Tuck Inn in Taupo Menu

Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
Jalapeños $3.00
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
- One Shank $27.00
Dessert Free
- Lone Star 'Mudslide' ice cream.
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.

Garlic bread $12.00
- Warm cobb loaf, confit garlic butter
Pit fries $8.00
- Derby shoestrings, confit garlic aioli
Cold smoked brie $18.00
- Maple syrup, caramelised onions, cracked almonds, crostini
All pit meals come with BBQ Mac 'n' cheese, S.M.K slaw, southern rice
Philly cheese steak brisket, carred peppers, onions, slaw, jus, dijonaise $22.00
1/2lb Crispy calamari $16.00
- Smoked salt, chipotle mayo
Add low country beans $6.00
Smoked mushrooms + paneer $22.00
- Semi dried tomatoes, SMK salsa, southern rice, crispy tortilla

PORK TERRINE $13.50
- with pickled prunes & toasted bread
ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
BARBECUED LAMB RIBS $14.00
- with tangy slaw & roasted macadamia nut
Mustard seed and bacon potato salad $7.50
GRILLED SIRLOIN OF BEEF $27.00
- with crispy polenta fries, canned mushroom sauce, roasted vine tomatoes
BLACKBERRY AND COCONUT CAKE $12.00
- with vanilla ice cream and whipped cream
FRESH BAKED CIABATTA LOAF $12.50
- with garlic and parsley butter
CHICKEN SALAD $22.00
- spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo

Chef's Potatoes $8.00
- Potatoes served with sour cream and chives
Pan-fried Market Fish $35.00
- Our Chef’s special dish that changes daily
Steak & Fries $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Chicken Breast $36.00
- Za'atar crusted free range chicken breast, served kale and walnut pesto, corn cakes and topped our housemade goats cheese dressing
Fish n Chips $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Wedges $14.00
- Crispy wedges with bacon, cheese, sour cream and sweet chilli sauce
Camembert and Grapes $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
K-Burger & Fries $9.90 / $14.90
- Single / Combo (Drink & Dessert)

Icecream Trio $14
- Lemongrass & ginger, salted caramel, dutch chocolate icecream, served in a brandy basket topped with fresh fruit garnish
Salmon Fillet $28
- 200g Fillet & a choice of 2 Stonegrill Sides with Wasabi & Soy Dipping Sauce
Mussel Laksa (GF-O) $18.50
- Marlborough green lipped mussels with toasted ciabatta & garlic butter (great with Apple Cider)
Seasonal Vegetables
Pork Belly $29
- with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
Jamaican Style Jerk Chicken Burger $22
- Grilled pineapple, house slaw, green tomato & jalapeno chutney with golden fries
Platter on the Stone (GF-O) $40
- with a selection of Deli Meats, Fresh warm Bread, House Dips & fresh Salad Greens (great to share)
Steak $15
- with Curly Fries & Salad

Donburi $12.50
- Bowl of rice, salad and selection served on top - Teriyaki Chicken
Teppanyaki $15
- Japanese dish cooked on a hot steel plate - Teriyaki Chicken
Takoyaki $8.80
- Fried potato batter ball with octopus
Traditional Sushi Rolls (9 pcs) $12
- Vegetarian (Lettuce, Capsicum, Carrot, Avocado, Cucumber)
Tempura $13
- Battered and deep fried food - 2 Prawns and vegetables Medium
Donburi $12.50
- Bowl of rice, salad and selection served on top - Beef
Bento $15
- Rice, salad, tempura, sushi rolls, selection served in a box - Beef
Bento $18
- Rice, salad, tempura, sushi rolls, selection served in a box - Teriyaki Salmon

Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
(GF) Gluten Free (V ) Vegetarian
Shrimp Cocktail $14.90
- Cocktail shrimp served with traditional seafood dressing
Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
-optional - tossed in garlic butter
Greek Salad ( GF) $10.90
- Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
-Gluten free bread available $16.50

Chicken tikka $23.90
- Tender morsels of boneless chicken marinated overnight and roasted in tandoor
Chicken nuggets $8.00
Veg banquet $32.00
- Includes Vegetables Samosa, Onion Bhaji & mix Pakora served with mint sauce and tamarind sauces
Korma (Chicken, Lamb or Beef) $20.90
- Chicken, Lamb or Beef cooked in cashew nuts, gravy and home-made cream. Traditionally cooked
Prawns $23.90
- Peeled prawns served as your choice of either Butter Prawns or Prawn Masala
Madras (Chicken, Lamb or Beef) $20.90
- Delicious medium hot Chicken, Lamb or Beef curry, prepared and garnished with coconut gravy
Goan fish curry $23.90
- Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon
Keema naan $6.50
- Stuffed with spiced mince mixture

White bait fritter $28.00
- with greeus, ailoi + crisp potato
Bacon N' vegetable $12.50
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Morrocan Lentil $10.50
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa

Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
Margherita $18.00
- Tomato base, mozzarella & fresh basil
Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil

Chicken Nugget $0.60
Hamburger $4.00
BBQ Meat Lovers $18.50
- Tomato base, chicken, ham, bacon, pepperoni, drizzle bbq
Fishburger $7.50
Crabstick $1.50
Squid Ring $0.80
Kumara Chips / S&P Squid $5.00
Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad

Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
Wedges $12.00
- Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
GFA - Gluten Free Available
Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
GF - Gluten Free

Oreti Breads and Dips $15.00
- Olive oil, & balsamic, dips & marinated olives
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
Prime Scotch Fillet $31.00
- Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
Deep Fried Brie $16.00
- With beetroot & citrus salad
Oreti Garlic & Crab Ravioli $16.00
- Celeriac & wasabi volute
Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream
Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day

Forest mushroom asparagus risotto $29.5
- forest mushroom, asparagus, cherry tomato, lemon zest, shaved grana Padano, truffle oil
Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
Chunky fries $5
- w/ tomato sauce & aioli
Buttered green beans $5
- w/ almonds & bacon
Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
Herbed garlic bread $12.5
- w/ jalapeno & mozzarella cheese
Freshly baked knot roll $5
- w/ butter medallion
Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-With Bacon $15.50
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt

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Tuck Inn

Waikato Region > Taupo > Tuck Inn

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Miro Street, Tauhara, Waikato, 3378, New Zealand

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