonal vegetables w/ herb butter $5.00
  • Grilled steak sandwich $28.00
    • mesclun, brie, onions, tomato relish, chuncky fries
  • Roast Tomatoes (GF) $4.00
  • Bacon & Eggs $15.00
    • scrambled
  • French Toast - Chef's Signature Dish $22.50
    • served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
  • Natural Muesli $16.00
    • served with berry compote, yoghurt and honey gluten free option
  • Big Brekkie $25.00
    • poached eggs, bacon, roast tomato, mushroom, potato cake, sausages and two pieces of Vogel's
  • French Toast - Chef's Signature Dish $21.00
    • served with bacon, banana, maple syrup and berries
  • Bacon & Eggs $14.50
    • poached or fried
  • Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
  • Gluten free toast $3.70
  • Hash brown x 2 $3.00
  • Multigrain toast $3.00
  • -CLAT $3.00
    • With tender chicken
  • Kiwi deal $15.00
    • Toast, bacon, eggs(Scramble/poached/fried)Baked beans; With regular Coffee.
  • Ciabatta $3.50
  • All served with chips and fresh salad with chef's tartar sauce
  • White/ Wholemeal toast $2.00
  • Oven baked pork cutlet pan $35
    • seared polenta, charred parmesan corn on cob, grilled peppers, jus
  • Grass fed beef fillet $37.5
    • w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
  • Beef carpaccio $17.5
    • seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
  • Canterbury lamb rump $36.5
    • grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
  • Mashed potato $5
  • Warm duck salad $17.5
    • Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce
  • Freshly baked knot roll $5
    • w/ butter medallion
  • Chicken breast $35
    • dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
  • Sausage $2.40
  • Chips $2.30
  • Mince savories pie $1.60
  • Steak potato top pie $3.80
  • Steak and cheese pie $3.60
  • Steak and kidney pie $3.70
  • Steak pie $3.40
  • Steak and curry pie $3.60
  • Prime NZ Steak N/A
  • Whole Grain Mustard N/A
  • Fish Bites & Golden Chunky Fries N/A
  • Soup of the day N/A
  • Mixed Grill N/A
  • Teriyaki Beef Salad N/A
  • Kids Combo Deal N/A
  • Garlic Bread N/A
  • Fries with Aioli $5.50
  • Scallops & Chorizo $17.90
    • Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.
  • Confit Garlic Pizza Bread $8.50
    • Pizza bread with a confit garlic puree and shredded mozzarella cheese.
  • Tropical Pizza $8.50
    • A 7" mini pizza with pineapple, sliced ham and cheese.
  • Junior Burger $8.50
    • Fresh beef patty with cheese, mayo, relish and chips.
  • Smiles N/A
  • ''Sinful'' Chocolate Brownie $9.50
    • A dark, rich, sticky, chocolate mess... Made from the simplest of recipes and not over complicated, it comes slightly warmed with vanilla ice-cream on top covered in Hershey's Chocolate Syrup!
  • ''Injectable'' Donuts $9.50
    • Straight from chef's culinary laboratory! Two classic cinnamon sugar dusted donuts with a ball of ice-cream on each and three syringes of flavoured syrup to inject into them! Ask about today's flavours.
The Red Crater Cafe 2006

The Red Crater Cafe 2006

location

Address

Level 1/22 Ngawaka Place, 22 Ngawaka Place, Turangi, Waikato, 3334, New Zealand

phone

Phone

073866553

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 1/22 Ngawaka Place, 22 Ngawaka Place, Turangi, Waikato, 3334, New Zealand
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