Walnut Block in Marlborough Menu

Walnut Block in Marlborough has no menu available, but can choose from many other options such as - or Cafe home full breakfast *scrambled eggs, bacon, grilled tomato, sausage, relish & toast from cafe home. Mayfield Sportshouse offers many options including Eggs, poached, fried or scrambled, wholegrain or country white toast and Add any sides, bacon, salmon, tomato. Le Cafe includes a wide range like Garlic Bread or Marinated Kalamata Olives. Plain Rice Noodles and Steamed Rice from . The Lemongrass offers Mango Restaurant & Bar and Chicken Tikka.

Nearby Sample Menus

Bamboo Garden Restaurant (sample menu)
  • LT13 BEEF MUSSAMAN CURRY $15.00
  • L204 YAKISOBA - JAPANESE NOODLES
  • - Prawns $17.00
  • - Chicken / Beef / Tofu $14.00
  • ASIAN GREENS WITH OYSTER SAUCE $8.00
  • L203 PINEAPPLE FRIED RICE & CASHEW NUTS
  • LD23 CANTONESE DUCK WITH RICE AND POK CHOY $17.00
  • L68 SPICY SIZZLING SINGAPORE NOODLES $15.00
Wairau River Wines (sample menu)
  • Chowder $12
    • Marlborough mussel chowder, toasted garlic bread
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Pâtè (avg) $17
    • Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
  • Bread $12
    • Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
  • Fries $8
    • Beer battered
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Chowder $20
    • Marlborough mussel chowder, toasted garlic bread
Raupo Cafe (sample menu)
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • Raupo Risotto (GFA) $20.00
    • Chef's creation of the day
  • Fricassée de Poulet aux Olives (GF) $20
    • Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
  • Plateau de Dégustation (GFA) $35.00
    • Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
  • -With Smoked Salmon $19
  • Steak Sandwich (GFA) $23
    • Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
  • Croissant Chaud $8.50
    • Warm croissant with your choice of homemade jam and butter or custard and chocolate
  • Homemade Toasted Granola (GFA) $13.50
    • Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
Dodson Street Beer Garden (sample menu)
  • Pizza Margharita $ 9.50
  • -The Mexican
    • with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
  • -Ninkasi
    • Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
  • Chicken nuggets, fries $9.50
  • Pizza breads 9.50 each
    • ( 8.5” ) with Basil pesto, Parmesan
  • -Pollo
    • Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
  • -The Cheeky Chick
    • with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
  • -Lamb
    • Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
Akbabas Turkish Kebab and Coffee House (sample menu)
  • Lamb Iskender
    • Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
  • Doner Kebab $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Dolma One Size $8.00
    • Fried rice with pine nuts and spices rolled in vine leaves.
  • Extras:
  • Halloumi Cheese $2.00
  • Feta Cheese $1.50
  • Doner Kebab
    • Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
  • Chicken Shish One Size $22.00
    • Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Akbabas Turkish Kebab and Coffee House (sample menu)
  • Grilled Halloumi Cheese $12.00
    • Served with a side salad, hummus & Turkish bread - One size
  • Turkish Coffee $4.00
    • One size
  • Adana Shish $22.00
    • Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
  • Salad Bowl $16.00
    • Lamb, Chicken, Mixed, Falafel, Halloumi
  • Mozzarella Cheese $1.50
  • Mixed Mezze $28.00/$48.00
    • Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - For One/For Two
  • Vegetarian Mixed Meze $26.00
  • Feta Cheese $1.50
Rock Ferry Wines Restaurant (sample menu)
  • Desserts N/A
    • please ask to see our blackboard
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • A selection of cheeses with bread and home-made relish $21
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • A selection of warm artisan breads with flavoured butter $11
Plaza India (sample menu)
  • Mint Chutney $4.00
    • Yoghurt mixed with mint, green chillies and spices
  • Rogan Josh (Chicken, Lamb or Beef) $18.90
    • A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
