Address
49 Corbett Road, Bell Block, New Plymouth, Taranaki, 4312, New Zealand
Van Dyck Belgian Specialties in New Plymouth Menu
Are you the owner? Manage this listing for free.
Van Dyck Belgian Specialties in New Plymouth has no menu available, but can choose from many other options such as Salad of the Day or Cajun Spiced Chicken Open Sandwich from Okura village cafe and restaurant. Joe's Garage offers many options including Muesli and Porridge. New Plymouth Club includes a wide range like Garlic Bread or Seasoned Wedges with cream & chilli sauce. Kitchen closes at 2pm (1pm on Sat) and Bellyfull Brekie from . AnnieKim's Cafe offers Shifty's Sports Bar and TAB and ●Panini's.
Nearby Sample Menus
- Japanese fried chicken with red pepper puree $12.9
- Asian Styled Coleslaw $6
-
Fresh broccoli steamed and grilled $7
- with miso ginger dressing (4)
- Fried Egg Noodles $6
-
Pot Sticker $12.5
- Pulled pork, chilli, ginger, garlic and soya (6)
- Teriyaki Chicken $9.5
- Prawn, iceberg, black sesame, avocado $13
- Salt and pepper squid with Japanese mayo (8) $$ 8.5
- French fries, anchovy mayonnaise $7.90
- Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
- House made pappardelle, beef cheek ragu, grana padano $22.90
- House smoked chicken salad, baby spinach, asparagus, roasted grapes, brown rice, hazelnuts, sage dressing $20.90
- Dragon fruit, pineapple, banana, kiwifruit, almond milk & chia pudding $12.90
- Pork, sage, porcini cream $3.00
- Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
- Fresh figs, prosciutto, mascarpone $5.00
- Potato & vege hash cake $3.6
- Manuka smoked hoki $7.0
-
Brunch stack $18.5
- our big bach potato & vege hash cakes layered w/ tomato, bacon or haloumi topped w/ avocado, sour cream & our sensational sweet relish
-
Scrambled eggs with haloumi cheese $18.5
- 3 eggs, with grilled haloumi, seared tomato and toast
-
Soup of the day $13.5
- a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
-
Kumara chips $11.5
- served w/ a dollop of sour cream & sweet chilli sauce
-
Nachos $16.5
- crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
- Grilled haloumi cheese $5.6
-
Beef Rogan Josh (Gf / Df) $10.00
- Brown onion gravy with tender beef
- Spinach & Cheese $4.90
- Chickpea Salad (Gf / V / Vg Option / Df Option) $10.00
-
Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
- Hot Chips & Aioli $5.90
-
Chicken Korma (Gf) $10.00
- Mild creamy cashew gravy with chicken
-
Chocolate Dream $8.90
- Chocolate cake with chocolate sauce and ice-cream
-
Chicken Tikka Salad (Gf) $9.90
- Tandoori roast chicken and green salad
-
Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
-
Beef Nachos $16.90
- Topped with chees, salsa and sour cream
-
Classic fries $5.90
- Served with tomato sauce + cheese and gravy add $4.90
-
The Real kiwi burger $20.90
- prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
- Mashed potato $3.90
-
Crispy herb crumbed chicken bites $15.90
- Served with dipping sauce and side salad
-
Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
- Coleslaw $3.90
- Seasoned Wedges with sour cream & chilli sauce
- Grilled and served with fries
- -Large $18.00
- Green Salad dressed with French dressing(GF) $8.00
- Cheesecake of the Day - please refer to specials board $9.00
-
Crumbed Scallops
- served with salad and fries
- Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
- Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
- Medium $2.80
- -mussel $1.50
- -fish bite $1.00
- -kumara chips $5.80
- Pineapple Fritter $1.20
- -mussel fritter $4.50
-
Chicken Cordon Bleu-ger $7.50
- Apr sauce
- -vege samosa x3 $1.00
- Toasted garlic loaf $6.00
-
Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
-
Crêpes suzette $17.00
- thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
- Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
- Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
- Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
- Sticky toffee pudding w butterscotch sauce $15.00
-
Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
-
Lamb nawabi $15.50
- Diced lamb lightly sautéed with onions, garlic- ginger Coriander, tomatoes, cooked with spices, yoghurt and cream.
-
Peas pulao $6.50
- Basmati rice cooked with sautéed peas, onions and spices.
- Mango kulfi $6.00
-
Malai tikka (4pc) $8.00
- Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
- Mixed vegetable pickle / mango chutney / tamarind $2.50
-
Chicken tandoori tikka (4pc) $8.00
- Chicken marinated overnight and cooked in tandoor.
-
Cheese & garlic naan $4.50
- Naan stuffed with tasty grated cheese & sprinkle with garlic.
-
Butter chicken $15.50
- A world famous Indian delicacy of boneless Chicken in authentic tomato based gravy.
-
Butter Prawns /fish $18.00
- Prawns or fish cooked in fresh cream tomato sauce and cashew nut gravy
-
Vegetable Biriyani $14.00
- Seasonal mix vegetables cooked in basmati biriyani with saffron, rose water, green herb and spices
-
Jeera Rice $5.00
- Plain basmati rice flavoured with cumin seeds
-
Mint Tikka $12.00
- Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
-
Jalfrezi $16.00
- A tangy flavoured lamb dish with chunks of capsicum, tomatoes and onions
-
Garlic Rikka $12.00
- Boneless chicken marinated overnight with garlic, yoghurt and spices
-
Makhani $16.00
- Lamb of beef cooked in butter chicken sauce and cream
-
Boondi Raita $5.00
- Chickpea flour pearls in yoghurt
-
Lush Big Breakfast $19.00
- Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
-
Creamy Mushrooms $18.80
- With Chorizo on Turkish
- Chocolate Deluxe Cake $45.00
-
Pulled Pork Burger $18.80
- With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries
- Each Scoop Thereafter $2.00
-
Free Range Eggs (2) $14.80
- Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
- Toasted Sesame Bagel with Cream Cheese & Preserves $7.50
- Banana Cake Small $45.00
- Creamy Mushrooms on Toast (Gluten Free Available) $14.00
- Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
- Braised Steak with Mash and Spinach (Gluten Free) $13.00
- Fruit Toast with Butter $5.00
- 2 Filled Toasties with Fries $6.00
- Fish n Chips $6.00
- Porridge $9.00
- Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
-
Chicken Vindaloo $14.90
- Chicken cooked in authentic vindaloo gravy "Goan" style
-
Vegetable Jalfrezi $14.90
- Vegetables, capsicum and onion cooked in onion tomato gravy
-
Lamb Vindaloo $14.90
- Lamb cooked in authentic vindaloo gravy "Goan" style
-
Mixed Platter $15.00
- A selection of Samosa, Pakora, Chicken Tikka and Seekh Kebab
-
Murg lababdar $14.90
- Tender pieces of chicken cooked with garlic, ginger, onion and tomato gravy to perfection topped with coriander leaf
- Cheese Naan $3.50
- Mango Chutney $2.50
-
Beef Korma $14.90
- Beef cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured flavour
- Avocado (seasonal) - $4.00
-
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
-
Today’s homemade soup $13.90
- served with toasted sourdough & butter -
- Airspresso hash cake - $4.00
- Spinach - $4.00
-
Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
-
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
- Portobello mushrooms - $4.50
-
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
-
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
-
Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
-
Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
-
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
-
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
-
Pasta of the Day POA
- (see specials)
-
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Van Dyck Belgian Specialties
Phone
067550905
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
49 Corbett Road, Bell Block, New Plymouth, Taranaki, 4312, New Zealand
- New Plymouth Bakery Menus
- New Plymouth Cake Shop Menus
- Taranaki Bakery Menus
- Taranaki Cake Shop Menus