Vogeltown Takeaway's in New Plymouth Menu

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Vogeltown Takeaway's in New Plymouth has no menu available, but can choose from many other options such as Available Monday, Tuesday, Wednesday & Thursday from 5 till late or Butter Chicken (Gf) from Flame. Treehouse Bar & Bistro offers many options including Honey Roasted Granola and Bacon & Eggs on Toast. The Good Home includes a wide range like Pull apart loaf or Chiken wings. PROHIBITION CHEESEBURGER and from . Prohibiton offers Black & White Cafe and * This meal can be made gluten free. Please inform us if you have any dietary requirements. Also check out our Specials Board.

Nearby Sample Menus

Tempura vegetables with Japanese mayo $8
Asian styled slaw $6
Japanese fried chicken with red pepper puree $12.9
Pork, kimchi, pickled apple $13
Steamed bun $2.5
Teriyaki Chicken $9.5
Soy, sesame and spring onion beef (4) $8.5
Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5

Standard $9.90 pp
- Savoury or Sweet Mini Brioche / Monica's Club Sandwich Finger / Portuguese Custard Tart
Florentine fried chicken with garlic mayonnaise $16.90
Bluff oysters, shallots, red wine vinegar $4.00
Baby spinach, white anchovy, marinated tomato, pine nuts $3.00
Duck Fat Potatoes $7.90
Breakfast salad, greens, crisp kale, marinated tomatoes, spiced seeds, pancetta, poached free range eggs $18.90
Caramelised leek, prosciutto, grana padano $3.00
Broad bean, ricotta and mint $13.90

- Avocado (when in season) $3.50
Brunch Quesadilla $18.50
- Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
- Bacon $17.50
- Montreal 'salmon' $19.50
- Rosti $3.50
-Full $7.00
Creamy Balsamic Mushrooms
- Options as follows
- Ham $17.50

Garlic pizza breadstarters $7.9
Tomato & feta bruschetta $12.9
- Grilled focaccia bread topped with tomato, e.v.o.o, red onion, feta, basil & parmesan cheese
Marsala di fegatini $11.9
- Chicken livers sautéed w mushrooms in a creamy marsala sauce served w toasted bread & salad.
Brandy snap $13.9
- Brandy snaps filled with butterscotch cream, pistachio, melon, orange and served with macadamia gelato.
Liqueur coffee $11.9
- (a wide range of liqueurs available)
Cheesecake del giorno $13.9
- Please ask our front staff for today’s flavour.
Cannelloni (vegetarian) $14.9
- Pumpkin, italian parsley, feta, parmesan, garlic & mozzarella cheese filled cannelloni topped w béchamel, cheese and a hint of napoli served w side salad.
Vegetable arrabiata risotto $14.9
- Eggplant, artichoke, onion, capsicum, mushroom, olives, carrot, & garlic flamed in vodka, finished in a napoli & chilli sauce and risotto. Add spanish chorizo sausage - $16.90

Pull apart loaf $13.50
- Warm cheese and bacon loaf w roasted garlic butter
Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
Lamb shank pie $23.00
- Braised lamb shank w feta and spring onion mash
Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion
Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
Beef $19.50
- 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
Good home hand cut fries $9.00
- W aioli and gravy

ALA BENEDICT $17.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
EST EVER SALAD(DF)(GF) $14.50
- hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
INDIAN POTATO SHAKE $12.50
- Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add salmon fillet ($8.50)
FRENCH TOAST(DF)(GF) $17.50
- oatie french toast served with bacon, banana, blueberries, maple & cream

Chicken cordon bleu $3.90
Chicken $8.00
- 1 chicken fattie, salad and bbq sauce
Corn nuggets $0.80
Kumera chips $5.50
-lamb/ smoked fish/ mussel/ venison/sweet & sour pork / rabbit/ wild pork / goat
All burgers served with lettuce, mayo, tomato, beetroot, gherkin, cheese, fried onion and sauce
●eggy
●mince & steak

Steamed Seasonal Vegetables $ 6.00
- Rocket salad
Spicy Wedges $ 12.00
- With gratinated cheese, bacon, sour cream & hot sauce
-Seasonal vegetables
The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
Steamed Seasonal Vegetables $ 6.00
Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
Rib Eye $ 29.00
- 250 gram + below selection

Naan $3.00
- Leavened bread made of refined flour baked in the tandoor.
Icc banquet $30.00
- Minimum For 2 Persons. Appetisers: Chicken Tikka, Malai Tikka, Lamb Seekh Kebab And Tandoori Chicken / Main Course: Kadai Prawns Beef Korma, Butter Chicken, Lamb Nawabi With Basmati Rice, Naan & Condiments.
Malai kofta $15.80
- Cottage cheese and potato balls cooked in delicious cashew nut based gravy.
Cheese naan $4.00
- Stuffed with tasty grated cheese and spices.
Veg korma $16.50
- Fresh seasonal vegetables, cooked in mild creamy cashew gravy.
Kadai prawns $18.00
- This mouth-watering dish is cooked with crushed Tomatoes, onions, cream and fresh coriander.
Butter naan $3.50
- Unleavened wholemeal flour bread layered with ghee.
Mango kulfi $6.00

Crispy Chicken Burger-
- Crumbed chicken breast, bacon, fried egg and cos w ranch dressing
Pull Apart Loaf $15.00
- Caramelized onion & smoked cheddar, garlic butter
Add Chicken $3.00
Pulled Pork Tacos $12.00
- Chipotle slaw, sweet corn, pickled onions
Three Cheese Mac $16.00
- Brie, cheddar & parmesan with smoked bacon, pesto crumbs & grilled garlic bread
Roasted Vine Tomato
Rib Eye
Roasted Mushroom

Mini Fruit Pudding $5.50
- Served hot
Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
Wedges $9.00
- Topped with cheese & served w sour cream & salsa.
Steak, Egg & Cheese T/S $10.00
- Served with Fries.
Crumbed Fish Meal $12.00
- Hoki served with salad & fries.
Bacon $1.00
Scoop of Wedges $4.00
Apricot Shortcake $5.50
- Served hot

Lamb Shank on Mash with Gravey (Gluten Free) $14.00
Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
Eggs on Toast (Gluten Free available) $8.00
2 Filled Toasties with Fries $6.00
Fries S $3.50 / L $7.50
-2 fill $6.20
Creamy Mushrooms on Toast (Gluten Free Available) $14.00
Cheesy Bacon Wedges $12.50

Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Fries $5.00
- served with your choice of tomato sauce or aioli
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Soup of the day $12.00
- Served with freshly baked bread

Cheesy Garlic Bread V $5.50
Crab Stick $2.20
Donut V $2.00
Thai Beef Grilled beef strips, salad, crispy noodles & Thai style dressing $13.50
Mussel $1.50
Squid Ring $1.50
SOFTDRINKS -
NZ Lamb Shank Braised lamb shank with rosemary & mint gravy, served with buttered mashed potato, steamed seasonal vegetables & cheese sauce (Double the Shank +$12.00) $22.00

Seasonal steamed veg
FISH & CHIPS $18.90
- battered gurnard with chips, salad, lemon wedge and tartare sauce.
WEDGES $12.50
- served with sour cream & sweet chilli.
MUSHROOM & HALOUMI $18.90
- grilled portobello and halloumi served with lettuce, tomato & house mayo.
RUMP400G $31.90
THE WILD BURGER $21.90
- venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
BOWL OF FRIES $5.50
- served with aioli.
CHOCOLATE GATEAU $10.90
- with hot fudge sauce