Water Street Cafe in Dunedin City Menu

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Water Street Cafe in Dunedin City has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star. Cafe 55 offers many options including Big breakfast and Eggs your way. Left Bank Cafe at Sofitel Hotel includes a wide range like French onion soup or Seafood chowder. Aperol Spritz and Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) from . Bella Cucina offers Wendy's and Chicken Club.

Nearby Sample Menus

Garlic Bread $6.00
- Delicious Ciabatta Bread with home made Garlic Butter
Prawn Cocktail $11.90
- The Classic Old Fashioned Dish
Seafood Chowder $15.90
Beef Rissoles $5.00
With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
Smoked Chorizo Sausages $5.00
Crumbed Camembert $9.90
- Wedges of locally made Camembert, deep fried and served with Spicy Apricot Sauce
Lemon Peppered Fish $18.90

Chow mein
Lemon chicken
Fillet
Kung pao chicken
Sausage
chow mein
Kung pao beef
Combination chow mein

California Roll - 9pcs $11.00
Chicken $11.00
Tempura - 2 King Prawn, 2 Vege $7.50
Oyako Don $12.00
60 pieces $47.00
Teriyaki Chicken - 5pcs/8pcs $4.50/$7.00
Salmon Sushi Platter $11.00
- 3 Big, 6 Small pieces, 3 Nigiri
Ton Katsu with Curry $15.00

Dumplings $14.00
BEEF & OCTOPUS CASSEROLE $16.00
- STEW WITH SEASONED VEGES, BEEF, OCTOPUS, NOODLES & SPICY SAUCE
FISH CAKES (RED COD) $7.00
BEEF FRIED RICE $10.00
PAN FRIED DUMPLING $7.00
Plain Noodle $12.00
SPICY BEEF STEW $14.00
RICE CAKES SOUP $13.00

Extra other $1.00
Roast pork $10.00
Wonton $10.00
Curry Chicken $10.00
Chicken nuggets $0.80
Combination $11.00
Steak $10.00
Chicken Satay sauce $11.00

Dumpling Soup $4.50
- with Egg, Veges
Chicken Ramen $6.50
- with chicken
Rainbow Sushi $10.00
- Salmon, Prawn, Avocado on the top of the sushi roll
Yakiniku Beef on Rice $8.00
- marinated, grilled
Teppan Chicken $11.00
- Sizzling plate with rice
Ton Katsu $8.00
- crumbed pork with rice
Satay Beef on Rice $8.00
Oyako Don $9.00
- Chicken, Egg, Veges on Rice

Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Vegetarian Antipasto $25.00
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.

Chicken or Combination Wonton $8.50 / $10.50
BBQ Egg Foo Yung $11.50 / $13.50
Tofu with Vegetables (Hot) $9.00 / $11.00
Fried Scallops with Broccoli $18.00
Beef Egg Foo Yung $12.00 / $14.50
Assorted Pork $13.50 / $15.00
Fried Tofu with Pork and Vegetables $11.00 / $13.00
Curry Laksa (Chicken/Seafood) $11.50 / $13.00

Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Toast (gf*) $6.50
- Served with raspberry jam or marmite
Eggs your style (gf*) (v) $12.00
Salad (v) $4.50
- Made fresh with local seasonal produce,
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
Corn fritters $17.50
- Served with bacon, salad & relish

Combination noodle soup $8.00
Chilli spicy Seafood $9.50
- with rice
Spicy Kimchi fried rice with pork $8.50
Savoury Sushi Platter $9.00
- combination of 4p big roll, 6p small roll, 2nigiri sushi, inari tofu sushi
Sweet sour pork $9.50
- with rice
Nigiri Sushi (salmon/prawn) $5.00 / $10.00
Omelet,beef in tomato sauce $8.50
Half Roll $3.20
- teriyaki chicken, salmon,prawn, Crispy chicken

Club $2.90
Steak $3.10
HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
Savoury $1.50
Hot BLT $7.00
∙Hot
Bacon and egg slice $4.00
Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30

Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Breads - Balsamic reduction, olive oil and the spread of the day
Home smoked salmon served with fresh green salad all $15.50
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>

Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.