Timaru Hard Wok Express in Timaru Menu

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Timaru Hard Wok Express in Timaru has no menu available, but can choose from many other options such as Mince pork omelette with rice or Served with rice and meat of your choice from Hammersley's Thai. Fiddlesticks Restaurant & Bar offers many options including Garlic Crostini and Pulled Pork. French Farm Vineyards includes a wide range like Warm Croissant - served with jam and butter and a tea or coffee or Warm Croissant - ham and cheese and a tea or coffee. The Continental Breakfast and The Full Breakfast from . 50 Bistro offers Terra Viva Home and Garden and Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V).

Nearby Sample Menus

Salmon Nigiri 4pcs $7
Daily White Fish Tempura $8.00
- 3pcs daily white fish
Tempura Udon $17.00
- 1pc King prawn tempura, 1pc scallop tempura, 1pc Daily white fish tempura, 1pc Vege tempura
V=Vegetarian
Sushi & Tempura $23.00
- 6pc roll sushi & nigiri, 2pc King prawn tempura, 1pc Daily white fish tempura, 1 pc King scallop tempure, 2pc Vege tempura
Salmon Sushi Collection $12.00
- 3pcs Fresh salmon, 3pcs Teriyaki salmon, 3 pcs Salmon Nigiri
Crumbed dish with rice & salad
Tempura Combo $10.50
- 2pcs King prawn, 3pcs Vegetable

Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00

Mango Chicken Creamy $10.00
Spinach $10.00
Garlic Naan $4.50
Curry $10.00
Vegetable Naan $4.50
Dopiazza $10.00
Kadai Paneer $15.00
Jalfrezi $10.00

Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
Chargrilled Timaru Chorizo $12
Chocolate Tart $13.5
- Crème fraiche, grilled pears
Soup of the Day Full $12
Chicken Breast $28
- Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco
10 hour Lamb Shoulder $29.5
- Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
Pancakes $16
- Bacon & Banana or Blueberries & Mascarpone
House Baked Garlic Loaf $9

Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50

Thai basil with bamboo $12.00
Satay Chicken - peanut sauce $7.00
Tom kah kai $16.00
- with coconut milk and galanga
Stir Fry fresh ginger with Veg $12.00
Pad Thai Noodles $16.00
Sweet and sour sauce $12.00
Pad Kratiam prik thai $16.00
- with garlic, pepper
Rad Na (noodles) $12.00

Crumbed Camembert $10.00
- 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
Arancini Ball Salad $12.00
- Crumbled risotto ball Filled with , blue vein, baby spinach & mushroom Served with streaky bacon, salad greens and pesto mayo. (Vegetarian option available)
Fish of the day $12.00
- one piece Canola fried until golden. Served with house salads & fries . ( Large 2 pieces $18)
Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
Tandori Chicken & Mango Salad $12.00
- Grilled Chicken with warm Indian spices served on top of salad greens & slices of sweet mango. (Add a side of fries $16)
Baked Style Potato $12.00
- Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
Mini Roast of the Day Battered Fish n Chips $8.50
- Mini Roast of the Day Battered Fish n Chips
Lamb Shank $19.50
- Slow roasted with bay leaf,rosemary and garlic. Resting on creamy potato mash, mint kumara roasties peas, mushroomsand shank pan jus.

SPICY WEDGES $10.00
- cooked to crunchy perfection and served with sweet chilli sauce and sour cream
NEW ZEALAND GREEN LIP MUSSELS $9.50
- steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
AGED SIRLOIN $ 23.50
- Cooked perfectly to your liking served with your of sauces and sides
VEGETABLES $6.00
SCALLOPS
- plump scallops lightly crumbed and deep fried with tartare sauce served with garden salad and fries
FISH BITES $6.50
SWEET CHILLI $1.50
Ham off the Bone
- Freshly sliced ham either cold or grilled served with honey mustard a garden salad & golden fries

T-Bone 500g $31.00
Whitestone Livingstone Gold
- This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
Prime Rib
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Truffle mashed potato
Beer battered onion rings $2.50
Beef Fillet
Kapiti Mount Herbert
- A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.

Braised Lamb Shanks. Served on potato mash and vegetables with a red wine sauce $21.90
Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
Beef Curry. Mild curry beef served with rice and pappadum $13.90
Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
Fish and Chips $6.00
Hawaiian Steak. Tender thick cut real ham. $16.90
Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
Pate' and Toast $9.90

French toast with bananas and bacon $12.00
Hot seasoned wedges, sour cream and sweet chilli $8.00
Creamy mushrooms $12.00
Salmon crepes with hollandaise $12.00
Farmers Breakfast $7.00
- Bacon eggs on toast
Pancakes with bananas and bacon $12.00
Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
Bowl of fries with sauce $7.00

Scallops with Sweet and Sour Sauce $22
Scallops with Black Pepper Sauce ( Sizzling ) $23
Groper with Black Bean Sauce and Vegetables $18
King Prawns with Sweet and Sour Sauce $22
King Prawns with Satay Sauce and Vegetables $22
King Prawns with Chilli and Garlic ( Sizzling ) $23
Tofu & Vegetables Soup $6
Sliced Steak with Chilli and Garlic $19

Cottage Cheese N/A
Hot Chilli N/A
Chilli- Con- Carne N/A
Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
Tomato N/A
Pizza Spud $9.00
Brie Cheese N/A
Creamed Corn N/A

Macaroni and Cheese $7.50
-Mini Mud Cake $5.00
- served with cream and ice cream
-Ice Cream Sundae $5.00
- Raspberry, Strawberry, Caramel or Chocolate
Share Plate $18.90
- Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
Ice Cream Sundae
Fish Bites and fries $7.50
-Add Salad Toppers $5.00
- Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread

Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt