Tuck Inn in Taupo Menu

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Tuck Inn in Taupo has no menu available, but can choose from many other options such as Ham and cheese or Ham, cheese and onion from Sai Bakery. Grace O'Malleys Irish Inn offers many options including Grace O'Malley's Full Breakfast and Eggs on Toast. Orca Restaurant & Bar includes a wide range like Sourdough sandwich or Free range eggs - Ruapuke sourdough or grain toast. ●Donburi and -Chicken Katsu Meshi from . Sushi Takeaways Raglan offers Reel Fish 'n' Chips and no. 1.

Nearby Sample Menus

- One Shank $27.00
Jalapeños $3.00
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
- Six $19.00
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!

Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
Chunky fries, roasted aioli $8.00
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
Grana Padano - Piedmont, Italy $15.00
Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
Marinated Olives $5.00
Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00

Potato Fritter $1.00
- Large Agria fritters made in store.
Grilled gurnard and large garden fresh salad $13.90
- Ideal light meal for summer
Ice Cream Tub $1.90
- Tip top, classic vanilla. A kids favourite.
Meat Pattie $3.00
Toasties - build your own with any 3 fillings $6.00
- Your classic toastie. Click on 'add to order' then click on the 'Order' to add any 3 fillings.
Real Paua Fritter $6.90
- 100 percent paua, awesome flavour. We wont stock the faux ones
Battered Fish burger $8.00
- Battered Fish, Coleslaw and Wasabi Mayo
Fried Chicken $8.00
- chicken fillet, lettuce, tomato, sweet chilli mayo and cheese

-Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
Frangipane tart
- Roasted rhubarb, crème anglaise, vanilla ice cream
Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom

Fresh Selection of Warm Bread $16
- with Garlic Butter, Mediterranean Spice Mix & Olive Oil
Chicken & Camembert $19
- Smoked Chicken, Creamy Camembert, Baby Spinach & Plum Sauce
Ham & Pineapple $19
- Homemade pizza sauce with ham, mozzarella cheese & Pineapple
Seafood $19
- Scallops Prawns & a Seafood Medley topped with Mozzarella Cheese & a Tangy Seafood Sauce
Salmon Fillet $28
- 200g Fillet & a choice of 2 Stonegrill Sides with Wasabi & Soy Dipping Sauce
Hot Cakes $16.5
- Bacon or berry served with caramelized banana, maple syrup & whipped cream
Mussel Laksa (GF-O) $18.50
- Marlborough green lipped mussels with toasted ciabatta & garlic butter (great with Apple Cider)
(GF) Gluten free

Hokey Pokey
Maple & Walnut
Denver Venison $19.00
Beer Battered Fries & Aioli $6.00
White Choc & Raspberry Cheesecake
Scotch Fillet Steak $34.00
- 300g Silver Fern Scotch cooked to your liking with potato rosti, seasonal vegetables & Jus
Chocolate Fudge Brownie & Choc Sauce
Apricot Chicken
- Roast Chicken, Capsicum, Mushroom, Camembert & Apricot Sauce

Baked aubergine & bocconcini pastry $16.00
- carrot puree pickle cockktail onion, micro watercress salad (v)
Belgian chocolate pudding $14.50
- vanilla anglaise, mixed berry compute, vanilla ice cream
Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
Buttered green beans w/ almond & bacon $5.00
Steamed seasonal vegetables w/ herb butter $5.00
Tempura battered fish fillets $28.00
- chuncky fries, green salad & tartare sauce
Beuschetta $13.00
- w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
Chuncky fries w/ tomato sauce & aioli $5.00

Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce
Lotus salad $16.00
- Lotus root, prawns, pork, salad, peanuts
Lamb shank $25.00
- Lamb, salad and rice or bread
Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
Shaking beef $20.00
- Beef, vegetables, salad and fried rice

Fries $8.00
Orange & Titoki brulee $14.00
- ginger & horopito biscotti, Kapiti vanilla ice cream
cooked your way: grilled, oven baked, beer battered
- six $26.00
King Country beef burger $25.00
- karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
- eight $35.00
Raukumara red venison $20.00
- meatloaf w beetroot & horopito relish
Kikorangi Kapiti $16.00
- creamy blue 80 gr

Kids Fish $1.00
Curry Roll $3.00
Apple Turnover $2.50
Meal Deal $6.00
- 1 Fish, 1 Hot Puppies, 1 Chips
Seasoned Wedges $4.50
Onion Rings (2) $1.50
Choose from Ham, Cheese, Tomato, Mushroom, Pineapple, Onion & Egg
Hot Puppies $1.50

Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Duck Terrine $18.00
- Crostini, pickles & fig chutney
Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
Oreti Fish of the Day $34.00
- Wild rice risotto & roasted cherry tomato
Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
Baked Chicken Breast $29.00
- Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake

Curry of the day $28
- served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
Chicken Caesar salad $26
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
Gourmet chicken burger $28
- bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
Mashed potato $5
Grilled steak sandwich $28
- Mesclun, brie, onions, tomato relish, chunky fries
Tempura battered fish fillets $28
- chunky fries, green salad & tartare sauce
Freshly baked knot roll $5
- w/ butter medallion

Chips $2.30
Mince and bacon pie $3.80
Steak and cheese pie $3.60
Steak and curry pie $3.60
Sausage roll $2.30
Bacon and egg slice $3.90
Steak and kidney pie $3.70
Mince savories pie $1.60

Summer Creme Brulee $9.50
- This traditional creme brûlée has a layer of sweet passionfruit pulp on top hidden under a crisp toffee topping. Listen for the "crack" as you plunge in!
Traditional Beef Lasagne $23.90
- A large serve of homemade lasagne. Made fresh from the ground up with roast pumpkin, spinach and feta followed by a layer of beef ragu, tomato passata and béchamel sauce. Finished with a golden grilled mozzarella top.
Filo Wrapped Brie w. Onion Jam $14.90
- An individual wheel of Brie wrapped in delicate filo pastry, oven baked to order. Served on onion jam and dressed with a tangy yet sweet cranberry sauce.
Mary Had A Little Lamb $23.90
- Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
Fire and Ice $21.90
- Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90
Chicken Carbonara $25.90
- Succulent slices of chicken breast, sliced mushrooms, diced onions and bacon with cream, seasoned then tossed through fettuccini strands. With shaved parmesan.
French Chic $23.90
- A modern classic Succulent slices of Chicken, Camembert, finished with a drizzle of sweet Cranberry sauce. - Medium $19.90
Classic Pizza $8.50
- A 7" mini pizza with tomatoes, sliced ham and cheese.

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-With Bacon $15.50
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast