Turkish Cafe in Auckland Menu

ENTREES / DIPS ENTREES / DIPS
  • Hummus $12
    • Creamy chickpeas with lemon juice and tahini, served with pita bread
  • Mamakado $12
    • Avocado, spring onion, cream cheese, lemon juice, spices and olive oil served with pita bread
  • Mixed Dips $25
    • Selection of hummus, mamakado, tarama, baba gahnuj and yoghurt, served with pita bread, olive oil and special sauces
MAINS MAINS
  • Turkish Traditional Kebab $10
    • From the famous spit, either chicken, lamb or falafel patties served in a Lebanese pita roll with hummus, lettuce, tomato, capsicum, cucumber, chilli sauce and yoghurt dip. mixed extra $1.50
  • Shawarma Kebab $18
    • Lamb or chicken carved from the spit and served on a bed of rice with chilli sauce, yoghurt, salad, tabouleh and a sliced pita
  • Tantunhe $18
    • Pan-fried chicken or lamb from the spit served layered on a bed of hummus with tabouleh, minted yoghurt and mild chilli sauce
  • Karishik (for the big appetite!) $27
    • A combination of sliced lamb and chicken from the spit served on a bed of rice and salad
  • Anatolia Kebab $18
    • Sliced lamb or chicken from the spit on diced pita bread, topped with yoghurt, mild chilli sauce and chopped cashew nuts
  • Glevech $20
    • Authentic Turkish dish of diced lamb slow-cooked in the oven with special home made gravy, and served with rice salad and pita bread
  • Moussaka $18
    • Layers of eggplant, potatoes, capsicum, lamb topped with bechamel sauce and mozzarella, and served hot with rice, tabouleh and yoghurt
  • Pita Pocket $11
    • Turkish pita pocket with either lamb or chicken off the spit, salad and sauces
VEGETARIAN MAINS VEGETARIAN MAINS
  • Ottomans Borek $15
    • Layers of filo pastry, with spinach, onion, herbs, feta, ricotta cream cheese, tahini, oven-baked and served with hummus, yoghurt, tabouleh and mild chilli sauce
  • Vegetarian Mixed Borek $18
    • Combination of Ottomans and Turkish boreks, dolmades and served with hummus, tabouleh, yoghurt, and mild chilli sauce
  • Falafel Meal $15
    • Our famous home made falafel patties, deep fried in soya oil, and served with rice, hummus, tabouleh and our own special sauces
  • Falafel Kebab $10
    • Our home-made falafel patties, deep fried in soya oil, and served in a Lebanese pita roll with hummus, tabouleh and special sauces
  • Garlic pita bread $4
  • Plain pita bread $3
  • Bowl of feta and olives $10
  • Bowl of rice $5
  • Bowl of fries $6

