Cafe Nesli Turkish Kebab in Dunedin City Menu

Cafe Nesli Turkish Kebab in Dunedin City has no menu available, but can choose from many other options such as Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from Tandoori Palace. Soulfood Organic Store & Cafe offers many options including The Big Breakfast and Freshly Baked Muffins. Snack Shack Turkish Kebabs includes a wide range like (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces) or Lamb/Chili Lamb. Lauren's Porridge and Bri Guy's Toasted Muesil from . Bobs Weigh Cafe offers Cavell's Cafe & Bar and Breakfast Wrap.

Nearby Sample Menus

Luna Bar (sample menu)
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
  • -Brunch: add bacon $3.00
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • Brunch $18.00
    • house made french toast, streaky bacon, brulee banana, maple syrup
South Dunedin Satay House (sample menu)
  • Pork Fried Rice $9.00
  • Combination Chew Kua Teaw $10.00
    • Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Roast Pork Fried Noodle $10.00
  • Vegetable Chew Kua Teaw $8.00
    • Seasonal vegetables stir fry with bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Chicken Egg Foo Young $9.00
  • Chicken and Vegetables $9.00
  • Double Meat $3.00
  • Chicken Fried Noodle $9.00
Ombrellos Cafe and Bar (sample menu)
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • - shoestrings $6.50
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Lunch Sides $6.50
    • - hand-cut chips
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • -add chicken $4
Cafe Tokyo (sample menu)
  • Sukiyaki Udon Beef $10.00
    • fried noodle with beef
  • Vege Sushi Platter $8.50
    • 3 big, 6 small, 1 inari, 1 Avo nigiri
  • Teppan Hot Pork $11.00
    • Sizzling plate with rice
  • Spicy Fried Udon Pork $10.00
    • fried noodle with pork
  • Satay Beef on Rice $8.00
  • Hot pork with Kimchi $8.50
    • hot spicy cabbage
  • Curry Udon $6.50
    • with chicken curry
  • Rainbow Sushi $10.00
    • Salmon, Prawn, Avocado on the top of the sushi roll
Otago Museum (sample menu)
  • Available11am–2pm
  • Pasta of the day $14.50
    • See specials board
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
Doughbin Bakery and Cafe (sample menu)
  • Bacon and egg slice $4.00
  • Hot cakes $10.00
  • Baked beans or spaghetti on toast $8.00
  • Hot BLT $7.00
  • Scrambled eggs $10.90
  • Mince and cheese $3.20
  • Club $2.90
  • Toasted (two fillings) $4.50
The Reef Seafood Restaurant and Bar (sample menu)
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Garlic bread
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
1908 Cafe Restaurant (sample menu)
  • 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
  • Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
  • All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
Thai Over (sample menu)
  • Satay Chicken Sticks (4) $9.00
    • Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
  • Chicken Wings $5.00
    • Cured to perfection in our spicy marinate served with a
  • Guri Puffs $5.00
    • Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
  • Vietnamese Yellow Curry (Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn) $12.50/$14.00/$14.50
    • This Curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
  • Green Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
    • The finest green curry paste, slow cooked with coconut
  • Peanut Sauce Stir Fried ( Chicken, Beef, Pork or vegetarian, Tofu ) $19.50/$21.00
    • Our own roasted spiced peanut sauce combined with a selection of
  • Yum Neua (Chicken or Beef) $12.00
    • Wok fried beef or chicken slices, mixed with Thai herbs,
  • Noodle Soup ( Chicken / Pork or Vegetarian) $11.50/$13.00
    • A generous portion of this famous Asian soup cooked with
Aurora Cafe (sample menu)
  • Sushi N/A
  • Beef Nachos N/A
  • Cheese Rolls N/A
  • Pies & Savouries N/A
  • Club Sandwiches N/A
  • Chicken Nuggets & Fries N/A
  • Kid's Lunch Box N/A
  • French Toast $15.80
    • bacon, bananas, maple syrup
Kellys Cafe (sample menu)
  • Club $2.90
  • Mince and cheese $3.20
  • Extra fillings $0.50
  • French toast $15.90
  • Sausages and eggs $15.90
  • Chicken $4.20
  • Mutton $4.20
  • Steak $3.10
The Perc (sample menu)
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • - Half serving $8
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • - Full serving $12
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
Classic Cafe (sample menu)
  • - SPINACH $16.50
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • -MUSHROOMS
  • MUESLI $10.00
    • served with honey yogurt, milk and berries
  • - SALMON $18.00
  • -TOMATO
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • - SALMON $18.50
Mosgiel Pizza and Food Bar (sample menu)
  • Onion Rings ( 8 Pack ) $5
  • Mix N Match $14.90
    • Your choice of any 2 meats or falafel in a wrap or on a plate
  • Chicken Lover $12.90
    • Add bacon for one dollar
  • Classic Banana $8.90
    • Cinnamon toasted waffle with home style caramel, fresh bananas & maple syrup
  • Black Forest $8.90
    • Mixed berry compote with chocolate shavings & sauce
  • Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Chicken, red onions, capsicum, mozzarella & apricot sauce
  • Gourmet Mince Nachos $7.9
  • Mexicana Mince Nacho (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Tomato base, mozzarella, nacho chips, mince beef, jalapeños, tomatoes & sour cream
Fish Inn (sample menu)
  • Chicken Breast Tom Lower S/S Top $7.50
  • Thai Coconut Seafood $22.50 / $42.00
    • Med / Large
  • Hoki $3.50
    • crumbed
  • Kebabs each $2.50
  • Lasagne Toppers $3.50
  • Steak S/S Tomato Top $9.50
    • Plain Meat Patty S/S Lower
  • Elephant Fish $4.50 / $5.00 / $6.50
    • Battered / crumbed / grilled
  • Grilled Fish N/A
Cafe Nesli Turkish Kebab

Cafe Nesli Turkish Kebab

location

Address

355 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034741533

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Halal , Mediterranean , Middle Eastern , Turkish

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
355 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
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