Cafe Nesli Turkish Kebab in Dunedin City Menu

Cafe Nesli Turkish Kebab in Dunedin City has no menu available, but can choose from many other options such as Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from Tandoori Palace. Soulfood Organic Store & Cafe offers many options including The Big Breakfast and Freshly Baked Muffins. Snack Shack Turkish Kebabs includes a wide range like (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces) or Lamb/Chili Lamb. Lauren's Porridge and Bri Guy's Toasted Muesil from . Bobs Weigh Cafe offers Cavell's Cafe & Bar and Breakfast Wrap.

Nearby Sample Menus

Julie's Takeaways (sample menu)
  • Roast Pork Foo Yung Egg $9.00
  • Sweet 'n Sour Won Tons $9.00
  • Chop Suey Patty $1.30
  • Extra (per) Filling $0.80
  • Battered Mussel $0.80
  • Deluxe Chow Mein $12.00
  • Single Filling $3.00
  • Meat Patty $1.50
South Dunedin Satay House (sample menu)
  • Extra Rice $3.00
  • Pork and Vegetables $9.00
  • Satay Stick $2.50
    • Chicken, beef or pork topped with peanut sauce
  • Pork Egg Foo Young $9.00
  • Satay Burger or Beef Roll $4.00
    • Grilled marinated beef satay in a bun with salad and peanut sauce
  • Seafood and Vegetables $10.00
  • Sweet and Sour Satay $7.00
    • Marinated beef stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
  • Chicken and Vegetables $9.00
Mayflower Takeaways (sample menu)
  • Egg $3.30
  • Chicken Black Bean Sauce $9.50
  • Mussel Patty $2.00
  • Chicken $4.20
  • Chicken Chow Mein $4.50
  • Pineapple Ring $1.20
  • Szechuan Chicken $9.50
  • Ginger Chicken $11.50
Pequeno (sample menu)
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Vegetarian Antipasto $25.00
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Blackstone Cafe and Bar (sample menu)
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Pancakes (v) $17.90
    • Served with your choice of bacon & banana or berries & yogurt,
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • Soup of the day $11.50
  • Eggs your style (gf*) (v) $12.00
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • Caesar salad $17.50
The Reef Seafood Restaurant and Bar (sample menu)
  • Garlic bread
  • Home smoked salmon served with fresh green salad all $15.50
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Breads - Balsamic reduction, olive oil and the spread of the day
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
1908 Cafe Restaurant (sample menu)
  • Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
  • Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Vegetarian Soup of the Day Served with in house bread $10.50
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
Tandoori Palace (sample menu)
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Aurora Cafe (sample menu)
  • Soup N/A
  • Club Sandwiches N/A
  • Mini Hot Dogs & Fries N/A
  • Sandwiches N/A
  • Pasta Salad N/A
  • Toasted Sandwiches N/A
  • Bacon Butty $8.00
    • bacon, bbq sauce, onion, bread
  • Pies & Savouries N/A
Kellys Cafe (sample menu)
  • Large club $5.00
  • Sausage rolls $2.30
  • Steak and pepper $3.30
  • Panini $6.90
  • Club $2.90
  • Gourmet rolls $5.80
  • Bacon and egg $3.00
  • Filled rolls $5.00
Bennu Cafe and Bar (sample menu)
  • Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
  • Coriole McLarin Vale Shiraz South Australia 2007 - / $55.00
  • Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
  • Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
  • Muddy Water Reisling Waipara 2008 $8.50 / $38.00
  • Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
  • Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
  • Trinity Hill Merlot Hawkes Bay 2007 - / $50.00
The Perc (sample menu)
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • - Half serving $8
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
Orange Cafe (sample menu)
  • Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
  • Milkshakes N/A
  • Panini with salad $10.50
  • Devonshire tea $7.00
  • Black forest gateau $8.50
  • Chicken and avocado salad $11.50
  • Coffee N/A
  • Nachos $10.90
Classic Cafe (sample menu)
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • - Add bacon or chorizo $4.00
  • -COLESLAW
  • PULLED PORK TORTILLAS $18.00
    • served with a bean salsa, guacamole and sour cream
  • MUESLI $10.00
    • served with honey yogurt, milk and berries
  • -KRANKSY
  • EGGS BENEDICT
    • on Ciabatta with poached free ranged eggs and hollandaise
Fish Inn (sample menu)
  • Kebabs each $2.50
  • Squid Rings N/A
  • Bluecod Bites $1.70
  • Corn or Gluten Free Vege Fritters $3.00
  • Elephant Fish $4.50 / $5.00 / $6.50
    • Battered / crumbed / grilled
  • Thai Coconut Seafood $22.50 / $42.00
    • Med / Large
  • Hoki $3.50 / $4.00 / $5.50
    • with lemon pepper. Battered / crumbed / grilled
  • Chicken Tenders $1.20
Cafe Nesli Turkish Kebab

Cafe Nesli Turkish Kebab

location

Address

355 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034741533

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Halal , Mediterranean , Middle Eastern , Turkish

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
355 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
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