Nearby Sample Menus

  • Wood Roasted Arrow Squid $15.00
    • black bean salsa Nam jam dressing
  • Braised Beef crockets $17.00
    • mustard mayonnaise
  • Maple roasted kumara, crumbled feta & lime $9.00
  • Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
  • Maximus IPA sausage coil 250gr $23.00
    • beer mustard, sauerkraut flat bread
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Lemon Marinated Lamb Leg Steak $20.00
    • kumara hummus, onion, jam, walnut jus
  • Grain Finished Scotch Fillet 250gr $36.00
    • pulled cheek, mushroom butter, cauliflower puree
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Prawn $14.50
  • BBQ pork $13.50
  • Gravy medium $3.50
  • Meats $4.50
  • Potatoes $0.50
  • Pineapple $3.00
  • Chicken cashew & Vege $15.50
  • BBQ pork $13.50
  • ‘Agedashi’ Tofu $8
  • Sweet Teriyaki Spring Lamb Ball Skewers (6pc2sk)
  • Tokyo Garden Salad $16
    • Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing
  • Blue Water Dinner Box $32
    • Teriyaki scallop, panko fried king prawn 8, fresh market fish, sashimi of white fish (3pc) & salmon, salmon, avocado sushi, salads of organic greens, crispy Potato, gobo burdock & lotus, steamed rice & miso soup
  • ‘Blue Water’ Bento Box (Seafood style selections & salads) $28
  • Teriyaki Scallop, Steamed Rice
  • Duck Dumplings Shumai (3pc)
  • Crispy Potato Salad & Miso Soup
  • Beef $19.00
  • Served with meat of your choice, salad & gravy N/A
  • Lamb $12.00
  • All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
  • Chicken Thigh & Chips Combo $9.50
    • and any 420ml drink
  • Beef $6.50
  • Fried Chicken Family Platter $35.00
    • 4 Drum Sticks, 4 Thighs, 10 Potatoes, 1 Garlic Bread & 1.5lt Drink
  • Pork $6.50
  • Combination fried rice noodle $14.80
  • Combination fried noodle $14.80
  • To fu with roast pork and fish fillet on rice $14.80
  • Tofu yellow teeth cabbage fried chicken $28.80
  • Stir fried mix vege $25.80
  • Pork chop noodle soup $14.80
  • Sizzling beef with peking sauce $28.80
  • Secret golden deep fried tofu with rice $12.80
  • Mushroom medley (V,GF) $18.50
    • portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
  • Add $ 0.80
    • for gluten free
  • Roasted balsamic portobello mushrooms $4.50
  • Add $ 0.80
    • for gluten free
  • Smoked salmon, capers, spinach $18.50
    • Served with selected fresh breads, with green salad
  • Bubble squeak $18.50
    • herbed rosti, poached free range eggs, free range ham, topped with hollandaise
  • Oven roasted tomato $4.50
  • Extra toast $2.00
  • Pack $30.00
    • 10 medium fish, 10 crab sticks, 5 hotdogs, $5.00 chips
  • Hoki $2.80
  • Pork S$7/M$9/L$11
  • Vegetable S$5/M$7/L$9
  • BQ Pork S$7/M$9/L$11
  • 10 medium fish, 5 crab sticks, 4 sausages, $4.00 chips $20.00
  • Crab stick / Mussel / Sausage / Doughnut $1.50
  • Chicken S$9/M$11/L$13
  • Garlic bread $8
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Fresh garden salad $8
  • Creamed potatoes $8
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
  • Cauliflower panang $26
    • Tempeh filo, Moawhango Valley quinoa & cranberry relish
  • Kebabs come with meat, salad, sauces
  • Meat + Salad
  • Meat 4 2.50
  • Mixed(Large/Medium) $ 12.50/ $ 10.00
  • Extra $ 4.50
  • Chips $ 3.00
  • Bureger come with meat, salad, sauces
  • Lamb $ 10.00
  • Fish Head & Rice Noodle in Soup (L)
  • Yuba,Water chestnuts & sheep Bellies in Casserole $19.99
  • Guangxing Thin Pancake will need to order a fried dish for wraping
  • Cold Potato & Kelp
  • K15 Kong Pao Fried Fish Ball with Sauce $18.99
  • F11 Special Fried Rice Noodles with Pork/Beef/Chicken $10.50
  • J5 2 t ft1 Special Sauce Beef $17.99
  • H5 Mapo Tofu with Rice $9.50
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Oob Ice Cream $3.50
    • We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
  • Delicious vine tomatoes, grilled with halloumi, seated on toasted 5 grain and greens, topped with avocado and finished with a sweet balsamic dressing $12.00
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
  • Homemade Cinnamon Brioche $4.00
  • Louise, light and dark brownie $4.00
  • Melting Moments $3.00
  • Scottish Baps filled with bacon and egg $6.50
  • Grilled Shawerma $12.50
    • Chicken pita with tomato. gherkins, onions, hummos & tahini
  • -Choose Any (Each) $ 7.50
    • Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
  • Grilled Lamb Pizza $18.50
    • salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
  • Kebab’s $ 9.50
    • Chicken or Lamb with Your choice of toppings from display cabinet
  • Fatoush Salad (small/large) $18.50/$24.50
    • Mediterranean salad with crusty bread, mint,parsley, sumac, greens,olive oil, pomegranate dressing
  • Mezze Platter $26.00
    • Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
  • -Lamb pita with tomato Gherkins, onion, garlic sauce $12 50
  • Grilled Chicken Pizza $ 16.50
    • Roasted tomato. Onion. Garlic, Oreganos, Mozzarella
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Work Lunch menu also available. Please ask our friendly staff for more information.
Turkish Cafe

Turkish Cafe

location

Address

294 Ponsonby Road, Ponsonby, Auckland, Auckland, 1023, New Zealand

phone

Phone

03600468

clock

Opened hours

Mon: 11:00 am - 8:30 pm Tue-Sat: 11:00 am - 10:00 pm Sun: 4:00 pm - 9:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
294 Ponsonby Road, Ponsonby, Auckland, Auckland, 1023, New Zealand
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