Harbour Light Bistro in Nelson Menu

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Homemade Granola, fresh fruit & yoghurt $13.50
French toast, grilled banana & maple syrup $15.50
Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
Add mushroom, bacon or tomato $2.50

Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
Fish empanadas (4) with jalapeno yogurt dip $9.50

Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50

Huevos Rancheros, corn tortilla, refried beans, eggs, fresh salsa & cheese $18.50
Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
Add grilled chicken $3.50
Add blackened fish $4.50
Fish of the Day – Market fresh, wait staff will advise $33.50
Beer battered fresh fish, house fries, homemade tartare & green salad $25.50
Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
Reuben Sandwich: sauerkraut, Emmental cheese, corned beef, Russian dressing caraway rye with gherkin & fries $20.50

Roast potato, mixed season vegetables, garden green salad, fries $5.00
Truffle fries $6.50

Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
Homemade chocolate chip cookie $2.50

Homemade bread, “Kakariki” EV olive oil & dip $9.50
Fish empanada (4) with jalapeno yogurt dips $9.50
Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
Caesar salad $19.50
- Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing
Add grilled chicken $3.50
Add blackened fish $4.50
Homemade beef broth, poached egg, shaved pecorino & truffle crouton with fresh herbs $19.50
Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
Beef Carpaccio with Appleby salad, straw potatoes, lemon & anchovy mayonnaise $19.50
Heirloom tomato salad, marinated feta, olive crumb, hazelnuts, capers & tomato dressing $19.50

Market fresh fish: your wait staff will advise $35.00
Roasted Lamb Rump with smoked cheese crust, market greens, kumara, red currant & rosemary sauce $35.00
Corn fed chicken, corn & black bean succotash, grilled spring onion, chipotle sauce $35.00
Braised beef cheek, soft polenta, Wilted greens, bacon marmalade, green peppercorn sauce $35.00
Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50

Green salad or mixed vegetables or roasted potato or house fries $5.00
Truffle fries (Grana Padano & white truffle oil) $6.50

Nearby Sample Menus

Green Curry with Chicken $22.00
- Boneless chicken breast pieces served in a traditional rice green curry with seasonal vegetable
Crispy Chicken Wings with Caramelised Ginger Sauce $11.00
- Chicken Wings served with a sweet caramelised ginger sauce
- Vegetable $13.50
Summer Rolls with Duck $12.00
- Vietnamese styled fresh spring rolls filled with duck, thai herbs, seasonal vegetables and served with a hoisin sauce based dip
Crab Rangoon $11.00
- Crispy parcels of cream cheese and crab meat served with a special in house sauce
Miang Cocktail Salmon $12.00
- Zesty fresh salmon with red onion, lemon zest, coriander, lemon grass, and fancy lettuce - Salmon (3) / Tofu (4)
- Prawns $23.00
Tom Yum Noodle Soup with Salmon and Pork Mince $16.00
- A Spicy and sour soup with rice noodles served with salmon, pork mince and topped with garlic and coriander - Vegetable and Tofu $14.00

Bbq lamb rump w grilled eggplant, hummus, spiced yoghurt sauce, red onion mint, feta & cumin $32.50
Kervella (soft provincial style) cheese & viavio gorgonzola w quince paste & sourdough $14.50
Affogato w almond & fig biscotti 9.5 W amaretto, frangelico or cointreau $14.50
Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
Fresh & Simple - Food to Share
Eggs any way w streaky bacon or seared ōra king salmon, chutney & grilled sourdough $16.50
Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50
Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50

Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt
Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel
Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam
Sliver Fern Farms Lamb $39.00
- artichoke, asparagus, salted grape & capers

Quattro Formaggi (V) S $15/ M $26/ L $33
- Blue Cheese, Feta, Brie, Parmesan
Half & Half M $3/ L $4
Capricciosa S $11/ M $22/ L $27
- NZ Ham, Mushrooms, Italian Artichokes
Parmigiana S $13/ M $26/ L $33
- Parma Ham, Parmesan Cheese
Caesar Salad $12.00
- Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing
Funghi (V) S $9/ M $18/ L $24
- Mushrooms
Padrino S $15/ M $26/ L $33
- NZ Ham, Salami, Capsicum, Blue Cheese
Popeye (V) S $11/ M $20/ L $25
- Spinach, Feta

Chicken tikka masala $17
- Chicken Tikka cooked in an onion and tomato-based gravy.
Peshwari naan $5
- Soft bread stuffed with dried fruits and nuts.
Saag chicken $17
- A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
Nasi goreng $15
- Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
Naanizza chicken $7
- A delicious fusion where naan bread meets pizza.
Green salad $6
- Fresh green salad.
Chicken naan $5
- Soft bread stuffed with chicken tikka.
All these dishes come with rice. Please order breads and sides separately.

