Tuck Inn in Taupo Menu

Tuck Inn in Taupo has no menu available, but can choose from many other options such as Ham and cheese or Ham, cheese and onion from Sai Bakery. Grace O'Malleys Irish Inn offers many options including Grace O'Malley's Full Breakfast and Eggs on Toast. Orca Restaurant & Bar includes a wide range like Sourdough sandwich or Free range eggs - Ruapuke sourdough or grain toast. ●Donburi and -Chicken Katsu Meshi from . Sushi Takeaways Raglan offers Reel Fish 'n' Chips and no. 1.

Nearby Sample Menus

  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Tom yum $11.50
    • The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice chicken
  • Chicken or pork fried rice $11.50
  • Ice-cream sundae $6.50
    • Ice cream with chocolate or strawberry sauce topping with whipped cream
  • Roti bread $3.00
  • Cashew nut paste $14.50
    • Italian pasta stir fried Thai style in sweet chili sauce and cashew nuts.Prawns
  • Curry Noodle $14.50
    • Egg noodles served in yellow curry with chicken, prawns, squid, fried shallots, and vegetables.
  • Mee Siam $14.50
    • Vermicelli noodles stir fried with chicken, prawns in coconut milk, Thai chili sauce, and vegetables.
  • Tom yum $14.50
    • The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice prawn
  • Smoked Fish Croquette
    • Crushed pea and mint salad, chorizo, preserved lemon aioli
  • Duck Rillette
    • Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
  • Coconut curry Prawns
    • Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
  • -Market Fish
    • Artichoke cream, tomato and roasted lemon salad, whipped feta
  • -Salt and Pepper Squid
    • Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
  • -Smoked Fish Croquette
    • Crushed pea and mint salad
  • Beef $35.00
  • Slow cooked pulled Lamb
    • Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
  • CHEF'S SPECIAL PIE $25.00
    • see specials board for today's creation
  • FRESH BAKED CIABATTA LOAF $12.50
    • with garlic and parsley butter
  • Crispy onion ring with blue cheese mayo $7.50
  • ROASTED BEETROOT BRUSHCETTA $12.00
    • roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
  • PILSNER BEER BATTERED FRESH FISH $25.00
    • with house tartare sauce, salad and chunky fries
  • BLACKBERRY AND COCONUT CAKE $12.00
    • with vanilla ice cream and whipped cream
  • FISH OF THE DAY POA
    • see specials board for today's creation
  • RASPBERRY BRULEE $12.00
    • with rhubarb compote, whipped cream & biscotti
  • The Steak House Cold-Smoked Salmon (GF) $32.00
    • House Cured & Cold Smoked New Zealand South Island King Salmon, With A Miso & Almond Crust. Served With Green Tomato Chutney, Nam Jim Sald, Crushed Potato And Charred Lemon.
  • Bruschetta $14.50 for 3
    • (Up To The Chef), Drizzled With Extra Virgin Olive Oil.
  • Truffle Butter (GF) $3.00
    • A Hint Of The Forest Floor.
  • Garlic Parsley Butter (GF) $3.00
    • Whole Butter Infused With Crushed Garlic And Fresh Herbs.
  • Surf & Turf (Signature Dish) $45.00
    • (300G) Sirloin Steak With One Scallop, Two Prawns, And Two Mussels .
  • Mixed Bread Plate $9.50
    • Served With Warm Marinated Olives.
  • Steak House Slaw (GF) $7.00
    • Hand-Cut Cabbage, Fennel, And Pickled Carrot.
  • Creamy Mash With Salsa Verde (Gfa) $7.00
    • Creamy Mashed Potatoes, Salsa Verde And Demi-Glace Sauce
  • Salmon Fillet $28
    • 200g Fillet & a choice of 2 Stonegrill Sides with Wasabi & Soy Dipping Sauce
  • Kid’s Bacon & Eggs with Toast $10
    • Served with kids hot chocolate or any small juice
  • On the side
  • Caesar Salad $23
    • Crispy proscuitto ham & grilled chicken tenderloin,garlic croutons clodded egg, parmesan shavings, & anchovies on cos lettuce with caesar dressing
  • (GF) Gluten free
  • Eggs Benedict $17.5
    • Petite bagels with wilted spinach, your choice of salmon, bacon or vegetarian, poached eggs & hollandaise sauce
  • Soft Shell Tacos $20
    • Charred Lamb or Chicken, Salad Greens, Cucumber & Tomato, Topped with Raita
  • Jamaican Style Jerk Chicken Burger $22
    • Grilled pineapple, house slaw, green tomato & jalapeno chutney with golden fries
  • California Rolls (9 pieces) $13
    • Salmon, Avocado, Cream Cheese
  • Takoyaki $8.80
    • Fried potato batter ball with octopus
  • Donburi $13
    • Vegetable Bowl of rice, salad and selection served on top - Vegetable or Tofu
  • Paradise Roll $17
    • Peanut Butter, Avocado, Bacon, Fried Prawns, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
  • Tempura $16
    • Battered and deep fried food - 2 Prawns and vegetables Large
  • Bento $18
    • Rice, salad, tempura, sushi rolls, selection served in a box - Teriyaki Salmon
  • Crispy Chicken Roll $12
    • Avocado, Cream Cheese, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
  • Eel Roll $15
