Tiffanys Tea and Coffee Lounge in Whangarei Menu

Tiffanys Tea and Coffee Lounge in Whangarei has no menu available, but can choose from many other options such as H= Half / F= Full or Vegetable Samosa from Spice Route. Thirty30 Craft Beer Bar offers many options including Available every day from open till close and Daily specials also available. La Familia includes a wide range like Ciabatta Toast, Homemade Preserves And Butter or Bacon And Eggs. Prawn and Seafood from . Fresh Vibe Cafe offers Waterfront Cafe and Big Breakfast.

Nearby Sample Menus

  • Spring onion & chilli scrambled eggs $12.00
    • On toasted sourdough
  • French fries $9.00
    • With aioli
  • Sirloin steak $35.00
    • With fried leeks, polenta chips, pickles & dijon mustard
  • Pain au chocolat $5.20
    • Served warm with local preserves
  • Braised pork belly $33.00
    • With soba noodles, roasted cauliflower, edamame beans and radish
  • Chargrilled pineapple $12.00
    • With white chocolate cookie dough, mint ice-cream
  • Highgate farm lamb $34.00
    • With minted peas and fondant potato
  • Broad bean & garden pea bruschetta $11.00
    • With parsley and chives
  • Channa Samosa Plate $7.00
    • 2 potato stuffed pastries with spicy chickpeas, yoghurt and onion
  • - 8 pieces $11.50
  • All mains served with basmati rice - All curries mild, medium or hot
  • Prawn Masala $15.90
    • Prawns cooked in onion masala and coconut cream
  • Takeaway or Dine-In. Curry with rice From $7.90
  • Chicken Tikka Masala $13.50
    • Boneless tandoori chicken pieces cooked in onion masala and spices
  • All mains served with basmati rice - All curries mild, medium or hot
  • Vegetable Korma $12.00
    • Vegetables cooked in a creamy cashew nut sauce
  • Lamb $14.50
  • Falafel reg$9.00 / larg $11.00
  • Lamb Falafel reg$9.50 / larg $11.90
  • Lamb $17.90
  • Mixed $14,90
  • Kofte $14.50
  • Lamb $14,90
  • Falafel $13,50
  • Yellow Curry
    • Yellow curry cooked in coconut milk with potato and onions.
  • Money Bags (4 pieces) $7.50
    • Prawn, chicken, and seasonal vegetables are stir fried, wrapped in spring roll pastry, folded and deep fried.
  • - Squid $18.00
  • Ginger Duck $21.00
    • Roast duck stir fried with celery, spring onions, ginger, red onions soya bean paste, fresh chilli, and seasonal vegetables
  • - Squid $19.00
  • Curry Puffs (4 pieces) $7.00
    • Crushed chicken, onions, red kumara and curry powder stuffed in puff pastry and deep fried.
  • - Tofu $15.50
  • Chilli and Garlic Sauce
    • Seafood topped with our spicy house made sauce made from fresh chilli, fresh garlic, seasonal vegetables, and tamarind juice.
  • Cans $2.00
  • PEPPERONI $10.00 $18.00 $23.00
    • tomato, cheese, pepperoni
  • KIWI $10.00 $18.00 $23.00
    • tomato, onion, cheese, ham
  • MEXICANA $11.00 $18.00 $24.00
    • tomato, cheese, salami, ham, hot chillies
  • NAPOLETANA $10.00 $18.00 $23.00
    • tomato, cheese, olives, garlic, anchovies
  • CAPRICE $12.00 $18.00 $24.00
    • tomato, cheese, anchovies, capers, olives, tuna.
  • VEGETARIAN $12.50 $19.50 $27.50
    • tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
  • SPECIAL $12.90 $19.90 $27.90
    • Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
  • CHEESECAKE OF THE DAY $13
    • RED’s house-made selection w/ complimenting sauce & garnish
  • AMERICANA $20/snack$13
    • Pepperoni, mozzarella, oregano & fresh basil
  • AFFOGATO $16
    • Espresso coffee, vanilla bean ice-cream, served w/ RED’s own choc-chip mini cookie & your choice of liqueur : Kahlua, Frangelico or Amaretto
  • SALAD CAPRESE $10
    • Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
  • THYME MARINATED SPATCHCOCK $33
    • Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
  • OVEN ROASTED FISH OF THE DAY $32
    • Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
  • GF MEDITERRANEAN SALAD $9
    • Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
  • HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
    • Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
  • Beef Nachos $17.5
    • loaded with cheese, sour cream, guacamole and fresh tomato salsa
  • BBQ rubbed chicken $19
    • served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
  • Splits beef patty mini burgers 1 for $8 2 for $15
    • with tomato, aioli, lettuce and caramelised onion.
  • Pan fried fish of the day N/A
    • refer to blackboard for daily special
  • Chicken breast burger with tomato, avocado, mesclun, red onion bacon, camembert, cranberry and aioli $22.50
  • Lambs fry, mushroom and onions in a rich port reduction $18.5
    • served on crispy potatoes with toast & streaky bacon
  • Soup of the day $14
    • served with garlic bread
  • Mezze platter $23
    • Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers,  and pistachio dukkah
  • Mixed Mediterranean Side Salad $7.00
  • Fettucine Alla Cabonara $17.50
    • bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
  • Olive Misto $9.50
    • marinated black & green olives imported from Italy
  • Slow Cooked Lamb Shoulder $29.50
    • w. Kumara fondant, green pea gremolata, cherry tomatoes & jus
  • Pizzaa Garlic Bread - small/large $8.50/$12.50
  • Beef Calzone $13.00/$20.00
    • filled w beef, roast vegetables & mozzarella
  • Mixed Mediterranean Salad $7.00
  • Gnocchi Di Spinaci $23.00
    • homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
  • Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
  • Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
  • Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
  • Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Hoy Jaw (4 pieces) $7.50
    • Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
  • Chicken Satay  (4 pieces) $7.50
    • Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
  • Vegie Spring Roll (4 pieces) $7.00
    • Mixed of seasonal vegetables spring rolls
  • Chicken Tom Kha $7.00
    • Delightful taste of chicken with lemon grass flavored in coconut milk
  • Pork Ginger with Rice $11.50
    • Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
  • Prawn Bread (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
  • Vegie Sam Ros with Rice $10.50
    • Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
  • Chicken Vegie with Rice $11.50
    • Chicken with mix fresh seasonal vegetables in oyster sauce
  • Sirloin steak $27.00
    • sirloin steak served with salad & chips
  • -Two shanks $27.00
  • -Add an egg or cheese $1.50
  • -Add bacon for extra $2.00
  • Wedges with sour cream $8.50
  • Available daily
  • -Avocado is seasona $10.50
  • -Add a small salad $1.50
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Bacon and free Range Eggs $13.00
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • - Chorizo, harissa spice, wine and butter
  • Pilsner battered scallops
    • with garlic butter & tartar
  • - garlic butter
  • peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
  • OR 550gm Scotch fillet on the bone $47.50
  • Seared scallops with streaky bacon -smashed potato $19.50
    • & pea puree
  • Steaming hot seafood chowder $18.50
    • Steaming hot seafood chowder-with a warm homemade toasted bread - it’s creamy but chunky
  • - Chocolate Therapy ice cream
Tiffanys Tea and Coffee Lounge

Tiffanys Tea and Coffee Lounge

location

Address

1 James Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand

phone

Phone

094388454

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1 James Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand
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