Cafe Nesli Turkish Kebab in Dunedin City Menu

Cafe Nesli Turkish Kebab in Dunedin City has no menu available, but can choose from many other options such as Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from Tandoori Palace. Soulfood Organic Store & Cafe offers many options including The Big Breakfast and Freshly Baked Muffins. Snack Shack Turkish Kebabs includes a wide range like (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces) or Lamb/Chili Lamb. Lauren's Porridge and Bri Guy's Toasted Muesil from . Bobs Weigh Cafe offers Cavell's Cafe & Bar and Breakfast Wrap.

Nearby Sample Menus

Long Ping Takeaway (sample menu)
  • Vegetarian $5.50
  • Steak Black Bean Sauce
  • Chicken
  • Steak
  • Roast Pork Curry
  • Chicken Tomato
  • Chicken & Cashew Nuts
  • Egg $5.50
Yilmaz Turkish Takeaways and Pizza (sample menu)
  • Jumbo Combo $19.90
    • Beef, Chicken & Falafel
  • Cranberry and Brie Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
  • Garlic Bread One Size $8.90
    • Servced with garlic butter and hummus, sprinkled with fresh parsley..
  • Italian Reg $14.90 Large $16.90
    • Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
  • Just Cheese Reg $14.90 Large $16.90
    • Plenty of 100% mozzarella cheese.
  • Hawaiian Pizza Reg $14.90 Large $16.90
    • Chicken OR beef, onion, pineapple, mozzarella cheese.
  • Chicken Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
  • Vegetarian Reg $14.90 Large $16.90
    • Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
Cafe Tokyo (sample menu)
  • Teriyaki Chicken on rice $8.00
  • Spicy Fried Udon Chicken $10.00
    • fried noodle with chicken
  • Sukiyaki Udon Chicken $10.00
    • fried noodle with chicken
  • Mini Spring Rolls - 6 pieces $4.00
    • sweet chilli sauce
  • Miso Soup $1.50
  • Ton Katsu $8.00
    • crumbed pork with rice
  • Chicken Katsu $10.00
    • with curry on rice
  • Kitsune Udon $6.00
    • with Inari Tofu
Blackstone Cafe and Bar (sample menu)
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Wedges (v) $13.50
    • Bacon & grilled cheese
  • Toast (gf*) $6.50
    • Served with raspberry jam or marmite
  • Eggs benedict w /bacon (gf*) $18.50
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Fries (v) $8.00
    • Our chunky seasoned fries, served with aioli & tomato sauce,
  • Soup of the day $11.50
Ozan Turkish Cafe and Takeaway (sample menu)
  • Combo Shish in Pita or Wrap One-size $18.00
    • Mix of any two shish chicken, lamb, kofta chargrilled
  • Rice $4.50
    • 1 portion
  • -Skewers/shish $8.00
  • -Large $17.00
  • BBQ Sauce
    • Smoking bbq sauce
  • -Cheese $1.00
  • Tiramisu $7.00
    • Homemade
  • Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
Otago Museum (sample menu)
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Salad of the day $14.00
    • See specials board.
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • Available 11am–2pm
Doughbin Bakery and Cafe (sample menu)
  • Large club $5.00
  • Hot bacon and egg. $7.00
  • ∙Cold
  • Mince and cheese $3.20
  • Cheese rolls $2.00
  • Baked beans or spaghetti on toast $8.00
  • Hot BLT $7.00
  • ∙Hot
Tandoori Palace (sample menu)
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Kellys Cafe (sample menu)
  • Hot cakes $10.00
  • Sausages and eggs $15.90
  • Large club $5.00
  • Baked beans or spaghetti on toast $8.00
  • Bacon and egg slice $4.00
  • Mince $3.00
  • Steak and cheese $3.30
  • Panini $6.90
Bennu Cafe and Bar (sample menu)
  • Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
  • CHAMPAGNE -
  • Baked loaf of homemade bread with garlic butter * $8.5
  • Wild Earth Central Otago 2007 - / $65.00
  • Coal Pit Central Otago 2008 - / $44.00
  • Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
  • - Olive tapenade, fresh tomato, pine nut and parmesan $11
  • Main Divide Riesling Waipara 2009 $9.00 / $42.00
India Garden Restaurant and Takeaway (sample menu)
  • Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
  • Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
  • Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
  • Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
  • Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
  • Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
  • Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
  • Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
Everyday Gourmet (sample menu)
  • -Basil pesto $7.50
  • Everyday Breakfast $17.50
    • -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
  • - Bacon
  • Toasted Bagel with cream cheese
    • Choose from
  • Toast with your choice of preserves $6
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • Omelette(2 eggs) with 2 fillings $10
  • -Spinach
Orange Cafe (sample menu)
  • Spaghetti Bolognaise $8.90
  • Smoothies N/A
  • Scones $2.50
  • Fruit salad sundae $7.50
  • Meringue + fruit parfait $7.50
  • Iced coffee N/A
  • Beef casserole (with steamed vegetables) $12.50
  • Muffins $3.00
Classic Cafe (sample menu)
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • -EGGS
  • PULLED PORK TORTILLAS $18.00
    • served with a bean salsa, guacamole and sour cream
  • -BACON
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • - BACON $18.00
Fish Inn (sample menu)
  • Works $9.90
    • Meat/Bacon/Cheese/Egg/Pine S/S TmTop
  • Crabsticks $1.20
  • Lasagne Toppers $3.50
  • Corn Fritters $3.00
  • Hoki $3.50
    • crumbed
  • 3 Kebabs on Rice with Malay Spicy Sauce $9.50
  • Sweet & Sour Pork and Rice $9.90
  • Fishermans Basket Bluecod fish alternative $15.00
    • includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
Cafe Nesli Turkish Kebab

Cafe Nesli Turkish Kebab

location

Address

355 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034741533

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Halal , Mediterranean , Middle Eastern , Turkish

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
355 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
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