Tuck Inn Lunchbar and Takeaways in Far North Menu

Are you the owner? Manage this listing for free.

Tuck Inn Lunchbar and Takeaways in Far North has no menu available, but can choose from many other options such as Based on the traditional Doner Kebab in Pita bread with tomato, red onion, white cabbage, red cabbage, lettuce, carrot or Lamb or Chicken from Kebabulous. Thai Garden Cafe offers many options including Daal Makhni and Tadka Daal. Waterfront Cafe includes a wide range like Big Breakfast or Seaside Breakfast. Warmed Croissant With Butter And Jam and Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50 from . Mokaba offers Indian Spice and Prawn Kadai.

Nearby Sample Menus

-Seafood $17.50
-Seafood $17.50
-Vegetarian Large $12
-Seafood $17.50
-Lamb or Crispy Pork $15.50
-Chicken, Beef or Pork $13.50
-Vegetarian (Tofu and Veges) $12
Thai fried bread (4 pcs) $8
- Deep fried minced pork & prawns on toast served with sweet chilli sauce.

Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
Vineyard Platter $48.00
- Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth

4x Donuts
$6 Chips
2x Hoki
2x Hoki
$5 Chips
5x Crabstix
4x Potato Fritters
or

Schwarma
- Lamb cooked with special spices
Yuffit's yummy chocolate cake $8.50
pita $10.00
Dip platter $9.50
Koftas $19.50
- Tasty grilled koftas made with minced beef and lamb, spiced with coriander, cumin, turmeric and chilli
Hummus and pita $.50
Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
Hot basil/tomato pita $4.00

Cajun Squid
- With garlic aioli
-Extra Portions
- Main $37.50
Vegetables or Garden Salad $3.50
(12) $30.00
French Fries or Potato of the Day $3.50
Garlic Bread $3.50
Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam

Sausage & Egg McMuffin® N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.

Taco To The Limit $19.00
- Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
Beef A. Baracus $21.00
- The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
Basil Poultry $27.00
- Chicken breast stuffed with fresh basil & cream cheese, wrapped in streaky bacon and served with a crumbed potato & herb cake, garlic green beans & parsley cream sauce
Brûlée Banana Split $11.00
- Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
The Carnivore $19.00
- Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
The Hot Chick $19.00
- Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
Coconut Panna Cotta $12.50
- Italian custard at it’s finest - served with kiwifruit compote & fresh cream
Happy As A Pig In Honey $29.00
- Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad

Buttered Mussel $1.90
Roasted Tarakihi $4.50
Hell Hoki Burger $10.00
Frozen Twister $1.80
Hawaiian Burger $10.00
- 120g Beef patty, pineapple, ham, salad, tomato sauce & mayo
Hamburger $9.00
- 120g Beef patty, salad, tomato sauce & mayo
Small $4.00
Wedges

Vegetable Korma $12.00
- Seasonal vegetables cooked in mild creamy cashew gravy
Sheekh Kebab $7.00
- minced lamb, flavoured with exotic spices, rolled on skewer & cooked in tandoor (clay oven)
Aloo Paratha $4.00
- bread stuffed with mildly spiced potatoes
Naan $2.50
- plain flour tandoor bread without butter
Aloo Gobi $12.00
- potatoes & cauliflower cooked with exotic spices, ginger & fresh coriander
Butter Paneer $12.00
- Cubes of cheese cooked in butter and cream sauce
Malai Kofta $12.00
- Mashed potatoes and lightly spiced cottage cheese balls, lightly cooked until golden brown then finished in a rich mild yummy sauce
Palak Panner $12.00
- Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy

Daily from 11am
Kids portions of most meals is available & refer to the bar snacks menu as well
Garlic Miner S $7.00 / L $11.00
- Garlic butter, cheese
Tuesday to Sunday from 4.30pm
-Rump $17.50
Chowder Served With Mini Loaf $9.50
Prawns $2.50
- Each
Ice Cream Sundae $6.00
- Chocolate, caramel or passionfruit

Salmon Filo Parcel $32
- Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
Reef & Beef $42
- The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
Pork Spare Ribs $25
- Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
Prawn Horns $13
Chicken Roberto $27.50
- Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
Tomato & Basil Linguine $19.50
- Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
- S $6.50
Mignon $36
- A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad

Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
Kiwi Fries $5.00
Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Pesto & garlic bread grilled $6.00
Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
Mussels tossed in fresh chilli and coriander $13.00
Curly Cajun Fries with aioli $6.00
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes

Oven Roasted Chicken N/A
Thinly Cut Ready Salted N/A
Turkey & Ham N/A
Sweet Chilli N/A
Italian Herbs & Cheese N/A
Three Pepper Chicken N/A
Tomato N/A
Ham, Egg and Cheese N/A

Tamarind Chutney $3.50
Cheese Naan $4.50
- a hot favourite with kids, naan stuffed with cheddar cheese
Papadum (4 Pcs) $3.50
Fish Masala $19.99
- Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
Mix Platter for 2 $17.99
- Chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing.
Saag Aloo $15.50
- Potato and spinach sauteed with garlic and finished in cream and carefully selected spices.
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Vegetable Biryani $17.99
- Basmati rice cooked along with vegetable and a selection of nuts and herbs