Address
49 Corbett Road, Bell Block, New Plymouth, Taranaki, 4312, New Zealand
Van Dyck Belgian Specialties in New Plymouth Menu
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Van Dyck Belgian Specialties in New Plymouth has no menu available, but can choose from many other options such as Salad of the Day or Cajun Spiced Chicken Open Sandwich from Okura village cafe and restaurant. Joe's Garage offers many options including Muesli and Porridge. New Plymouth Club includes a wide range like Garlic Bread or Seasoned Wedges with cream & chilli sauce. Kitchen closes at 2pm (1pm on Sat) and Bellyfull Brekie from . AnnieKim's Cafe offers Shifty's Sports Bar and TAB and ●Panini's.
Nearby Sample Menus
- BBQ chicken $9.5
- Pork, kimchi, pickled apple $13
- Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
- Spicy sausage with hot mustard (1) $5.5
- Fried egg noodles $6
- Beef short rib, celery, cashew wonton (4) $12.5
- Steamed rice Free
- Asian styled slaw $6
-
Gorgeous george $15.80
- joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise
-
Barry the baptist $22.50
- smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
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Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
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Kids porridge $6.80
- with chopped nuts, fruit and brown sugar
-
Cajun joe $23.00
- harissa marinated free range chicken breast, cherry tomatoes, caramelised onions, rocket, mozzarella, joe’s tomato sauce and minted yoghurt dressing
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Little stan $16.00
- 150gm sirloin with chips and tomato sauce
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Gorgeous george $17.00
- substitute streaky bacon for cold smoked salmon
- Add spinach $2.00
- Cheese $1.50
- Chicken $13.50
- Chicken $9.90
- -Large 12´´ $12.00
- ●Mixed (chicken & lamb)
- -Medium 10´´ $10.00
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Halloumi cheese $10.00
- Grilled halloumi cheese with falafel, turkish bread & hummus
- Mixed (chicken & lamb) $15.00
- - Sausages $5.00
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Satay Chicken & Bacon Burger $18.50
- W house slaw & french fries
-
Federal Breakfast $19.50
- Sausage, eggs, mushrooms, beans, bacon, potato & toast
- - Avocado (when in season) $3.50
-
Sticky Pulled Pork Burger $18.50
- W apple & ginger slaw & aioli
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Brunch Quesadilla $18.50
- Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
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Roasted Salmon $17.50
- W your choice of salads
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Creamy Balsamic Mushrooms
- Options as follows
- Chocolate cake $4.5
- Creamy balsamic mushrooms $6.9
-
Vodka del pollo $24.9
- Sliced chicken, bacon, capsicum, onion, garlic, infused w vodka, basil pesto creamy sauce w choice of penne pasta or risotto
- Lemon slice $4.5
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Bacon e vegetable pizza $13.9
- Napoli, capsicum, red onion, spinach, mushrooms & bacon topped w mozzarella.
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Bolognese $10
- Beef mince w napoli & parmesan cheese on linguine pasta.
- Rocket & cherry tomato salad $8.9
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Gambero e salmon pizza $25.9
- Lime & dill mayo base, with mozzarella & prawn, cold smoked salmon & fresh rocket
- Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
- Salad of the day POA
- Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
- - Truffle & potato croquettes
- - Carrot and cheese lasagna
- Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
- Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
- Ice cream sundae with berry coulis & chocolate sauce $10.00
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Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
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Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
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Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
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Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
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Pull apart loaf $13.50
- Warm cheese and bacon loaf w roasted garlic butter
-
Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion
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Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
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Sticks N/A
- Three of each beef and chicken skewers w onion rings
- Plum, Cream Fraiche & Macaroon Ice Cream Sandwich, Berry Coulis $14
- Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach & Vegetable N/A
- Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
- Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
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Schweins Hax’n Our Signature Dish N/A
- Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
- Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil N/A
- Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21
- Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable $25
- Per scoop $3.80
- Fish cake $2.50
- Paua fritter(100%) $6.80
- Cheezy Weezy $7.00
- Oysters (dozen bluff) $35.00
- Saveloy $2.50
- Corn nuggets $0.80
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Chicken $8.00
- 1 chicken fattie, salad and bbq sauce
- Smoked Pakari Aged Cheddar
-
Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
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Vegetarian Platter
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
- - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
-
Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
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Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
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Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
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Trio of Lamb
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
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Garlic Bread $ 10.00
- With Irish Cheddar
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Ploughman's Sharing Platter $ 16.00
- Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
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Sirloin Steak $ 27.00
- 300 grams + below selection
-
Rib Eye $ 29.00
- 250 gram + below selection
-
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
- Served with your choice of:
- -Chef de paris butter
- -Seasonal vegetables
-
Chicken Meets Turkey (GF) $39.00
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
-
Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
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Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
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Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
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Escargot Bourguignon (GF) $18.00
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
- Tables Artisan Cheese Selection
- -Smoked Pakari Aged Cheddar S $19 / L$38
- -Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
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B.L.A.T $17.80
- Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
-
Hub Breaky $19.80
- Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
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Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
-
The Hub Stack $19.50
- Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
-
Wedges $13.50
- with Salsa & Sour Cream
- Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
- Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
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Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
- Squid Ring $1.50
- 300ml Bottles Coke, Diet Coke, Coke Zero, Sprite, L+P, Fanta $2.50
- Banana Fritter V $2.50
- Tomato, onion rings, cheese, egg or pineapple $1.00
- Crispy Mushrooms V $6.00
- Hot Roast Meat Sandwich Today's roast meat, onion & gravy in a toasted long roll $10.00
- 2 Fried Eggs $3.00
- Mini Hot Dog $1.50
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Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
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Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
- Coleslaw $4.00
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Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
- Gluten free bread available for $2.00
-
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
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Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Van Dyck Belgian Specialties
Phone
067550905
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
49 Corbett Road, Bell Block, New Plymouth, Taranaki, 4312, New Zealand
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