The York St Cafe in Far North Menu

The York St Cafe in Far North has no menu available, but can choose from many other options such as Bacon and Eggs or Eggs & Toast from Jolt Cafe. Hone's Garden offers many options including ham, pineapple & red onion and ham, salami & pork with red onion & bbq sauce. Tonic Restaurant includes a wide range like Creamy Potato Gnocchi, Basil Pesto,Truffle Oil or Caramelised Onion Goats Cheese Tart, Tapenade Dressing. Toast n' Jam and Eggs on Toast from . BOB Cafe offers Thai Garden Cafe and Daal Makhni.

Nearby Sample Menus

  • Chicken satay (3 pcs) $6
    • Skewered marinated chicken served with peanut sauce
  • -Duck $16.50
  • -Duck $16.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetarian (Tofu and Veges) $12
  • -Seafood $17.50
  • -Duck $16.50
  • -Scallops, Squid or Prawns $17.50
  • Duo of Hawke's Bay Lamb $33.00
    • Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Créme Caramel $12.50
    • Baked Vanilla Custard & Caramel Sauce
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • Metuvlun
    • Chicken breast and onions marinated in a special blend of spices
  • Falafel $16.50
    • Vegetarian chick pea patties
  • salad $13.50
  • Chocolate apricots $4.00
  • all meals served with rice, salad, hummus, mint yogurt and pita
  • Baklava (contains peanut) $4.00
  • Dukkah Dip $8.50
    • homemade dukkah and zaatar with olive oil and pita
  • Hot basil/tomato pita $4.00
  • French toast $18.00
    • Bacon and berry maple glaze
  • Served until 11:30am
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Pioneer Tasting Platter (2-4 people) $45.00
    • BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
  • Sticky Date Pudding $12.50
    • Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
  • Beef A. Baracus $21.00
    • The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
  • Garlic & Cheese Pizza Bread $12.00
  • Happy As A Pig In Honey $29.00
    • Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
  • Pulled Pork Sliders $16.00
  • Garlic & Herb Bread $8.00
  • Squealing Pig $19.00
    • Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
  • Baste Burger $5.50
  • Vege Burger $8.50
    • Potato fritter, salad, aioli and mayo
  • Baste Burger $5.50
    • 120g Beef patty, tomato sauce & mayo
  • Large $6.50
  • Kumara Chips
  • Sausage $2.80
  • Small $4.00
  • Buttered Oyster $2.30
  • Butter chicken $13.00
    • very popular dish in all Indian eating houses throughout the world, chicken cooked in the Tandoor, finished in mild creamy tomato flavoured sauce
  • Aloo Paratha $4.00
    • bread stuffed with mildly spiced potatoes
  • Lamb Dopiaza $14.00
    • boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions
  • Raita $2.50
    • chopped cucumber, carrot, chaat masala
  • Garlic Naan $3.50
    • naan bread stuffed with garlic
  • Prawn Malabari $17.00
    • succulent prawns cooked in coconut gravy with capsicum and sliced onion
  • Fish/Prawn Masala $17.00
    • Fish prawns cooked in spicy gravy with green peppers and sliced onions
  • Keema Naan $4.00
    • naan filled with premium, lightly spiced lamb mince
  • Wedges & Sour Cream $6.00
  • Kids portions of most meals is available & refer to the bar snacks menu as well
  • Tuesday to Sunday from 4.30pm
  • -Scotch $22.50
  • -Add Eggs $1.00
    • Each
  • Roast Night $15.00
    • Served with roast vegies, steamed greens, gravy
  • Homemade Sweet Treat / Chocolate Steam Pudding / Sticky Date Pudding / Chocolate Trilogy $9.00
  • Smokey Miner S $12.50 / L $16.50
    • Bbq sauce, smoked chicken, mushrooms, asparagus, onions (salami optional)
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Seafood Chowder $11.90
  • Puppy dog - half portion of big dog $11.00
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Hot Chips $4.50
  • Garlic Bread $4.50
  • Smoked Chicken Salad $13.50
  • Fish & Chips $18.00
    • Market catch deep fried/ pan fried with salad, fries and tartare sauce
  • Skins with Guacamole $9.00
  • Rock Platter $29.00
    • a selection of our popular rock snacks
  • Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
  • Pan fried fish and tartare $16.00
  • Bread & Dips $20.00
    • a selection of breads, oils and dips
  • Lemon Pepper Squid & Aioli $9.00
  • Chicken Nuggets and Chips $6.00
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Curly Cajun Fries with aioli $6.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Kiwi Fries $5.00
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Mussels tossed in fresh chilli and coriander $13.00
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Natural Swiss N/A
  • Wrap N/A
  • Pork Riblet N/A
  • Hot Chilli N/A
  • Tuna N/A
  • Chipotle N/A
  • Onion N/A
  • Veggie Patty N/A
  • Mint Dressing $3.50
  • Muttar Paneer $16.50
    • Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
  • Goat Curry $19.99
    • Tender goat pieces cooked in thin tomato and onion based gravy.
  • Aloo Zeera $15.50
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
  • Saag Paneer $16.50
    • Homemade cottage cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices.
  • Fish Malabari $19.99
    • Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy.
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice
  • Pakora $6.50
    • Mixture of chopped silver beet, onions, coated with chickpea batter and served with tamarind dressing. Four pieces per serving.
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • Scallop $2.20
  • Hawaiian $9.90
  • Wedges $6.00
    • with sour cream
  • Sausage (large) $2.50
  • Cheese & Pineapple $5.50
  • Hoki $7.00
  • Bacon & Egg $6.00
  • Seafood Basket $24.90
    • 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
The York St Cafe

The York St Cafe

location

Address

1-3 York Street, Russell, Russell, NZ, 0202, New Zealand

phone

Phone

094037360

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
1-3 York Street, Russell, Russell, NZ, 0202, New Zealand