Van Dyck Belgian Specialties in New Plymouth Menu

Are you the owner? Manage this listing for free.

Van Dyck Belgian Specialties in New Plymouth has no menu available, but can choose from many other options such as Salad of the Day or Cajun Spiced Chicken Open Sandwich from Okura village cafe and restaurant. Joe's Garage offers many options including Muesli and Porridge. New Plymouth Club includes a wide range like Garlic Bread or Seasoned Wedges with cream & chilli sauce. Kitchen closes at 2pm (1pm on Sat) and Bellyfull Brekie from . AnnieKim's Cafe offers Shifty's Sports Bar and TAB and ●Panini's.

Nearby Sample Menus

Steamed bun $2.5
Tempura vegetables with Japanese mayo $8
Steam rice Free
Dashi and mirin braised mushrooms (4) $7
Panko and sesame crumbed tofu with tsuyu sauce (4) $9
Japanese fried chicken with red pepper puree $12.9
Teriyaki Chicken $9.5
Twice cooked duck salad with blistered orange $18.8

-Vegetables $13.50
-Seafood or Prawns $16.50
-Prawns $16.50
Egg Noodle Soup w/ BBQ Pork $ 12.50
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $14.50
-Vegetables $13.50
Curry Powder

Eggs On Toast $10.00
- Mushrooms $5.00
Fish & Chips $8.00
- +bacon $17.00
- Bacon $17.50
Honey, Soy & Ginger Tofu $16.50
- W your choice of salads
- Avocado (when in season) $3.50
Brioche French Toast $14.50
- W berry compote banana, cream and toasted almonds topped w maple syrup

Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil N/A
Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed Garden Spinach, Vegetable,Tomato and Garlic Butter N/A
1 course $30
Schweins Hax’n Our Signature Dish N/A
- Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23
Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach & Vegetable N/A
PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A

BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
OMELETTE(DF)(GF) $17.50
- 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk

Cheezy Weezy $7.00
Potato fritter $0.80
Gf option available
Egg $7.50
- 1 beef patties, 1 eggs, salad and tomato relish
Deep fried mars bar $4.80
Mexican (mild /hot )
- Cheese, chilli beans, beef & nacho chips
Oscar $12.50
- Steak, ham steak, beef pattie, bacon, pineapple, mushroom , egg, salad and tomato relish
Apricot turnover $2.50

Kaikora Tenara Ash Crusted Goat Cheese
Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts
Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
Brie Mon Sire
Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
Baked Provincial Vegetable Mille Feuille - choose one side

Garlic roti $3.00
- Topping of garlic on wholemeal bread
Matar Paneer $14.00
- Cottage cheese sauteed with garden peas and spices
Boondi Raita $5.00
- Chickpea flour pearls in yoghurt
Chicken/lamb biriyani $15.00
- Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices
Tandoori Snapper $12.00
- A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
Madras $16.00
- Lamb of beef cooked with curry leafs, coconut milk and tomatoes
Mint Curry $18.00
- Choice of meat cooked in chef's special mint and onions gravy
Palak Paneer $14.00
- Cottage cheese cooked in spinach puree and lightly spiced with onions gravy

Savory Muffins $5.00
Mince and cheese pie $4.70
Mini quiche Lorraine $1.90
- Bacon and egg
Make your own using: salami, chorizo, beef, ham, chicken, chilli, mushrooms, capsicum, red onion, kalamata olives, pineapple $100.00
Carrot loaf $12.00
Steak and mushroom pie $4.70
Gluten free brownie $4.50
Eccles cakes $3.20

Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Soup of the day $12.00
- Served with freshly baked bread
Fries $5.00
- served with your choice of tomato sauce or aioli
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli

-Small $13
-large $21
-Small $12
Vegie Stack $23.50
- field mushroom, roast capsicum, spinach, feta and caramelized onion on pumpkin risotto with homemade tomato puree
-add fried egg $1.00
Green Salad $6.00
-Small $12
Open Steak Sandwich $19.50
- grilled scotch fillet medium rare, lettuce, tomatoes, battered onion rings, mushroom sauce, on toasted bread with fries

Spring Roll $3.00
Banana Fritter $2.50
Chicken Diane LG Our signature dish. Grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, served with salad & chips (Double the Chicken +$7.00) $15.00
Chicken Kebabs (3) $7.00
Chicken Sandwich Grilled chicken with onion, salad, tomato relish, pesto mayo in a toasted garlic roll $11.00
Curry Roll $3.00
Small (1 Scoop) $2.50
Warm Chicken & Bacon Grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $17.00

Kids breakfast $10.00
- half portion of big breakfast
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Wedges $9.00
- served with bacon & cheese
Toasted sandwich $5.00
- two stands filling from
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
French toast $13.00
- served with Bacon & grilled banana
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
French toast $9.00
- served with Berry & Maple syrup

Beef Burger $12.50
- Beef burger patty served with a side of fries
Moroccan Lamb Burger $19.50
- Moroccan lamb burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries
Moroccan Chicken Salad $28.50
- Chicken breast salad served with yogurt and topped with crispy noodle
Seafood Platter $34.50
- Mixed variety of different seafood’s served with toasted bread
Kids Fish and Chips $10.50
- Served with fries & tomato sauce
Falafel Burger $19.50
- Mixed salad, tomato, and salsa served on top of a falafel patty, with a side of fries
French Toast $15.50
- French toast with seasonal berries, maple syrup and cream
Vegetarian Lasagne Served with a fresh salad $15.50

White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce