Wok N Noodle Bar in Auckland Menu

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Thai Beef or Pork Salad $14.00
- Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum, onion and spring onion in homemade dressing garnished with coriander >>
Chicken Lettuce Wrap $14.00
- Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle >>
Vermicelli Noodle Salad $14.00
- Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing >>
Rama Rama $14.00
- Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
Warm Vegetable Salad $14.00
- Stir-fried zucchini, carrot, broccoli, cauliflower, capsicum and cabbage served with mayonnaise. Add tofu $0.50 >>
Tofu Salad with Rice $14.00
- Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli >>

Tom Yum Goong $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice >>
Chicken and Tofu Noodle Soup $14.00
- Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori
Sukiyaki Noodle Soup $13.50
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion

Prawn Spring Roll $6.50
Money Bags $5.50
- prawn and crabstick dumpling with Thai herbs
Chicken Satay $8.50
- Grilled chicken with peanut sauce
Fish Cakes $5.50
- Wok’n Noodle special recipe!
Deep-Fried Chicken Nibbles $6.50
Thai Calamari $7.00
- with sweet chilli or BBQ tamarind sauce
Vegetarian Spring Rolls $5.50
Japanese Meat Balls $6.50
Vege Salad $6.50
- Lettuce, apple, tomato, cucumber and spring onion with homemade dressing
Mixed Sides $13.50
- Entree mixed, 10 pieces
Curry Puffs $6.50
- Minced curry chicken with potatoes, onion in puff pastry
Minced Pork on Toast $6.50
- with sweet plum sauce
Tom Kha Gai $4.50
- Traditional Thai chicken and coconut soup
Miso Soup $3.50
- Traditional Japanese soy bean soup
Tom Yum Soup $3.50
- Traditional hot and sour Thai soup
Extra Rice $2.50
Extra Vege $2.50
Extra Meat (Except Duck) $2.50
One Extra Item $1.50
Extra Seafood $4.00

Wok’n Noodle Bar Speciality $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
Chinese Style Crispy Pork Belly with Fresh Basil $14.50
- (Rice or egg noodles) With green bean, capsicum, onion, broccoli, fresh chilli and carrot
Whiskey Roast Duck $15.00
- (Rice or thick egg noodles) Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bambooshoot and sweet basil
Roast Duck Noodles $15.00
- (Thin egg noodles) Stir-fried thin egg noodles and roast duck with egg, carrot, broccoli and caulflower in oyster sauce and tomato sauce
Cashew Chicken $14.00
- (Thick egg noodles or rice) Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
Grilled Teriyaki Chicken $14.00
- (Jasmine rice) Served with, broccoli, cauliflower, red capsicum, carrot and onion
Rama Rung Song $14.50
- (Jasmine rice) Choice of chicken, beef or pork with stir-fried pumpkin, carrot, broccoli, cauliflower and red capsicum served with a satay sauce
Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
- (Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish
Sweet and Sour Pork $14.00
- (Udon noodles) Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
Pad Kee Mao $14.00
- (Thick rice noodles) Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
Stir-Fried Basil Chilli Beef $14.00
- (Thick egg noodles or rice) Broccoli, cauliflower, red capsicum, carrot, and coriander
Black Bean Beef $14.00
- (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum, broccoli and green bean in black bean sauce
Black Pepper Beef $14.00
- (Rice or egg noodles) With broccoli, leek, capsicum, onion and spring onion
Beef Ginger $14.00
- (Thick egg noodles) Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion

Drunken Fried Rice $14.00/$15.50
- A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
Pad Thai $14.00
- (Thin rice noodles) Grilled chicken with egg, chives, bean sprout and chopped peanuts
Pad See U $14.00/$15.50
- (Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce (Meat/Seafood)
Sukiyaki $14.00/$15.50
- (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery, chinese cabbage, broccoli garnished with spring onion and coriander (Chicken/Seafood)
Japanese Wholemeal Noodles $15.00
- (Yaki soba noodles) Grilled pork, cabbage, carrot, egg, onion topped with green nori
Mee Goreng (Fried egg noodles Indonesian style) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Nasi Goreng (Fried rice Indonesian style) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Fried Rice $13.50/$15.00
- Chicken or seafood with egg, carrot, onion, peas and sweet corn (Chicken/Seafood)
Tom Yum Fried Rice $14.00
- Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli

Green Curry (Jasmine rice) $14.00
- Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
Yellow Curry with Chicken (Jasmine rice) $14.00
- Served with banana, egg, celery, spring onion and coconut cream
Red Curry with Roast Duck (Jasmine rice) $15.00
- With coconut milk, pineapple, grape, lychee, tomato, basil and chilli
Panang Curry with Chicken (Jasmine rice) $14.00
- Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk
Massaman Curry with Lamb (Jasmine rice) $14.50
- With red capsicum, potato and onion topped with fried onion
Mango Curry with Chicken (Jasmine rice) $14.00
- With capsicum, tomato and onion
Choo Chee (Jasmine rice) $15.50
- Fish or prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
Seafood Curry (Jasmine rice) $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk

Wok-Fried Scallops (Rice or soba noodles) $16.00
- Marinated in soba sauce. Served with ginger, mushroom, capsicum, pineapple and zucchini garnished with coriander and spring onion
Prawn and Calamari (Udon noodles) $15.50
- Served with egg, broccoli, cauliflower and cabbage
Wok’n Noodle Bar Speciality $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
Calamari (Jasmine rice or Thick egg noodles) $15.00
- With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy
Wok-Fried Tarakihi $15.50
- (Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion
Crispy Fried Fish (Jasmine rice) $16.00
- Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean
Choo Chee Fish or Prawn Red Curry $15.50
- Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
Garlic Prawn (Flat rice noodles or Jasmine rice) $15.50
- Wok-fried prawn in garlic sauce with leek, cabbage and zucchini
Seafood Curry (Jasmine rice) $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
Tom Yum Goong $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice

