Van Dyck Belgian Specialties in New Plymouth Menu

Van Dyck Belgian Specialties in New Plymouth has no menu available, but can choose from many other options such as Salad of the Day or Cajun Spiced Chicken Open Sandwich from Okura village cafe and restaurant. Joe's Garage offers many options including Muesli and Porridge. New Plymouth Club includes a wide range like Garlic Bread or Seasoned Wedges with cream & chilli sauce. Kitchen closes at 2pm (1pm on Sat) and Bellyfull Brekie from . AnnieKim's Cafe offers Shifty's Sports Bar and TAB and ●Panini's.

Nearby Sample Menus

  • Straight Cut Chips (V )
    • With tomato sauce, condensed milk mayo & aioli
  • Bacon $6.50
  • Wedges $14.80
    • With cheese, sweet chilli sauce & sour cream
  • Buttermilk Pancakes (V **) $15.50
    • With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
  • -sautéed mushrooms $16.80
  • Coconut Chicken Curry $18.90
    • With jasmine rice, bok choy & crispy noodles
  • Mushrooms $6.00
  • Southern Fried Chicken $17.00
    • Chive waffle, topped with a poached egg & green chilli hollandaise
  • Steamed Edamame soy beans with smoked salt $8
  • Pork belly grilled with ton katsu sauce (4) $8.5
  • Prawn, iceberg, black sesame, avocado $13
  • Panko and sesame crumbed tofu with tsuyu sauce (4) $9
  • Pot Sticker $12.5
    • Pulled pork, chilli, ginger, garlic and soya (6)
  • Japanese fried chicken with red pepper puree $12.9
  • Barbecued chicken wings (4) $7
  • Brocolli, edamame, green bean salad with ginger dressing $8.5
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Onion rings $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Xtra Large $3.90
  • e. $23.90
  • Insalata Con Feta $16.90
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • m. $38.90
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Cocktail Di Gamberetti $16.90
    • the classic shrimp cocktail
  • m. $28.90
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • -1 X Ball $12
  • Cauliflower / Gruyere Fritters ( GF, V) $10
  • Gf=Gluten Free
  • Asian Broth (GF)
    • Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
  • Mac N’ Three Cheese (V)
    • Cheddar / Parmesan / Blue
  • Caprese Salad ( GF, V) $10
    • Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
  • Risot To Of The Week (GF, V)
    • White Wine / Onion / Garlic
  • Lamb
    • Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
  • Lamb Rogan Josh $14.90
    • w rice
  • Tandoori Prawns $19.90
    • 12 Tiger prawns marinated in Flame sauce, barbequed in the Tandoor oven then laid on a sizzling plate for a sensational intense taste. Served on crisp green salad with hot chilli sauce.
  • Available Monday, Tuesday, Wednesday & Thursday from 5 till late
  • -Butter Prawns $26.90
  • Baileys Fudge Cake $8.90
    • Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
  • Beef Jalfrezi (Gf) $10.00
    • Sweet n sour beef and veggies
  • Garlic or Cheese Naan $4.50
  • Saag with Paneer, Mushrooms or Chicken $18.90
    • Fine, mild puree of spinach, herbs and spices.
  • Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
  • - Chilli & garlic broccoli
  • - Hand cut chips with aioli
  • Chicken and orange pate with mixed baby salad and toasted bread
  • - Fresh green salad with honey mustard dressing
  • Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
  • BLT $14.90
    • classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
  • Wedges $6.90
  • Beer Battered Gurnard Sml $19.90 / Lrg $25.90
    • Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
  • Tempura prawns $19.90 / $28.90
    • Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Fries $3.90
  • Garlic bread $6.90
    • Hot crusty bread with an infusion of garlic butter
  • Mashed potato $3.90
  • Lambs Fry $17.90
    • A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
  • All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
  • Lamb Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Basmati Rice $2.50
    • Plain, steamed Basmati rice.
  • Tamarind $2.50
    • A sweet but tangy sauce, a perfect match for ourvegetarian starters.
  • Paneer Tikka Masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Garlic Naan $3.50
    • Leavened bread sprinkled with crushed garlic,baked in the tandoor.
  • Mixed Vegetable Pickle $2.50
  • BhunaGosht $16.50
    • Diced lamb cooked with ginger, garlic, onions and spices.
  • -mussel $1.50
  • Chicken Cordon Bleu-ger $7.50
    • Apr sauce
  • -seafood fritter $4.50
  • -garlic chips $5.50
  • Large $3.20
  • Jam Rap (Raspberry ‘n choc filled donut) $3.50
  • -steak ’n onion roll $2.80
  • -mini spring rolls x3 $1.00
  • Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
  • Steak Dianne $39.00
    • butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
  • Affogatto w sponge biscuits & liqueur $17.00
  • Sticky toffee pudding w butterscotch sauce $15.00
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
  • Gluten free loaf plain or garlic $10.00
  • Seafood chowder w garlic toast $18.00
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Lamb Korma $18.00
    • Cooked lamb and potatoes stewed in rich coconut milk and flavoured with whole spices and fresh herbs is a rich, thick and creamy dish
  • Kerala Vegetable Salad $5.00
    • A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
  • Kerala Fish Fry $13.99
    • Fish marinated with chefs special kerala spices and deep fried served with salad
  • Ghee Roast (Butter flavoured with no filling) $10.99
  • Chicken/Beef/Lamb Dosa $14.99
    • A dosa stuffed with traditional potato filling and your choice of meat
  • Prawn Moilee $20.00
    • Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
  • Payasam $5.00
    • A traditional Rice pudding
  • Kerala Paratha $3.00
    • A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
  • Seafood Basket $16.00
    • Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
  • Steak, Egg & Cheese T/S $10.00
    • Served with Fries.
  • Steak & Onion T/S $9.00
    • Served with Fries.
  • Bacon & Egg T/S $6.50
  • Open Chicken Sammy $14.00
    • Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
  • All Desserts served with icecream & cream
  • Tuesday lunch $7.00
    • See Staff
  • The Godfather Burger $16.00
    • With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
  • -with bacon or salmon or spinach and mushroom
  • Spicy Chicken Wings. $10.00
    • with sour cream and chillies
  • -Small $11
  • Roasted Kumara & Pumpkin Salad $18.50
    • baby spinach, pinenuts, feta, salad green, balsamic dressing/orange dressing
  • -add seafood sauce $4.00
  • Salt and Pepper Squid $10.00
    • with aioli/sweet chilli sauce
  • -large $17.50
  • Moby Dick
    • shrimp, prawns, squid, scallops, tomato, mozzarella
  • Meze platter for two $23.00
  • Chicken iskender $16.50
    • Served with rice, salad, homemade turkish bread and dips
  • Lamb iskender $16.50
    • Served with rice, salad, homemade turkish bread and homemade dips
  • Grilled calamari $16.50
    • Served with tamara and salad
  • Falafel iskender $16.00
    • Served with rice, salad, homemade, turkish bread and dips
  • Mixed iskender $17.00
    • Served with rice, salad, homemade turkish bread and dips
  • Mixed vegetarian iskender $18.00
    • Served with rice, salad, homemade, turkish bread andd dips
  • Baklava $7.00
    • Served with ice cream
Van Dyck Belgian Specialties

Van Dyck Belgian Specialties

location

Address

49 Corbett Road, Bell Block, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067550905

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
49 Corbett Road, Bell Block, New Plymouth, Taranaki, 4312, New Zealand
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