Address
7/5 McMillan Court, 5 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand
Voong's Bakery in Wellington City Menu
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PIES & SAVOURIES- Mince & Cheese $3.50
- Mince $3.50
- Steak $3.50
- Steak & Cheese $3.50
- Steak & Mushrooms $3.50
- Steak & Onion $3.50
- Steak & Vege $3.50
- Chicken $3.50
- Potato Top $3.50
- Bacon & Egg $3.50
- Quiche $3.50
- Sausage Rolls $1.50
- Savoury $1.20
- Pizza Bread $2.50
SWEET TREATS- Sugar Donut $1.50
- Cream Donut (sugar) $2.00
- Cream Donut (icing sugar) $2.00
- Chocolate Donut $1.50
- Chocolate Cream Bun $2.00
- Raspberry Cream Bun $2.20
- Flapjack $2.00
- Apple Slice $1.80
- Apricot Slice $1.80
- Ginger Slice $1.80
- Custard Slice $1.80
- Fudge Slice $1.80
- Mud Cake $1.80
- Lamington $2.20
- Lolly Cake $1.80
- Banana Cake $2.50
- Custard Pie $2.50
- Apple Pie $2.50
- Apricot Pie $2.50
- Pie Turnover $2.50
OTHER MENU- Large Chicken Thigh $3.70
- Drum Stick $2.00
- Chicken Wing $1.70 each
- 2 for $3.00
- 2 Wing & Chips $5.00
- 4 Wings & Chips $8.00
- 2 Drums & Chips $5.50
- Snack Pack $6.00
- Lunch Pack $8.00
- Dinner Box $9.50
Nearby Sample Menus
-
Milkshake $8.00
- Kit Kat
- Portobello Mushrooms $3.00
- Lemon, Lime & Bitters $4.00
- Fried Egg $3.00
-
Southern Fried Chicken $12.00
- fresh chicken breast, baby lettuce, sliced tomato & chipotle lime mayo
-
Floats $8.00
- any soda with 2 scoops of vanilla ice cream
-
Halloumi Salad $21.00
- grilled halloumi, roasted tomato, roasted portobello mushroom, salad green & smoked paprika mayo in a spinach wrap
-
Cookie Monster Waffle $10.00
- a sweet waffle, served with two scoops of vanilla ice cream, crushed oreos & chocolate sauce
- Free-range eggs on sourdough (GF*) $9.00
- Fries / Salad $4.50 / $6.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- Florentine with spinach on muffins (V, GF*) $16.00
- Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
- (V*, Vv*) $19.00
- Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
- Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
- - Smoked Salmon
-
Superfoods Salad (V) (VG) (GF) (DF) $18.00
- With Shredded Red Cabbage, Beetroot, Carrots, Baby Spinach, Quinoa, Toasted Seeds & Harissa Dressing With Halloumi
-
Open Cajun Chicken Sandwich (GF) $19.00
- With Melted Brie, Avocado Smash, Cranberry Relish, Mesclun On Ciabatta With Garlic Mayo & Curly Fries
-
Cos Lettuce (GF) (V) (VG) $5.00
- Ranch Dressing
-
Babylon Royale With Cheese $24.00
- Angus Beef Patty, Bacon, Aged Cheddar, Smoky Bbq Sauce, Milk Bun, Curly Fries, Garlic Mayo
-
Sautéed Asparagus (GF) (V) (VG) $9.00
- Lemon, Almonds
-
The Fat Bastard (DF) (GF) $22.00
- Free-Range Poached Eggs, Free-Range Bacon, Island Bay Pork & Fennel Sausage With Mushrooms, Tomato, Hand-Cut Chips, Sourdough Toast & Hollandaise
- From 4:00pm
- 8. Quick Boiled Dumplings $7.50
-
42. Long Bar Noodles Soup $15.50
- Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
- 21. Sambal Chilli Sauce $0.50
-
29. Tofu Goreng $12.90
- Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
- 17. Roti Chanai with Gravy $4.00
-
40. Sesame Chicken with Rice $14.50
- Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
- 6. Vegetarian Pandan Bites $7.50
- 7. Curry Puffs $7.50
-
Vz Dozen Wontons $6.30
- (With Sweet & Sour Sauce)
- Fish Fillet (Crumbed or battered) $9.00
- Sausage $2.90
- Spring Roll $3.00
- Dim Sims (each) $1.40
- Mussels (each) $1.30
- Banana Fritter $2.80
- Potato Fritter $1.20
- Shrimp Fried Rice $11.00
- Bacon Fried Rice $10.50
- Fish Cake $1.80
- Cheese Burger $4.00
- Corn on a Cob $2.50
- 5 Fish, 2 Hot Dogs, 2 Sausages, 2 Scoops Chips $25.00
- Shrimp Chow Mein $11.00
- Hot Dog $2.00
- Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
-
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
-
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
-
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
- Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
-
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
-
Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
- Honey Soy Glazed Carrots $5
- sweet muffins and savoury scones $4
- hardieboys ginger beer $5.50
- bacon buttie $4
- single origin hot chocolate menu $6
- real lemon, honey and ginger $4
- peoples coffee fair trade organic $3.50
- filled baguettes $6.50
- t leaf tea range $4
- Hot plate with Roasted Duck slices and vegetables $25.50
- Crispy Fried Fish slices in soy sauce with vegetables $20.90
- Chicken with Cashew Nuts $18.50
- Banana in hot Toffee $9.00
-
Elegant Platter $39.90
- including pan fried dumplings, spring rolls, boneless chicken with spicy sauce and BBQ pork
- Lemon Chicken $18.50
- Quick-fried Lamb Slices with Spring Onion $19.90
- ChickenFried Noodles $15.90
-
SEAFOOD TOM YUM NOODLES SOUP $13.00
- chicken / mixed seafood with spicy TOM YUM paste served with vermicelli & bean sprouts.
-
MEE GORENG ( SEAFOOD ) $14.00
- choice of marinated beef or chicken with mixed vegetables & egg.
- Plain Noodle Soup $5.00
- Coconut Rice $3.00
-
FRIED CHICKEN & BBQ PORK ON RICE $13.00
- fried chicken & bbq pork with chinese vegetables on streamed rice
-
SAMBAL FISH $14.50
- fish fillet cooked in tornöto sauce & home made sambal sauce, served with steamed rice
-
COMBINATION NOODLES SOUP $10.00
- rice noodles cooked with bean sprouts & a combination Of pork , beef , and chicken. served with R & S style kua teaw soup.
- PLAIN ROTI $3.00
-
-entree
- Pan fried dumplings, pan cake, Korean style sushi
-
Kimchi ramyun $12.00
- spicy noodle or mild udong style
- Dinner set B (3 course main)
-
Fried chicken $18.00
- Deep Fried Chicken
-
Yangnyeom chicken $20.00
- Fried Chicken with spice
- Dinner set C
-
Hong hab tang $30.00
- Korean Style green mussel stew
-
Bulgogi bab (beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
- Wholemeal Bread $2.60
- Ham & Egg Sandwich $4.70
- Quiche $4.50
- Mince & Cheese Pie $3.80
- Potato Top Pie $3.80
- French Vienna $3.50
- French Vegetarian Roll $3.20
- Cheese & Bacon Vienna $3.60
-
Duck Noodle Soup $13.50
- Roast Duck with rice noodles, bean sprouts, bok choy and coriander.
-
Roasted Duck with Stir Fry Vegetables $16.00
- Roasted Duck served with stir fried mixed vegetables and bok choy served with honey sauce.
-
Som Turn Lao $13.50
- Thai Spicy Shredded Carrot Salad with pla ra (fermented fish with rice bran), pickled crabs, tomatoes, long beans and lemon juice.
-
Spring Rolls $6.50
- Crispy Spring Rolls filled with chopped vegetables, glass noodles, and then deep-fried.
-
Garlic Pepper Stir Fry $15.00
- Garlic Stir try with pepper, oyster sauce, and coriander.
-
Red Curry $13.50
- Red curry is made with Coconut cream, red curry paste, and seasonal vegetables. Unlike the Green curry, the red curry is slightly spicier but still keeping a sweet flavour.
-
Fried Rice $13.50
- Fried rice with egg and vegetables.
-
Black Pepper Stir Fry $13.50
- Black Pepper Stir Fried with seasonal vegetables.
- Kransky Sausages and chips $7.50
-
EGGS BENEDICT $15.00
- poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
- Gluten Free Bread extra $2.00
-
EGGS VEGE $15.00
- poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
-
BUTTERMILK PANCAKES $16.00
- bacon banana and maple syrup
- Mushroom $4.00
-
CORN FRITTERS $14.00
- with tomato and chili jam aioli and salad (with bacon $16.50)
-
GRILLED CHICKEN SANDWICH $17.00
- with bacon halloumi salad basil pesto and chips
-
Tue $5.00
- Aloo Tikki
- Veg, Toasties Available
- Sausage Roll
- Butter Chicken Potato top
- Ham, Cheese & Mushroom $5.00
- Smoked Chicken / Avocado $5.50
-
Wed $5.00
- Rice Puff
- Chicken
Voong's Bakery
Phone
044783223
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Fast Food
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Outdoor Seating
7/5 McMillan Court, 5 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand
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