Ti Bay in Far North Menu

Ti Bay in Far North has no menu available, but can choose from many other options such as G.F /gluten Free V /vegetarian D / Dairy . G.F or Warm Artisan Breads (v) from Waterfront Restaurant & Bar. Haruru Falls Takeaway offers many options including Beef Burger and Chicken Burger. Shiraz Indian Restaurant includes a wide range like Lunch Special or You and Me Dinner Deals. Egg & gluten free / Dairy free options and Samosa with chickpea from . Haveli South Indian Cuisine. Delicacies & Desserts offers Nikau Restaurant and Paihia big breakfast (includes all items above).

Nearby Sample Menus

  • Lemon Curd Tartlet $12.50
    • Lime Sorbet & Orange Syrup
  • Créme Caramel $12.50
    • Baked Vanilla Custard & Caramel Sauce
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Garlic & Parmesan Ciabatta (V) $9.50
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • Flourless Rich Dark Chocolate Cake $12.50
    • Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
  • 4x Potato Fritters
  • 4x Sausages
  • 2x Hoki
  • 4x Squid Rings
  • $5 Chips
  • 5x Hoki
  • 4x Donuts
  • $6 Chips
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • French toast $18.00
    • Bacon and berry maple glaze
  • Gluten free bread available $1.50
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Served until 11:30am
  • Nachos $16.00
    • with our own Moroccan chips!
  • Wedges $14.00
    • cheese, bacon, sour cream
  • Brûlée Banana Split $11.00
    • Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
  • Chook Norris $21.00
    • Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
  • Minding Your Peas & Ewes $29.00
    • Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus
  • ●Don’t Be Shellfish
    • NZ Green-Lipped Mussels, in a garlic & white wine sauce with a couple of slices of toasted bread on the side to soak up that juice!
  • The Carnivore $19.00
    • Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
  • -Bowl $7.50
  • Chicken Burger $9.50
    • Diced chicken thigh, salad, apricot sauce & mayo
  • Fish Fillets 6 pcs $8.50
  • Squid Dog $1.83
  • Crabstick $1.90
  • Fish Battered Hoki $4.50
  • Hotdog $2.80
  • 3 Fillings $5.00
  • Baste Burger $5.50
    • 120g Beef patty, tomato sauce & mayo
  • Spiced Grill Special Naan $5.00
  • Butter Prawn $17.00
    • Prawns cooked in special creamy tomatoes flavoured sauce
  • Dhal Makhani $13.00
    • lentils with fresh ground spices sauteed in butter, onions and tomatoes
  • Butter chicken $13.00
    • very popular dish in all Indian eating houses throughout the world, chicken cooked in the Tandoor, finished in mild creamy tomato flavoured sauce
  • Mix platter for two $16.00
    • a mixture and fine selection of a few of the above( samosa, onion, bhaji, chicken Tikka & Sheekh kebab)
  • Vegetable Biryani $12.00
    • basmati rice cooked with mixed vegetables, dried fruits & nuts, raisins and pineapple
  • Tandoori Chicken half/full $10.00/$17.00
    • tender chicken marinated in traditional Indian spices & yoghurt then cooked in tandoor
  • Bengali Fish Curry $17.00
    • a popular east Indian fish dish cooked with ginger garlic, onion tomato and freshly ground spices
  • Add an extra $1 for a chilli dipping sauce.
  • For 50¢ each you can add Pineapple, Bacon, Cheese or Egg
  • The sausage can be battered or plain. Perfect for lunch or dinner for 1.
  • Wedges $3.00
  • All bread is baked fresh on site every day. Please be aware that all pre-ordered breads or rolls will need to be paid for in advance.
  • Mini Chicken Burger $4.00
    • Chicken on a small roll with salad and sauce.
  • Pineapple Cheesecake $4.00 per slice
  • Chocolate Cheesecake $4.00 per slice
  • Chips $3.00
  • Tuesday to Sunday from 4.30pm
  • Tuesday to Sunday from 4.30pm
  • Anchovies Or Meats $2.00
    • Per serve
  • Cheese / Olives / Feta $2.00
  • Homemade Sweet Treat / Chocolate Steam Pudding / Sticky Date Pudding / Chocolate Trilogy $9.00
  • Ham & Mushroom / Smoked Chicken $15.00
    • With salad
  • All desserts are served with ice cream & whipped cream
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Toasted bagel cream cheese & preserves $6.00
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
  • Soup of the Day (June to Sept) $9.90
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Curly Cajun Fries with aioli $6.00
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Cucumber N/A
  • Meatball N/A
  • Veggie Delite N/A
  • Ham, Egg and Cheese N/A
  • Subway Seafood Sensation N/A
  • Egg and Cheese N/A
  • Oven Roasted Chicken N/A
  • Italian B.M.T N/A
  • Big Beast Burger & chips - Beef steak with cheese & egg! $15
  • Cheese, onion & tomato $5.5
  • Cheese, bacon & pineapple $5.5
  • Scallops & Chips - 5 Crumbed Scallops & chips with lemon wedges & tartare sauce $12.5
  • Cheese $4.5
  • Steak, cheese & onion $9
  • Burger & Chips (except Big Beast) $11.5
  • Krumbs Pie (locally made in Paihia!) $5
  • Mango Chicken $17.99
    • Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
  • Lamb Saag $18.99
    • Tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with crefully selected spices.
  • Aromatic Basmati Rice $4.50
    • Served free with all main dishes or gravy dishes, additional order.
  • H= Half / F= Full
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Chicken Madras $17.99
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
  • Dal Makhani $15.50
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
  • Aloo Zeera $15.50
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • Spring Roll $4.00
  • Cheese & Tomato $5.50
  • All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
  • Bacon & Egg $9.90
  • Bacon & Egg $6.00
  • Cheese (Swiss) $9.90
  • Sweet Potato $5.00
  • We cook your catch $2.00 a large fillet.
Ti Bay

Ti Bay

location

Address

150 Marsden Road, Paihia, Far North, NO, 200, New Zealand

phone

Phone

094027186

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
150 Marsden Road, Paihia, Far North, NO, 200, New Zealand
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