Timaru Hard Wok Express in Timaru Menu

Timaru Hard Wok Express in Timaru has no menu available, but can choose from many other options such as Mince pork omelette with rice or Served with rice and meat of your choice from Hammersley's Thai. Fiddlesticks Restaurant & Bar offers many options including Garlic Crostini and Pulled Pork. French Farm Vineyards includes a wide range like Warm Croissant - served with jam and butter and a tea or coffee or Warm Croissant - ham and cheese and a tea or coffee. The Continental Breakfast and The Full Breakfast from . 50 Bistro offers Terra Viva Home and Garden and Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V).

Nearby Sample Menus

  • Teppan Seafood $21.50
    • Prawn, squid, scallop, mussel
  • -L(16pcs) $19
  • Koji Udon $13.00
    • Plain noodle soup
  • Dish on rice with miso soup
  • ●Combo Nigiri
  • Kids Meal $12.00
    • 2pc Roll sushi, Edamame, Chicken katsu with rice
  • Salmon Sashimi Lunch Box / Tuna Sashimi Lunch Box / Combo Sashimi Lunch Box $16.00
  • Open Sushi Tempura Prawn M $7 / L$10
    • Tempura prawn, avo, carrot, lettuce, mayo on sushi rice
  • Sukhothai Deep Fried Drums N/A
  • Roasted Duck Lemongrass N/A
  • Massaman Curry Lamb Rack N/A
  • Sukhothai'S Famouse Signature Dish, Our Special Coconut Cream With Panaeng Curry Paste. N/A
  • Pad Pak Peanut Sauce $19.00
    • Chicken/ Pork / Beef
  • Tom Yum $19.00/ $29.00
    • Chicken/ Pork / Beef, Banana Prawns From Aus Or Sliced Seafood
  • Gai Satay N/A
  • Crispy Pork Smoked With Manuka Honey N/A
  • Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
  • Salmon sashimi, 8pcs $11.00
    • Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
  • Crispy chicken sushi 4 pcs $6.00
    • Roll sushi with teriyaki sauce & sesame sauce
  • Fresh salmon sushi 4p $7.00
    • Roll sushi with teriyaki sauce & lemon mayo
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
  • Salmon sushi & sashimi $9.00
    • 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
  • Onion Bhaji (4 Pieces) $ 5.00
  • Bhatura $3.50
  • Chicken Tikka (4 Pieces) $ 8.50
  • Garlic Naan $4.50
  • Curry $10.00
  • Vegetable Naan $4.50
  • Fish and Chips $10.00
  • Mixed Vegetable Platter (For 2) $ 14.00
  • Bang Bang Chicken Salad $18.5
    • Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
  • Toast and Jam $5
  • Entree $9
  • Grilled Sausages & Mash $16.5
    • Onion gravy
  • Cheese Trio $17
    • Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
  • Vanilla Bean Panna cotta $13.5
    • Strawberry & Rhubarb compote
  • Crumbed Sole Fillets $19.5
    • Waldorf salad, hollandaise, chives & lemon
  • Mac and Cheese $12
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Mint Chutney $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Raita $3.50
  • Chicken Naan $5.00
    • Naan stuffed with spicy minced chicken
  • Lamb Biryani $16.00
    • Boneless lamb cooked with basmati rice, herbs and spices
  • Chicken Xacuti $16.00
    • Chicken pieces cooked in special spices and coconut cream in goan style
  • Mint Chutney $3.00
    • Homemade with yoghurt, mint and light spices
  • Kulfi $5.00
    • Homemade Indian ice-cream with nuts
  • Lamb Balti $16.00
    • A combination of boneless lamb cooked with vegetables in a special gravy
  • Tandoori Roti $3.50
    • Bread made from wholemeal flour
  • Onion Bhaji (8 pcs) $5.00
    • Chopped onion dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
  • BATTERED BLUE COD
    • Southern ocean blue cod encased in golden batter and served with your choice of sides
  • STEAK AND ONION PANINI $16.50
    • prime rib-eye minute steak, sauteed onions, tomato, lettuce and chutney
  • A seasonal pudding served with all your favourite trimmings, including custard & cream
  • - 5 PIECES $18.50
  • HAM OFF THE BONE $ 16.50
    • Available hot or cold, thick sliced New Zealand ham served with honey mustard, garden salad and fries
  • HOMEMADE APPLE PIE $9.00
    • Served hot with ice cream, fresh cream and sauce
  • CHICKEN TENDERS $6.50
  • LARGE $25.50
  • Steak, Egg and Cheese N/A
  • Veggie Patty N/A
  • Chicken Teriyaki N/A
  • BBQ N/A
  • Three Pepper Chicken N/A
  • Olives N/A
  • Tomato N/A
  • Herb & Garlic Toasties N/A
  • Farmers Breakfast $7.00
    • Bacon eggs on toast
  • Soup of the day (in season) $12.00
  • Nemo and Curly Whirlys $7.00
    • Fish and chips with sauce
  • Salad of the day (in season) $12.00
  • B.L.T sandwich with fries $12.00
  • Bowl of fries with sauce $7.00
  • Creamy mushrooms $12.00
  • Kids Worst Nightmare $7.00
    • Platter of fresh fruit and vegetables
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Rock the Boat $27 Medium / $32 Classic
    • Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Straight-Cut Chips $5.00
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Pork Fillet $27.00
    • Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
  • Fresh Fish $27.00
    • Accompanied by sauces and garnishes to complement the catch.
  • Washed Cheese
    • Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
  • Tempt your Taste Buds $10.50
    • With the chef’s creation.
  • Washed Cheese
    • Kapiti Brick. Strong earthy aroma, a pungent sweet flavour with mature yeasty tones
  • Blue Cheese
    • Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
  • Steak Ribeye 300g $28.00
  • Confit of Duck $25.50
    • Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
  • Brie Cheese N/A
  • Sweet Chilli N/A
  • Coleslaw N/A
  • Mexican $9.00
  • Sour Cream N/A
  • Hot Chilli N/A
  • Bacon N/A
  • Tuna N/A
  • ●Quiche of Filo of the day $8.00
  • 8-11am
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • -With Salad $10.00
  • Assorted Cakes & slices from $3.90
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Scrambled Eggs Full $13.50 Half $8.00
    • Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
  • Muesli $8.00
    • With fresh seasonal fruit and Greek yogurt
  • Baked Omelette $10.00
    • Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
  • Lamb Kofta Salad $13.50
    • Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
  • Eggs Florentine Full $13.50 Half $8.00
    • Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Timaru Hard Wok Express

Timaru Hard Wok Express

location

Address

Shop 2/108 Ponsonby Road, Timaru, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036880830

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Shop 2/108 Ponsonby Road, Timaru, Timaru, Canterbury, 7910, New Zealand
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