Tuck Inn in Taupo Menu

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Tuck Inn in Taupo has no menu available, but can choose from many other options such as Ham and cheese or Ham, cheese and onion from Sai Bakery. Grace O'Malleys Irish Inn offers many options including Grace O'Malley's Full Breakfast and Eggs on Toast. Orca Restaurant & Bar includes a wide range like Sourdough sandwich or Free range eggs - Ruapuke sourdough or grain toast. ●Donburi and -Chicken Katsu Meshi from . Sushi Takeaways Raglan offers Reel Fish 'n' Chips and no. 1.

Nearby Sample Menus

Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
Original Dixie Brown Burger $20.90
- Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
Hawaiian Burger $20.90
- Our original Dixie Brown Burger topped with melted cheese and pineapple
Prosciutto $22.50
- Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
Garlic Bread $7.90
- Homemade pizza bread with olive oil, fresh garlic and oregano
Chilli Chicken Noodles $18.90
- Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
Vegetarian Burger $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
Calamari $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice

Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
Grana Padano - Piedmont, Italy $15.00
Garden leaves, pear, lemon miso dressing $7.00
Tahitian vanilla creme brulee cooked sous vide $12.00
The whole lot $40.00
Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00

Onion Rings x 6 $3.00
- Made in store from the freshest Onions
Oysters $2.30
- Clevedon oysters - thick and creamy
the fishbox pack $8.50
- small coleslaw, 1 fish of the day , choice of sauce and half a scoop of chips
Watties Tomato Sauce $2.50
- the classic
Salt & Pepper Calamari (Half Dozen) - battered $5.00
- Made in-house everyday with special spice recipe.
Porae - big lips $4.20
- Flavoursome fillets which flake well. Very fresh. Special treat this weekend only.
Hot chip buttie $4.50
Spicy Wedges & Sour Cream $5.00

RASPBERRY BRULEE $12.00
- with rhubarb compote, whipped cream & biscotti
RATATOUILLE TART $18.50
- with whipped feta & salad greens
GRILLED SIRLOIN OF BEEF $27.00
- with crispy polenta fries, canned mushroom sauce, roasted vine tomatoes
DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
- with plum ice cream and sherbet
Chopped salad with cherry tomato, cucumber and ranch dressing $7.50
BARBECUED LAMB RIBS $14.00
- with tangy slaw & roasted macadamia nut
Steamed green beans with lemon and almonds $7.50
AMARETTO AFFOGATO $17.00
- with a long espresso coffee ice cream & cookies

Kid's Sausage & Egg $9.00
- One Egg, Sausage, Toast, Hashbrown
Creamy Mushrooms $16.00 / $20.00
- served on toasted Brioche,topped with portabello & grilled haloumi. Standard / with free range bacon
Kid's Porridge $7.00
- with Cream & Sugar
Free-Range Eggs on Toast $10.00
- Your choice of fried, poached or scrambled
Bagel with Avocado, Tomato & Cream Cheese $10.50 / $14.50 / $15.00
- Standard / add Bacon / add Smoked Salmon
Eggs Benedict With Confit Pork Belly $19.50
- Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti
Swiss Toasted Museli $9.00
- With Yogurt & Milk. Add Fruit Compote $12.00
Organic Toast with Preserves $6.50
- also available: Grain, Fruit, or Gluten-Free

Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
Chicken Malai Tikka with mint sauce $7.90
Prawn Curry, Naan, Rice $12.90
Vegetable Korma, Naan, Rice $9.90
Reshmi Kebab with mint sauce $7.90
Fish & Chips $5.90
Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90

Pork Spare Ribs
- Marinated in garlic, chilli &Speights 5 Malt Old Dark, served with pub chunky fries & slaw
Chicken Tenders & Chunky Fries $9.00
Crispy Skin Salmon $29.50
- Salmon fillet with seasonal greens, baby potatoes, citrus hollandaise & finished with a tomato duo
Seafood Crate $22.50
- Selection of crumbed seafood with pub chunky fries, served with seafood dressing & tomato sauce
2 Chops $22.00
Lamb salad $23.50
- Lamb, cherry tomatoes, sundried tomatoes, feta, spinach, pinenuts, spiced chickpeas finished with a coriander dressing
- Vegetarian option available $14.50
12 Ribs $29.90

