Address
7/5 McMillan Court, 5 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand
Voong's Bakery in Wellington City Menu
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PIES & SAVOURIES- Mince & Cheese $3.50
- Mince $3.50
- Steak $3.50
- Steak & Cheese $3.50
- Steak & Mushrooms $3.50
- Steak & Onion $3.50
- Steak & Vege $3.50
- Chicken $3.50
- Potato Top $3.50
- Bacon & Egg $3.50
- Quiche $3.50
- Sausage Rolls $1.50
- Savoury $1.20
- Pizza Bread $2.50
SWEET TREATS- Sugar Donut $1.50
- Cream Donut (sugar) $2.00
- Cream Donut (icing sugar) $2.00
- Chocolate Donut $1.50
- Chocolate Cream Bun $2.00
- Raspberry Cream Bun $2.20
- Flapjack $2.00
- Apple Slice $1.80
- Apricot Slice $1.80
- Ginger Slice $1.80
- Custard Slice $1.80
- Fudge Slice $1.80
- Mud Cake $1.80
- Lamington $2.20
- Lolly Cake $1.80
- Banana Cake $2.50
- Custard Pie $2.50
- Apple Pie $2.50
- Apricot Pie $2.50
- Pie Turnover $2.50
OTHER MENU- Large Chicken Thigh $3.70
- Drum Stick $2.00
- Chicken Wing $1.70 each
- 2 for $3.00
- 2 Wing & Chips $5.00
- 4 Wings & Chips $8.00
- 2 Drums & Chips $5.50
- Snack Pack $6.00
- Lunch Pack $8.00
- Dinner Box $9.50
Nearby Sample Menus
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Kedgeree $19.00
- smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
-
Lido omelette $17.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
- Add Bacon, sausages, or avocado $6.00 each
-
Garden salad $14.00
- mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
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Grilled halloumi salad $21.00
- with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
- Scrambled on toast (V) $10.00
-
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
- Two eggs, poached or fried; with toast (V, DF) $9.00
- -ham off the bone/ spinach/free range smoked bacon $16.50
- Boiled egg & soldiers $5
- Fresh green leaf salad $5
- *STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
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Vegetarian Big Breakfast $19.50
- – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
- Poached, scrambled or fried egg on toast $5
- Polo hot smoked salmon $6
- Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
-
Satay Chicken / Satay Beef $8.80
- Skewered chicken or beef, flame grilled in lemon grass and herbs, served with peanut sauce
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Hainanese Chicken Rice $12.00
- Rice cooked in chicken broth with garlic and ginger, served with boiled chicken, fresh chilli, mixed ginger and spring onions
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Deep Fried Wontons $7.80
- Deep fried pork wontons served with dipping sauce
- Steamed rice / Corkage (per person) $3.00
-
Grilled Pork & Spring Rolls $13.80
- Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
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Chicken & Corn Soup $7.80
- Sweet corn simmered with Asian chicken broth, egg omelette, sesame oil and spring onion
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Asian Salad $14.80
- Succulent homemade sauce tossed with fresh tomato, carrot, cucumber, pineapple, Asian mints and a sprinkle or crushed peanuts, choice of satay chicken or satay beef
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Chicken Chow Mein $13.80
- Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
- Vegetable Chow Mein $8.50
- Curry Roll $2.20
- Fish & Egg Burger $5.00
- Corn on a Cob $2.50
- Cheese Burger $4.00
- Scallops $1.50
- Pork on Fried Rice $11.00
- King Prawn $1.50
- Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
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Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
- Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
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Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
- Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
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Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
- Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
-
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
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Cajun Prawns $12
- Cajun Prawns with sweet chilli sauce and lemon wedge.
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Grilled Breakfast $7
- Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with bacon and hash brown.
-
Chicken Clubby $17
- With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
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Corn & Avocado Fritters $15
- Served with avocado, stacked with bacon, mesclun, sour cream and sweet chilli sauce.
-
Classic Pancakes $14
- A stack of pancakes layered with bacon, banana, maple syrup, topped with whipped cream.
-
Banana Split $4.50
- Vanilla ice-cream with banana, chocolate sauce and hundreds and thousands sprinkles.
-
Baked Beans / Spaghetti $6
- Served on Hataitai Bread Shop toast
-
Pork Ribs $20
- Pork ribs served with chunky chips and salad.
- Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
- Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
- Gravy $4
- White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
- Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
- Potato & Leek Soup w/ toasted bread and butter $10
- Beer Battered Fish & Chips w/ tomato sauce & tartare $18
- Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
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Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
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Makanek & Egg $14.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
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Mehshi $8.00
- rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
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Kibbi (hand made mince balls) $3.50
- with burger wheat, onions & pine nuts
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Falafel $8.00
- served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
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Hummus - Fresh daily $7.00
- served in pita bread w tomatoes & lettuce
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Chicken Shish Tawook $13.00
- chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
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Fatayer $6.00
- vege baked pies, spinach or feta
- Vegetarian sausage rolls $6.00
- Free-range pork and watercress pie $8.00
- Free range bacon and egg English muffin with tomato chutney spinach $6.00
- Lemon meringue pie doughnut $5.00
- Walnut pie $6.00
- Free range Scotch egg $6.00
- Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
- Raspberry and white chocolate muffing $5.00
- EMERSONS PILSNER (4.9%) $8.50
- SAUVIGNON BLANC $6
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
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Sweet Mango Chutney $3.00
- Indian mango chutney
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Saffron Chicken $15.90
- Saffron and honey chicken with a creamy cashew sauce
- Served with rice
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Vegetable Platter for two $11.90
- Combination of Vegetable Samosa, Onion Bhaji, Aloo Bonda
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Garlic Rot $3.50
- Wholemeal garlic bread
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Lamb Rogan Josh $16.90
- Lamb cooked with crushed spices
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Chicken Tikka Masala $15.90
- Chicken pieces in a tangy tomato and onion curry
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Peshawari Naan $4.00
- Naan stuffed with nuts and dried fruits
- GREEN CURRY TOFU $12.00
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THAI FISH CAKES OR PRAWN CAKES $8.50/$9.00
- tasty Thai style deep fried fish cake or prawn cake served with sweet chilli dipping sauce
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CHICKEN SATAY $7.50
- slices of chicken marinated in curry powder served with peanut sauce
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MIXED ENTREES $7.50
- Karee puff, spring roll, Toong Thong, chicken Na Kai
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BASIL CHICKEN, PORK OR BEEF $12.50
- hot Thai chilli stir-fried with onion, and basil
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KHAO-PAD $12.50
- fried rice with choice of chicken, pork beef and vegetable
- TOFU CASHEW NUT $13.00
- FRIED VEG SPRING ROLLS $6.50
- HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
- POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
- •char grilled garlic sourdough bread with today’s dip • $8
- STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
- RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
- - add bacon $4.00
- SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
- •home cooked fries with aioli and tomato ketchup• $8
- BBQ Pork on Rice / Noodle $12.80
- Nasi Goreng $10.50
- Orange Beef on Rice / Noodle $12.80
- Vegetable Curry Laksa
- Beef Brisket on Rice / Noodle $12.80
- Pork Dumpling Egg Noodle Soup $11.50
- Chicken & Sweet Corn Soup $6.00
- Combination Seafood on Rice / Noodle $12.80
- Grilled Tomato $3.00
- Creamy Mash $6.50
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Angus Cheese Burger $20.00
- House-made Beef Patty layered with Lettuce, Tomato, Cheese, Beetroot Relish and Onion Rings, Served House-cut Fries
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Cheesecake $12.00
- Please ask your server for the current selection of Cheesecake & Ice Cream accompaniment
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Deli $22.00
- Ham, Salami, Baby Capers & Mozzarella
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Surf ‘n’ Turf $32.00
- 250g prime beef with skewered prawns served with aioli
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Paleo Herb Crusted Salmon $25.00
- Oven Baked Salmon served with a Rocket, Apple & Walnut Salad with a Fennel Dressing
- Curry & Cheese Fries $12.00
Voong's Bakery
Phone
044783223
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Fast Food
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Outdoor Seating
7/5 McMillan Court, 5 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand
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