Voong's Bakery in Wellington City Menu

PIES & SAVOURIES PIES & SAVOURIES
  • Mince & Cheese $3.50
  • Mince $3.50
  • Steak $3.50
  • Steak & Cheese $3.50
  • Steak & Mushrooms $3.50
  • Steak & Onion $3.50
  • Steak & Vege $3.50
  • Chicken $3.50
  • Potato Top $3.50
  • Bacon & Egg $3.50
  • Quiche $3.50
  • Sausage Rolls $1.50
  • Savoury $1.20
  • Pizza Bread $2.50
SWEET TREATS SWEET TREATS
  • Sugar Donut $1.50
  • Cream Donut (sugar) $2.00
  • Cream Donut (icing sugar) $2.00
  • Chocolate Donut $1.50
  • Chocolate Cream Bun $2.00
  • Raspberry Cream Bun $2.20
  • Flapjack $2.00
  • Apple Slice $1.80
  • Apricot Slice $1.80
  • Ginger Slice $1.80
  • Custard Slice $1.80
  • Fudge Slice $1.80
  • Mud Cake $1.80
  • Lamington $2.20
  • Lolly Cake $1.80
  • Banana Cake $2.50
  • Custard Pie $2.50
  • Apple Pie $2.50
  • Apricot Pie $2.50
  • Pie Turnover $2.50
OTHER MENU OTHER MENU
  • Large Chicken Thigh $3.70
  • Drum Stick $2.00
  • Chicken Wing $1.70 each
  • 2 for $3.00
  • 2 Wing & Chips $5.00
  • 4 Wings & Chips $8.00
  • 2 Drums & Chips $5.50
  • Snack Pack $6.00
  • Lunch Pack $8.00
  • Dinner Box $9.50

