Tuck Inn in Taupo Menu

Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Free Range Egg $2.00
Lone Star Coleslaw $5.00
- Six $19.00
Mushrooms $3.00

Chicken Satay $11.50
- Marinated skewed chicken served with rice, peanut sauce, and salad
Gai Kratiam Plik Tai $12.50
- Stir fried chicken in garlic and pepper sauce served with rice and salad
Mee Siam $14.50
- Vermicelli noodles stir fried with chicken, prawns in coconut milk, Thai chili sauce, and vegetables.
Dim sim pork$7.50/prawns$8.50
- Steamed minced pork or prawns wrapped in egg pastry served with light soya sauce
Pad Lard Na $14.50
- Delicious stir fried noodles with prawns, squid, chicken, and vegetables in Thai-Chinese style sauce.
Kew Sa $7.50
- Grilled minced chicken with Thai herbs wrapped in rice pastry served with sweet soy sauce
Pineapple fried rice $14.50
- Fried rice with prawns, curry powder, cashew nuts, raisins, and pineapple.
Pad Thai Noodle prawns14.50/chicken$11.50
- The most popular Thai fried noodles of all time. Stir fried rice noodles with peanuts, bean sprouts, onions and spring onions in tamarind sauce

Wedges $14.00
- Crispy wedges with bacon, cheese, sour cream and sweet chilli sauce
Camembert and Grapes $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
Pan-fried Market Fish $35.00
- Our Chef’s special dish that changes daily
Chicken Strips $15.00
- Crumbed chicken strips served with our housemade satay vinaigrette
Dark Chocolate Torte $15.00
- With raspberry sherbet, housemade coulis and fresh cream [Add a scoop of Kapiti ice cream +$2]
Chicken $25.00
- Chipotle grilled free range chicken breast, fresh slaw, pancetta, cheese, chipotle mayo and jalapeno relish
Vegetarian $21.00
- Battered onion rings, haloumi cheese, tomato, lettuce, fig jam and mayonnaise
Fig & Blue Cheese Wontons $14.00
- Crispy wontons filled with puhoi blue cheese and peanuts, served with our housemade balsamic fig glaze

Garlic Cheese Sticks $8.50 for 3
- Light, Crispy With Tangy Cheese And Garlic.
Ice-Cream Sundae
- (You Can Have It Any Day!) Two Big Scoops Of Vanilla Ice-Cream With Chocolate Sauce.
Blue Vein & Cream Cheese Dressing (GF) $5.00
- Mild Nz Blue Vein Mixed With Cream Cheese.
- Tawny Port - Glass $10.00
Chunky Fries With Aioli (GF) S $5.00 / L $8.00
- Steak House Fries, Creamy Roasted Garlic Dipping Sauce.
Stickys
Fresh Fish Of The Day POA
- See The Chef'S Specials Of The Day.
Eye Fillet Steak $43.00
- (300G) Wrapped In Bacon

Creamy Mushrooms $16.00 / $20.00
- served on toasted Brioche,topped with portabello & grilled haloumi. Standard / with free range bacon
Kid's Pancakes $8.50
Buttermilk Pancakes $12.00
- with Canadian Maple Syrup & Cream
The Geordie $21.00
- Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast
Swiss Toasted Museli $9.00
- With Yogurt & Milk. Add Fruit Compote $12.00
Free-Range Sausage & Eggs N/A
- with grilled tomato & artisan toast
Heartsmart Omelete $17.00
- A free-range egg Omelete filled with capsicum, mushroom, spinach, feta. Served with ciabatta.
Kid's Porridge $7.00
- with Cream & Sugar

Chicken Salad $17.00
- Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
Combo $12.50
- Main and Dessert - Must be ordered at the same time
Vegetarian Parcels $25.00
- Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
Traditional Crispy Garlic Loaf $9.00
- With fresh herb, wholegrain mustard and garlic butter
Pork Belly $34.00
- Twice cooked in Escape Micro Brewed Cider, Served with chunky apple and rhubarb relish and vegetables
Cheesecake of the Day $12.00
- served with cream and sauce
Crumbed Scallops Entree $18.00
- Served with a petite salad, tartare and lemon
Curry of the Day $25.00
- Todays curry served on rice with papadum and chutney

Prawn Twisters $16.50
- Crispy prawn twisters, served with sour cream & sweet chilli sauce
12 Ribs $29.90
- Falafel
- Add chicken, $3.00
Lambs Fry & Bacon $17.50
- Lamb liver & Bacon served in a creamy onion gravy on toasted ciabatta
All Day Pub Brekky $16.90
- Bacon, eggs, tomato, hashbrown on toasted ciabatta
Nachos $18.50
- Corn chips covered with spicy beef 'n' beans & topped with grilled cheese, salsa & sour cream
Pub Fried Chicken $26.90
- Juicy southern fried chicken served with smashed baby potatoes, gravy & slaw

-optional - tossed in garlic butter
Mushroom & Parmesan Rice Cakes ( GF / V ) $17.80
- Served with salad greens and caesar dressing
-Extra Sauce $1.00
-1/2 kilo $49.90
Green Salad ( GF) $9.50
- Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.
Chicken Dish Available
- Please ask our wait staff
-1 Kilo $98.90
Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.

Navrattan korma $17.90
- Vegetables cooked in creamy cashew gravy
Lamb nawabi $21.90
- Lamb sautéed with onions, tomatoes, finished in a lightly spiced coconut sauce, garnished with cream
Shahi paneer $16.90
- Our own home-made cottage cheese cooked in spicy cashew gravy, green capsicums, sliced onions
Fish tikka $29.90
- Marinated boneless fish cooked in tandoor
Butter chicken $18.90
- Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato
Matar mushroom $16.90
- A delicious combination of mushrooms and green peas in mild,spicy tomato-based gravy
Roti $4.00
- Hand-rolled bread made from wholemeal and white flour
Chicken pakora $12.90
- Boneless chicken pieces dipped in spiced chick-pea flour and deep fried

Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Bacon N' vegetable $12.50
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Morrocan Lentil $10.50
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise

Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
Vietnamese baguette $10.00
- You choose: pork / beef / meatball
Papaya salad $16.00
- Papaya, beef, carrot and herbs
Fresh spring roll $12.00
- Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
Stir-fry noodle $16.00
- Seafood / beef, noodle, homemade sauce
Beef stew $18.00
- Beef, carrot and rice or bread

Gold digger fudge sundae $24.00
- iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people
Paraoa iti $12.00
- kumara & flaxseed w avocado oil
King Country rib eye $36.00
- Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
Fries $8.00
Garlic mushroom $8.00
King Country beef burger $25.00
- karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
Sticky date pudding $14.00
- brandy sauce & Kapiti vanilla ice cream
Aotearoa blackfoot paua $24.00
- two classic kiwi patties, sour cream & grilled lemon

Creamy mushroom $4.60
Side of chips $4
Salmon Fillet Broth - seared salmon fillet in an Asian style vegetable and noodle broth $24.90
Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15

Fish of the day $31.50
- please check with wait staff for fish of the day
Freshly baked knot roll $5
- w/ butter medallion
Curry of the day $28
- served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
Chunky fries $5
- w/ tomato sauce & aioli
Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
Soup of the day $13.5
- changed daily your wait staff will advise
Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus

Burger & Golden Chunky Fries N/A
Mayonnaise N/A
Side Salad N/A
Chees & Bacon Wedges N/A
Chilli Beef Nachos N/A
Whole Grain Mustard N/A
Kids Combo Deal N/A
Fish & Chips N/A

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Tuck Inn

Waikato Region > Taupo > Tuck Inn

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Miro Street, Tauhara, Waikato, 3378, New Zealand

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