Voong's Bakery in Wellington City Menu

PIES & SAVOURIES PIES & SAVOURIES
  • Mince & Cheese $3.50
  • Mince $3.50
  • Steak $3.50
  • Steak & Cheese $3.50
  • Steak & Mushrooms $3.50
  • Steak & Onion $3.50
  • Steak & Vege $3.50
  • Chicken $3.50
  • Potato Top $3.50
  • Bacon & Egg $3.50
  • Quiche $3.50
  • Sausage Rolls $1.50
  • Savoury $1.20
  • Pizza Bread $2.50
SWEET TREATS SWEET TREATS
  • Sugar Donut $1.50
  • Cream Donut (sugar) $2.00
  • Cream Donut (icing sugar) $2.00
  • Chocolate Donut $1.50
  • Chocolate Cream Bun $2.00
  • Raspberry Cream Bun $2.20
  • Flapjack $2.00
  • Apple Slice $1.80
  • Apricot Slice $1.80
  • Ginger Slice $1.80
  • Custard Slice $1.80
  • Fudge Slice $1.80
  • Mud Cake $1.80
  • Lamington $2.20
  • Lolly Cake $1.80
  • Banana Cake $2.50
  • Custard Pie $2.50
  • Apple Pie $2.50
  • Apricot Pie $2.50
  • Pie Turnover $2.50
OTHER MENU OTHER MENU
  • Large Chicken Thigh $3.70
  • Drum Stick $2.00
  • Chicken Wing $1.70 each
  • 2 for $3.00
  • 2 Wing & Chips $5.00
  • 4 Wings & Chips $8.00
  • 2 Drums & Chips $5.50
  • Snack Pack $6.00
  • Lunch Pack $8.00
  • Dinner Box $9.50

