Harbour Light Bistro in Nelson Menu

WEEKEND BREAKFAST WEEKEND BREAKFAST
  • Homemade Granola, fresh fruit & yoghurt $13.50
  • French toast, grilled banana & maple syrup $15.50
  • Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
  • Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
  • Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
  • Add mushroom, bacon or tomato $2.50
LUNCH - TO NIBBLE LUNCH - TO NIBBLE
  • Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
  • Fish empanadas (4) with jalapeno yogurt dip $9.50
LUNCH - LIGHT MEALS LUNCH - LIGHT MEALS
  • Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
  • Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
LUNCH - MAINS LUNCH - MAINS
  • Huevos Rancheros, corn tortilla, refried beans, eggs, fresh salsa & cheese $18.50
  • Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
  • Add grilled chicken $3.50
  • Add blackened fish $4.50
  • Fish of the Day – Market fresh, wait staff will advise $33.50
  • Beer battered fresh fish, house fries, homemade tartare & green salad $25.50
  • Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
  • Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
  • Reuben Sandwich: sauerkraut, Emmental cheese, corned beef, Russian dressing caraway rye with gherkin & fries $20.50
LUNCH - SIDES LUNCH - SIDES
  • Roast potato, mixed season vegetables, garden green salad, fries $5.00
  • Truffle fries $6.50
LUNCH - DESSERTS LUNCH - DESSERTS
  • Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
  • Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
  • Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
  • Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
  • Homemade chocolate chip cookie $2.50
DINNER - TO START DINNER - TO START
  • Homemade bread, “Kakariki” EV olive oil & dip $9.50
  • Fish empanada (4) with jalapeno yogurt dips $9.50
  • Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
  • Caesar salad $19.50
    • Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing
  • Add grilled chicken $3.50
  • Add blackened fish $4.50
  • Homemade beef broth, poached egg, shaved pecorino & truffle crouton with fresh herbs $19.50
  • Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
  • Beef Carpaccio with Appleby salad, straw potatoes, lemon & anchovy mayonnaise $19.50
  • Heirloom tomato salad, marinated feta, olive crumb, hazelnuts, capers & tomato dressing $19.50
DINNER - MAINS DINNER - MAINS
  • Market fresh fish: your wait staff will advise $35.00
  • Roasted Lamb Rump with smoked cheese crust, market greens, kumara, red currant & rosemary sauce $35.00
  • Corn fed chicken, corn & black bean succotash, grilled spring onion, chipotle sauce $35.00
  • Braised beef cheek, soft polenta, Wilted greens, bacon marmalade, green peppercorn sauce $35.00
  • Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
  • Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50
DINNER - SIDES DINNER - SIDES
  • Green salad or mixed vegetables or roasted potato or house fries $5.00
  • Truffle fries (Grana Padano & white truffle oil) $6.50