Nearby Sample Menus

  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • Quiche vegetarienne $17.00
  • Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
  • Vietnamese Chicken Patties $15.90
    • Tender mashed chicken patties with Vietnamese herbs, served with rice and home made dipping sauce
  • Dumplings $8.80
    • Pan Fried dumplings stuffed with pork mince and herbs, served with soy sauce
  • Pad Thai $11.90
    • Medium thick rice noodles, pan fried in tamarind sauce with egg, bean sprouts, spring onions, chicken and shrimps, served with peanuts and lemon
  • Pancake $15.90
    • Crispy rice flour pancake filled with chicken, shrimp, bean sprouts, mints, shredded coconut, pineapple and onion, served with home-made dipping sauce
  • Spicy Sweet & Sour Soup $7.80
    • Spicy broth with chicken, shrimp and egg, topped with spring onions
  • Scallop/Chicken Stir Fried with Cashew Nut $15.90
    • Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
  • Char Ho Fun $13.80
    • Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
  • Fish Cakes $9.50
    • Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
  • STEAK DINNER & 2 EGGS $13.50
  • EGG RICE $8.50
  • BACON & EGG $3.80
  • FISH CAKE BURGER $5.00
  • PUMPKIN PATTIES $1.50
  • HASH BROWN $2.00
  • STEAK & EGG $6.50
  • LEMON CHICKEN $12.00
  • VEGETABLE $8.00
  • CHICKEN NUGGET $1.50
  • CHICKEN PATTIE $2.00
  • SHRIMP $9.80
  • CHICKEN $5.00
  • LEMON CHICKEN $12.50
    • with no rice
  • PINEAPPLE RING $1.20
  • FISH $2.60
  • Real Paua Frltter(10o%) $6.20
  • 2 spring rolls, 1.5 lt drink pack
  • 3 fish,2 chips,2 potato fritters $24.00
  • Paua Fritter $2.90
  • 1 soft drink can pack
  • Bacon Dinner (3 Slices of bacon) $12.00
  • Pork Spring Roll $2.30
  • Crumbed Fish Dinner (Tarakihi 2 Fish) $15.00
  • Fish $4.20
  • Beef in Green Curry Sauce $11.00
  • Nasi Goreng (Rice) $11.00
  • Crab Cheese Onion Dumpling $4.50
  • Singapore Fried Noodle $11.00
  • Beef with Vegetables $11.00
  • Bami Goreng (Noodle) $11.00
  • Shrimp Fried Rice or Noodle $11.00
  • bacon buttie $4
  • hardieboys ginger beer $5.50
  • real lemon, honey and ginger $4
  • t leaf tea range $4
  • sweet muffins and savoury scones $4
  • benger apple and boysenberry or apple and raspberry $4.50
  • croissant, w jam (filled $7.50) $5.50
  • antipodes sparkling water 500ml $4.50
  • SCALLOPS & VEGAS $23.00
  • CHICKEN & BLACK BEAN SAUCE $16.00
  • FRIED RICE ROAST PORK & SHRIMP SMALL $5.50
  • CANTONESE STEAK & VEGETABLES $19.00
  • BEIJING HOT SOUR $6.00
  • LAZI BAO PORK SPICY(CHICKEN OR BEEF $17.00) $17.00
  • CHICKEN TOFU SALTED FISH POT $18.00
  • CHICKEN & CORN $5.00
  • Large $14.00
  • PUNNETS Large $6.00
  • Small $7.00
  • B.B.Q
  • Small $7.00
  • Small $7.00
  • Small $8.50
  • Large $9.00
  • Hawain
    • Champagne Ham, pineapple, cream cheese, pomodoro sauce and mozzarella.
  • Lava Cake $12
    • Served with vanilla ice cream (15-20 minutes bake time)
  • Chicken Clubby $17
    • With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
  • Big Boy Breakfast $16
    • Grilled tomato, bacon, kranskys, creamy mushrooms, poached eggs on toast with hash browns.
  • Steak Slammer
    • Beef sirloin, basil pesto, tomatoes, portobella mushrooms, blue cheese, pomodoro sauce and mozzarella topped with fresh basil
  • -Small $18
  • -Hollandaise / Eggs / Toast $2
  • Spaghetti Or Baked Beans $7
    • Served on Hataitai Bread Shop toast
  • OMELETTES $12.00
    • chicken asparagus cheese
  • BACON EGGS AND TOAST $10.50
  • COMBO 2 $11.80
    • 1 deumstick, 1 thigh, 1 small chips+ 440ml can
  • Family Pack $16.70
    • 5 pcs of chicken and sm chips
  • BACON EGGS $13.00
    • SPAGHETTI OR BAKED BEAN AND TOAST
  • Wedges small $4.20
  • Chicken Thigh $4.20
  • OMELETTES $12.00
    • ham cheese tomato
  • Vegetable Samosa $6.50
    • Pockets of thin pastry filled with vegetables, herbs and spices
  • Keema Naan $4.00
    • Naan stuffed with spicy lamb
  • Peshawari Naan $4.00
    • Naan stuffed with nuts and dried fruits
  • Chef Special $15.90
    • Chef's special Chicken Lavabdar
  • Garlic Chicken Tikka $8.50
    • Chicken with fresh garlic
  • Chana Masala $14.00
    • Chick peas cooked in a masala sauce
  • Malai Kofta $15.90
    • Dumplings of cottage cheese, potato and spices, served in a creamy sauce
  • Lamb Madras $16.90
    • Boneless lamb pieces cooked with onions, tomatoes and finished with coconut cream
  • Beef Stew Fetuccini (KALDERETA PASTA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • Nachos $11.50
  • Fries $6.00
  • PORK RIB-EYE TOCINO (TOSILOG)
    • Cured select cut pork rib-eye steak
  • Homemade Spaghetti Bolognese
  • Wedges with grilled Cheese and Bacon served with Sour Cream $8.50
  • Eggs on Toast $8.50
  • new and improved
  • Pickles $2.00
  • Nasi Lemak (GF) $15.00
    • A Malay fragrant dish cooked with roasted coconut, lemon grass, turmeric, galanga and spices topped with roasted peanuts and boiled egg. Chicken / Lamb / Beef Nasi Lemak
  • Lamb Rogan Josh $14.00
  • Garlic Roti $3.50
  • Steamed Rice $2.00
  • Seafood $15.50
  • - Chicken Satay (6 sticks)
  • Dosai (GF) $14.50
    • A traditional South Indian pancake filled with meats / vegetables and served with lamb / chicken / dhal curry. Beef / Chicken / Vegetable Dosai
  • Rissoles & Salad $10
  • Chicken Drumstick $2.00
  • Bacon & Eggs $12
  • Mince & Cheese Pie $3.00
  • Eggs on toast $7
  • Omlette $10
  • Sausages & Eggs $10
  • Steak & Mushroom Pie $3.50
Voong's Bakery

Voong's Bakery

location

Address

7/5 McMillan Court, 5 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand

phone

Phone

044783223

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
7/5 McMillan Court, 5 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand
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