Timaru Hard Wok Express in Timaru Menu

Timaru Hard Wok Express in Timaru has no menu available, but can choose from many other options such as Mince pork omelette with rice or Served with rice and meat of your choice from Hammersley's Thai. Fiddlesticks Restaurant & Bar offers many options including Garlic Crostini and Pulled Pork. French Farm Vineyards includes a wide range like Warm Croissant - served with jam and butter and a tea or coffee or Warm Croissant - ham and cheese and a tea or coffee. The Continental Breakfast and The Full Breakfast from . 50 Bistro offers Terra Viva Home and Garden and Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V).

Nearby Sample Menus

  • Sukothai'S Fried Rice (Kaow Pad) $19.00 / $28.00
    • Fried Rice With Spring Onion, Tomato And Eggs With Your Selection Of Meat, Chicken / Pork / Beef Or Banana Prawns From Aus Mixed Seafood
  • Pad Thai Recommended $19.00 / $28.00
    • One Of The Most Popular Dishes In Thailand Our Homemade Padthai Sauce Make It Stand Out From The Crowd. Bean Sprouts And Eggs With Your Selection Of Meat . Chicken/ Pork / Beef Or Banana Prawns From Aus / Mixed Seafood
  • Chicken Satay (Goi Satay) $9.50
    • Lightly Seasoned Chicken Breast Pieces Marinated In Curry , Grilled On Shewers To Perfection. Serve With Our Own Special Homemade Famous Peanut Sauce. A Must Try!
  • Deep Fried Sun Dried Pork (Moo Dadd Dew) $9.50
    • Premium Pork Fillet Strips Marinated In Our Special Sauce Seasoned With White Sesame Seeds. Served With Sukho Thai'S Sweet Chilli Dipping Suce
  • Excluded Papaya Pok Pok, Salmon Lever, Wasabi Prawns, Prawn Dome Sweet & Sour N/A
  • Thai Sweet And Sour Tofu $19.00
    • The Style Sweet And Sour In Our Special Sauce Comes With Deep Fried Tofu, Cucumber, Tomato, Pineapple Slices, Spring Onion And Onion
  • Paradise Fish N/A
  • Sukothai Deep Fried Drums $19.00
    • Deep Fried Chicken Drums Marinated With Thai Herbs And Spices
  • Bhatura $3.50
  • Mango Chicken Non Creamy $10.00
  • Chasni $10.00
  • Rogan Josh $10.00
  • Bhoona $10.00
  • Maile Masala $10.00
  • Bhatura $3.50
  • Mixed Platter (For Two) $ 16.00
  • Pancakes $16
    • Bacon & Banana or Blueberries & Mascarpone
  • Baked Eggs $18
    • Chorizo, tomato compote, potatoes, baby spinach
  • Bang Bang Chicken Salad $18.5
    • Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
  • Affogato
  • Apple Galette $13.5
    • Anglaise & vanilla bean ice-cream
  • Grilled Sausages & Mash $16.5
    • Onion gravy
  • Chicken Breast $28
    • Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco
  • Oxford Salad $17
    • Asparagus, green beans, goats cheese, red quinoa, shaved fennel
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Raita $3.50
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Cheesecake $8.00
    • Please ask our friendly staff for today's flavour. With ice cream & cream
  • CHILDRENS MEALS ALL $8.50
    • Recommended for children 8 years & under
  • Smoked Chicken (GF Option) $16.90
    • Two medallions topped with cashew and melted camembert apricot with salad greens, bacon slivers and sun- dried tomato. Served resting on parmesan garlic brochette. Finished with spiced apricot mayo. Served with fries
  • Lemon Crumble $8.00
    • Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
  • Full English Breakfast $16.00
    • 2 hash browns, 2 lots of bacon, 2 eggs, tomato, sausage, mushrooms, all served on toast.
  • Bacon & Eggs on Toast $12.00
    • 2 Fried Eggs & 2 rashers of streaky bacon served on toast.
  • Fries Bowl $7.00
    • Fries Bowl
  • Tandori Chicken & Mango Salad $12.00
    • Grilled Chicken with warm Indian spices served on top of salad greens & slices of sweet mango. (Add a side of fries $16)
  • Aloo Gobhi Muttar $15.00
    • Potatoes, cauliflower, green peas and tomatoes cooked with spices
  • Raita $3.00
    • Yoghurt mixed with cucumber and cumin
  • Seekh Kebab (5 pcs) $9.00
    • Minced lamb with fresh herbs and spices skewered in tandoor. Served with mint chutney
  • Gulab Jamun $5.00
    • Creamed milk dumplings served in sweet cardamom flavoured syrup
  • Tandoori King Platter $15.00
    • Samosa, potato pakora, onion bhaji, chicken tikka & seekh kebab. Served with tamarind & mint chutney
