Tuck Inn Lunchbar and Takeaways in Far North Menu

Tuck Inn Lunchbar and Takeaways in Far North has no menu available, but can choose from many other options such as Based on the traditional Doner Kebab in Pita bread with tomato, red onion, white cabbage, red cabbage, lettuce, carrot or Lamb or Chicken from Kebabulous. Thai Garden Cafe offers many options including Daal Makhni and Tadka Daal. Waterfront Cafe includes a wide range like Big Breakfast or Seaside Breakfast. Warmed Croissant With Butter And Jam and Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50 from . Mokaba offers Indian Spice and Prawn Kadai.

Nearby Sample Menus

  • -Chicken, Beef or Pork
  • Pad nam mun hoi
    • Stir-fry with mushroom, carrot & broccoli in oyster sauce.
  • -Seafood $17.50
  • -Seafood Large $17
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • -Duck $16.50
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • Small= S / Large= L
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Garlic & Parmesan Ciabatta (V) $9.50
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Duo of Hawke's Bay Lamb $33.00
    • Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
  • 5x Hoki
  • 4x Potato Fritters
  • 4x Crabstix
  • or
  • 1x Chips
  • 4x Sausages
  • 4x Donuts
  • 2x Hoki
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • French toast $18.00
    • Bacon and berry maple glaze
  • Served until 11:30am
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • CCC $19.00
    • Smoked Chicken, Cranberry, & Camembert and you guessed it mozzarella!
  • Antipasto Platter (2-4 people) $32.00
    • A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
  • Sticky Date Pudding $12.50
    • Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
  • Pioneer Tasting Platter (2-4 people) $45.00
    • BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
  • Chocolate Fudge Cake $12.50
    • For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
  • -Mushroom Sauce
  • Jean Claude Van Clam $19.00
    • A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
  • Crispy Chicken Wings $16.00
    • Choose from BBQ, Hot & Spicy or Salt & Pepper
  • Lamb Burger $10.00
  • Sausage $2.80
  • Fish Fillets 6 pcs $8.50
  • Large $8.70
  • 3 Fillings $5.00
  • Baste Burger $5.50
    • 120g Beef patty, tomato sauce & mayo
  • Hawaiian Burger $13.00
  • Lamb Burger $10.00
    • 120g Lamb patty, salad, tomato sauce & mayo
  • Pulao Rice $10.00
    • basmati rice cooked with green peas and cumin seeds
  • Beef Saag Wala $13.00
    • beef cooked in a lightly spiced mild puree of spinach
  • Chicken Tikka 4pcs/full $8.50/$16.00
    • Boneless chicken pieces marinated in yoghurt herbs and spices then cooked in tandoor (clay oven)
  • Naan $2.50
    • plain flour tandoor bread without butter
  • Spiced Grill Special Naan $5.00
  • Chicken Dopiaza $13.00
    • boneless chicken cooked in lightly spiced flavoured sauce & diced fried onion
  • Roti $2.50
    • whole meal flour tandoori bread without butter
  • Beef Vindaloo(hot) $13.00
    • Spicy beef curry from the exotic beaches od South India
  • Plain Sausage $3.00
    • A plain pork sausage from our local butcher.
  • Hawaiian $16.00
    • Bacon, pineapple and cheese
  • For 50¢ each you can add Pineapple, Bacon, Cheese or Egg
  • Miniburger $4.00
    • 100% beef patty on a small roll with salad and sauce.
  • All cakes are subject to change and availability. You are welcome to contact us to avoid any disappointment.
  • Lemon and Orange Cheesecake $4.00 per slice
  • Garlic Pizza Bread $8.00
    • Garlic butter pizza with cheese
  • Chicken Burger $7.50
    • A boneless, skinless chicken thigh is used as a patty. This may take longer to cook, but it's fresh and tasty!
  • Smokey Miner S $12.50 / L $16.50
    • Bbq sauce, smoked chicken, mushrooms, asparagus, onions (salami optional)
  • Mussell Fritters And Chips $9.00
  • Roast Night $15.00
    • Served with roast vegies, steamed greens, gravy
  • Ham & Mushroom / Smoked Chicken $15.00
    • With salad
  • Greek Salad $16.00
  • Steak Night
    • Served with mushroom sauce, chips and salad
  • Mini Platter $14.50
    • Chips, prawn cutlets, mini hotdogs, wontons, mini spring rolls
  • Nugget Delight S $13.50 / L $17.50
    • Chilli sauce, cream cheese, cheeses, surimi, seafood mbc, prawns, shrimps (anchovies optional)
  • Garlic Bread $4.50
  • Soup of the Day (June to Sept) $9.90
  • Toasted bagel cream cheese & preserves $6.00
  • Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
  • Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Seafood Chowder $11.90
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Seafood Platter $29.00
    • a selection of seafood snacks
  • Lamb Koftas $13.00
  • Rock Platter $29.00
    • a selection of our popular rock snacks
  • Pan fried fish and tartare $16.00
  • Skins with Guacamole $9.00
  • Soy glazed pork belly $16.00
  • Open Steak Sandwich $18.00
    • Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
  • Bread & Dips $20.00
    • a selection of breads, oils and dips
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Mussels tossed in fresh chilli and coriander $13.00
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Curly Cajun Fries with aioli $6.00
  • Scallop Mornay
  • French Toast
  • Steak, Eggs & Chips
  • - Mushroom, Cheese, Onion, Pineapple, Tomato, Avocado, Chicken, Bacon
  • Chilli Beef Nachos
  • - salmon & avocado
  • Seasoned Wedges
  • Garlic Bread
  • Hot Potatoes / Fries $6.50
  • Calamari E $17.50 / M$30.50
    • lightly pan fried in garlic butter & parsley
  • Game Fish $30.50
    • seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
  • RIice $6.00
  • Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
  • Soup of the Day $14.00
  • Seafood Platter E $23.00 / M$34.50
    • sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
  • Scallops E $19.00 / M$31.50
    • pan fried with bacon and served in puff pastry with a marsala cream sauce
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
Tuck Inn Lunchbar and Takeaways

Tuck Inn Lunchbar and Takeaways

location

Address

186 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand

phone

Phone

094081960

clock

Opened hours

Monday 5am–3:30pm Tuesday 5am–3:30pm Wednesday 5am–3:30pm Thursday 5am–3:30pm Friday 5am–3:30pm Saturday 6am–2pm Sunday Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
186 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand
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