Thai-Style Vegetarian Noodles $13.50
- (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion
Tom Yum Stir-Fried Tofu $14.00
- (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
Tofu Salad With Rice $14.00
- Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout, coriander, lemon juice and fresh chilli
Sukiyaki Noodle Soup (Udon noodles) $13.50
- Spicy and sour soup with broccoli, cauliflower, tofu and spring onion
Rama Rama Thai-style vegetable salad $14.00
- (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce

Nearby Sample Menus

L45. Ling Fish Curry Laksa with Noodles $16.90
L14. Nasi Lemak(Beef Rendang) $14.90
L4. Satay Chicken / Satay Pork Rice $12.90
L9. Nasi Lemak (Curry Chicken) $13.90
L37. Beef Fried Rice Noodles $13.90
L24. Sizzling Chicken or Beef Rice $16.90
L18. Nasi Lemak (Kapitan Chicken) (Fri, Sat, Sun) $15.90
L8. Sambal Chicken Rice $13.90

MUSSEL MEAL $11.00
- 8 MUSSELS ,2 EGGS ($1 CHIPS),SALAD
CRAB STICK $1.00
No 6 $12.00
- 5 FISH ($2 CHIPS)
BUTTER BREAD 2 FOR $0.50
SNAPPER MEAL $12.00
- 2 SNAPPER pcs ,2 EGGS ($1 CHIPS),SALAD
No 7 $12.00
- 4 FISH, 3 SAUS ($2 CHIPS)
SNAPPER $4.00
FISH $3.50

Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
Seasonal fruits $16.5
- Fresh chilled berry soup, rhubarb jam, raspberry sorbet
Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
Spinach, basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice
Two-course menu $55 per person
- Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries

Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
-Vegan option—miso ginger tofu scramble +3.0
-Vegan option—Tofu Benedict + $2.0
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts

SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
- small serves 2/large serves 4
SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)

Southern Fried Chicken - Thigh $3.50
Lamb $6.80/$7.80
- Sandwich/Roll
Paua Fritter $2.20
Onion Ring $0.70
Southern Fried Chicken - Drumstick $2.50
Pineapple Fritter $1.50
Kumara $0.90
Chocolate Mousse - Small $3.50

Side slow roast tomato $4.50
Vietnamese chicken salad (GF) $18.50
- Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
Beef hash cake $20.00
- Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
Side sausage $5.00
Bagel $12.00
- With smoked salmon, cucumber, caper and cream cheese
Smoked salmon or Hasm hash (GF) $18.50
- Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
Cherry energizer (GF) $19.50
- Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
Pancake stacks $12.50
- Pancakes drizzled with maple syrup, home made berry sauce, fresh seasonal fruit and yoghurt

KUMARA 60¢
DESSERT $3.00
LARGE $15.00
LAMB
HOT DOG $1.50
CHICKEN
LARGE $15.00
DONUT 80¢

Meats $11.00
Lamb with Rice $13.00
Ingredients: Chicken/Beef/Lamb, Vege, Chilli Sauce
Beef / Chicken with Rice $12.00
8 Mongolian Lamb (hot) with Rice $13.00
34 Seafood with Veqe on Fried Rice $13.80
1 Honey Lemon Chicken with Rice $12.50
29 Shanghai Fried Noodles
- Ingredients: Udon Noodles, Meats / Seafood, Vege, Seafood Sauce

Spring Roll $12.00
Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
1 person $29
Chicken schnitzel $19.00
- (Tender golden crumbed chicken served with homemade battered fries n salad
Fish of the day $25.00
- (With Fresh herb and spice serve with salad & fries)
- CHICKEN QUESADILLA
- MUDDY SPECIAL PIZZA
Chef special Ice-cream $10.00

BBQ Chicken
- onion / chicken / capsicum / olives / bbq swirl
Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
Buffalo Wings (5 Pieces) $4.90
Cheese Deluxe
- pizza sauce / three different types of cheese
Chicken Tenders $4.90
Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
Pork Rib-lets (3 Pieces) $4.90

Hoki Katsu $13.00
Chicken Katsu Curry $12.00
Bento $13.00
Teriyaki Chicken $9.00
Chicken Katsu $13.00
Spicy Chicken $11.00
Combinatons $8.90
Chicken Katsu $11.00

Bihun Goreng $13.00
- Fried vermicelli with mixed vegetables
Sate Ayam $14.00
- Chicken satay skewers, peanut sauce and steamed rice
Sambal Asian Chilli Sauce $2.50
Yellow Coconut Rice $3.50
Nasi Pecel $15.50
- Javanish Rice dish served with boiled vegetables with peanuts sauce served with Rice Crackers and Chicken Grill
Sate Kambing $15.00
- Lamb satay skewers, peanut sauce and steamed rice
Fried Egg $1.50
Es Cincau $4.00
- Grass Jelly

Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
SG’s Choice - Wagyu sirloin - Marble score 4-5 - 400 day grain fed $60.00/300g
JSH Steak tatare - truffle / parmesan $24.50
Clevedon buffalo burger - onion / smoked chipotle slaw / smoked Provolone cheese / tomato $27.50
Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
West Coast whitebait - fritter / champagne lime mayo $26.00

Large Salad $9.50
- Choice of 3 Salads
Pastarami & Chorizo Pasta N/A
Chicken & Bacon Strudel $7.00
Smokey Chorizo Couscous N/A
Daily Specials $8.50
- (Rotating) 1x Gourmet Dish + 1x Side Salad
Oriental $12.50
- Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
Raw Broccoli, Cranberry & Pinenut N/A
Danish Chicken N/A