Navrattan korma $17.90
- Vegetables cooked in creamy cashew gravy
Saag (Chicken, Lamb or Beef) $20.90
- Diced Chicken, Lamb or Beef harmoniously cooked in fine mild puree of fresh spinach, herbs
Lamb roganjosh $21.90
- Diced lamb cooked with fine onion gravy and garnished with fresh spices
Matar malai methi $16.90
- Peas cooked in fine mild creamy cashew’s puree and dried fenugreek
Baby butter chicken combo $12.50
- Baby butter chicken combo (Baby Butter chicken, baby naan and soft drink)
Korma (Chicken, Lamb or Beef) $20.90
- Chicken, Lamb or Beef cooked in cashew nuts, gravy and home-made cream. Traditionally cooked
Madras (Chicken, Lamb or Beef) $20.90
- Delicious medium hot Chicken, Lamb or Beef curry, prepared and garnished with coconut gravy
Matar mushroom $16.90
- A delicious combination of mushrooms and green peas in mild,spicy tomato-based gravy

Feijoa
Salmon Fillet $31.00
- Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
Grilled Chicken $18.00
Meat lovers
- Beef, Pepperoni, Ham & Bacon with BBQ Sauce
Famous Tavern Salad
- Fresh salad greens, Capsicum, Mushrooms, Cherry Tomatoes, Red Onion, Carrot, Raw Beetroot & Cashew nuts with Balsamic dressing & Meat of your choice
Banoffee Pie with Caramel Sauce
Spring Rolls & Samosas with Soy & Sweet Chilli $8.00
Cookies & Cream

Bruschetta $14.50
- w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
Curry of the day $28.00
- served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
Herbed garlic bread $12.50
- w/ jalapeno & mozzarella cheese
Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
Forest mushroom risotto $29.50
- baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
Steamed seasonal vegetables w/ herb butter $5.00
Pan seared scallops $17.50
- cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
Soup of the day $13.50
- changed daily your wait staff will advise

Porridge $13.50
- served with cream, brown sugar and dried fruit compote
Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
Gourmet beef burger $26.50
Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with mushrooms
Steak sandwich $26.50
- with fries with garlic aioli, onion, and slow-roasted tomato
Potato Cake( GF) $4.00
Roast Tomatoes (GF) $4.00

Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
GFA - Gluten Free Available
GF - Gluten Free
Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce

Aged Scotch Fillet $26.0
- 350gm scotch fillet, pub fries, salad & your choice of sauce
Chefs Sauces N/A
- Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
Wedges $10.5
- Bacon & Cheese
Devilled Chicken Wings $13.0
- w/ chipotle mayo
Beef N Bean Nachos $14.5
- Corn chips, grilled cheese, fresh salsa, sour cream
Roast Capsicum & Tomato Brushetta $10.5
- Ciabatta crostini, fresh salsa, herb oil
Salt & Pepper Squid $13.5
- w/ chilli lime glaze
Sticky Pork Ribs $14.5
- w/ smokey bbq sauce

Meal Deal $6.00
- 1 Fish, 1 Hot Puppies, 1 Chips
Chicken Burger $6.50
Chicken Nuggets $1.50
Meal Deal (B) $10.00
- 2 Fish, 2 Hot Dogs, 2 Crab Sticks, 1 Chips
Salt & Pepper Squid (2) $1.50
Apple Turnover $2.50
Potato Fritter $1.50
Crab Stick $1.50

-Fish $17.00
- Two pieces of classic battered tarakihi fish.
Eggs x 2 $3.00
Green salad $3.00
Caesar salad
- Cos lettuce with bacon, parmesan cheese, poached egg, croutons and caesar dressing
Spinach $3.00
Classic breakfast $8.00
- Toast, eggs(Scramble/poached/fried).
Hash brown x 2 $3.00
Club sandwich
- 4 sliced white bread filled with bacon, eggs, tomato, chicken breast, green salad, cranberry sauce, mayo sauce. served with chips and side salad