Voong's Bakery in Wellington City Menu

PIES & SAVOURIES PIES & SAVOURIES
  • Mince & Cheese $3.50
  • Mince $3.50
  • Steak $3.50
  • Steak & Cheese $3.50
  • Steak & Mushrooms $3.50
  • Steak & Onion $3.50
  • Steak & Vege $3.50
  • Chicken $3.50
  • Potato Top $3.50
  • Bacon & Egg $3.50
  • Quiche $3.50
  • Sausage Rolls $1.50
  • Savoury $1.20
  • Pizza Bread $2.50
SWEET TREATS SWEET TREATS
  • Sugar Donut $1.50
  • Cream Donut (sugar) $2.00
  • Cream Donut (icing sugar) $2.00
  • Chocolate Donut $1.50
  • Chocolate Cream Bun $2.00
  • Raspberry Cream Bun $2.20
  • Flapjack $2.00
  • Apple Slice $1.80
  • Apricot Slice $1.80
  • Ginger Slice $1.80
  • Custard Slice $1.80
  • Fudge Slice $1.80
  • Mud Cake $1.80
  • Lamington $2.20
  • Lolly Cake $1.80
  • Banana Cake $2.50
  • Custard Pie $2.50
  • Apple Pie $2.50
  • Apricot Pie $2.50
  • Pie Turnover $2.50
OTHER MENU OTHER MENU
  • Large Chicken Thigh $3.70
  • Drum Stick $2.00
  • Chicken Wing $1.70 each
  • 2 for $3.00
  • 2 Wing & Chips $5.00
  • 4 Wings & Chips $8.00
  • 2 Drums & Chips $5.50
  • Snack Pack $6.00
  • Lunch Pack $8.00
  • Dinner Box $9.50

