Address
7 Oceanview Road, Ocean View Road, Oneroa, Auckland, Auckland, 1081, New Zealand
Waiheke Espresso in Waiheke Island Menu
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Waiheke Espresso in Waiheke Island has no menu available, but can choose from many other options such as Toasted Sandwiches with choice of filling or - bacon & egg from Sam Cafe & Lunch Bar Howick. St Lukes Roast offers many options including 1 Shank Meal and 2 Shank Meal. Baduzzi Italian Restaurant includes a wide range like Agnolotti verdi, snapper & slipper lobster, burro al limone or Heirloom Tomato Consommé. Toasted Pistachio Granola (GF) and Eggs on Toast from . Oak Eatery offers The Grand Hotel Awaroa and Cheesy Garlic Bread.
Nearby Sample Menus
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Slow Braised Ox Cheek (gf) $30
- W/pressed potato, crispy cucumber + herb salad
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Chorizo
- The famous spiced spanish sausage
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Meringue (v, g/f) $14
- W/ passionfruit curd, peach ripple ice cream + summer berries
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Pimientos de Padron, (v, n) $6
- Fried small green peppers with flakey salt
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Queso de Cabra
- Goat cheese from navarre
- -3 dips $18
- -4 dips $22
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Waiheke Island Turkish Delight (gf, vgn) $10
- Lemon, orange + rose
- Corn Fritter $1.80
- Fried Noodles $8.00
- Bami Gorang (with noodles veges meats) $12.50
- Chicken & Veges $11.50
- B.B.Q Pork & Noodles Soup $10.50
- Chicken $11.00
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Family special $49.90
- Special Chow Mein, Steak Pineapple & Veges on white Rice, Nasi Gorang, Sweet & Sour Pork, won Ton (dozen) , Cashew Nuts
- Lemon sauce $2.50
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Golden Kale & cabbage slaw $10.00
- butter milk dressing and toast seeds
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Entremet $16.00
- Valrhona chocolate surprise, buttermilk
- Selection of Fine Cheese $24.00
- Gourmet potatoes, truffle glaze $9.00
- Tart of the day $10.00
- Waiheke salad leaves, balsamic vinegar, croutons $8.00
- Fine Cheeses $25.00
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Ricotta Raviolo $38.00
- confit yolk, garden vegetables, nuts
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beefy bun $11.00
- housemade 180gram prime beef patty, lettuce, tomato red onion, pickles, relish, housemade aioli +swiss or blue cheese $1.5
- gluten free bun $2.50
- hot chips $4.00
- -small $7.00
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chicky bacon bun $17.00
- cajun chicken tenderloins, streaky bacon, brie, avocado, lettuce, tomato, red onion, relish, housemade aioli
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veggie bun $12.00
- feta and quinoa patty, avocado, lettuce, tomato, red onion, relish, housemade aioli + swiss or blue cheese $1.5
- -small $7.00
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man bun $18.00
- housemade 180gram prime beef patty, streaky bacon, free range egg, avocado, lettuce, tomato, red onion, beetroot, pickles, relish, housemade aioli + swiss or blue cheese
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Cured ora king salmon (GF) $22.00
- Salmon roe, grapefruit, dill creme fraiche, fennel, black sesame
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Romney lamb rump (GF, DF) $39.00
- Rangitikei quinoa, heirloom carrots, butternut tahini, blueberry, black garlic, pistachio dukkah
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White chocolate panna cotta $17.00
- Quince, spomge, carrot sorbet, praline, salted filo
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Grilled market fish (GF) $36.00
- Smoked labneh, broccolini, mango kasundi, sumac, almond, coriander
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Black lacquer duck leg (GF, DF) $36.00
- Coconut rice, japanese cabbage, banana, lychee, charcoal onion, lotus root chips
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70% dark chocolate cremeux (GF) $18.00
- Olive oil gelato, crumbed caramelized white chocolate cake, passion fruit, salted tuille
- (GF) gluten free / (DF) dairy free / (V) vegetarian
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Burnt butter frangipani (GF) $18.00
- Banana, salted caramel, milk crumble, dulcey ice cream
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Puhoi Valley Soft Goats Cheese $18.00
