Harbour Light Bistro in Nelson Menu

Nearby Sample Menus

Ale House Gravy $2.50
Fries $4.00
Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
Mushrooms $6.00
Thai Beef Salad $23.80
- Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
Side Vegetables $5.00

Sliver Fern Farms Lamb $39.00
- artichoke, asparagus, salted grape & capers
Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
Vanilla Custard $16.00
- hazelnut, rhubarb & yoghurt sorbet
Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad

Steak and ale pie $20.90
- Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
Skulking loafer (v) $10.90
- Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
Side of fries $4.50
Gluten free menun available
Side of vegetables $5.50
Bosuns beef burger $23.90
- Prime beef patty grilled and topped with cheese, caramelised onion, tomato and lettuce with beetroor relish and aioli, served with seasoned fries
Bandits chicken burrito (v) $23.90
- A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
Side of potatoes $5.50

Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
Fish Du Jour
- wait staff will advise market price
Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
House baked focaccia with emulsified tomato foam & balsamic reduction $10
Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
Roast kumara & bacon salad with aioli & toasted cashews

The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
McChicken® Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
BBQ Cheeseburger Combo N/A
- A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.

Combination $16
~ available in mild, medium or hot ~
~ hot and spicy on request ~
~ available in mild, medium or hot ~
26 Sweet & Sour Tofu (Dâu Hũ Xāo Chua Ngot) $14
- Onion, mushroom, red and green capsicum, pineapple
Chicken $14
79 Vietnamese Crepe Pancake (Banh Xeo) $16
- Pan-Fried Pork, Prawn, onion and sprouts wrapped in a sizzling rice crepe, served with home-made sauce, lettuce and fresh herbs
Combination $16

Rata $26.00
- Platter for one: 6pc nigiri, 6pc sashimi, + bonus
Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
Goma-Wakame $7.00
- Sesame infused seaweed salad.
Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
Fresh Veggie $19.00
- Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.

Mussel, scallop, smoked eel filo $16.5
Wild venison, mushroom paté, red wine reduction $20
Beef, jalepeno relish, slaw, cheddar $18
Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
Cajun spiced shoestring fries, aiol $8
Wild goat balls, spicy napoli sauce, ciabatta $12.5
Wild goat, jamaican jerk sauce $18
Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18

Tofu and Pumpkin Ravioli $24.00
- Quinoa, Wilted Spinach and Cashew Nut Dressing
Baileys Brulée $15.00
- With Anzac Finger
Fries $7.00
- Sea Salt
Soup of the Day $13.00
- Served with Fresh Bread Roll
Urbock N/A
- Wangapeka’s Urbock is a creamy, semi-soft cheese infused with the flavour of Nelson Bays Brewery Urbock Beer. Another of our earthy, savoury tasting cheeses.
Fish & Chips $28.50
- Hand Cut Chips, Lemon and Tartar Sauce
Slow Roasted Beetroot $15.00
- Quark, Caraway and Truffle Honey
Big Eye Tuna $39.00
- Lemon Purée, Puffed Quinoa and Braised Lentils

Floaty coke $4.50
- Coca cola served with floating ice cream.
Soup of the day $12.00
- Check out the black board for today's flavor served with a dinner roll
-Add chicken for a extra $4.00
Open chicken sandwich $19.00
- Poached chicken breast in a creamy white wine sauce, placed on top of crisp salad greens with cherry tomatoes on toasted garlic ciabatta bread, with crispy fries
Morroccan chicken skewers $16.50
- With taztaziki dipping sauce
250grm Rump (GF) - monteiths beer match - original. $28.00
- Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
Continental $13.00
- In-house muesli with fresh fruit & yogurt
Pancakes $16.00
- Crispy maple cured bacon, banana, maple syrup. Or mix berry compote & honey mascarpone cream

Breakfast Extras $9.00
- House smoked salmon
Triple Stack BLT Sandwich $13.50
- Toasted wholemeal bread with Pestell's bacon, lettuce, tomato & Housemade Aioli. Housemade Olive Oil Aioli extra $0.50
Summer Salad $21.90 / $17.50
- House Smoked Chicken, apple, orange, camembert & crispy Pestellʼs bacon over green salad with orange dressing, drizzled with balsamic vinegar. Served with garlic ciabatta (Regular / Small)
The Chef ’s Muse n/a
- Ask us about our UNIQUE LIMITED EDITION desserts!
Crusoeʼs Legendary Burgers - Beef Burger $23.80
- 200 gr. of NZ prime beef Housemade burger (Aioli, tomato sauce, Pestellʼs bacon)
Breakfast Extras $9.00
- 180g Angus Porterhouse steak
Housemade Espresso & Sillan Paleo Truffles $10.00
Ice Cream Sundae $10.00/$6.50
- Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping ( Regular/Small) >>

Mixed snack tray $21.9
- Olives, spiced nuts, bier sticks, pastrami and pickled veg
Platter of all 3 with fries $25.0
Chicken caesar salad with bacon $22.9
- soft egg, cos lettuce, parmesan and caesar dressing
Pulled beef brisket & blue cheese sauce $14.9
Chef's special $22.0
- ask staff
Southern fried chicken sml $15.9 lrg $23.9
- coated in the vic's spicy sauce with pickled cucumber and chilli
Clam, prawn, bacon and sweetcorn chowder sml $11.9 lrg $17.9
Hand-cut chips $5.0

Rape Con Pipirrana $14.00
- Grilled Monkfish topped with a vinaigrette julienne of tomatoes, capsicum, garlic, onion and herbs.
Bacalao a la Vizcaina $14.00
- Grilled Icelandic de-salted cod topped with a red capsicum and garlic sauce "Biscayne style" served with "revolcona" mashed potatoes.
Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
- Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.
Boquerones a la Malagueña $12.00
- Crispy fresh anchovies "Málaga style" with aioli and lemon.
Ensalada de Verano $11.00
- Summer Salad. Lettuce, tomato, capsicum, olives, feta. Ideal as a green 'break' to accompany other tapas.
Berenjena Rellena $14.00
- Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
Empanadillas de Carne $9.00
- Oven baked butter pastry envelopes. Filled with beef tomato, onion and capsicum.
Ensalada de Queso $22.00
- Grilled haloumi salad with falafel, kalamata olives,tomatoes, roast vegetables nuts and seasonal greens.

Berry & Apple Crumble Gluten Free. Served with French vanilla ice cream. $13.00
Fish of the Day The chefs imagination is the only limit, Let's hope they have been creative today. $25.50
CA Breakfast Streaky bacon, eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. $19.00
Espresso Brulee Espresso creme brulee with vanilla ice cream & berry compote. $13.00
Tropical Smoothie -
Chef’s Soup of the Day Made from the freshest ingredients daily, served with crusty French bread. $11.00
Greek Style Lamb Kebabs Tender lamb kebabs served with roasted tuscan tomatoes & a tzatziki dip. $22.00
Seasoned Wedges $6.00

Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Cookies & cream mousse $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Hawaiian $5.00
- Ham, pineapple & mozzarella
5 Spicy chicken wings $6.00
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

Harbour Light Bistro

Address

341 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand

Phone

035466685

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Bankcard , Group Meal , Seating , View , Highchairs Available , No Takeaway , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Harbour Light Bistro in Nelson Menu

Nearby Sample Menus