Address
Miro Street, Tauhara, Waikato, 3378, New Zealand
Tuck Inn in Taupo Menu
Are you the owner? Manage this listing for free.
Tuck Inn in Taupo has no menu available, but can choose from many other options such as Ham and cheese or Ham, cheese and onion from Sai Bakery. Grace O'Malleys Irish Inn offers many options including Grace O'Malley's Full Breakfast and Eggs on Toast. Orca Restaurant & Bar includes a wide range like Sourdough sandwich or Free range eggs - Ruapuke sourdough or grain toast. ●Donburi and -Chicken Katsu Meshi from . Sushi Takeaways Raglan offers Reel Fish 'n' Chips and no. 1.
Nearby Sample Menus
-
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
-
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
- Straight-Cut Chips $5.00
- Free Range Egg $2.00
-
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
-
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
- - Twelve $37.00
-
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
- 3 Courses With Beef $60
-
-Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
-
-Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
-
Raspberry and vanilla brulee
- Biscotti, berry salad
-
Spiced apple cheesecake
- Sesame seed toffee snap, caramel sauce, apple crumble ice cream
-
-Smoked Fish Croquette
- Crushed pea and mint salad
-
Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
-
Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
-
Baby Betroot Apple Cup (GF) $10.00
- Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.
-
Bruschetta $14.50 for 3
- (Up To The Chef), Drizzled With Extra Virgin Olive Oil.
-
Tomato & Chorizo Salad (GF) $12.00
- Tossed In Herb Oil, Confit Garlic, Basil And Lemon Zest.
-
Whiskey Peppercorn Sauce $4.00
- Rich, With A Touch Of Sporit And Three Types Of Piquant Peppercorn.
-
Chunky Fries With Aioli (GF) S $5.00 / L $8.00
- Steak House Fries, Creamy Roasted Garlic Dipping Sauce.
-
Garlic & Ginger Prawns (Gfa) $15.00
- Prawns Marinated In Fresh Ginger And Garlic, Pan-Fried And Finished With Fresh Herbs. Served With A Healthy Slice Of Toasted Brioche.
- Fresh Salads; Creamy Potatoes; Seasonal Veggies; Crispy Frie
-
Vegetable Dish $7.00
- Chosen Today.
-
Free-Range Sausage & Eggs N/A
- with grilled tomato & artisan toast
-
Organic Porridge $9.50
- w. Oat Milk & Honey. Add Fruit Compote $13.00
-
Eggs Florentine $16.50
- Potato Rosti, Free Range Poached Eggs, Wilted Spinach, mushrooms and avocado
-
Eggs Benedict $17.00 / $18.00
- Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
-
Bagel with Avocado, Tomato & Cream Cheese $10.50 / $14.50 / $15.00
- Standard / add Bacon / add Smoked Salmon
-
The Geordie $21.00
- Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast
-
Kid's Sweetcorn Fritters $12.00
- With Bacon
- Bagel with Cream Cheese & Jam $6.50
-
Icecream Trio $14
- Lemongrass & ginger, salted caramel, dutch chocolate icecream, served in a brandy basket topped with fresh fruit garnish
-
Bailey’s Tiramisu $14
- Traditional tiramisu made with baileys, served with fresh fruit garnish
-
Dark Chocolate Fondue (to share) $20
- with a selection of dried & fresh dipping fruits, dark chocolate Brownie Chunks, marshmallows, & melted chocolate served on a stone
- (GF) Gluten free
-
Salt & Pepper Squid $15
- with Chilli jam & Wasabi Mayo
-
Chicken Tenders $15
- with Curly Fries & Salad
-
Chicken & Camembert $19
- Smoked Chicken, Creamy Camembert, Baby Spinach & Plum Sauce
- Meal deal includes: soft drink, main, and a sundae
-
Donburi $13.50
- Bowl of rice, salad and selection served on top - Spicy pork
-
Yaki soba $13
- Japanese style fried noodles
-
Grilled King Prawn $15
- 5 piece lighly grilled prawn on rice
-
Bento $15
- Rice, salad, tempura, sushi rolls, selection served in a box - Teriyaki Chicken
-
Seaweed Salad $7
- Fresh seaweed on a lettuce
-
Udon $12
- Japanese style thick noodle soup - Teriyaki Chicken
-
Donburi $15
- Bowl of rice, salad and selection served on top - Teriyaki Salmon
-
Paradise Roll $17
- Peanut Butter, Avocado, Bacon, Fried Prawns, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
-
Chicken Dish Available
- Please ask our wait staff
- Prawn Paté (GF)
- -Extra Sauce $1.00
- Garlic Pita Bread $7.50
- -1/2 kilo $49.90
-
Extra Sauces $1.00
- Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
-
Greek Salad ( GF) $10.90
- Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
-
Prawn Curry (GF) $26.00
- Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
-
Thyme & pepper crusted beef carpaccion $17.50
- w/ green leaves, wasabi aioli & crispy kumara (gf)
-
Belgian chocolate pudding $14.50
- vanilla anglaise, mixed berry compute, vanilla ice cream
-
South african malva pudding $14.50
- sugar free brandy custard & kapiti vanilla bean ice cream
-
Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries
- Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
- Mashed potato $5.00
- Sauteed mushrooms w/ garlic thyme $5.00
-
Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
-
Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
-
Margherita $18.00
- Tomato base, mozzarella & fresh basil
-
Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
-
Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
-
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
-
Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
-
Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
-
Flamegrd Chicken- Cheese $7.50
- Flamergrd Chicken patty cheese and salad
-
Classic Beef-Cheese $7.50
- 120g beef, cheese and salad
-
Grand Chicago $17.50
- Tomato base, ham, pepperoni, salami, mushrooms, capsocum, red onion, mozarella
-
OCB $17.50
- Chicken, cranberry sauce, brie, mozzarella
- Chicken Stixs $0.50
- Hamburger $4.00
-
Smokey BBBC $8.00
- 120g Beef, Cheese, Bacon and bbq Sauce
-
Margarita $16.00
- Tomato base, tomato, olives, capsicum, mozzarella
-
Fries $9.50
- with aioli and tomato sauce
- Bacon $4.00
-
French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
- Thoroughbred( GF) Toast (GF) $3.50
-
French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
- Gourmet beef burger $26.50
-
Steak sandwich $29.50
- with fries with garlic aioli, onion, and slow-roasted tomato with fries
-
Salads: wood roasted smoked salmon or smoked chicken $25.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
- Mashed potato $5
-
Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
-
Grilled steak sandwich $28
- Mesclun, brie, onions, tomato relish, chunky fries
-
Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
-
Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
-
Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
-
Steamed seasonal vegetables $5
- w/ herb butter
-
Baked aubergine & Bocconcini pastry $17.5
- pickle cocktail onions, micro watercress salad
- Steak bacon & cheese $3.90
- Mince savories pie $1.60
- Steak and curry pie $3.60
- Mince pie $3.40
- Steak potato top pie $3.80
- Steak and onion pie $3.60
- Bacon and egg pie $3.40
- Steak and kidney pie $3.70
- Vegetarian Burger N/A
- Beef Lasagne N/A
- Chicken Nuggets & Golden Chunky Fries N/A
- Dijon Mustard N/A
- Bruschetta N/A
- Garlic Bread N/A
- Beef Burger N/A
- Kids Combo Deal N/A
- -With Salmon $17.50
- Breakfast Stack (Vegetarian) $16.00
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- -With Bacon $15.50
-
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Tuck Inn
Phone
073786213
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Miro Street, Tauhara, Waikato, 3378, New Zealand
- Taupo Takeaway Food Menus
- Waikato Region Takeaway Food Menus