Tuck Inn in Taupo Menu

Tuck Inn in Taupo has no menu available, but can choose from many other options such as Ham and cheese or Ham, cheese and onion from Sai Bakery. Grace O'Malleys Irish Inn offers many options including Grace O'Malley's Full Breakfast and Eggs on Toast. Orca Restaurant & Bar includes a wide range like Sourdough sandwich or Free range eggs - Ruapuke sourdough or grain toast. ●Donburi and -Chicken Katsu Meshi from . Sushi Takeaways Raglan offers Reel Fish 'n' Chips and no. 1.

Nearby Sample Menus

  • Pan Fried Scallops GF $16.90
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Or upgrade to Curly Fries or Wedges for $2.50
  • Oven-Roasted Half Chicken $26.50
    • A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries
  • Choose your Add-ons: Garlic Prawns $5.90
  • Pumpkin & Spinach Lasagne $24.50
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Fries with Aioli $6.50
  • Junior 200g Rump $25.50
  • Add grilled cheese for $2.00
  • Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
  • Bag of chippies, herbs, black truffle $7.00
  • Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
  • Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
  • Tahitian vanilla creme brulee cooked sous vide $12.00
  • Grinning Gecko brie - Whangarei, NZ $15.00
  • Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
  • Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
  • Curry Rolls $2.90
  • Meat Pattie $3.00
  • Pineapple Fritter $1.80
  • Crabstick $1.50
    • Some can't do without them
  • Large garden fresh salad $8.50
    • Fresh fancy green lettuce with Cherry tomatoes and choice of dressing
  • Chicken Nuggets x 3 $2.40
  • Potato Fritter $1.00
    • Large Agria fritters made in store
  • Donuts $2.00
    • Its always good to have something sweet to finish off the meal. Choose lemon sugar or cinnamon suger.
  • Bread & Dips $12.00
    • A variety of lightly toasted breads served with a trio of housemade dips
  • Steak Diane $12.00
    • 100g of sirloin in our chef's special diane sauce, served with crispy fries [Add fresh salad +$3]
  • Cherry Crème Brulée $15.00
    • With afghan crumb and our housemade cherry sauce [Add a scoop of Kapiti ice cream +$2]
  • Fush & Chups $28.00
    • Beer battered market fish, served with fries, fresh lemon, salad and housemade tartare
  • Affogato $9.00
    • Vanilla bean ice cream with an espresso shot [Add your favourite liqueur +$7]
  • Duck Breast $38.00
    • Served with braised cabbage, currants, fried polenta, cauliflower and our housemade orange jus
  • Camembert and Grapes $14.00 / $24.00 / $32.00
    • Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
  • Distinction Blue and Fig $14.00 / $24.00 / $32.00
    • Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
  • Kid's Porridge $7.00
    • with Cream & Sugar
  • Bagel with Cream Cheese & Jam $6.50
  • Breakfast Tower $19.50
    • Stacked Toast, Handmade Potato Rosti, Free-Range Bacon, Caramelized Onion, Free-Range Poached Eggs, Portabello Mushroom, Grilled Tomato & Hollandaise Sauce
  • Organic Macadamia Nut Museli $10.00
    • With Yogurt & Milk. Add Fruit Compote $13.00
  • The Kiwi $21.00
    • Our Special Savoury Mince, Free-Range Bacon, Grilled Tomato, Handmade Potato Rosti & Artisan Toast
  • The B.F.G. (Bodyfuel Grill) $21.00
    • Free-Range Bacon, Free-Range Sausages, Eggs, Grilled Tomato, Creamy Mushrooms & Artisan Toast
  • Swiss Toasted Museli $9.00
    • With Yogurt & Milk. Add Fruit Compote $12.00
  • Buttermilk Pancakes $12.00
    • with Canadian Maple Syrup & Cream
  • Banana cake $2.60
  • Steak & kidney / Pork & kumara / Mince potato top $4.30
  • Custard pie $3.30
  • Chicken & avocado rolls / Seafood & avocado rolls / Steak rolls $4.30
  • -Ham, egg corned beef, roast beef, ham & mustard, cheese & onion
  • Smoked fish / Sweet lamb curry / Seafood $4.50
  • Chicken kebab $3.20
  • Drumsticks / Spring roll / Curry roll $3.00
  • Poached eggs N/A
    • 3 eggs poached on toast
  • Chicken and Avo $12.00
  • Tomato Ham N/A
  • junior fish bites and curly fries $9.00
  • Tomato $4.00
  • Early Stater N/A
    • 2 fried toast 2 sausages 2 eggs 1 tomato
  • Open beef sandwich $12.00
  • Poached eggs $10.00
  • Chilli chicken $20.90
    • Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished
  • Mix pakora $8.50
    • Chopped vegetables mildly spiced, dipped in batter and deep fried
  • Seekh kebab $12.90
    • Mince lamb flavoured with spices, pressed on a skewer and finished in Tandoor
  • Chicken tikka $12.90
    • Tender morsels of boneless chicken marinated overnight and roasted in Tandoor
  • Tandoori chicken $23.90
    • Whole chicken, marined in yoghurt, ginger and garlic paste, cooked in tandoor
  • Fish tikka $15.90
    • Marinated boneless fish, roasted in Tandoor
  • Lamb nawabi $21.90
    • Lamb sautéed with onions, tomatoes, finished in a lightly spiced coconut sauce, garnished with cream
  • Saag (Chicken, Lamb or Beef) $20.90
    • Diced Chicken, Lamb or Beef harmoniously cooked in fine mild puree of fresh spinach, herbs
  • Pulled Pork Bun $10.00
  • Ham + Swiss Chesese Sandwich $6.00
  • Hot Chips $4.00
  • Watermelon with Mint $6.00
  • Pumpkin + feta Wrap $6.00
  • Wedges $12.00
    • Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
  • Full Deck $ 35.00
    • Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
  • Piggy Tails $14.00
    • Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
  • Fishermans Catch (GFA) $ 26.00
    • Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
  • GF - Gluten Free
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Half Deck (GFA) $ 30.00
    • Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
  • GFA - Gluten Free Available
  • Garlic mushroom $8.00
  • Aotearoa blackfoot paua $24.00
    • two classic kiwi patties, sour cream & grilled lemon
  • Kikorangi Kapiti $16.00
    • creamy blue 80 gr
  • Pakari $16.00
    • aged cheddar 80 gr
  • Ikaroa fish cakes $17.00
    • smoked kawhai & sweet pea with river herb dressing
  • - four $18.00
  • Tio Maori oysters
    • Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
  • Creamed potato $8.00
  • Choose from Ham, Cheese, Tomato, Mushroom, Pineapple, Onion & Egg
  • Cheezy Weezys $4.00
  • For just $1 extra a piece add Cheese, Bacon, Egg, Pineapple, Onions or Mushroom
  • Chilli Cheezys $4.00
  • Fish $3.50
  • Curry Roll $3.00
  • Potato Fritter $1.50
  • Seasoned Wedges $4.50
  • Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
  • Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
  • Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
  • House Loaf & Dips - cobb loaf with the dips of the day $11.50
  • Aioli $2.60
  • Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
  • Cheesy Garlic Bread $6
  • Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
  • -CLAT $3.00
    • With tender chicken
  • Steak sandwich $19.50
    • Gourmet steak, mushroom, capsicum, onions, and mozzarella cheese on focaccia, served with chips and salad
  • -Fish $17.00
    • Two pieces of classic battered tarakihi fish.
  • Smoked salmon x 3 $6.00
  • -With green salad $3.00
  • Creamy mushroom on ciabatta $17.00
    • Ciabatta, mushroom, bacon, hash brown, poached egg, parmesan cheese
  • Balsamic dressing
  • ●Sauces:
  • Oreti Garlic & Crab Ravioli $16.00
    • Celeriac & wasabi volute
  • Oreti Affogato $15.00
    • Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie
  • Spiced Poached Pear $13.50
    • With chocolate coated Feijoa icecream
  • Sam's Confit of Duck $34.00
    • Bacon & cabbage fondue
  • Oreti Profiteroles $13.50
    • Hot chocolate sauce, whipped cream & almonds
  • Coupe Mont Blanc $13.50
    • Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
  • Oreti Fish of the Day $34.00
    • Wild rice risotto & roasted cherry tomato
  • Sam's Escargot $16.00
    • Served with garlic butter & salad
Tuck Inn

Tuck Inn

location

Address

Miro Street, Tauhara, Waikato, 3378, New Zealand

phone

Phone

073786213

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Miro Street, Tauhara, Waikato, 3378, New Zealand
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