Tuck Inn Lunchbar and Takeaways in Far North Menu

Tuck Inn Lunchbar and Takeaways in Far North has no menu available, but can choose from many other options such as Based on the traditional Doner Kebab in Pita bread with tomato, red onion, white cabbage, red cabbage, lettuce, carrot or Lamb or Chicken from Kebabulous. Thai Garden Cafe offers many options including Daal Makhni and Tadka Daal. Waterfront Cafe includes a wide range like Big Breakfast or Seaside Breakfast. Warmed Croissant With Butter And Jam and Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50 from . Mokaba offers Indian Spice and Prawn Kadai.

Nearby Sample Menus

  • -Seafood $17.50
  • -Vegetarian $12
  • Pad prik gang dang
    • Stir-fry with red curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
  • -Seafood $17.50
  • -Chicken, Beef, Lamb or Pork $14
  • Pad see ew
    • Stir-fried flat rice noodles with egg, green vegetables & dark sweet soy sauce.
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • -Kiwi Hot
  • Lemon Curd Tartlet $12.50
    • Lime Sorbet & Orange Syrup
  • Small= S / Large= L
  • Seafood Chowder S $15.5 / L $25
    • Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Duo of Hawke's Bay Lamb $33.00
    • Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
  • Ake Ake Port $6.50
    • Half Glass
  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • $5 Chips
  • or
  • 4x Potato Fritters
  • 4x Crabstix
  • 4x Squid Rings
  • 2x Hoki
  • $6 Chips
  • 1x Chips
  • Salat hatzelim $7.50
    • Eggplant dip with pita
  • pita $10.00
  • 1 vegetarian and 3 meat $23.00 per person
  • pita $10.00
  • meal $17.50
  • meal $17.50
  • Chocolate apricots $4.00
  • Burekas $4.00
    • Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
  • (12) $30.00
  • Summer Prawns (GF) $14.50
    • Succulent, with thousand island sauce
  • V Slice $14.50
    • Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
  • -Entrée $17.50
  • Braised NZ Lamb Shank (GF) $28.50
    • With bacon, & a mushroom sauce
  • (GF)Prawn Salmon Salad (GF) $30.00
    • Light & refreshing, with smoky flavours
  • - Main $28.50
  • Tikka Chicken (GF) $27.50
    • Indian style, with rice & a yoghurt dressing
  • Nachos $16.00
    • with our own Moroccan chips!
  • Raising The Steaks $32.00
    • 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
  • Taco To The Limit $19.00
    • Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
  • -Basket $4.00
  • Coconut Panna Cotta $12.50
    • Italian custard at it’s finest - served with kiwifruit compote & fresh cream
  • Beef A. Baracus $21.00
    • The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
  • ●Beer-Battered Fries
  • -Lg $26.00
  • Bagel Hunger Buster N/A
    • Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • 3pk Chicken McNuggets® & Small Fries Snack Deal N/A
    • Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
  • Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • Salt & Pepper Calamari Salad And Chips $15.00
  • All desserts are served with ice cream & whipped cream
  • Daily Hotpot Special
    • See blackboard
  • Tempura Prawns Entree $12.50
  • Cheese / Olives / Feta $2.00
  • S = Small / L= Large
  • All served with either tomato, tartare, sweet & sour sauce
  • Tempura Prawns And Salad / Garlic Prawns Rice And Salad $17.50
  • Reef & Beef $42
    • The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
  • 250gm Angus Scotch Fillet $31
    • Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
  • Calamari & Chorizo Salad $18
    • Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
  • Bushman’s Beef Pie $26
    • Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
  • Breads & Dips $17.50
  • Mexican Sandwich $19
    • Chilli beef & beans on a soft tortilla topped with grilled cheese & filled with lettuce, tomato, red onion & avocado
  • Smoked Fish Dip w/ toasted bread $13.50
  • Nachos $16
  • Choc Mud Cake
  • Creamy Ham & Mushroom Penne
  • - Creamy Chicken & Mushroom
  • Fruit Salad
  • Fresh Fruit & Yogurt
  • Smoked Salmon & Avo Croissant
  • FIsh & Chips
  • Snapper & Fries
  • Capsicum N/A
  • Turkey & Ham N/A
  • Hot Chilli N/A
  • Flatbread N/A
  • Onion N/A
  • Tomato N/A
  • Old English N/A
  • Avocado Toasties N/A
  • Chicken Nuggests & Chips - 5 battered chicken nuggets rings & chips with sauce $8.5
  • Krumbs Pie (locally made in Paihia!) $5
  • Fish, Chips & Salad - 2 fish fillets (battered or crumbed), chips, tartare sauce, lemon wedges & salad $16
  • Cheese, onion & tomato $5.5
  • Fish bites & Chips - 5 Crumbed Hoki fish bites & chips with tartare sauce $8.5
  • Porky Pig (beef, bacon, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
  • Scallops & Chips - 5 Crumbed Scallops & chips with lemon wedges & tartare sauce $12.5
  • Roady Supreme Pizza (Ruffino's) - Generous toppings of ham, salami, mushroom, mozzarella, onion, tomato, capsicum, pineapple & oregano $16.5 (for 1-2 pers)
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • All mains served with a fresh garden salad
  • Phyllo Parcels $30.50
    • filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
  • E= Entree / M= Main
  • Seafood Platter E $23.00 / M$34.50
    • sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
  • Raw Fish Salad E $17.50 / M$30.50
    • today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
  • Scallops E $19.00 / M$31.50
    • pan fried with bacon and served in puff pastry with a marsala cream sauce
  • Mussels E $17.50 / M$30.50
    • steamed with Thai curry and coconut cream
  • Mixed Pickle $3.50
  • Beef Vindaloo $18.99
    • boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
  • Chicken Saag $17.99
    • Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
  • Raita $3.50
  • Chicken Madras $17.99
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
  • Lamb Curry $18.99
    • Tender lamb pieces cooked in thin tomato and onino based curry.
  • Beef Chettinad $18.99
    • Black pepper, garlic, giinger based beef curry cooked in onion based gravy.
  • Chicken Jalfarezi $17.99
    • Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy. A dry chicken dish.
  • 2. 2x Fish, 2x Sausages, 1x Chips $16.00
  • Sweet Potato $5.00
  • Hoki $7.00
  • Crabstick $2.20
  • Hamburger (beef) $8.90
  • Garlic butter, Cheese or Sour Cream $1.00
  • Bacon $9.90
  • Ham & Cheese $5.50
Tuck Inn Lunchbar and Takeaways

Tuck Inn Lunchbar and Takeaways

location

Address

186 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand

phone

Phone

094081960

clock

Opened hours

Monday 5am–3:30pm Tuesday 5am–3:30pm Wednesday 5am–3:30pm Thursday 5am–3:30pm Friday 5am–3:30pm Saturday 6am–2pm Sunday Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
186 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand
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