  • Vegetable Samosa (2 pieces) $7.00
    • Short Pastry Pockets filled with Vegetables and Spices, Served with Home-made Chutney
  • Fish Pakora (6 pieces) $12.90
    • Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
  • Tandoori Chicken Samosa (2 pieces) $8.00
    • Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
  • Aloo Mattar Tamatar $16.90
    • Peas and Potatoes in a very smooth Onion and Tomato based Curry
  • Butter Shrimps $20.90
    • Shrimps cooked in a special creamy tomato flavored sauce
  • Mince Naan $5.00
    • Stuffed with spiced lamb mince
Woodbourne Tavern (sample menu)
  • Nachos $15.00
    • You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
  • Woody Lamb Shanks $26.00
    • Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
  • DESSERT
    • Ice Cream Sundae Chocolate or Plain Donut >>
  • Egg, Onion Rings, Tomato, Mushrooms, Garlic Butter, Mushroom Sauce $3.00
  • Salt and Peppered Calamari $15.00
    • Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
  • Donut and Ice Cream $8.00
    • Plain or Chocolate Donut with Ice Cream and Cream
  • Pavlova $8.50
    • Mini Pavlova, Cream and Ice Cream
  • Steak Sammy $18.00
    • 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
Figaro's (sample menu)
  • Quinoa Porridge $14.00
    • Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
  • Prawn & Chorizo Paella $18.00
    • Spanish paella made with red rice, chorizo & prawns then topped with chermoula
  • Porridge $12.00
    • Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
  • Vegetarian Omelette $14.00
    • Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
  • Crunchy Pork Salad $16.00
    • 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
  • Salmon & Eggs $17.00
    • Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
  • - 3 fillings $11.00
  • Works $19.00
    • Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
Portage Hotel and resort (sample menu)
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • Chocolate Brownie $10.00
    • Served With Ice Cream
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • Bitter Chocolate Tart $15.00
    • Homemade Chocolate Tart Served With A Scoop Of Ice Cream
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Authentic Indian Chicken Curry $35.00
    • Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
Picton RSA (sample menu)
  • Deep fried camembert with plum sauce $10.00
  • Mushroom $3.00
  • Fish (tarakihi) $20.00
  • Satay lamb $20.00
    • Salad / fries
  • Roast $10.00
  • Shrimp cocktail $10.00
  • Garlic mussel $10.00
  • Desserts
Villa Maria Marlborough Winery (sample menu)
  • Biscotti $1.50
  • Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
  • Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
  • Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
  • Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
  • Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
  • Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
  • Cheese Plate (to share) $18.00
Flaxbourne Tearooms (sample menu)
  • With sour cream $ 8.50
  • * Whitebait Sandwich $ 14.00
  • *Fish of the Day $ 26.00
    • served with salad & fries
  • With bacon & cheese $ 12.50
  • Extras $ 3.00
    • bacon, mushrooms, 2 eggs, baked beans or sausages
  • *The Big Breakfast $ 18.50
  • * Toasted Sandwich $ 6.00
    • pick three toppings from: cheese, pineapple, onion & ham
  • * Bangers & Mash $ 15.00
The Store (sample menu)
  • Croissant $8
    • W/ Home Made Preserves
  • The Store Classic Seafood Chowder $18
  • Eggs Benedict $19
    • W/ Bacon
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
  • Chilli Eggs & Ham $19
  • Eggs Any Style On Toast $11 Extras $4 Each
    • Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
  • Breakfast Burrito $9
    • W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
  • The Store Burger $21.50 Extras $3
    • Beef, Fish Served W/ Fries
Walnut Block

Walnut Block

location

Address

43 Blicks Lane, Blenheim, Marlborough, MA, 7272, New Zealand

phone

Phone

035779187

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
43 Blicks Lane, Blenheim, Marlborough, MA, 7272, New Zealand
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