Tuck Inn Lunchbar and Takeaways in Far North Menu

Tuck Inn Lunchbar and Takeaways in Far North has no menu available, but can choose from many other options such as Based on the traditional Doner Kebab in Pita bread with tomato, red onion, white cabbage, red cabbage, lettuce, carrot or Lamb or Chicken from Kebabulous. Thai Garden Cafe offers many options including Daal Makhni and Tadka Daal. Waterfront Cafe includes a wide range like Big Breakfast or Seaside Breakfast. Warmed Croissant With Butter And Jam and Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50 from . Mokaba offers Indian Spice and Prawn Kadai.

Nearby Sample Menus

  • Pad prik gang dang
    • Stir-fry with red curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
  • -Duck $16.50
  • Tom kha
    • Delightful taste of coconut flavored with lemon & galangal.
  • -Vegetarian (Tofu and Veges) $12
  • -Chicken, Beef or Pork $13.50
  • Spicy fried rice
    • One of the most popular dishes. Fried rice with basil sauce & fresh chilli.
  • Thai jasmine rice $2
  • -Duck $16.50
  • Crispy Duck Leg $33.00
    • With a Duck & Orange Tartlet & Wilted Greens
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Créme Caramel $12.50
    • Baked Vanilla Custard & Caramel Sauce
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • $6 Chips
  • 2x Hoki
  • 4x Donuts
  • 2x Sausages
  • $5 Chips
  • 5x Hoki
  • 1x Chips
  • or
  • meal $17.50
  • meal $17.50
  • Koftas $19.50
    • Tasty grilled koftas made with minced beef and lamb, spiced with coriander, cumin, turmeric and chilli
  • meal $16.00
  • Turkish delight $4.00
  • salad $13.50
  • Vege plate $18.50
    • Mix of falafel and levivot
  • salad $13.50
  • Jean Claude Van Clam $19.00
    • A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
  • -Basket $4.00
  • ●Beer-Battered Fries
  • Pioneer Tasting Platter (2-4 people) $45.00
    • BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
  • Squealing Pig $19.00
    • Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
  • The Hot Chick $19.00
    • Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
  • Coconut Panna Cotta $12.50
    • Italian custard at it’s finest - served with kiwifruit compote & fresh cream
  • The Carnivore $19.00
    • Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
  • Naan $2.50
    • plain flour tandoor bread without butter
  • Onion Bhaji $6.00
    • Sliced onions seasoned with spices dipped in chicken flour batter and deep fried
  • Dhal Makhani $13.00
    • lentils with fresh ground spices sauteed in butter, onions and tomatoes
  • Mix platter for two $16.00
    • a mixture and fine selection of a few of the above( samosa, onion, bhaji, chicken Tikka & Sheekh kebab)
  • Hot Dog with chips $10.00
  • Prawn Vindaloo $17.00
    • hot & spicy prawn dish from South India
  • Lamb Dopiaza $14.00
    • boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions
  • Beef Vindaloo(hot) $13.00
    • Spicy beef curry from the exotic beaches od South India
  • Large Chips $3.00
  • The sausage can be battered or plain. Perfect for lunch or dinner for 1.
  • 5 Mini Spring Rolls $3.00
  • Miniburger $4.00
    • 100% beef patty on a small roll with salad and sauce.
  • Wedges $3.00
  • Mediterranean $16.00
    • Pepperoni, olives, red capsicum, cheese
  • Kid's Fishburger $4.00
    • A piece of battered fish in a small roll with salad and sauce. >>
  • Mini Chicken Burger $4.00
    • Chicken on a small roll with salad and sauce.
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
  • Smoked Chicken Salad $13.50
  • Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Garlic Bread $4.50
  • Puppy dog - half portion of big dog $11.00
  • Lamb Burger $16.00
    • Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
  • Parmesan and Ham Croquets $7.00
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Cheese Burger & Chips $6.00
  • Mussel Fritter Bites & Spiced Aioli $8.00
  • Open Steak Sandwich $18.00
    • Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
  • Zucchini and Corn Fritter Stack $14.00
    • Served with streaky bacon, tomato salsa & aioli
  • Fish Goujons & Tartare $9.00
  • Prawn Horns $13
  • 350gm Angus Scotch Fillet $39
    • The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
  • Tomato & Basil Linguine $19.50
    • Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
  • Bushmans Platter $46
    • Breads & dips + hot wings + fish fingers + pork spare ribs + prawn horns + mussels + scallops + fries
  • - L $8
  • Baileys Cheesecake $12.50
    • A must try - this rich creamy cheesecake tastes just like your favourite Irish cream and is served with vanilla ice cream
  • Banana split $12.50
    • A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
  • Smoked Chicken Wrap $18.50
    • Warm smoked chicken, with brie and our creamy country slaw wrapped up in a flour tortilla and served with fries
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Kiwi Fries $5.00
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Toasted Bagels
  • Chilli Beef Nachos
  • Seasoned Wedges
  • Bacon & Pinenut Salad
  • Fruit Salad
  • Pesto Feta Pita Pizza
  • Banana Split
  • Chicken & Bacon Filo
  • Steak, Egg and Cheese N/A
  • Thousand Island N/A
  • Roast Beef N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Chipotle N/A
  • Natural Swiss N/A
  • Italian Herbs & Cheese N/A
  • Three Pepper Chicken N/A
  • Today's Fish $29.50
    • pan fried in lemon juice & parsley
  • Chef's Special $POA
  • Oysters
  • Phyllo Parcels $30.50
    • filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
  • Mussels E $17.50 / M$30.50
    • steamed with Thai curry and coconut cream
  • Soup of the Day $14.00
  • - Natural x6 $14.50 / x12 $28.50
  • RIice $6.00
  • Saag Aloo $15.50
    • Potato and spinach sauteed with garlic and finished in cream and carefully selected spices.
  • Malai Kofta $16.50
    • Soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
  • Paneer Jalfarezi $16.50
    • Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
  • Vegetable Samosa $6.50
    • Triangular flour shells filled with mashed potatoes and green peas. Deep fried and served with tamarind dressing. Two pieces per serving.
  • Aloo Zeera $15.50
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
  • Chicken Curry $17.99
    • Tender chicken pieces cooked in thin tomato and onion based curry
  • Lamb Do Pyaza $18.99
    • Boneless lamb pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry lamb dish.
  • Prawn Dehra Dun $19.99
    • Prawn cutlets cooked with combination of vegetables in onion based gravy.
Tuck Inn Lunchbar and Takeaways

Tuck Inn Lunchbar and Takeaways

location

Address

186 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand

phone

Phone

094081960

clock

Opened hours

Monday 5am–3:30pm Tuesday 5am–3:30pm Wednesday 5am–3:30pm Thursday 5am–3:30pm Friday 5am–3:30pm Saturday 6am–2pm Sunday Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
186 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand
Similar Restaurants based on Cuisines