Address
7/5 McMillan Court, 5 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand
Voong's Bakery in Wellington City Menu
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PIES & SAVOURIES- Mince & Cheese $3.50
- Mince $3.50
- Steak $3.50
- Steak & Cheese $3.50
- Steak & Mushrooms $3.50
- Steak & Onion $3.50
- Steak & Vege $3.50
- Chicken $3.50
- Potato Top $3.50
- Bacon & Egg $3.50
- Quiche $3.50
- Sausage Rolls $1.50
- Savoury $1.20
- Pizza Bread $2.50
SWEET TREATS- Sugar Donut $1.50
- Cream Donut (sugar) $2.00
- Cream Donut (icing sugar) $2.00
- Chocolate Donut $1.50
- Chocolate Cream Bun $2.00
- Raspberry Cream Bun $2.20
- Flapjack $2.00
- Apple Slice $1.80
- Apricot Slice $1.80
- Ginger Slice $1.80
- Custard Slice $1.80
- Fudge Slice $1.80
- Mud Cake $1.80
- Lamington $2.20
- Lolly Cake $1.80
- Banana Cake $2.50
- Custard Pie $2.50
- Apple Pie $2.50
- Apricot Pie $2.50
- Pie Turnover $2.50
OTHER MENU- Large Chicken Thigh $3.70
- Drum Stick $2.00
- Chicken Wing $1.70 each
- 2 for $3.00
- 2 Wing & Chips $5.00
- 4 Wings & Chips $8.00
- 2 Drums & Chips $5.50
- Snack Pack $6.00
- Lunch Pack $8.00
- Dinner Box $9.50
Nearby Sample Menus
- Vanilla Ice Cream $3.00
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Nacho's $19.00
- house cooked corn chips, topped with chilli con carne, grated cheese, guacamole, sour cream and pico de gallo
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Milkshake $8.00
- Chocolate Banana
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Mama's Sundae $10.00
- crushed oreo, kit kat and chunks of double chocolate fudge brownie, layered between scoops of vanilla ice cream and drizzled with chocolate and caramel sauce. Oh mama!
- Streaky Bacon $3.00
-
Beef Patty $13.00
- Mama Brown's famous homemade premium ground beef patty infused with cheese, baby lettuce, sliced tomatoes & aioli
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Premium Teas $4.00
- Peppermint
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Pulled Pork $12.00
- Mama Brown's famous flavoursome slow cooked pulled pork, baby lettuce, coleslaw & BBQ sauce
- Croque-Monsieur (french toasted sandwich) $17.00
- Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
- Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
- Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
- La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
- Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
- Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
- Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
-
Bibimbab (B/R/V) $14.00
- Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
-
Dwejand dak Steak (R) $21.00
- Honey-miso grilled chicken steak served with rice and a spring onion salad
-
Sam-gyup-sal (B) $48.00
- Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
-
Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginko nut in broth
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Yuk-Gae-Jang (Sp) $14.00
- Spicy beef soup with vegetables and clear noodles
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Hae-Jang-Guk $14.00
- Spicy miso soup with beef and vegetables
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Bu-Dae jji-gae (Sp) $19.00
- Noodle soup with sausages, beef, tofu and kimchi
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Hae-mul jeon (Sf) $18.00
- Seafood pancake
- Add tomato, mushrooms, hash browns, or spinach $3.50 each
- TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
-
House-made granola $13.00
- with Black Doris plum and berry compote, and Greek yoghurt (V)
- Two eggs, poached or fried; with toast (V, DF) $9.00
-
SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
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Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
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Garden salad $14.00
- mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
- TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
- BBQ pork $12.50
- Combination $12.90
- Steak $11.50
- Combination $13.00
- Onion Rings each $0.50
- BBQ pork $12.00
- Apple Turnover $2.50
- Corn Fritter $2.90
- CORN $1.70
- SPRING ROLL $1.80
- EGG $3.80
- FISH CAKE $1.80
- 1/4 CHICKEN $4.50
-
PORK $10.50
- with rice
- POTATO $0.70
- BEEF, CHICKEN OR SQUID $10.50
- Fish $4.60
- Chicken Nuggets (6) $4.80
-
12. Scrambled Eggs $7.00
- Served on Toast
- Deep Fried Mars Bar $2.80
-
9. Bacon & Eggs $11.20
- Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
- (One Dozen) $17.00
- Hash Brown $1.20
- Steamed Dim Sim $1.30
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BEEF CAJUN NOODLES $15.00
- slices of beef with seasonal vegetables on top of crispy noodles
- STEAMED RICE $2.50
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LAMB CURRY $13.00
- red curry of potatoes and lamb served with rice
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3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
- tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
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CHICKEN ROTI CHENNAI $8.00
- 2 pieces of roti bread served with chicken curry
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SAMBAL CHICKEN $16.00
- fried chicken fillet cooked in sambal sauce served with rice
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CHICKEN NASI GORENG(FRIED RICE) $11.00
- slices of chicken stir-fried with rice
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FISH CURRY $13.00
- dish steak cooked with spices and yoghurt served with rice
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Bowl of Chunky Fried Potatoes $9.00
- With aioli.