    • Eel, Avocado, Crab Meat, Fried Prawns, Creamy Sauce, Masago, Bonito Flake
  • Naan $4.00
    • Plain flour bread cooked in tandoor oven, garnished with butter
  • Vegetable samosa $8.50
    • Triangular pastry filled with potatoes and peas, subtly flavoured with spices
  • Matar malai methi $16.90
    • Peas cooked in fine mild creamy cashew’s puree and dried fenugreek
  • Plain rice $1.00
    • Steamed Basmati Rice-per person
  • Aloo gobhi $17.90
    • Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander
  • Cheese naan $5.90
    • Stuffed with special cheese
  • Zeera rice $7.90
    • Steamed Basmati rice cooked with cumin seeds
  • Tandoori chicken $23.90
    • Whole chicken, marined in yoghurt, ginger and garlic paste, cooked in tandoor
  • Chocolate Fudge Brownie & Choc Sauce
  • Thai Beef $18.00
  • Venison
    • Denver Venison, Red Onion, Mushroom, Cherry Tomato, Aioli & Fresh Rocket
  • Kids Sundae - choc, strawberry, Caramel $6.00
  • Pulled Pork
    • Pork, Feta, Red Onion, Walnuts & Apple Sauce
  • 400g Silver Fern Rump Steak $24.00
    • cooked to your liking, with chips, eggs, Salad & Gravy
  • White Choc & Raspberry Cheesecake
  • Grilled Chicken $18.00
  • Beuschetta $13.00
    • w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
  • Grilled t-bone steak $29.50
    • w/ green salad, chunky fries, fried egg & red wine jun
  • Soup of the day $13.50
    • changed daily your wait staff will advise
  • Belgian chocolate pudding $14.50
    • vanilla anglaise, mixed berry compute, vanilla ice cream
  • Sauteed mushrooms w/ garlic thyme $5.00
  • Bruschetta $14.50
    • w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
  • Pan seared scallops $17.50
    • cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
  • Slow cooked lamb shank $35.00
    • roasted root vegetable, pickled onions, rosemary jus (gf)
  • Roast Tomatoes (GF) $4.00
  • Thoroughbred( GF) Toast (GF) $3.50
  • Gluten-free gourmet beef burger $27.00
  • Natural Muesli $16.00
    • served with berry compote, yoghurt and honey gluten free option
  • Bacon $4.00
  • Steak sandwich $29.50
    • with fries with garlic aioli, onion, and slow-roasted tomato with fries
  • Gourmet beef burger $26.50
  • Potato Cake( GF) $4.00
  • Pool Deck Peppered Rump (GFA) $ 28.00
    • 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
  • Chicken Burger (GFA) $ 20.00
    • Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
  • Wedges $12.00
    • Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
  • Fish n Chips (GFA) $ 22.00
    • Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Full Deck $ 35.00
    • Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
  • Cheesy Wedges $ 14.00
    • Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
  • Half Deck (GFA) $ 30.00
    • Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
  • Ika Mata $13.00
    • fresh marinated fish w tomato, lemon & coriander
  • Kawhia flounder $26.00
    • served whole panfried with lemon kelp, parsley and crushed parareka
  • Garlic mushroom $8.00
  • Putararu 'Over the moon dairy' $17.50
    • triple cream brie 80 gr
  • with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, creamy cheese, 'Watties' tomato sauce
  • A selection of all three 50 gr ea $24.00
  • Seasonal vegetables w wild thyme butter $8.00
  • Tio Maori oysters
    • Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
  • Prime NZ Steak N/A
  • Teriyaki Beef Salad N/A
  • Potato Wedges N/A
  • Chorizo and Mushroom Penne Pasta N/A
  • Tartare N/A
  • Fish & Chips N/A
  • Bangers & Mash N/A
  • Chicken Nuggets & Golden Chunky Fries N/A
  • ''Wagyu Beef'' Burger $24.90
    • 180gm Wagyu beef patty, house pickles, cheddar cheese, streaky bacon, a whole portobello mushroom, truffle aioli, and house relish.
  • Southern Man $23.90
    • Twice ground beef, chorizo sausage, sliced pepperoni, crispy bacon pieces and ham strings with fresh smokey house made BBQ sauce - Medium $19.90
  • Junior Burger $8.50
    • Fresh beef patty with cheese, mayo, relish and chips.
  • Fish 'N Chips $8.50
    • A freshly battered fish fillet with chips and coleslaw.
  • Fowl Play $23.90
    • Chicken breast meat, crispy bacon, slices of roasted red capsicum, caramelised onions, lemon aioli and Parmesan - Medium $19.90
  • Garlic Prawns (6) $6.00
  • Eggs (Fried or Poached) x 2 $5.00
  • Classic Fish & Chips $24.50
    • Tuatara Beer battered fish fillets and chips, with a rocket, red onion and sun-dried tomato side salad. With lemon and our own chunky house made tartare sauce.
Tuck Inn

Tuck Inn

location

Address

Miro Street, Tauhara, Waikato, 3378, New Zealand

phone

Phone

073786213

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Miro Street, Tauhara, Waikato, 3378, New Zealand
Similar Restaurants based on Cuisines