Nearby Sample Menus

  • Garlic Sauce $2.50
  • Southern Man's "All Day" Breakfast $22.80
    • A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
  • Soup of the Day $12.00
    • Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
  • Speight's Pie $21.20
    • Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
  • Side Vegetables $5.00
  • Malthouse Platter $32.00/ $47.00
    • Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
  • Avocado $4.00
  • Egg $2.50
  • Crispy Fries
  • Creamy Mashed Potato
  • Cold Smoked Chicken $22.90
    • Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
  • The Honest Knickerbocker Glory
    • Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
  • Spiced Braised Pork Belly $16.90
    • Served with granny apple chutney, shiraz syrup and ciabatta
  • Crumbed Camembert $15.90
    • An 80's retro hit served with pear and fig chutney, green leaves and fresh bread
  • Bread and Dips $14.90
    • Freshly baked ciabatta and duo of dips
  • Calamari Salad $22.90
    • Crispy calamari, green leaves, crunchy seasonal salad, lemon mayonnaise and balsami glaze
  • Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
  • Cold smoked pork crackles $7.00
  • Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
  • Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
  • Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
  • New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
  • Black forest floor, cherry sorbet, chocolate marquise $13.00
  • Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
  • Home-Made G/F Bread $3.00
  • Seafood Salad $23.75
    • Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
  • Thai Prawn And Sweet Potato Fritters $21.50
    • Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
  • Ice Cream Sundae $6.00
    • With Chocolate or Berry Sauce
  • Bowl of Fries $6.50
  • Kids Breakfast $10.00
    • Wholegrain Toast, Egg, Bacon and Hash Brown
  • Twice Baked Blue Cheese And Spinach Souffle $21.50
    • Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
  • Tomato Sauce $0.50
  • Side Salad $6.50
  • Chu Chee Pla Salmon [mild - med - hot - Thai hot] $29.00
    • NZ Salmon fillets pan-fried, coated with red curry sauce and combined with capsicum, kaffir lime leaves, and garnished with sweet basil. Smooth and well balanced flavour.
  • TK Tom Kar [mild - med - hot - Thai hot] $19.00
    • A citrus coconut soup seasoned with lemongrass, galangal, mushrooms, lemon juice, tomato and fresh coriander with your choice of: Chicken $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50/ Vegetarian with tofu
  • Phad Puck Satay $19.00
    • Stir fried vegetables with home-made Thai peanut sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Peanut sauce $4.00
  • Phad Bai Kar Paw [mild - med - hot - Thai hot] $19.00
    • Stir fried sweet basil, bamboo shoots, capsicum, chilli and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Fried rice with egg $7.00
  • Phad Nam Mun Hoy $19.00
    • Stir fried vegetables with oyster sauce and your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Potato Skins, Paprika Salt, Parmesan and Sour Cream $7.00
  • - Tui – Hard Aged Cheddar Style Cheese
  • Spicy Chicken Wings $14.00
    • Homemade L&P Bourbon BBQ Sauce
  • Chicken Liver & Brandy Pate $14.00
    • With Black Currant Jelly and Toasted Buttered Brioche
  • Served with Crackers, Quince Paste, Nuts and Fresh & Dried Fruits
  • - Brie – Rich and Creamy
  • Warm Bread Loaf $7.00
    • Garlic and Herb Butter
  • 3 Local Cheese
  • BACON, EGG & CHEESE STUNNER
    • The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese Muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants
  • $9.90 CHICKEN BIG VALUE FEED
    • Enjoy a Crispy Chicken, Creamy Mayo Cheeseburger, small fries, small soft drink and your choice of three chicken nuggets or a regular sundae
  • JUNIOR SALAD BURGER
    • Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
  • NUGGETS
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time
  • CHICKEN CAESAR TENDERCRISP
    • Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal
  • HOT CAKES
    • Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
  • Usu-Zukuri $14.00
    • Thin slices of the white fish of the day served with ponzu sauce.
  • Assorted Nigiri - 12pc $34.00
    • Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
  • Fresh Veggie $19.00
    • Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
  • Assorted Nigiri - 7pc $20.00
    • Tuna, salmon, white fish x 2, prawn, squid
  • Fried Calamari $14.00
    • Panko-crumbed, deep fried calamari served with pickled mayo for dipping
  • Spicy Tuna Bomb $21.00
    • spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
  • Chawan-Mushi $9.00
    • Light and savory steamed egg custard with assorted seafood.
  • Tsukemono $7.00
    • Assorted Japanese pickles.
  • Bacon & Egg $8.80
    • as plain + pineapple + ham steak
  • Chicken Tropical $9.00
    • as chicken fillet + pineapple + bacon
