Ti Bay in Far North Menu

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Ti Bay in Far North has no menu available, but can choose from many other options such as G.F /gluten Free V /vegetarian D / Dairy . G.F or Warm Artisan Breads (v) from Waterfront Restaurant & Bar. Haruru Falls Takeaway offers many options including Beef Burger and Chicken Burger. Shiraz Indian Restaurant includes a wide range like Lunch Special or You and Me Dinner Deals. Egg & gluten free / Dairy free options and Samosa with chickpea from . Haveli South Indian Cuisine. Delicacies & Desserts offers Nikau Restaurant and Paihia big breakfast (includes all items above).

Nearby Sample Menus

Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
Add a shot of your favourite liqueur. Extra $5.00

4x Donuts
5x Crabstix
2x Hoki
2x Hoki
$6 Chips
$5 Chips
or
4x Crabstix

Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
- Main $28.50
Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
French Fries or Potato of the Day $3.50
-Extra Portions
Tofu Grill (GF) $25.00
- Served with asian vegetables
(12) $30.00

Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
Muesli (GF) $11.00
- Fresh fruit and yoghurt
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Served until 11:30am
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
French toast $18.00
- Bacon and berry maple glaze
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast

Side Garden Salad $5.00
Chocolate Fudge Cake $12.50
- For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
-Bowl $7.50
Salt & Pepper Calamari $16.00
Brûlée Banana Split $11.00
- Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
Crispy Chicken Wings $16.00
- Choose from BBQ, Hot & Spicy or Salt & Pepper
Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
Garlic & Cheese Pizza Bread $12.00

Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.

Butter Paneer $12.00
- Cubes of cheese cooked in butter and cream sauce
Beef Saag Wala $13.00
- beef cooked in a lightly spiced mild puree of spinach
Vegetable Biryani $12.00
- basmati rice cooked with mixed vegetables, dried fruits & nuts, raisins and pineapple
Dhal Makhani $13.00
- lentils with fresh ground spices sauteed in butter, onions and tomatoes
Beef Korma $13.00
- Beef cooked in a delicious mild creamy fragrant cashew sauce
Mumbai Aloo $12.00
- potatoes cooked with cumin seeds and curry sauce
Sweet mango chutney $2.50
Chicken Saagwala $13.00
- boneless chicken cooked in the Tandoor and finished in a lightly spiced spinach puree

Garlic Bread $4.50
Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
Hot Chips $4.50
Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
Soup of the Day (June to Sept) $9.90
Seafood Chowder $11.90

Zucchini and Corn Fritter Stack $14.00
- Served with streaky bacon, tomato salsa & aioli
Seafood Platter $29.00
- a selection of seafood snacks
Soy glazed pork belly $16.00
Lamb Burger $16.00
- Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
Skins with Guacamole $9.00
Open Steak Sandwich $18.00
- Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
Garlic Bread $6.00
Garlic Prawns with Charred Bread $14.00

Kumara Wedges
Mexican Sandwich $19
- Chilli beef & beans on a soft tortilla topped with grilled cheese & filled with lettuce, tomato, red onion & avocado
Reef & Beef $42
- The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
- 1 Kg $28
Pork Spare Ribs $14.50
Garlic Bread $7.50
250gm Angus Scotch Fillet $31
- Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
Banana split $12.50
- A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce

Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
Kiwi Fries $5.00
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
Mussels tossed in fresh chilli and coriander $13.00
Warm roast kumara salad with feta, spinach and caramelised onions $10.00
Salad of the day $10.00
- chefs special salad made with seasonal ingredients

Soup of the Day $14.00
- chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
Seafood Platter E $23.00 / M$34.50
- sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
Sushi & Sashimi Platter E $17.50 / M$30.50
- with dipping sauces
- Natural x6 $14.50 / x12 $28.50
Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
Chef's Special $POA
E= Entree / M= Main

Chicken Vindaloo $17.99
- A specialty from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
Peshwari Naan $4.50
- Stuffed with dried fruits and cherries.
Goat Curry $19.99
- Tender goat pieces cooked in thin tomato and onion based gravy.
Lamb Rogan Josh $18.99
- A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
Naan/ Butter Naan $3.50
- Famous Indian hot bread coated with butter, unless specified.
Garlic Naan $4.00
- Traditional Indian bread stuffed with garlic and coated with butter.
Mango Chutney $3.50
Chicken Jalfarezi $17.99
- Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy. A dry chicken dish.

SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00