Address
43 Blicks Lane, Blenheim, Marlborough, MA, 7272, New Zealand
Walnut Block in Marlborough Menu
Are you the owner? Manage this listing for free.
Walnut Block in Marlborough has no menu available, but can choose from many other options such as - or Cafe home full breakfast *scrambled eggs, bacon, grilled tomato, sausage, relish & toast from cafe home. Mayfield Sportshouse offers many options including Eggs, poached, fried or scrambled, wholegrain or country white toast and Add any sides, bacon, salmon, tomato. Le Cafe includes a wide range like Garlic Bread or Marinated Kalamata Olives. Plain Rice Noodles and Steamed Rice from . The Lemongrass offers Mango Restaurant & Bar and Chicken Tikka.
Nearby Sample Menus
-
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
-
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
-
Side salad $10
- Mixed leaf, tomato, olive, parmesan
- Gluten Free (GF)
-
Fries $8
- Beer battered
-
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
-
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
-
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
-
Delectable Parfait $14.50
- Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
- 350 gram Wakanui Ribeye $39.50
-
Wine Barrel Smoked Wakanui Ribeye Beef
- Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
- - add local marinated olives extra $2.00
- Suggested wine match Saint Clair Barrique Sauvignon Blanc
- 200 gram Wakanui Ribeye $34.00
- Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
-
Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
-
Vegetarian Mixed Mezze $26.00
- Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - One size
- Fries $5.00
- Falafel Meal $18.00
-
Grilled Halloumi Salad Bowl $16.00
- Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
-
Doner Kebab Sml $11.00/Lge $13.00
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
-
Shish Kebab Sml $13.00/Lge $15.00
- Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
- Dolma $8.00
- Cake of The Day (please ask staff) $6.00
-
Hawaiian $20.00
- Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
-
Surf & Turf $45.00
- Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
-
Ice Cream Sundae $5.00
- Vanilla Ice Cream topped with strawberry or chocolate sauce with whipped cream and wafers.
-
Seafood Platter (to share) $35.00
- Salt and pepper fish, prawn twisters, mussels, salt and pepper squid and smoked salmon. Served with lightly toasted bread, tartare sauce, garlic aioli and lemon wedges.
-
Lamb Shank $30.00
- Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
-
Kiwiana $26.00
- Pulled lamb, red onion, cherry tomatoes, spinach topped with a Greek mint yoghurt
- Open Every Day
-
Curry of the Day $24.00
- Served with rice and poppadoms.
-
Fish Pakora (6 pieces) $12.90
- Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
-
Tandoori Chicken $24.00
- Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
-
Fish Masala $20.90
- Fish cooked with fresh tomatoes, herbs and fresh coriander
-
Chicken Tikka Masala $19.90
- A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
-
Mango Chutney $4.00
- Mildly spiced mangoes
-
Aloo Mattar Tamatar $16.90
- Peas and Potatoes in a very smooth Onion and Tomato based Curry
-
Rogan Josh (Chicken, Lamb or Beef) $18.90
- A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
-
Butter Shrimps $20.90
- Shrimps cooked in a special creamy tomato flavored sauce
- Steak, Fries, and Salad
-
Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
- Beef Burger and Fries
- (Receive Drink, Main Meal, and Dessert)
-
Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
- Mini Pizza $5.00
-
Toasted Sandwiches $5.00
- (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1
-
Steak Sammy $18.00
- 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
- Vegetarian $4.70
- Butter Chicken $4.70
- Steak, Kidney, Bacon & Mushrooms $4.70
- Pasties $4.20
- Chicken $4.50
- Curry Mince $4.40
- Pepper Steak $4.40
- Steak & Blue Cheese $4.70
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
-
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
-
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
-
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
-
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
-
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
-
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
-
Seafood Chowder $15.00
- Hot and creamy served with garlic bread
-
Ham Steak $16.00
- grilled to perfection and served with pineapple, fries and salad
-
Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
-
Eggs on Toast $10.00
- poached, scrambled or fried - served with tomato
-
Prime Angus Ribeye $29.00
- Cooked to your liking and served with our delicious mushroom sauce or garlic butter
-
Caesar Salad $16.00
- served with croutons, bacon and parmesan cheese
-
Hungry Barn Burger $19.00
- 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
-
Da’s Barn Burger $15.00
- Your choice of beef or chicken, with lettuce, tomato and mayo and fries
- Nug / chips $10.00
- Beef pattie $20.00
- Fries $5.00
- Mushroom $3.00
-
Hot apple pie $10.00
- With ice cream & cream
- Fish / chips $10.00
- Shrimp cocktail $10.00
-
Sundaes $10.00
- Chocolate, caramel or strawberry
-
SAAG(GF) $22.00
- creamy spinach curry with herbs & oriental spice with goat
- TAMARIND SAUCE (V) $3.00
-
TIKKA MASALA(GF) $22.00
- tomato cream sauce with onion & capsicum with prawns
-
DHAWAN CURRY $18.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/paneer
-
MANGO(GF) $18.00
- creamy cashew based mango flavoured curry with vegetable
- BEEF(GF) $20.00
-
TANDOORI CHICKEN $12.00
- comes with green salad 3 pcs
- CHILLI SAUCE $3.00
-
Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
-
Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
- Grilled Garlic Bread $4.50
-
Duck Liver Parfait $19.50
- Craisinberry & mustard green salad, chutney, cracked pepper crostini
-
Tomato Risotto $16.50 G / $27.50 Main
- Basil, crumbled feta, parmesan
-
Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
-
Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
-
Inside-Out Cheesecake $15.00
- Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
- Smoked Seafood Chowder $14.50
- French Fries $7.00
- Hash browns $5.00 Each
-
Organic Porridge $13.00
- Marlborough honey, apple wafers
- Beef Carpaccio with Rocket Salad $16.50
- Fresh Fish Slider $15.00
-
Baked Beans $16.00
- Served with crispy bacon and toasted ciabatta
-
Eggs Benedict $16.00
- Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
- Smoked Fish & Kumara Pie w Garden Salad $25
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Beer Battered Fish & Chips w Salad & Tartare $26
- Pan-Fried Chilli Squid Salad $19
- Mussels Marinier & Grilled Ciabatta $25
- Classic Caesar Salad $19
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
-
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
-
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
-
Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
-
Jerusalem Artichoke Soup $17
- With grilled Prawns
-
Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
-
Renwick Shallot Tart $18
- Pea puree and house relish
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
Walnut Block
Phone
035779187
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
43 Blicks Lane, Blenheim, Marlborough, MA, 7272, New Zealand
- Marlborough Bar Food Menus
- Marlborough Wineries Menus
- Marlborough Region Bar Food Menus
- Marlborough Region Wineries Menus