The Station Sports Cafe Bar in Lower Hutt City Menu -

From 9.30 to close
Fries L $8 / S $5
- With gravy add $1
Wedges with sour cream $10
Station Village Platters
-1 choice $9
-2 choices $12
-3 choices $15
Station Platter 5 Choices $25
- Samosa, Fish Bites, Chicken Nuggets, Sausages, Squid Rings, Onion Rings, Spring Rolls or Crumbed Mushrooms
Station Village Seafood Platter $12
Hot Meat Roll $6
- With fries add $1
American Hot Dog $6
- With fries add $1
Chilli Beef Nachos $15
-1/2 Size $8
Toasted Sandwiches $7
- Ham, Pineapple, Cheese, Onion, Bacon, Corn, Tomato, Egg or Mushrooms
-With Fries add $1
L= Large / S= Small

Nearby Sample Menus

Sweet & Sour Pork $16.90
- Deep fry pork, onion, carrot, pineapple, celery, tomato and cucumber
Black Pepper Sauce Crispy Pork $16.90
Roti Canai (2 pieces) $9.20
- with Beef curry
Entree :
- Vegetarian Spring Rolls, Pork & Cabbage Dumplings, Roti - Chicken Curry
Fries $7.50
Red Chicken Curry Soup and Potatoes $16.90
Three Meats Combo Nasi Goreng $19.90
- Curry Spicy Choice of Mild, Medium or Hot
Cha Kwa Teow $15.90
- Rice flat noodle, prawn, fishball, crabstick, chicken, egg, beansprout and cabbage

Creamy Garlic infused button mushrooms $10.50
- on sourdough toast
Hash Stack $15.00
- our famous hash stack with bacon poached eggs creamy mushroom and hollandaise
Gluten free toasted cream cheese smoked salmon and caper barries $12.00
Hash stack, our famous hash stacked with bacon poached eggs creamy mushrooms and hollandaise $15.00
Ham & cheese on toast $6.50
VEGETARIAN BURGER $18.00
- roasted kumara pumpkin zucchini tomato halloumi salad and chargrilled veggie dip
LARGE FRIES $7.50
GF kiddies fries $5.50

TANDOORI PRAWNS(HALF) $10.50
- prawns marinated overnight with chef's special spices skewered with onion tomato & capsicum, cooked in tandoori oven
(all mains are served with basmati rice please advise us of your preference for mild medium hot or extra hot)
CHICKEN TIKKA MILD DISH $18.00
- boneless chicken pieces marinated in spices overnight cooked in tandoori oven
MAINS
- navrattan korma Dal makhani & saag paneer served with single serving of plain naan & basmati rice
ENTREE
- onion bhaji sheek kebab & Murgh Tikka
ROGAN JOSH $16.00
- boneless lamb pieces cooked in spicy gravy a traditional Kashmiri Curry
BEEF KORMA $16.00
- boneless beef cooked with cashew nut gravy
BUTTER CHICKEN $16.00
- barbecued boneless chicken cooked with rich tomato 7 butter gravy

SET MENU A(2-3 people) $26.50
- chicken fried rice sweet & sour pork beef with vegetable
STEAK $3.30
COMBINATION $11.00
STEAK ROLL $2.50
SQUID RING $0.80
CHICKEN $10.00
SET MENU C(5-6 people) $58.00
- pork fried rice, sweet & sour pork, chicken chow mein shrimp egg fu young beef with blackbean sauce fried wontons dozen
HAM & MUSHROOM $2.60

Egg cooked in soy sauce $2.00
Beans with air-dried pork $18.00
- stir fried green beans with air dried sliced pork
Hot & Spicy Chicken Wings $18.00
- stir fried chicken wings in original or spicy sauce with potatoes and lotus root in hot pot
Broccoli with Garlic $12.00
- stir fried broccoli with minced garlic and red capsicum
Seasonal Fresh Vegetables $14.00
- stir fried fresh vegetables with minced garlic
Fried Peanuts $2.00
Shanghai Style Fried Noodles $12.00
- stir fried thick noodles with onion spinach carrots mung bean sprouts and shredded pork in dark soy sauce
Salt and Pepper Chicken $16.50
- deep fried boneless chicken strips coated in batter with salt pepper red capsicum and spring onion

KIDS PANCAKES $7.50
- Pancakes served with butter, lemon & sugar or maple syrup or berries & cream
SIDE SALAD $7.50
- mixed green leaf salad tossed in a light vinaigrette
SMOKED CHICKEN, KUMARA & GREEN LEAF SALAD(GF) $19.50
- Manuka smoked chicken breast w/ marinated kumara & mixed green leaf salad, sundried tomatoes & toasted mixed seeds in a light vinaigrette
TOAST & SPREAD $10.00
- Free range eggs(poached, scrambled or fried)
BIG BREAKFAST $20.50
- Free range eggs w/ bacon, pork sausage, roasted Parkvale mushrooms, grilled tomato &hash browns on 5-grain toast
MUSHROOM & HALOUMI MELT (V) $18.50
- Roasted Parkvale mushrooms served on toasted ciabatta w/roasted capsicum & grilled halloumi.Finished w/ basil pesto& mixed salad
FISH & CHIPS $21.50
- Focaccia crumbed fish of the day served w/ fries, mixed salad and a duo of tomato & homemade tartare sauce
BACON & EGGS $14.00
- Free range eggs,poached, scrambled or fried w/Bacon & 5grain toast

Roast Pork with Ginger & Spring Onion $12.50
Sichuan Chicken $12.50
Mushroom $2.50
Steam Fresh Fish on Rice $13.50
$6 Pack $6
- 1 Battered Fish, 1 Spring Roll, 1 Potato Fritter, Chips
Tomato $2.50
$20 Pack $20
- 4 Battered Fish, 1 Spring Roll, 4 Potato Fritter, 1 Hot Dog, 2 ½ Chips
Chinese Roast Pork & Cashew Nuts $13.50

Lamb / Chicken Do Piaza $16.90
- Onion-based thick gravy, diced fried onion and your choice of spices
Prawns Koliwada $13.90
- Prawns battered in chickpea flour mixed with ginger, garlic and spices and then lightly deep fried
Shahi Paneer $14.90
- Most delectable dish of cottage cheese cooked in a creamy cashew nut gravy
Chicken / Lamb Curry $15.90
- Traditional curry prepared in provincial style of Northern India
Goat / Fish / Prawn Nilgiri $17.90
- Your choice of meat cooked in special coconut based gravy, yoghurt, coriander, mint, ginger, garlic and herbs and spices
Vegetable Pakora $7.90
- Fresh sliced vegetables coated with chickpea flour and spices and deep fried
Aloo Gobi $13.00
- Potatoes, cauliflower and tomatoes cooked with special herbs and spices in an authentic Indian style
Tandoori Roti $3.00
- Refined wholemeal bread