  • Pulav Rice $10.00
    • Rice cooked with nuts, mixed vegetables
  • Lamb Biryani $16.00
    • Boneless lamb cooked with basmati rice, herbs and spices
  • Kashmiri Naan $5.00
    • Naan filled with nuts and sultanas
  • SHRIMP COCKTAIL $9.50
    • an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
  • GOLDEN FRIES $4.00
  • FISH BITES $10.00
    • crumbed hoki fish bites served with fresh lemon and golden fries
  • TROPICAL CHICKEN SALAD $16.50
    • grilled chicken strips with smoked bacon and caramelised pineapple, served on a fresh garden salad
  • BUTTON MUSHROOMS $5.00
  • HOMEMADE APPLE PIE $9.00
    • Served hot with ice cream, fresh cream and sauce
  • STEAK AND ONION PANINI $16.50
    • prime rib-eye minute steak, sauteed onions, tomato, lettuce and chutney
  • LARGE $25.50
  • 200g $30.00
  • Kapiti Port Nicholson
    • A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese.
  • Tempt your Taste Buds $10.50
    • With the chef’s creation
  • 400g $30.00
  • Cajun roasted potato
  • Fresh Fish $27.00
    • Accompanied by sauces and garnishes to complement the catch.
  • Extra cheese (each) $5.00
  • New York Strip 300g $27.00
  • Garlic or Pesto Bread Large $6.00 / Small $3.00
  • Hot Dog and Chips $6.00
  • Sausage and Chips $6.00
  • Beef Curry. Mild curry beef served with rice and pappadum $13.90
  • Hawaiian Steak. Tender thick cut real ham. $16.90
  • Shrimp Cocktail $7.90
  • Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
  • Hot Chicken Salad. With our special thai sauce and fresh salad. $18.90
  • Wonton Soup $7
  • Sliced Steak with Mushroom $18
  • Scallops with Sweet and Sour Sauce $22
  • Sliced Steak with Season Vegetables $18
  • Chicken with Lemon Sauce&nbsp $19
  • Pork with Plum Sauce and Vegetables $19
  • Sliced Steak with Black Pepper Sauce $18
  • Mee Goreng $18
  • Soft White Cheese
    • Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
  • After-Dinner Mint Cheesecake $10.50
    • Covered with chocolate sauce and Anglaise.
  • Pork Fillet $27.00
    • Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
  • Caesar Salad $13.00
    • Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
  • Onion jam $2.00
  • Venison Fillet $29.50
    • Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
  • Sticky Toffee Pudding $10.50
    • Served hot with toffee sauce, cream and vanilla bean ice cream.
  • Creamed spinach $2.00
  • Onion N/A
  • Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
  • Mushrooms N/A
  • Gourmet Chicken $10.00
  • Savoury Mince N/A
  • Hot Chilli N/A
  • Meat Lovers $8.50
  • Sour Cream N/A
  • Sticky Date Pudding $12.50
    • With caramel sauce, cream and ice cream.
  • -Mini Mud Cake $5.00
    • served with cream and ice cream
  • Wedges $7.50
    • Topped with ham and cheese, served with sour cream and sweet chilli sauce
  • GF = Gluten Free / DF = Dairy Free
  • Talbot Forest Cheese Board S $14.00 / L $26.00
    • A sample of local cheeses with crackers.
  • Warm Flat Breads $9.90
    • Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
  • -Add Salad Toppers $5.00
    • Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
  • Chicken, Chorizo and Mushroom Fettuccine $18.90
    • Chicken strips, chorizo sausage, and mushrooms in a garlic cream sauce
  • 8-11am
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • Assorted Cakes & slices from $3.90
  • -With Salad $10.00
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
  • Muesli $8.00
    • With fresh seasonal fruit and Greek yogurt
  • Eggs Benedict Full $13.50 Half $8.00
    • Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Open Venison Sandwich $16.00
    • Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
  • Open Chicken Sandwich $13.50
    • Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
  • B.L.T $9.00
    • Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Timaru Hard Wok Express

Timaru Hard Wok Express

location

Address

Shop 2/108 Ponsonby Road, Timaru, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036880830

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Shop 2/108 Ponsonby Road, Timaru, Timaru, Canterbury, 7910, New Zealand
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