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Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
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Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
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Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
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Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
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Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
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Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
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Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
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Deoji sogeum gui set (pork bbq) $25.00
- Pork marinated in salt and black pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
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Galbi tang (beef rib stew) $16.00
- Beef boiled until tender, with steamed rice
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Kimchi chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
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Doeji bulgogi bab (pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
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Bulgogi stew $18.00
- Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs
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O-daeng tang / fish cake soup $30.00
- Fried Chicken with spice
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Kimchi ramyun $12.00
- spicy noodle or mild udong style
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Budae chigae haemul tang (serves 2 persons) $40.00
- Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
- Haloumi cheese toasted wrap $9.50
- Bakalava (per Piece) $2.50
- Spinach Parcel $6.50
- Beef $11.50
- Mixed $15.00
- Kebby Kebab $11.00
- Kebby Balls ( each ) $2.50
- Lamb $16.00
- Coconut Rice $3.00
- Salad $7.50
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Thai Green / Red Curry $15.50
- Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
- Papadam (1) $1.00
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Stir-Fry Vegetables $13.00
- Selected vegetables cooked in Malaysian style
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Soup $9.00
- Soup of the day served with garlic roti
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Chicken / Lamb $15.50
- Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
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Kuay Teow Goreng $17.00
- Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
- STIRRED-FRIED VEGETABLE $10.50
-
LARB $13.00
- minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
- TOFU PAD PREW WAN(SWEET AND SOUR) $12.00
- BASIL TOFU $12.00
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TOM YUM GOONG $14.50
- hot and sour prawn soup with mushroom, lime juice, and lemon grass
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CHICKEN NA KAI $6.50
- tasty deep fried chicken patties on bread
- PANAENG TOFU(THICK RED CURRY) $12.00
- FRESH VEG SPRING ROLLS $6.50
- CHICKEN CURRY RICE(SPICY) $10.50
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DINNER BOX $10.90
- 2 things, 1 drum & small chips
- SOFT EGG(SHRIMP/BEEF)ON RICE $10.50
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BEEF & BACON BURGER $6.50/$10.50
- add 1 slice of bacon
- BEEF HOI FUN $10.50
- PORK WONTON NOODLE SOUP $11.50
-
1/4 CHEESE BURGER $5.90/$9.90
- add 1 cheese slice
- QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
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Brooky Classic $18.50
- House made beef pattie, beetroot, egg, lettuce and tomato with fries
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Scallop and Chorizo Salad $19.00
- Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
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Spider $6.00
- Vanilla ice cream topped with: Sprite, L&P, Coke
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300g New York Stip $24.00
- Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
- Minute Steak & Chips $9.00
- Spicy house chicken nibbles with dipping sauce $15.00
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Butter Chicken $8.00
- Served with fluffy rice
- Marinated beef strips with dipping sauce $15.00
Voong's Bakery
Phone
044783223
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Fast Food
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Outdoor Seating
7/5 McMillan Court, 5 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand
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