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Sweet com & fish fillet on rice $12.50
  • Fried garlic chicken on rice $12.50
  • Roast duck meat fried rice $13.00
  • Kebabs satay (chicken or beef) $11.00
    • 6 kebabs of b.B.Q marinated meat of your choice from chicken or beef with a peanut sauce dip
  • Seafood udon $13.00
    • Japanese style stir fried udon with seafood, soya sauce and oyster sauce
  • Stir-fried beef with straw mushrooms $13.90
  • Shanghai style fried noodles
  • Chicken wine soup $14.90
Seaview Takeaways (sample menu)
  • EGG RICE $8.50
  • HOTDOG $2.50
  • CHICKEN CHOW MEIN $10.00
  • SAUSAGE $2.50
  • STEAK FRIED RICE $10.00
  • AMERICAN HOTDOG $3.50
  • CHEESE $6.00
  • VEGE ROLLS $3.00
Miramar Fish'N Chips (sample menu)
  • Chicken $12.00
  • Shrimps $12.90
  • Steak $11.50
  • Hawaiian $5.30
  • 9 Fish & 3 Chips $36.00
  • Chicken $11.50
  • Egg $5.50
  • Steak $12.00
Jasmin Licensed Chinese Restaurant (sample menu)
  • BEEF & BLACK BEAN SAUCE $16.00
  • KING PRAWNS IN HOT PEPPER SAUCE $23.50
  • CHICKEN & BLACK BEAN SAUCE $16.00
  • ICE CREAM $5.00
    • with chocolate sauce
  • MONGOLIAN FISH FILLETS $19.00
  • SEAFEAST $29.50
  • STUFFED MUSHROOM $14.00
  • CHICKEN & VEGES $16.00
Shan Lee Takeaways (sample menu)
  • Combination $12.00
  • Oyster(each) $2.00
  • Pork $10.50
  • Banana Fritter $2.00
  • 3 Fish & 3 Sausages & chips $17.00
  • A3(for 4-5 people) $59.00
    • Lemon Chicken, Chicken Cashew, Steak Chow Mein, Combination Fried Rice, Pork Egg Fu Young, 12 Won Ton
  • Orange Beef (on rice) $14.00
  • Won Ton Soup $13.00
Backbencher Pub and Cafe (sample menu)
  • Black And/Or White Pudding (Two) $5.00
  • W. Peter'S Crispy Duck Breast (GF) $29.00
    • Crispy skin pan roasted med-rare breast, potato roesti, charred watermelon,preserved lemon, rocket & grape salad, whipped feta, kumara shavings >>
  • House Cured Salmon $7.00
  • W - Grilled Haloumi Or Lamb Kofta Kebabs $24.50
  • - Deli ham $22.00
  • Substitution Of Toast To Gf Focaccia Add $2.00
  • Grain Toast $3.00
  • - Black & white pudding, apple and red onion sauté $22.00
Arabica Cafe (sample menu)
  • Calamari Salad (G) $16.50
    • Calamari / fresh green salad /tartar sauce
  • Mexican Chicken Salad $20.50
    • Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
  • Salmon and Avocado Salad (G) $23.50
    • Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
  • Garlic Ciabatta $5.50
  • Blanched Seasonal Vegetables $5.50
  • Fish of the Day (G) $23.50
    • Pan fried fish / roasted potatoes / green beans
  • Chunky Fries with homemade aioli $8.50
  • Arabica Burger $19.50
    • Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
Margies Tea and Coffee House (sample menu)
  • Pancake $14.50
    • berries compote and cream fraiche
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Creamy Garlic Mushroom on Five grain $13.50
  • Pancake $14.50
    • bacon banana and maple syrup
  • Potato Rosti Topped with Poached Eggs $14.50
    • wilted spinach hollandaise sauce
  • Spicy Wedges $10.00
    • served with chili sauce salsa and sour cream
  • Mince on Five grain $13.50
    • with melted cheese balsamic roast tomato
  • Eggs on Sourdough $7.50
Food Star (sample menu)
  • Kumara Chips (with sour cream) $6.00
  • $30.90 (9 Fishh Pack)
    • 9 Fish and 3 Chips
  • Hawaiian $8.50
  • Donut $1.50
  • Steak Foo Yung $10.50
  • was $11.30
  • Steak & Egg $8.50
  • Chicken $12.90
Miyabi Sushi (sample menu)
  • Crumbed Prawn $17.50
    • Served with dipping sauce. (5 pieces)
  • Yakiudon (V) $13.50
    • Pan fried chicken and vegetables with udon noodles, combined with Japanese sauce, topped with bonito.
  • Agedashi Tofu $8.00
    • Deep fried tofu with Japanese dipping sauce and bonito flakes.
  • Hoso Maki $3.00
    • 3 different vegetables wrapped in seaweed and sushi rice.
  • Maguro $4.20
    • Raw tuna on sushi rice. (seasonal)
  • Kaki Plate $16.50
    • Half shelled raw seasonal oysters. (6 pieces)
  • Maki Sushi Plate $16.50
    • 1x hand Roll, 2x california Roll, 2x futo maki, 3x hoso maki and 1x ura hoso.
  • Teriyaki Fish Set $19.50
    • Pan fried seasonal fish, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
The Pier (sample menu)
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • - add grilled chicken $4.00
  • •fresh beans with sweet onion marmalade• $8
  • •tomato, cucumber and feta salad• $8
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
Centennial Coffee House (sample menu)
  • Ham and Cheese Toastie $4.50
  • EGGS BENEDICT $15.00
    • poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
  • Bowl of Chips $6.00
  • CORN FRITTERS $14.00
    • with tomato and chili jam aioli and salad (with bacon $16.50)
  • Eggs $2.00
  • Crumbed Fish Goujons and chips $8.50
  • Sausage $3.00
  • Gluten Free Bread extra $2.00
Brandon St Cafe (sample menu)
  • Crepe Framboisine $12.00
    • Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
  • Pain Perdu $14.00
    • French toast served with maple syrup, banana and raspberry puree.
  • Soupe du Jour ou Soupe à I’oignon $11.00
    • The chef’s soup of the day or French onion soup topped with croutons and melted cheese
  • Crepe Poire Belle Helene $12.00
    • Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
  • La Campagnarde $15.00
    • Brie, rhubarb puree, orange kumara & salad
  • Creme Caramel (GF) $5.00
    • Caramel Flan
  • Galette au choix 2 fillings $12.00
    • Choose your own fillings from ham, cheese, egg, tomato, mushroom & spinach
  • Crepe Caramel $11.00
    • Crepe with homemade caramel sauce, vanilla ice-cream & whipped cream
D4 on Featherston (sample menu)
  • Surf ‘n’ Turf $32.00
    • 250g prime beef with skewered prawns served with aioli
  • Stonegrill Chicken Breast $25.00
    • Succulent chicken breast with caramelized onion marmalade. Taste the unique Stonegrill flavour.
  • Paleo Herb Crusted Salmon $25.00
    • Oven Baked Salmon served with a Rocket, Apple & Walnut Salad with a Fennel Dressing
  • Wedges $6.50
  • Grilled Tomato $3.00
  • Vegetarian Breakfast $22.00
    • Mushrooms, Spinach, Tomato, Halloumi, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • Curry & Cheese Fries $12.00
  • Hash Browns $3.00
Masala Cafe and Bar (sample menu)
  • Garlic and Cheese Naan, Naan stuffed together with cheese and garlic $4.90
  • Potato Wedges $6.00
  • Tandoori Prawns, Prawns marinated overnight and cooked in clay oven with herbs $12.90
  • Paratha, Flaky wholemeal bread finished with butter $4.50
  • Paneer Naan, Bread stuffed with homemade cottage cheese and baked in the Tandoor $4.50
  • Beef Vindaloo, The famous beef dish from Goa, made from boneless beef pieces and cooked in hot ground Vindaloo paste $18.90
  • Lamb Biryani $18.90
  • Tomato Juice $4.00
Voong's Bakery

Voong's Bakery

location

Address

7/5 McMillan Court, 5 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand

phone

Phone

044783223

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
7/5 McMillan Court, 5 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand
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