Nearby Sample Menus

  • WEDGES $5.00
  • LASAGNA SQUARE $2.80
  • CHICKEN NUGGETS $0.90
  • Lemon fish $14.00
    • on noodles or steamed rice
  • DONUT PLAIN $1.50
  • CHIPS $3.00
  • Sweet & sour fish $14.00
    • on noodles or steamed rice
  • 10FISH, 4 HOT DOGS OR SAUSAGES & 3 SCOOPS OF CHIPS $47.00
  • Waffle dog $2.50
  • Squid ring $0.90
  • -Pork $15.90
  • Other $1.00
  • Vegetarian pita
    • Served with Lettuce, Tomatoes. Onions. Cucumbers. Kalamata Olives. Feta Cheese or Tzatziki sauce, served on warm Pita.
  • Vegetarian $2.50
  • -Pork $18.50
  • -BBQ
  • Bacon $6
  • -Montreal $19
    • With house smoked salmon
  • Banana granola $12
    • Greek yoghurt mousse, seasonal fruits
  • Potato and bacon hash $17
    • Braised cabbage, poached eggs & hollandaise
  • Garden salad $9.50
  • -Benedict $16
    • Ham
  • Chicken and leek pie $19
    • Skordalia, watercress
  • Macaroni cheese $19
    • Smoked bacon, roasted tomato, pecorino and parsley crumb
  • GREEN SALAD $4.00
    • with chef's special dressing
  • COCONUT RICE $3.00
  • CHICKEN RENDANG $13.00
    • pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
  • VEGETARIAN CURRY $11.00
    • selection of seasonal vegetables cooked in chef's special curry base served with rice
  • 3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
    • tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
  • CHICKEN CAJUN NOODLES $15.00
    • slices of chicken with seasonal vegetables on top of crispy noodles
  • VEGETABLE CAJUN NOODLES $14.00
    • seasonal vegetables and mushrooms served on crispy noodles
  • CHICKEN CURRY $12.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • BLACK PEPPERS STEAK SIZZLE $19.00
  • SQUID IN HOT PEPPER SAUCE $16.00
  • CURRY VEGETABLES $14.00
  • SQUID & VEGETABLES $16.00
  • FORTUNE COOKIES $0.80
  • CANTONESE STEAK & VEGETABLES $19.00
  • BLACK PEPPER STEAK SIZZLE $19.00
  • MOO SHU PORK $16.00
  • Porridge $9.90
    • With banana, fresh cream and maple syrup
  • Beef Burger $12.00
    • Homemade beef pattie, onions, salad and a side of fries & bbq sauce
  • Vogels Toast $6.50
    • 3 slices with your choice of spread
  • Eggs Benedict $16.00
    • English muffin, topped with spinach & hollandaise and your choice of bacon or ham on the side
  • Big Breakfast $19.90
    • Bacon, tomato, hashbrown, mushrooms & eggs how you like them all on 5 grain toast
  • Chicken Burger $12.00
    • Crumbed chicken breast, onions salad and a side of fries & mayo
  • Corn fritters $16.50
    • Fritter stack w tomatoes, mushrooms on a bed of fresh rocket & a side of Pesto
  • Fish n Chips $16.50
    • Fresh fillet, lightly battered, deep fried deep fried w side of fries & salad
  • Honey Mustard N/A
  • Ham, Egg and Cheese N/A
  • Tomato N/A
  • Steak, Egg and Cheese N/A
  • Meatball N/A
  • Egg and Cheese N/A
  • M&M N/A
  • Subway Seafood Sensation N/A
  • Butter Chicken $15.50
    • Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
  • Beehive Special $15.50
    • Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
  • Rendang $15.50
    • Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
  • Lamb Korma $15.50
    • Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
  • Kuay Teow Goreng $17.00
    • Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
  • Wa Tan Hor $17.00
    • Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
  • Fish $18.00
    • Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
  • Satays $10.00
    • Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
  • -Small $12.50
  • Pan fried fish and chips with tartare sauce and salad $16.00
  • -Small $16.00
  • CCB
    • Cranberry sauce, seasoned roasted chicken, red onion, capsicum, mozzarella and brie cheese
  • -Small $ 17.00
  • Spanakopita $10.00
    • A classic Greek dish; Spinach and Feta wrapped in Filo pastry with a warm tomato salsa
  • Bacon, sausages or fries $5.00
  • Bangers and mash with onions and gravy* $16.00
  • Garlic bread $5
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Curly fries w aioli $5
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • House Made Crispy Chicken Nuggets and Chips $12
  • Extra aioli $0.5
  • Boiled Egg and Multigrain Soldiers $4
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Homemade relish $3
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Seasonal vegetables $7
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Sukiyaki Soup or Sukiyaki Stir-fried $13.50
    • Mixed vegetables with glass noodle served with sweet and sour sukiyaki sauce.
  • Laab $15.00
    • Minced Chicken/Pork/Beef A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander, ground rice and fresh herbs.
  • Curry Puffs $6.50
    • Puff pastry stuffed with 66Q pork, kumara filling, and then deep-fried.
  • Tom yum soup $6.50
    • Thai hot sour soup with herbs, tomatoes, and mushroom.
  • -Rice Steamed / Vegetables
    • Choice of Chicken / Pork / Beef / Vegetarian / Crispy Pork/ Duck/ Prawn/ Seafood $2.50 extra >>
  • Black Pepper Stir Fry $13.50
    • Black Pepper Stir Fried with seasonal vegetables.
  • Fried Rice $13.50
    • Fried rice with egg and vegetables.
  • Tom Yum Soup $13.50
    • Hot and Spicy soup with herbs, mushroom, tomatoes. and spices. Topped with coconut cream.
  • Date scone $5.00
  • Vegetarian sausage rolls $6.00
  • Something Savoury
  • Custard square $6.00
  • Free range Scotch egg $6.00
  • Soup of the day with bread roll $10.00
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Goats cheese and spinach scone $5.00
  • Beef Brisket Bagel $18.00
    • potato & onion hash, sunny egg
  • Fish Cakes $14.00
    • tartar, watercress, lemon
  • Nino's Market Fish $24.00
    • changes weekly
  • Caesar Salad $16.00
  • Pork Ribs $16.00
    • 8 hour applewood smoked
  • NY Strip 250g $27.00
  • Warm Olives $8.00
    • house-marinated
  • Roasted Baby Carrots $16.00
    • organic leaves, avocado, grilled croutons, orange vinaigrette
  • Fish $2.50
  • Steak & Cheese Pie $3.50
  • Small Sausage Roll $1.50
  • Baked Beans & Eggs $10
  • Bacon & Egg Pie $3.00
  • Fish salad & Eggs $11
  • Soup & Toast $7.50
  • Steak & Mushroom Pie $3.50
Voong's Bakery

Voong's Bakery

location

Address

7/5 McMillan Court, 5 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand

phone

Phone

044783223

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
7/5 McMillan Court, 5 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand
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