Harbour Light Bistro in Nelson Menu

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Homemade Granola, fresh fruit & yoghurt $13.50
French toast, grilled banana & maple syrup $15.50
Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
Add mushroom, bacon or tomato $2.50

Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
Fish empanadas (4) with jalapeno yogurt dip $9.50

Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50

Huevos Rancheros, corn tortilla, refried beans, eggs, fresh salsa & cheese $18.50
Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
Add grilled chicken $3.50
Add blackened fish $4.50
Fish of the Day – Market fresh, wait staff will advise $33.50
Beer battered fresh fish, house fries, homemade tartare & green salad $25.50
Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
Reuben Sandwich: sauerkraut, Emmental cheese, corned beef, Russian dressing caraway rye with gherkin & fries $20.50

Roast potato, mixed season vegetables, garden green salad, fries $5.00
Truffle fries $6.50

Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
Homemade chocolate chip cookie $2.50

Homemade bread, “Kakariki” EV olive oil & dip $9.50
Fish empanada (4) with jalapeno yogurt dips $9.50
Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
Caesar salad $19.50
- Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing
Add grilled chicken $3.50
Add blackened fish $4.50
Homemade beef broth, poached egg, shaved pecorino & truffle crouton with fresh herbs $19.50
Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
Beef Carpaccio with Appleby salad, straw potatoes, lemon & anchovy mayonnaise $19.50
Heirloom tomato salad, marinated feta, olive crumb, hazelnuts, capers & tomato dressing $19.50

Market fresh fish: your wait staff will advise $35.00
Roasted Lamb Rump with smoked cheese crust, market greens, kumara, red currant & rosemary sauce $35.00
Corn fed chicken, corn & black bean succotash, grilled spring onion, chipotle sauce $35.00
Braised beef cheek, soft polenta, Wilted greens, bacon marmalade, green peppercorn sauce $35.00
Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50

Green salad or mixed vegetables or roasted potato or house fries $5.00
Truffle fries (Grana Padano & white truffle oil) $6.50

Nearby Sample Menus

Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
Bread $10.00
- olives & truffle butter
Braised Beef Short Rib $38.00
- mustard crust, carrots, prunes & PX sherry
Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam

Diavola S $9/ M $18/ L $24
- Salami
Funghi (V) S $9/ M $18/ L $24
- Mushrooms
Margherita (V) S $8/ M $15/ L$20
- Oregano
Prosciutto & Funghi S $11/ M $20/ L $25
- NZ Ham, Mushrooms
Gluten Free Base $5.00
M.O.B. S $11/ M $22/ L $27
- Mushrooms, Red Onions, Bacon
La Mafiosa S $15/ M $26/ L $33
- Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
Parmigiana S $13/ M $26/ L $33
- Parma Ham, Parmesan Cheese

Side Salad $7.00
Open Roast Pork Sandwich $24.75
- on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
Chicken Liver Parfait $25.50
- Served with Quince Fruit Jelly, Pickles, Fruit, Blue Cheese, Brie, French bread and Walnut Toast (GF Bread $2 Extra)
Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
Kids Flapjacks $9.50
- Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
Mustard Mayo/Aioli $1.50
Smoked Seafood Chowder $18.50
- Served with Toasted French Bread
Rindless Bacon $5.00

Butter prawns $
- If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
Korma chicken $17
- Boneless chicken cooked with cashew-based gravy.
Malabari $19.5
- Prawns or fish cooked in coconut-based gravy.
Fish curry amritsari $19.5
- Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
Madras chicken $17
- South Indian delight cooked with coconut-based gravy.
Karahi $17
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
Chicken tikka $9.5
- Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
Wok $14.5
- Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.

Fortune Cookie $1.00
Pad Thai with Prawns $28.70
with miso butter $8.50
Spiced Roasted Cashews $7.50
Pad Thai with Tofu $26.90
Pad Thai with Chicken $26.90
Prawn Toast $15.90
- with sesame & sweet chilli sauce
Thai Seared Beef Salad $18.90
- with iceberg, mint, coriander, shallots, sprouts & chilli

Assorted Vegetable Tempura $29.50
- A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
Assorted Vegetable Tempura $18.00
- A selection of tofu, vegetables deep fried in a light
Vegetarian Roll $15.50
- Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
- New Zealand Wakame and Goma wakame
Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
Assorted Sashimi
- Chef ’s selection of freshest tuna, salmon and white fish Entrée(12pieces)$22.50 Main(24pieces)$42.50
Sesame Seared Tuna $38.50
- Lightly seared, sesame coated fresh tuna, served with seaweed salad and accompanied by Ponzu dressing.

Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
Fries (500grams) GF $7.00
Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
Cheesy fries & Gravy (250grams) $5.50
- Add Gravy / Aioli 1
Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
Youngsters Sunday $ 4.00
- chocolate or berry

Beetroot N/A
Yoghurt N/A
Carrot N/A
Thinly Cut Sour Cream & Chives N/A
BBQ N/A
Cucumber N/A
Ham, Egg and Cheese N/A
Three Pepper Chicken N/A

FRESH FISH SLIDERS&FRIES $18.00
- Lettuce, tomato & house-made tartare sauce.
CHURROS $14.00
- Spanish doughnuts either w/- dark chocolate sauce or w-/ salted caramel sauce.
FRESH FRUIT SALAD $14.00
- Vanilla yoghurt, honey comb & toasted coconut.
TRIO OF BRUSCHETTA $12.00
- Salmon & Crème Fraise * Olive Tapenade & grilled haloumi * Tomato, Basil & Mozzarella.
PANAMA GRAVLAX $16.00
- Gin & green tea cured salmon, lime & tonic jelly, tropical salsa.(GF)(DF)
SORBET OF THE DAY (GF)(DF) $13.50
LAMB RUMP SALAD $32.00
- Mediterranean salad of couscous, apricots, almonds, cucumber, cranberry, baby spinach & cherry tomatoes w/- tzatziki dressing.
FRESH FISH SLIDERS $15.00
- Lettuce, tomato & house-made tartare sauce.

Ensalada de Pollo $22.00
- Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
Ensalada de Queso $22.00
- Grilled haloumi salad with falafel, kalamata olives,tomatoes, roast vegetables nuts and seasonal greens.
Croquetas de Pollo $11.00
- Creamy chicken croquettes.
Ensalada de Cordero $24.00
- Grilled lamb backstrap salad with cherry tomatoes, cucumber, kalamata olives, falafel, feta, nuts and seasonal greens.
Pincho Moruno $12.00
- Grilled marinated lamb and vegetable skewer.
Paella Valenciana $24.00 pp
- The most famous Spanish rice dish. Chicken, shrimps mussels, fish and diced vegetables cooked in stock with bomba rice to create an intense and delicious combination of flavours for the senses. (Minimum 2 people, wait 30-40 minutes or pre-order).
Lomo Adobado $14.00
- Grilled Pork Loin marinated in Spanish "adobo" served with mash potatoes "revolcona" style.
Escalivada $12.00
- Grilled vegetables. A Catalonian Favourite! Tomato, zucchini, aubergine, mushrooms and red pepper with Romesco sauce.

- -
MANGO LASSI - Traditional Indian Mango yogurt drink, Yummy! $5.98
PESHAWARI NAAN - bread stuffed with dry fruits and cherries $ 3.98
(ALL OUR CURRIES ARE GLUTEN FREE and all but a few mains cooked mild, medium or hot & served with basmati rice) -
LAMB ROGAN JOSH - diced lamb cooked north Indian style with herbs and spices and garnished with coriander served with rice. $8.98
CHEESE & GARLIC NAAN - bread stuffed with cheese and garlic $ 3.48
MAINS: Butter chicken, Lamb rogan josh, Beef vindaloo, Navratan korma, served with rice, naan bread, popadoms, raita and chutneys -
CHICKEN MUSHROOM MASALA Boneless diced chicken cooked with fresh button mushrooms and chef’s own special spices $ 16.98

Chicken, Cranberry, and Brie $12.50 / $18.50
- Peppers, red onion, cheese
Battered Scallop $2.60
Garlic Dough Balls $8.00
- 10 Dough balls with garlic butter
FRESH FISH OF THE DAY $4.60
- Crumbed or Battered
Potato Flip $1.20
Bacon
Scoop $4.20
Battered Sausage $3.20

Fries small $2.50
Bacon and egg rolls with onion chutney $3.50
Sausage Rolls $2.80
Or just Salad $6.00
Hot Dog & sauce $2.50
pepper lemon chicken wings $2.50
Beef $7.00
(served with open flat pita bread with green salad and choice of meat)

Salt and Pepper Squid $9.00
- with nuoc cham
Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
All pizza bases are made here at the Inn
Cauliflower Pakora $9.00
- with tamarind, and yogurt
- add cheese & bacon $3.50
Korean Spare Ribs $12.50
- with coriander and sesame seeds
Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries

Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Cheese stuffed crust $3.90
Strawberry cheesecake $3.50
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl

Harbour Light Bistro

Nelson Region > Nelson > Harbour Light Bistro

Address

341 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand

Phone

035466685

Email

contact@harbourlightbistro.co.nz

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Bankcard , Group Meal , Seating , View , Highchairs Available , No Takeaway , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Harbour Light Bistro in Nelson Menu

Nearby Sample Menus

Harbour Light Bistro

Nelson Region > Nelson > Harbour Light Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

341 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand

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