- Incredibly smooth, fine-textured cheese with a light citrus flavour - NZ Honeycomb, Fresh Breads, Crackers, Crostinis & Fresh Fruit
- Selection of Sorbet and Ice Cream $5.00/scoop
- Tuna Sashimi w Soy Sauce, Ginger Sesame Seeds & Chilli $20.00
- Broccolini $9.00
- Lime & Lemon Tart w Pistachios, Almonds & Meringue $17.00
- Rocket & Parmesan Salad $9.00
- Coconut & Tapioca Pudding w Black Doris Plums $17.00
- Mario's Prawn & Zucchini Risotto $35.00
- Entirely Free Range (from 11.30am everyday)
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Spiced Felafel Burger $18.00
- home made felafel patties pan fried, stacked with wild rocket, fresh tomato, mung sprouts, house relish & tzatziki
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Shoestring Fries Small $8 Large $10
- with tomato sauce (aioli available on request)
- Add bacon $22.00
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Lamb Rump Salad $28.00
- char-grilled lamb rump with fresh spinach leaves, mung sprouts, croutons, feta peanuts & fresh mint leaves, tossed in a fresh chilli, lime & coriander dressing
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Healthy Eggs $17.00
- poached, on multigrain toast with hummus, rocket, fresh tomato & wild rocket
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Vege Nachos Kids $12 Large $16
- corn chips, grilled cheddar, roast vegetable & sweet.corn salsa, fresh tomato & avocado, topped with sour cream
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Toast & Jam $10.00
- Ciabatta, with berry jam & butter on the side
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Wedges $8.50
- Served topped with sour cream, bacon & cheese
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Hot Bacon Buttie $8.00
- Breakfast on the run
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BLT $ $9.50
- Bacon, Lettuce & Tomato classic toasted sandwich
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Thai chicken curry $12.50
- Chicken pieces simmered in a red Thai curry and coconut cream sauce and served with rice
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Marinated Steak Sandwich $18.00
- Thick bread toasted with fresh salad, relish and Marinated Steak
- Bacon $ 3.00
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Eggs on Toast $10.50
- either poached or scrambled
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The Carpark Breakfast $16.00
- Two poached or fried eggs, bacon, sausage, homemade potato cake and served with hot toast
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FROM THE SEA $25.00
- Prawns, market fish, spring onions, capers, Waiheke Herb Spread and mozzarella
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SEARED TUNA $22.00
- Seared tuna, wild rice salad and Ponzu dipper GF/DF
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MACADAMIA & ALMOND GRANOLA GF/V/AVV/ADF $15.00
- Coconut yoghurt, seasonal berries and your choice of regular, soy or almond milk
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BREAD & DIPS AGF/ADF/AV/AVV $12.00
- Locally baked bread and House dips. Ask our staff for today’s House dips
- CHOOSE ANY MAIN AND A GLASS OF SOFT DRINK OR FRUIT JUICE $15.00
- BBQ RIBS, CHIPS & SALAD $12.00
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THE ARTISAN $23.00
- Poached pears and blue cheese topped with honey roasted walnuts on mozzarella base with wild rocket and balsamic glaze Add prosciutto $4
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BOATHOUSE BURGER $22.00
- Beer battered or pan-fried market fish with wild rocket, tomato, red onion, served with Waiheke Herb Spread and citrus aioli and chips DF/AGF
- FRESH BAKED LOCAL BREADS & HOUSE DIP WITH DUKKAH SPICE, LOCAL OLIVE OIL & BALSAMIC $15.00
- MARGARITA WITH FRESH MOZZARELLA, VINE RIPENED TOMATOES, BASIL & LOCAL OIL. $24.00
- SLOW BRAISED WOODFIRED BEEF CHEEKS WITH POTATO & PARSNIP PUREE, STEAMED BROCCOLINI & PASSAGE ROCK SYRAH JUS. $35.00
- CONFIT DUCK SALAD WITH BABY BEETS, CRISPY PUY LENTILS, ORGANIC SALAD GREENS & HAZELNUT DRESSING $33.00
- FLASH FRIED CALAMARI WITH CHIPOTLE MAYO $19.50
- HOUSE HOT SMOKED SALMON, CAPERS, BABY SPINACH & GOATS CURD $29.00
- HOMEMADE CANTERBURY DUCK LIVER PATE SERVED WITH CROSTINI & FIG CHUTNEY $18.00
- HOUSE SMOKED SALMON SALAD WITH PRESERVED LEMONS, QUINOA, ORGANIC SALAD GREENS & SALSA VERDE $33.00
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Gaelic Chicken $23.50
- With Colcannon Mash Potato, Vegetables and a creamy mushroom & whiskey sauce
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Lamb Shank $21.50
- With Colcannon Mash Potato, Peas & Gravy. Extra Lamb Shank $9.50
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Gaelic Steak $26.50
- With Colcannon Mash Potato, Vegetables and a creamy mushroom & whiskey sauce
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Irish Beef & Guinness Stew $18.50
- Served with Colcannon Mash
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Malones Famous Steak & Guinness Pie $19.50
- With Mash Potato, Peas & Gravy (chips optional)
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Craft Beer Battered Hoki Fish $17.50
- With chips and eggs or salad
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Cheese Plate $32.00
- camembert, cheddar and blue cheese, fried haloumi, banana bread, pear &fig chutney, home-made ciabatta&cheese twists, home‐made frose
- home ‐ made focaccia & oil
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Braised New Zealand Lamb Shank $35.00
- pumpkin mash, crispy kale, Le Cote de la Colline jus(gf, df)
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Warm Banana Bread
- caramelized banana, vanilla ice cream
- crispy kale
- Plus your choice of 2: meatloaf, pork belly, octopus, cheddar, seared polenta cakes, fried haloumi, prawns, chorizo, beetroot & feta salad
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Charred Octopus $15.00
- greens, lemon, home ‐made hot sauce, garlic aioli, crispy rice noodles (gf)
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Flourless Chocolate Cake
- orange ganache, turmeric ice cream (gf)
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Philly Cheese SUB $14
- Beef scotch fillet, peppers & onions, provolone cheese
- Double Cheese Burger $15
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Corned Beef Sandwich $12
- On multigrain, swiss cheese & our russian sauce
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Chipotle Braised Beef $12
- On a Francos wholemeal sub, smoked cheddar, Caper slaw
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Double Cheese Burger $15
- 100% angus beef, swiss cheese, Francois hamburger bun
- Vegie $11
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N.Y. Deli Style Sandwich $12
- On multigrain, pastrami, pickles, onions & Dijon mustard
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Burrito $12
- Black beans, rice, spicy tomato sauce, cabbage, cheese, in a tortilla
- SAUCES: creamy mushroom, green peppercorn, blue cheese or red wine jus
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Chicken Breast $ 29.5o
- filled with cream cheese and bacon served with mash, broccoli and galliano & orange gravy
- Rump 350g $28.50
- Garlic focaccia $9.5o
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Pork and Shrimp Speingroll $ 16.5o
- golden fried served with fresh slaw and black doris plum and ginger sauce
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Spiced Chicken Satays $ 17.5o
- served with cabbage salad slaw and sweet peanut relish
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Salt and Peper Calamari $ 15.oo
- with sweet ginger mixed leaf salad and zesty aioli
- Fries $ 6.oo
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French Cheese Board $20.00
- Comte, Bleu d’Auvergne, served with KP Organic Olive Oil and bread/Board
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French Cheese Board $40.00
- Comte, Bleu d’Auvergne, served with KP Organic Olive Oil and bread /Platter
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Kennedy Point Brownie $12.00
- Served with Vanilla Bean Ice cream
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Olives, KP Organic Olive Oil and NZ Avocado Oil $15.00
- Served with fresh bread
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Duck Rillettes $35.00
- Served with olives, NZ Avocado Oil, Balsamic Olive Oil and bread
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Te Matuku Bay Oysters $35.00
- Served on the half shell with Ponzu dipping sauce and lemon wedges /Dozen
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Aoraki Smoked Salmon $39.00
- Oakwood smoke with rum and golden syrup, capers, olives and bread
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Kennedy Point Platter $48.00
- Jambon Bayonne Tranche, Saucisson des the Pyrenees, Bleu d’Auvergne, Brie de Meaux, KP Organic Olive Oil served with bread
Waiheke Espresso
Phone
093722258
Opened hours
5:30 AM to 6:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , No Takeaway , Cards accepted
7 Oceanview Road, Ocean View Road, Oneroa, Auckland, Auckland, 1081, New Zealand
- Waiheke Island Cafe Food Menus
- Auckland Region Cafe Food Menus