Voong's Bakery in Wellington City Menu

PIES & SAVOURIES PIES & SAVOURIES
  • Mince & Cheese $3.50
  • Mince $3.50
  • Steak $3.50
  • Steak & Cheese $3.50
  • Steak & Mushrooms $3.50
  • Steak & Onion $3.50
  • Steak & Vege $3.50
  • Chicken $3.50
  • Potato Top $3.50
  • Bacon & Egg $3.50
  • Quiche $3.50
  • Sausage Rolls $1.50
  • Savoury $1.20
  • Pizza Bread $2.50
SWEET TREATS SWEET TREATS
  • Sugar Donut $1.50
  • Cream Donut (sugar) $2.00
  • Cream Donut (icing sugar) $2.00
  • Chocolate Donut $1.50
  • Chocolate Cream Bun $2.00
  • Raspberry Cream Bun $2.20
  • Flapjack $2.00
  • Apple Slice $1.80
  • Apricot Slice $1.80
  • Ginger Slice $1.80
  • Custard Slice $1.80
  • Fudge Slice $1.80
  • Mud Cake $1.80
  • Lamington $2.20
  • Lolly Cake $1.80
  • Banana Cake $2.50
  • Custard Pie $2.50
  • Apple Pie $2.50
  • Apricot Pie $2.50
  • Pie Turnover $2.50
OTHER MENU OTHER MENU
  • Large Chicken Thigh $3.70
  • Drum Stick $2.00
  • Chicken Wing $1.70 each
  • 2 for $3.00
  • 2 Wing & Chips $5.00
  • 4 Wings & Chips $8.00
  • 2 Drums & Chips $5.50
  • Snack Pack $6.00
  • Lunch Pack $8.00
  • Dinner Box $9.50

Nearby Sample Menus

  • Vegetarian Mee Goreng $12.00
    • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
  • Chicken Sambal $13.00
    • Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Nasi Goreng $12.00
    • Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
  • Sin Chew Mee Hoon $12.00
    • Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
  • Prawn Sambal $15.00
    • Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Fish Curry $14.00
    • Fish fillet in creamy curry. Served with steamed rice.
  • Carraway A Dark Rye Large $7.90
  • Tomato Roll $2.40
  • Caramel Macadamia Slice $4.00
  • Fruit Loaf $4.30
  • BLAT $6.70
  • Veggie Baguette $8.50
  • Wholemeal Tank $3.90
  • Engdame Caramel Walnut Tart 20 cm $22.90
  • Donut $1.80
  • Spring Roll $3.00
  • Chicken Nuggets (each) $1.00
  • Fish Fillet (Crumbed or battered) $9.00
  • Oysters (each) Season
  • Curry Roll $3.00
  • Potato Fritter $1.20
  • Corn Fritter $2.90
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • Side of bread (whole grain or sourdough) $4.50
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • Mexican eggs $17.00
    • two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
  • Spicy Dumplings $9
    • Deep fried vegetable dumplings with spicy Teriyaki sauce
  • Edamame Soy Beans $6
    • Steamed soy beans with salt
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Pure Vanilla Ice Cream $6
  • BBQ Beef Roll $18
    • BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
  • Dumplings In Soup $9
    • Pork dumplings with bean sprout in spicy soup
  • with toasted ciabatta & Apple and Onion Chutney $15.00
  • *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
  • Please see blackboard for details
  • with a Cafe de Paris Butter, Fries and Salad $26.00
  • Halloumi and Orange Salad $14.50
    • with Leafy Greens, Dukkah and a Balsamic Vinaigrette
  • Pumpkin & Feta Fritters
  • Side Fries $3.50
  • Eggs Florentine $14.50
    • Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
  • Garlic chips $4.00
  • Real Paua Frltter(10o%) $6.20
  • Donut $1.80
  • Crumbed Fillet (Warehou) $7.80
  • Egg Burger $5.00
  • Pineapple Fritter $2.20
  • 3 hot dogs, 1.5 lt drink pack
  • Fish Burger $5.50
  • seasonal fruit with piako yoghurt $9
  • hardieboys ginger beer $5.50
  • peoples coffee fair trade organic $3.50
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • t leaf tea range $4
  • benger apple and boysenberry or apple and raspberry $4.50
  • single origin hot chocolate menu $6
  • bacon buttie $4
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Peanut Tabbouleh $8
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • 11am-3pm
  • We ensure free range pork and poultry products are served on all our menus.
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • MOF sourdough with butter or olive oil $4
  • Lava Cake $12
    • Served with vanilla ice cream (15-20 minutes bake time)
  • Barley Risotto $18
    • Risotto with mushroom, parmesan, salsa verde.
  • -Small $18
  • Banana Split $4.50
    • Vanilla ice-cream with banana, chocolate sauce and hundreds and thousands sprinkles.
  • Cajun Prawns $12
    • Cajun Prawns with sweet chilli sauce and lemon wedge.
  • Rugby Platter
    • A selection of deep fried goodies fresh from the fryer. Hoki bites, spring rolls, chicken nuggets, squid rings, crumbed onion rings, chunky chips, wedges and a selection of sauces.
  • Margarita (V)
    • Pomodoro sauce base topped with boccocini, mozzarella, basil pesto, sea salt flakes and a sprinkle of parmesan.
  • Bangers And Mash $16
    • Pork sausages served on whipped garlic mash, seasonal veges, caramelised onion and jus.
  • Chicken / Beef / Roast Pork / Shrimp / Seafood / Combination $13.00
  • Bacon & Egg $5.00
  • Hot & Sour / Chicken & Corn / Egg & Beef / Tom Yum Seafood $7.00
  • Battered Fillet / Crumbed Fillet / 1/2 doz. Dim Sims $8.00
  • Hot Dog / Sausage / Spring Roll / Curry Roll / Steak Roll / Vegetable Roll / Meat Pattie / Banana Fritter / Pork Bun / Fish Cake / Scallops (each) $2.50
  • Extra cheese, onion or egg $1.00
  • Pack 5 $36.00
    • 8 Fish, 3 Chips, Sausage
  • Pack 3 $20.00
    • 5 Fish, 2 Chips
  • Crispy Pork Snack $8.00
    • Pork belly deep fried served with sweet soy sauce.
  • Tom Yum Soup $13.50
    • Hot and Spicy soup with herbs, mushroom, tomatoes. and spices. Topped with coconut cream.
  • Receive 10% discount for Pick-Up order
  • Angel Wing $10.00
    • 2 pieces of chicken wings stuffed with minced pork,carrots, cabbage, onion, and glass noodle.
  • Garlic Pepper Stir Fry $15.00
    • Garlic Stir try with pepper, oyster sauce, and coriander.
  • Tom Kha $13.50
    • Thai coconut milk soup with herbs, mushroom, and tomatoes.
  • Green curry fried rice $15.00
    • Fried rice with green curry paste, mixed vegetables, and Thai herbs.
  • Tom yum soup $6.50
    • Thai hot sour soup with herbs, tomatoes, and mushroom.
  • Katsu Don $12.50
    • Deep fried crumbed Pork cutlets in onion, egg and home-made sweet Sauce served on Rice
  • - Additional For Ramen Only $2.00
    • Noodle/Egg/Vegetables/Seaweed
  • Chicken Ramen $13.50
  • Beef Celery Dumpling
  • Chicken Corn Dumpling
  • -Green Salad $3.00
  • Vegetable Udon Soup $12.50
    • Seasonal Vegetables and deep-fried Tofu with Udon Noodles
  • Teppanyaki Pepper Beef Rice $14.00
    • Pan fried Beef with our special sauces served with peppercorn Rice on a hot iron plate
  • Seafood $15.50
  • Prawns Korma $15.50
  • Combination (Veg, Chicken& Prawns) $16.90
  • Chocolate Roti $4.00
  • Vindaloo (GF) $14.50
    • Spicy Indian dish cooked with onion, tomato, ginger, garlic, vinegar and sugar. Chicken / Lamb / Beef Vindaloo
  • Fish / Prawn Tikka Masala $15.50
  • Chicken $13.50
  • Chicken Sambal $14.00
  • Chicken Sag, Boneless chicken cooked with spinach sauce and spices $18.50
  • Murg Maharani, Boneless chicken pieces cooked with onion, garlic and ginger in a smooth gravy and finished with a dash of cheese.A truly unique taste experience $18.90
  • Cranberry Juice $4.00
  • Papadom $1.20
  • Dal Makhani, lentils and red kidney beans cooked with garlic, cream and spices $13.90
  • Red Bull $5.00
  • Tamarind Sauce $2.50
  • Spicy Tomato Juice $4.50
Voong's Bakery

Voong's Bakery

location

Address

7/5 McMillan Court, 5 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand

phone

Phone

044783223

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
7/5 McMillan Court, 5 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand
Similar Restaurants based on Cuisines