  • Chicken Chargrill $8.00
    • mayo lettuce tomato cheese
  • Rib Eye Steak $9.60
    • mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
  • Kids $4.00
    • tomato sauce beef pattie
  • Chicken Satay $8.00
    • as chicken fillet + satay sauce
  • Marinated Steak $2.00
  • Plain $7.00
    • mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
  • Waimea $22.00
    • Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base.
  • Pesto and Artichoke $20.00
    • A basil pesto base topped with mozzarella, sundried tomatoes, fresh tomato slices, and artichoke hearts!
  • Classic Cheese $11.00
    • Marinara tomato sauce, mozzarella cheese and topped with fresh basil.
  • Cheesy Focaccia $6.50
    • Our fresh baked focaccia bread toasted with garlic & cheeses with a side of hot marinara sauce
  • Spinach Artichoke Dip $13.00
    • A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
  • Chocolate Mousse $9.00
    • Our rich and decadent chocolate mousse is made fresh in house!
  • Chicken & Pesto $15.00
    • Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted.
  • Sausage Lasagna $23.00
    • Our lasagna is baked twice to allow the flavors to meld together. Fresh pasta sheets, our signature marinara tomato sauce, ricotta and mozzarella cheese, roasted red capsicums, italian sausage locally made by Raeward Fresh, and topped with pesto and Parmesan. Comes with side salad.
  • Ciabatta $3.50 EA
  • Coleslaw $4.90 EA
  • Onion Rings $4.90 EA
  • Salt ‘N’ Pepper Squid $12.90
    • Salt and pepper coated squid served on mesclun salad with roasted chorizo and citrus dressing
  • Iced Coffee $5.50
    • Milk, Ice, double espresso coffee, Coffee SHOTT and ice cream, blended and topped with cream
  • Chunky Fries $8.90
    • Served with aioli
  • Monkey Business $8.00
    • Banana, yoghurt, ice cream, honey and milk topped with chocolate
  • Vegetable Fritter Stack $14.90
    • Carrot and zucchini fritters with seasonal greens and pomodoro sauce
  • FRESH FISH OF THE DAY Market Price
    • Your wait staff will advise.
  • DUCK FAT ROASTED POTATOES $6.00
  • GRILLED HALOUMI SALAD $18.00
    • Quinoa, roast beetroot, baby spinach, cherry tomatoes, pine nuts & house vinaigrette. (V)
  • CHURROS $14.00
    • Spanish doughnuts either w/- dark chocolate sauce or w-/ salted caramel sauce.
  • COCONUT CREAM PIE $14.00
    • Almond crumb, coconut custard, whipped coconut cream, caramelised pineapple (GF) (DF)
  • HORSERADISH&POTATO MASH $6.00
  • FRESH FISH SLIDERS&FRIES $18.00
    • Lettuce, tomato & house-made tartare sauce.
  • MARINATED OLIVES $9.00
    • Warm citrus & herb marinated olives. (V) (GF) (DF)
  • Berenjena Rellena $14.00
    • Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
  • Ensalada de Cordero $24.00
    • Grilled lamb backstrap salad with cherry tomatoes, cucumber, kalamata olives, falafel, feta, nuts and seasonal greens.
  • Espinacas a la Catalana $12.00
    • Catalan style spinach sautéed in olive oil with garlic, sultanas, pinenuts and feta cheese.
  • Paella Valenciana $24.00 pp
    • The most famous Spanish rice dish. Chicken, shrimps mussels, fish and diced vegetables cooked in stock with bomba rice to create an intense and delicious combination of flavours for the senses. (Minimum 2 people, wait 30-40 minutes or pre-order).
  • Pincho Moruno $12.00
    • Grilled marinated lamb and vegetable skewer.
  • Gambas Al Ajillo $14.00
    • Succulent banana Prawns (3) sautéed in olive oil and garlic with a hint of chili.
  • Bacalao a la Vizcaina $14.00
    • Grilled Icelandic de-salted cod topped with a red capsicum and garlic sauce "Biscayne style" served with "revolcona" mashed potatoes.
  • Alcachofas con Jamón $12.00
    • Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.
  • Chilli chicken $15.00
    • Boneless chicken, soy sauce, chilli sauce, onion, capsicum, garlic, fried in soybean oili
  • Biryani (prawn) $16.00
  • Saagwala(chicken, lamb or beef) $14.20
    • Spinach based sacue with garlic and ginger
  • Veggie pakora $5.00
  • Hariyali tikka $12.00
  • Palak paneer $13.50
    • Homemade cottage cheese cooked in spinach gravy
  • Garlic chicken tikka $12.00
  • Onion bhaji $5.00
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
  • COLESLAW or GREEN FRESH SALAD $ 5.00
  • Sandwich $10.00
    • with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
  • PIZZA SALMONE $ 18.00
    • Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
  • GARLIC BREAD $ 5.00
  • COCKTAIL BITES $ 5.00
    • crunchy salmon or chicken bites.
  • SALMON CHOWDER $ 16.00
    • Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
  • SALMON PLATTER FOR TWO $ 32.00
    • A variety of our most delicious menu dishes on a platter for two.
Harbour Light Bistro

Harbour Light Bistro

location

Address

341 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand

phone

Phone

035466685

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
341 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand