Vogeltown Takeaway's in New Plymouth Menu

Vogeltown Takeaway's in New Plymouth has no menu available, but can choose from many other options such as Available Monday, Tuesday, Wednesday & Thursday from 5 till late or Butter Chicken (Gf) from Flame. Treehouse Bar & Bistro offers many options including Honey Roasted Granola and Bacon & Eggs on Toast. The Good Home includes a wide range like Pull apart loaf or Chiken wings. PROHIBITION CHEESEBURGER and from . Prohibiton offers Black & White Cafe and * This meal can be made gluten free. Please inform us if you have any dietary requirements. Also check out our Specials Board.

Nearby Sample Menus

  • Select Your Topping Choice:
  • Mushrooms $4.8
  • Add salmon $9
  • Breakfast Sausage $4.8
  • Best Philly Steak Cuban Roll $18
    • Grilled and sliced sirloin fillet w/ sauteed onions, roasted capsicum, grilled swiss cheese, dill pickles & tomato relish in a fresh baked cuban roll w/ salad
  • Deluxe American Big Breakfast $22.5
    • Streaky bacon, breakfast sausage, local organic eggs, w/ toast2 x buttermilk pancakes & maple syrup.
  • Chilli Cheese Fries $16
    • Fries smothered w/ pulled beef, melted cheese, & gravy
  • Fish Burger $15
    • Beer battered market fish served w/ swiss cheese, long sliced gherkins, lettuce, tomato, red onion, mayo & tartare sauce.
  • ●Mixed (chicken & lamb)
  • Cigar borek $8.00
    • Filo pastry filled with feta cheese & parsley served with cacik & salad
  • Dolma $6.00
    • 6 piece dolma (stuffed vine leaves ) & served served with cacik dip
  • Served with homemade turkish bread with seasonal salads, 3 dips ( cacik, hummus and spicy walnut), sauces, choice of your meat or vegetarian and rice
  • Mujver $2.00
  • Served with rice or fries, hummus and choice of sauces
  • Lamb doner $14.50
  • Lamb skewer $16.00
  • ●mains
  • NZ Whitebait Fritter $34.00
    • with handcut chips & salad
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • Greek Salad $16.00
    • Feta, olives, cucumber, capsicum & tomatoes with homemade vinaigrette
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • Chicken Salad $19.00
    • Grilled chicken & bacon with fresh salad greens & aioli
  • Rack of Lamb $36.00
    • with roast vegetables & gravy with a side of mint sauce
  • Bluff Oysters (Battered or Natural)
    • with handcut chips & salad
  • Marmite Mania $4.00
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Pita Chips and Dip $3.90
  • The Family Feast $40.00
  • Signature Kids $5.00 per head
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Fries $6.50
  • Pulled pork slider w sauerkraut, apple relish $15.00
  • Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
  • Market fish panko $35.00
    • crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
  • Prawns orangery $37.00
    • flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
  • Toasted garlic loaf $6.00
  • Fried free range egg $2.50
  • Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
  • Roti $3.00
    • A whole meal bread
  • Tandoori Prawns $14.00
    • Tiger prawns cooked in tandoor with marination of ginger, yoghurt, garam masala and spices
  • Tandoori Snapper $12.00
    • A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
  • Chicken Tikka $12.00
    • Boneless chicken pieces marinated overnight in yoghurt, ginger, garlic and spices and cooked in the tandoori oven.
  • Mango Chicken $15.00
    • Chicken cooked in delicious mango flavoured creamy and lightly spices
  • Kadahi Paneer $14.00
    • Cottage cheese, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
  • All Appetizers and Tandoori Grill Dishes will Serve Along Their Special Dipping Sauces
  • Kulcha $5.00
    • Choice of potato, onion, chicken and spices stuffed in the bread
  • Chocolate Steamed Pudding $5.50
    • Hot chocolate pudding with runny chocolate sauce.
  • Mini Fruit Pudding $5.50
    • Served hot
  • Sportys Burgers $10.00
    • Fish, Chicken or Beef. All served with fries.
  • Apricot Shortcake $5.50
    • Served hot
  • Bacon $1.00
  • Tuesday lunch $7.00
    • See Staff
  • -Extra fillings $0.50
  • Apricot or Satay Chicken $12.00
    • Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
  • Bacon Butty $17.50
    • Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
  • The Hub Stack $19.50
    • Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
  • Bowl of Fries $8.00
    • Served with Aioli & Tomato Sauce
  • Balsamic Cream Mushrooms $18.80
    • On Toasted Ciabatta With Bacon
  • See the Blackboard for Our
    • Salad of the Day/Burger of the Day/And Other Specials
  • Open Steak Sandwich $19.80
    • Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
  • Two Eggs/Fried Mushrooms $5.00 each
  • Omelette $14.50
    • caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • Fish n Chips $6.00
  • -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
  • Bacon Benny (Gluten Free) $15.00
    • Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
  • -3 fill $6.70
  • Fries S $3.50 / L $7.50
  • -2 fill $6.20
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • Nawabi $14.50
    • Sauteed chicken, lamb with onions and tomatoes garnished and flavoured with cashew nuts and coconut powder
  • Saag (GF) $14.50
    • Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
  • Mint chicken (DF) $14.50
    • Tender chicken pieces cooked in mint sauce with onion, tomatoes and spices
  • Lamb/chicken/veg biryani $14.90
    • Basmati rice cooked with spices and condiments in a traditional Indian way
  • All curries are served with rice
  • Papadam $0.50 each
  • Seafood curry $17.00
    • Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
  • Curry/rice combo with one plain naan $10.00
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • And crispy bacon served with toast
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • -salmon $18.00
  • Gf gluten free
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Until 2pm
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • Beers for the Chefs POA
  • Prohibition Cheeseburger $16.00
    • Green Meadows 150gm beef patty, crispy bacon, tomato jam, pickles, mustard, mayo & Swiss cheese. - Make it a double! $20.00
  • Free-Range Egg $2.00
  • Mini Fish Burger $10.00
    • With hand cut chips & tomato sauce.
  • The Steve Adams $16.00
    • Green Meadows 150gm beef patty, pickled beetroot, fried egg, Swiss cheese, grilled onions & tomato jam.
  • Mini Fried Chicken Burger $10.00
    • With hand cut chips & tomato sauce.
  • Lettuce $1.00
  • Found Nemo $16.00
    • Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
  • Creamy Mushrooms and Bacon on Toast $13.50
  • Roasted Chicken Breast $26.50
    • wrapped in streaky bacon, on pumpkin risotto, with wilted spinach, creamy garlic and mushroom sauce
  • Ravioli $19.50
    • roasted pumpkin, rocket, parmesan, creamy tomato sauce, fresh basil
  • -large $17.50
  • Slow Roasted Pork Belly $24.50
    • served on a pumpkin puree, wilted bok choy, apple jam and pork jus
  • Tempura Prawns $12.50
    • with sweet chilli aioli
  • Pizza of Pi
    • tandori chicken, cashews, red onion, minted yoghurt, tomato chutney, mozzarella
  • Chicken Burger $18.50
    • grilled chicken breast, bacon, lettuce, tomatoes, avocado, cranberry on a toasted sesame seed bun with fries
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Pasta of the Day POA
    • (see specials)
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Moroccan Lamb Pattie $14.00
    • Lamb pattie served with Hummas and salad
  • Deep Fried Mushrooms $10.00
    • Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
  • Moroccan Chicken Mango $26.00
    • Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
  • Vegetarian Delight $22.00
    • Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
  • Kebab Borek 15.00
    • Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
  • Chicken and Chorizo Salad $20.00
    • Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
  • Tropical Mussels $14.00
    • Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
  • Dolma $12.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
Vogeltown Takeaway's

Vogeltown Takeaway's

location

Address

331 Carrington Street, Brooklands, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067537353

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
331 Carrington Street, Brooklands, New Plymouth, Taranaki, 4310, New Zealand
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