The Savoy in Dunedin City Menu

The Savoy in Dunedin City has no menu available, but can choose from many other options such as Garlic Bread or Pizza Bread with Caramelised Onion & Blue Cheese from VKnow Restaurant & Bar. Glenfalloch Restaurants offers many options including Soup of the Day and Home baked Breads / Lot 8 Olive Oil / Almond Dukkah / Beetroot Hummus (Vegetarian). Shahi Tandoor includes a wide range like Vegetable samosa (2pcs) or Onion bhaji (3pcs). Lunch Menu 11.30-3pm and Grilled Garlic Bread from . Gaslight Restaurant & Wine Bar offers Mornington Tavern and Garlic Bread.

Nearby Sample Menus

  • -Brunch: add 2 poached eggs $3.00
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • Big breakfast $22.00
    • roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • Roast Pork
  • Pacific Oyster $1.50
  • Corn Pattie $2.50
  • Plain $3.00
  • Pork
  • Chicken
  • Chicken
  • Blue Cod $9.50
  • Tekka Don $13.50
    • Fresh Tuna on Sushi Rice
  • Teriyaki Salmon - 6pcs/9pcs $7.00/$10.00
  • Teriyaki Beef with Curry $14.00
  • Tuna Sushi Platter $11.00
  • Chicken Karaage - 5 pieces $7.50
  • Tokyo Ramen $9.50
    • with Dumpling, Egg
  • Chasyu Ramen $11.00
    • with Pork
  • Chicken Katsu with Curry $15.00
  • Roast Pork Foo Yung Egg $9.00
  • Hawaiian Delight $2.00
  • Onion $3.80
  • Shrimp Foo Yung Egg $9.00
  • Seafood Stick $1.20
  • Pineapple $3.80
  • King Prawns-1/2 Doz $6.50
  • Min. Wedges $3.50
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Lunch Sides $6.50
    • - hand-cut chips
  • - shoestrings $6.50
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Onion $3.30
  • Chicken Chow Mein $4.50
  • Szechuan Lamb $9.50
  • Bami Goreng $10.00
  • Sausage $1.80
  • Won Ton $0.90
  • Sweet + Sour Chicken $10.00
  • Chocolate Doughnut $2.00
  • Seafood Stick $1.50
  • Spring Roll $2.50
  • Squid Ring $0.80
  • Extra meat $2.00
  • Combination $11.00
  • Chicken Satay sauce $11.00
  • Honey Chicken $10.00
  • Egg $4.00
  • Garlic Sauce
    • Yoghurt sauce with a hint of mint and garlic
  • Served with salad and sauce
  • Lamb, chicken, falafel, zucchini One-size $13.50
  • Kebab on rice or chips
  • Falafel Burger and chips $12.00
  • Satay Sauce
  • Zucchini Burger and chips $12.00
  • Extra
  • Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Seafood Chowder Also served with in house bread $12.50
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • Toasted Garlic Bread $4.00
  • Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
  • Soup of the Day Served with in house bread $11.00
  • Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.90
    • A real tasty special sweet and sour sauce cooked with
  • Black Pepper stri Fry (Chicken / Beef)
    • Fried Potatoes and fresh vegetables stir - fried with cracked
  • Vietnamese Salad ( Chicken or pork /Prawn) $12.50/$14.50
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
  • Pork Spare Ribs $5.00
    • Marinated in a succulent mixture of spices & Sauces
  • Larb Gai ( Chicken or Pork) $12.00
    • Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
  • Steamed Fresh Fish in Curry Sauce $24.00
    • Steamed fillets of fresh fish topped with a tasty thick red
  • Garlic Prik Thai on Hot Plate ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.50
    • Fresh garlic strips fried in the work with a selection of
  • Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
    • Stir fried fresh seasonal vegetables with our own HOT
  • Steak and cheese $3.30
  • Toasted (two fillings) $4.50
  • Gourmet rolls $5.80
  • Cheese rolls $2.00
  • Sausages and eggs $15.90
  • Bacon and egg $4.00
  • Scrambled eggs $10.90
  • Bacon and egg $3.00
  • Man O’ War Waiheke 2008 - / $47.00
  • * Gluten-free option available at additional cost -
  • New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
  • Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
  • House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
  • Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
  • Baked Granny Smith Apples filled with a selection of chopped nuts drizzled in a butterscotch sauce, accompanied by vanilla ice-cream * $12
  • Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • -Plain $6
  • - Add chorizo or bacon $18.50
  • -Add chicken and bacon $16.50
  • Eggs on toast ( 2 eggs served any way) $8
  • Caesar Salad $14.50
    • -served with ciabatta croutons,parmesan & poached egg.
  • -Add salmon or haloumi $6
  • Big Bacon Buttie $10
  • -SPINACH
  • CHICKEN CURRY $18.5
    • with rice and roti
  • -KRANKSY
  • SCOTCH FILLET $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • - BACON $18.00
  • -HOMEMADE HASH
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • MUESLI $10.00
    • served with honey yogurt, milk and berries
  • Tomato Top $6.00
    • Lamb or Glenavy same as Plain
  • Bacon Meat/Bacon Tom Low S/Sour Top $7.00
  • Potato Fritters $1.20
  • Vege Fritters $3.00
  • Egg Foo Young Plain $9.00 / $17.00
    • Med / Large
  • Cheese Meat + Cheese S/S Lower Tomato Top $6.50
  • Hoki $3.50
    • crumbed
  • Chicken Nuggets 80c
The Savoy

The Savoy

location

Address

50 Princes Street, Dunedin City Centre, Dunedin, Otago, 9016, New Zealand

phone

Phone

034774649

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
50 Princes Street, Dunedin City Centre, Dunedin, Otago, 9016, New Zealand
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