Van Dyck Belgian Specialties in New Plymouth Menu

Are you the owner? Manage this listing for free.

Van Dyck Belgian Specialties in New Plymouth has no menu available, but can choose from many other options such as Salad of the Day or Cajun Spiced Chicken Open Sandwich from Okura village cafe and restaurant. Joe's Garage offers many options including Muesli and Porridge. New Plymouth Club includes a wide range like Garlic Bread or Seasoned Wedges with cream & chilli sauce. Kitchen closes at 2pm (1pm on Sat) and Bellyfull Brekie from . AnnieKim's Cafe offers Shifty's Sports Bar and TAB and ●Panini's.

Nearby Sample Menus

Rosemary potatoes $5.50
Straight Cut Chips (V )
- With tomato sauce, condensed milk mayo & aioli
Garlic Butter & Herb Loaf $10.50
Breakfast Salad (GF) (NF) $16.80
- With avocado, bacon, tomatoes, poached egg, parmesan & rocket
Lemon Pepper Battered Market Fish $19.50
- With tartare & side of chips
(V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
-Alternative milks available add $1.50
Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
- With coconut yoghurt and grilled banana (served warm)

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Hawaiian $5.00
- Ham, pineapple & mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Xtra Large $3.90
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl

Salmon Lovers Large $16
- Tom Sauce, Spinach, Cheese, Salmon, Onion & Hollandaise
Chips $4
Pepperoni Large $13
- Cheese, Tom Sauce & Pepperoni
Dessert Pizza $7
Chicken Cranberry Large $16
- Cream Sauce, Chicken, Mushrooms, Cranberry, Brie & Mozzarella Cheese
Cheesy Sausage Large $9
- Sausage & Cheese
Bread - Spinach & Feta $7
Beef & Onion Large $13
- BBQ Base, Beef, Onion & Cheese

m. $29.90
e.$ 23.90
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
e. $23.90
cheese pizza pane $ 7.90
Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
Bruschetta Alla Pizzaiola
marinated feta cheese $8.90

Coyo natural coconut yogurt, berries, almonds and urban honey $9.90
- Add crispy pancetta $5.90
Macaron, rose petal gelato rosé syrup $11.90
Standard $9.90 pp
- Savoury or Sweet Mini Brioche / Monica's Club Sandwich Finger / Portuguese Custard Tart
Seared yellow fin tuna, black sesame, chilli, salt flakes $3.00
Breakfast salad, greens, crisp kale, marinated tomatoes, spiced seeds, pancetta, poached free range eggs $18.90
Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
Clevedon buffalo bocconcini extra virgin olive oil $16.90

-Seafood or Prawns $16.50
-Seafood $16.50
Ginger
Basil
-Chicken, Beef or Pork $13.50
-Prawns $16.50
-Vegetables $13.50
-Vegetables $13.50

Speciality Fish $35.00
- with handcut chips & salad
Herb Bread $9.00
- Bacon cheese & garlic
Rack of Lamb $36.00
- with roast vegetables & gravy with a side of mint sauce
Lemon & Capers $35.00
- Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
Flamed Scallops $18.00
- with a creamy safron sauce
NZ Whitebait Fritter $34.00
- with handcut chips & salad
Bluff Oysters
- Battered or natural
NZ Oysters (Battered or Natural)
- with handcut chips & salad

Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli
Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa

-soft $7.50
-large $14.50
-medium $9.90
-sauces / sour cream $1.00
nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
-meat, fish or vege $2.00
cheese quesadilla $6
- A flour tortilla folded in half and filled with melted cheese.
-meat, fish or vege $2.00

Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
Steak Dianne $39.00
- butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
Onion rings $5.00
Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
Pulled pork slider w sauerkraut, apple relish $15.00
Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
Fried free range egg $2.50

Chilly Chicken $16.00
- Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
Beef Biriyani $17.00
Kappa Beef (Dry dish) $15.00
- A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
Meen Pollichathu $25.00
- Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
Ghee Roast (Butter flavoured with no filling) $10.99
Fish Curry $18.00
- Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
Kerala Vegetable Salad $5.00
- A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
Payasam $5.00
- A traditional Rice pudding

Korma $16.00
- Lamb of beef cooked in a rich creamy sauce and cashew nut gravy
Mint Tikka $12.00
- Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
Channa Masala $14.00
- Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
Madras $16.00
- Lamb of beef cooked with curry leafs, coconut milk and tomatoes
Makhani $16.00
- Lamb of beef cooked in butter chicken sauce and cream
Aloo Matar $14.00
- a traditional home style preparation of potatoes and green peas cooked with herb and spices
Malabari $18.00
- Prawns or fish cooked with sauteed onions, capsicum, tomatoes and coconut gravy
Aloo Gobhi $14.00
- Potatoes and cauliflower cooked with cumin seeds and spices

Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
Wedges $9.00
- Topped with cheese & served w sour cream & salsa.
All Desserts served with icecream & cream
-Extra fillings $0.50
Icecream Sundaes $5.50
- Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
Fish/Chicken $2.50
12-2pm
Apple Shortcake $5.50
- Served hot

Pie $10.00
- Prohibition home made Key lime pie served with a raspberry sorbet & creme anglaise.
Lou Tennant $16.00
- Southern style smoky pulled pork, savoury apple donut, red slaw & housemade BBQ sauce.
Poutine $10.00
- Handuct potato chips, beef jus & smoked cheddar fondue.
Beer Battered Onion Rings $8.00
- Chargrilled onion dipping sauce.
Kids Chocolate Sundae $8.00
- With fresh cream, chocolate sauce & hundreds 'n' thousands.
Fried Chicken Burger $16.00
- Prohibition fried chicken, Swiss cheese, red slaw & chipotle mayo.
Yakuza $16.00
- Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.
Lettuce Cups Free

Avocado (seasonal) - $4.00
South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
Slow roasted vine tomatoes - $4.50
All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
Annie’s free range eggs 12.90
- any style & served on toasted sourdough -