Address
Town Centre, Shop 35, Ohuanga Road, Taupo, Waikato, 3334, New Zealand
Thyme For Food in Taupo Menu
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Thyme For Food in Taupo has no menu available, but can choose from many other options such as Garlic Loaf or Tempura battered salmon served with wasabi mayo & picked ginger from Te Waihou Bistro. Kaimai Cheese Company Cafe offers many options including Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm) and Kaimai Big Breakfast. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Available from 2pm and Cheese & Garlic Pizza w/Sweet Chilli Swirl from . Roselands Waitomo Caves offers The Lazy Trout Fish Shack & Cafe and Paraoa iti.
Nearby Sample Menus
- Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
- Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
- Marinated Olives $5.00
- Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
- Blue River Curio Bay pecorino - Southland, NZ $15.00
- Grana Padano - Piedmont, Italy $15.00
- Grinning Gecko brie - Whangarei, NZ $15.00
- Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
- Battered Saveloy $2.40
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Onion Rings x 6 $3.00
- Made in store from the freshest Onions
- Bacon, Brie and Cranberry $6.50
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Battered Fish burger $8.00
- Battered Fish, Coleslaw and Wasabi Mayo
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Banana Fritter with Cinnamon Sugar $2.00
- Whole battered banana with cinnamon or lemon sugar. Its awesome.
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Ice Cream Tub $1.90
- Tip top, classic vanilla. A kids favourite.
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Potato Fritter $1.00
- Large Agria fritters made in store.
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Grilled gurnard and large garden fresh salad $13.90
- Ideal light meal for summer
- Bagel with Cream Cheese & Jam $6.50
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Kid's Porridge $7.00
- with Cream & Sugar
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Kid's Bacon & Egg $9.00
- One Egg, Bacon Rasher, Toast, Hashbrown
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Sweetcorn Fritters $16.50
- with Free-Range Bacon, Avocado, sour cream and sweet chili
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Organic Macadamia Nut Museli $10.00
- With Yogurt & Milk. Add Fruit Compote $13.00
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Eggs Benedict $17.00 / $18.00
- Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
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Organic Toast with Preserves $6.50
- also available: Grain, Fruit, or Gluten-Free
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The Kiwi $21.00
- Our Special Savoury Mince, Free-Range Bacon, Grilled Tomato, Handmade Potato Rosti & Artisan Toast
- Chicken Malai Tikka with mint sauce $7.90
- Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
- Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
- Lamb Rogan Josh, Naan, Rice $10.90
- Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
- Vegettable Samosas with tamarind sauce $6.90
- Prawn Curry, Naan, Rice $12.90
- Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
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Mini Hotdogs
- With Fries and Coleslaw
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Hokey Pokey Chocolate Mouse $12.00
- Rich chocolate mousse with caramel, hokey pokey and homemade marshmallows
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Chicken 'Wellington' $25.00
- Roasted chicken breast with bacon chutney, cheddar cheese, wrapped in pastry with gravy on the side
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Curry of the Day $25.00
- Todays curry served on rice with papadum and chutney
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Ploughmans Works Burger $25.00
- Grilled BBQ beef patty, beetroot chutney, cheese bacon, aioli and homemade slaw - add an egg $2.00
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Cured Meats and Pate $22.00
- Assorted cured meats served with smooth chicken liver pate, garlic crostini and mango chutney
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Ploughmans Venison Pie $25.00
- Tender pieces of venison slowly braised with plum sauce and juniper berries, encased in crisp savoury pastry and covered in gravy
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Fish and Chips $25.00
- Fresh fish of the day either battered or crumbed served with a wedge of lemon and tartare sauce
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Prawns $23.90
- Peeled prawns served as your choice of either Butter Prawns or Prawn Masala
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lamb do piaza $21.90
- Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green
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Chilli chicken $20.90
- Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished
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Garlic cheese naan $4.50
- Stuffed with cheese and sprinkled with garlic
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Biryani - Prawn $23.90
- Rice cooked with King Prawns and herbs and spices
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Daal makhani $17.90
- Lentils stewed on a slow fire overnight, garnished with ginger and coriander
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Karahi chicken $20.90
- Boneless Chicken pieces cooked in ginger garlic spices in a special Indian Wok
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Mixed platter $11.90
- A mixture and fine selection of Vegetable Samosa, Mix Pakora, Chicken Tikka and Seekh
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Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
- Freshly baked knot roll w/ butter medallion $5.00
- Steamed seasonal vegetables w/ herb butter $5.00
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Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
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Five spices infused braised pork belly $35.00
- kumara & carrot gratin, braised cabbage apple puree with honey mustard jus
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Oven baked chicken supreme $35.00
- filled w/ cranberry & brie cheese- pommes dauphinoise, roast vine tomato, green bean & watercress cream sauce (gf)
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Horopito crusted venison loin $36.00
- kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
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Beuschetta $13.00
- w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
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Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
- Morrocan Lentil $10.50
- Bacon N' vegetable $12.50
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White bait fritter $28.00
- with greeus, ailoi + crisp potato
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Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
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Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
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Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
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Margherita $18.00
- Tomato base, mozzarella & fresh basil
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Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
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Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
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Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
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Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
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Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
- Pumpkin + feta Wrap $6.00
- Watermelon with Mint $6.00
- Pulled Pork Bun $10.00
- Hot Chips $4.00
- Ham + Swiss Chesese Sandwich $6.00
- Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
- Diane sauce $4
- Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
- Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
- Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
- Garlic & Parsley $3
- Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
- Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
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Duck Terrine $18.00
- Crostini, pickles & fig chutney
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Oreti Profiteroles $13.50
- Hot chocolate sauce, whipped cream & almonds
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Prime Scotch Fillet $31.00
- Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
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Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
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Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
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Sam's Escargot $16.00
- Served with garlic butter & salad
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Passion Fruit Mousse Cake $13.50
- Rum infused ganache
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Baked Chicken Breast $29.00
- Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake
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Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
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Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
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Grilled steak sandwich $28
- Mesclun, brie, onions, tomato relish, chunky fries
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Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
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Forest mushroom asparagus risotto $29.5
- forest mushroom, asparagus, cherry tomato, lemon zest, shaved grana Padano, truffle oil
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Grilled T-bone steak $32.50
- w/ green salad, chunky fries, fried egg & red wine jus
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Chunky fries $5
- w/ tomato sauce & aioli
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Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
- Mince and bacon pie $3.80
- Mince bacon & cheese $3.90
- Steak and cheese pie $3.60
- Steak and bacon pie $3.80
- Steak and onion pie $3.60
- Mince savories pie $1.60
- Chicken pie $3.60
- Steak and vegetable pie $3.60
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Swimming Upstream (3rd Place World Champs 2007) $23.90
- House cured salmon, with dollops of cream cheese, sprinkled with red onion, and capers with avocado crème - Medium $19.90
- - Nice Rack! (12) $32.50
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''Basic'' Burger $17.90
- 180gm prime beef patty, house pickles, cheese, mild mustard, mayo and house relish.
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Southern Man $23.90
- Twice ground beef, chorizo sausage, sliced pepperoni, crispy bacon pieces and ham strings with fresh smokey house made BBQ sauce - Medium $19.90
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Mary Had A Little Lamb $23.90
- Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
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Grilled Free Range Chicken $26.50
- A Free-range chicken breast, pan-seared then baked in the oven, with sliced truss tomato and grilled mozzarella on grilled summer vegetables with basil pesto.
- Onion Rings with BBQ Sauce $6.00
- Garlic Prawns (6) $6.00
Thyme For Food
Phone
073860552
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating