Address
186 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand
Tuck Inn Lunchbar and Takeaways in Far North Menu
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Tuck Inn Lunchbar and Takeaways in Far North has no menu available, but can choose from many other options such as Based on the traditional Doner Kebab in Pita bread with tomato, red onion, white cabbage, red cabbage, lettuce, carrot or Lamb or Chicken from Kebabulous. Thai Garden Cafe offers many options including Daal Makhni and Tadka Daal. Waterfront Cafe includes a wide range like Big Breakfast or Seaside Breakfast. Warmed Croissant With Butter And Jam and Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50 from . Mokaba offers Indian Spice and Prawn Kadai.
Nearby Sample Menus
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Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
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Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
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Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
- Add a shot of your favourite liqueur. Extra $5.00
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Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
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Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
- Garlic & Parmesan Ciabatta (V) $9.50
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Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
- 2x Sausages
- 4x Crabstix
- 2x Hoki
- 5x Crabstix
- $5 Chips
- 4x Potato Fritters
- 1x Chips
- 4x Sausages
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Salat hatzelim $7.50
- Eggplant dip with pita
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Shishlik
- Diced chicken breast marinated in herbs
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Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
- salad $11.50
- Mezze platter for 2 or more people Choose 4 mains
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Falafel $16.50
- Vegetarian chick pea patties
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Schwarma $19.50
- Lamb cooked with special spices
- meal $17.50
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(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
- All mains are served with either Vegetables or Salad and Fries
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Seafood Tasting Plate
- With seasonal dips
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Tofu Grill (GF) $25.00
- Served with asian vegetables
- -Extra Portions
- -Main $33.50
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“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
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Cajun Squid
- With garlic aioli
- Gluten free bread available $1.50
- Served until 11:30am
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Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
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Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
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French toast $18.00
- Bacon and berry maple glaze
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Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
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Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
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Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
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CCC $19.00
- Smoked Chicken, Cranberry, & Camembert and you guessed it mozzarella!
- Battered Onion Rings w/ periperi aioli $8.00
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Pioneer Tasting Platter (2-4 people) $45.00
- BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
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The Herbivore $17.00
- Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
- -Red Wine Jus
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Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
- Pulled Pork Sliders $16.00
- -Basket $4.00
- Baste Burger $5.50
- Large $8.70
- Fish Crumbed Dory $4.50
- Small $4.00
- Onion Ring $0.60
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Baste Burger $5.50
- 120g Beef patty, tomato sauce & mayo
- Chicken Burger $9.50
- Squid Dog $1.83
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Mango Chicken $13.00
- Chicken Tikka cooked in delicious mango flavoured creamy & lightly spiced sauce
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Butter Paneer $12.00
- Cubes of cheese cooked in butter and cream sauce
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Pulao Rice $10.00
- basmati rice cooked with green peas and cumin seeds
- Pickles(mixed) $2.50
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Aloo Gobi $12.00
- potatoes & cauliflower cooked with exotic spices, ginger & fresh coriander
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Fish/Prawn Masala $17.00
- Fish prawns cooked in spicy gravy with green peppers and sliced onions
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Lamb Madras $14.00
- Tender lamb pieces prepared with coconut & classic south Indian spices
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Naan $2.50
- plain flour tandoor bread without butter
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Squid Rings $1.00 each
- Tender crumbed squid rings.
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Kid's Fishburger $4.00
- A piece of battered fish in a small roll with salad and sauce. >>
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Margherita Pizza $12.00
- Tomato and Cheese
- Large Chips $3.00
- 1x Chips
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Garlic Pizza Bread $8.00
- Garlic butter pizza with cheese
- All bread is baked fresh on site every day. Please be aware that all pre-ordered breads or rolls will need to be paid for in advance.
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Plain Sausage $3.00
- A plain pork sausage from our local butcher.
- Mussell Fritters, Chips And Salad $14.50
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Gold Nugget S $12.50 / L $16.50
- Puree, cheese, mushrooms, ham, asparagus, red onions, pineapple, prawns
- -Chicken Schnitzel, Salad, Chips And Mushroom Sauce $15.00
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Mini Platter $14.50
- Chips, prawn cutlets, mini hotdogs, wontons, mini spring rolls
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Prospector S $12.50 / L $15.50
- Chilli sauce, cream cheese, cheese, smoked chicken, asparagus
- Homemade Sweet Treat / Chocolate Steam Pudding / Sticky Date Pudding / Chocolate Trilogy $9.00
- Chowder Served With Mini Loaf $9.50
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Meaty Prospector S $13.50 / L $17.50
- Bbq sauce, cheese, mushrooms, ham. Bacon, steak, onions, capsicum, pepperoni
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Fish Burger $16.00
- Battered fish with greens home made tartar on a hamburger bun served with fries
- Lemon Pepper Squid & Aioli $9.00
- Mini sausages and Chips $6.00
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Mussel Fritter $15.00
- Served hot in the pan with side salad, agria chips, spiced aioli and lemon
- Satay chicken and aioli $16.00
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Eggs Benedict $16.00
- 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
- Soy glazed pork belly $16.00
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Rock Platter $29.00
- a selection of our popular rock snacks
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Banana split $12.50
- A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
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50/50 Burger $21
- Ground beef & bacon patty, roast capsicum & beetroot relish, chilli cheddar, salad greens on a whole meal bun, served with chunky fries
- Prawn Horns $13
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Salmon Filo Parcel $32
- Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
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Fish & Chips $26.50
- Beer-battered fish served with golden fries and a crisp garden salad
- Fish Fingers $14
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Sweet Inspiration $12.50
- House made specialty - chocolate tart served caramel sauce & vanilla ice cream
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Bushman’s Beef Pie $26
- Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
- Piglet (beef, bacon & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
- Steak, Eggs & Chips - Beef steak, 2 eggs, onion, mushrooms, chips & salad $20
- Bay (beef, bacon, cheese & pineapple) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
- Prawn Twisters - 5 Prawn Twisters & chips with sweet chilli sauce $12.5
- Cheese, onion, bacon & egg $6.5
- Cheese $4.5
- Roady Basket - Mini spring rolls, mini samosas, squid rings, fish bites, Scallops, Camembert, prawn twisters & chips with sweet Chilli, tartare sauce & lemon wedges $17.5
- Krumbs Pie (locally made in Paihia!) $5
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Today's Fish $29.50
- pan fried in lemon juice & parsley
- All mains served with a fresh garden salad
- Fresh Bread $3.70
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Yellow Fin Tuna E $17.50 / M$30.50
- seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
- Soup of the Day $14.00
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Raw Fish Salad E $17.50 / M$30.50
- today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
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Sushi & Sashimi Platter E $17.50 / M$30.50
- with dipping sauces
- - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
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Keema Naan $4.50
- Naan stuffed with cooked spiced lamb
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Chicken Chettinad $17.99
- Black pepper, garlic, ginger based chicken curry cooked in onion based gravy.
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Beef Vindaloo $18.99
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
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Goat Masala $19.99
- Goat pieces cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
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Chicken Vindaloo $17.99
- A specialty from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
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Fish Korma $19.99
- fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty favour
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Paneer Jalfarezi $16.50
- Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
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Lamb Vindaloo $18.99
- A specialty from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices.
Tuck Inn Lunchbar and Takeaways
Phone
094081960
Opened hours
Monday 5am–3:30pm
Tuesday 5am–3:30pm
Wednesday 5am–3:30pm
Thursday 5am–3:30pm
Friday 5am–3:30pm
Saturday 6am–2pm
Sunday Closed
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
186 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand
- Far North Takeaway Food Menus
- Northland Takeaway Food Menus