Chicken Kara-age $17.50
- Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
Seafood $ 49.00
Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $ 23.00
- servings per person (same platter)
Agedashi Tofu $15.50
- Deep fried tofu in a light potato starch coat served with soy sauce based Dashi stock soup.
Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
Prawn Tempura $22.50
- Four prawns and Vegetable Kakiage fried in a light crispy Japanese batter with tempura dipping sauce.
Spicy Tuna Roll $17.50
- Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
Salmon Sashimi $20.00
- Premium Marlborough Ora King salmon (9 pieces)

Seafood Chowder $16.50
- With crusty bread
Pasta Of The Day $18.00
- (wait staff will advise)
Waitoa Chicken Salad $16.50
- house spiced chicken thigh, salad mix and crispy noodles
Smoked Braised Lamb Shank (1) $22.00/ (2) $29.50
- and two sides
Westcoast Whitebait Sandwich $8.00
Garlic Bread $11.00
- Sweet chili and cheese flatbread $13.00
Antipasto $49
- Smoked chicken, salami, sundried tomatoes, toasted bread, chorizo, olives, pesto, onion jam, brie cheese, pickles
Steak Fries With Tomato Sauce & Aioli $7.00

Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
Chawan-Mushi $9.00
- Light and savory steamed egg custard with assorted seafood.
Tempura Prawn $3.50
Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
Assorted Nigiri - 12pc $34.00
- Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
Tuna Sashimi $20.00
- Tuna of the day.
Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.

Egg $8.00
- as plain + Egg
Kids Cheese $4.50
- as kids plus cheese
Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Kids $4.00
- tomato sauce beef pattie
Venison pattie, rib eye steak, chicken Fillet $3.00
Mushroom $8.00
- as plain + mushroom
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese

Side salad N/A
Cajun spiced shoestring fries, aiol $8
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
Seasoned wedges, sour cream, sweet chill $9
Edamamae, soy miri $7
Goat ball linguine, napoli, spinach, mountian gouda $22
Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
Wild venison, mushroom paté, red wine reduction $20

Fried platter for 4 $30.00
Bacon - each $2.00
Nachos (vege option available) . $15.00
Bowl of fries $6.00
Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
Eggs - each $1.00
2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .
Fried sports platter . $30.00

Red or Green Curry GF / V
- ( mild, medium, hot ) available with your choice of:
Gai Satay $11.50
- Four chicken kebabs served with peanut sauce.
-Chicken, Pork, Beef or Tofu $11.00
-Chicken, Pork, Beef or Tofu $11.00
Stir fried vegetables in peanut sauce GF / V
Poh Pieh Moo Thod $9.50
- Eight deep fried mini spring rolls served with sweet chilli sauce.
Street Noodles $11.00
- A Golden Bell special. This noodle dish & the noodle soup dish listed below are our Head Chef’s versions of authentic Thai noodle dishes commonly available on the streets of Thailand’s cities & villages and much loved by generations of Thai people. Rice noodles with minced pork, crispy pork, bean sprouts & crushed peanuts are flavoured with lime, lemon & Thai herbs.
-Seafood or Prawns $13.50

Sticky Toffee Pudding $11.90
- Served warm with sticky toffee sauce pecan praline and cream
Vege Delight $15.90
- Fresh seasonal vegetables tossed through spaghetti with garlic and olive oil. Topped with Parmesan
Beef Nachos $16.90
- Beef nachos served in an edible tortilla bowl, with guacamole and sour cream
Soda Water REG $2.00 LGE $3.00
Salt ‘N’ Pepper Squid $12.90
- Salt and pepper coated squid served on mesclun salad with roasted chorizo and citrus dressing
Garlic Loaf $6.90
- With plenty of garlic butter, wrapped in foil and baked
Berries $3.50 EA
Bundaberg Ginger Beer Bottle LGE $4.50

Lahuh - Yemenite Flatbread $18.90
- 2 Yemenite flatbread pan fried with our own clarified butter filled with 3 eggs, spinach & Housemade feta. Served with fresh tomato salsa
Triple Stack BLT Sandwich $13.50
- Toasted bread with approx. 150gr Pestell’s Bacon, Lettuce, Tomato & Housemade Aioli >>
Breakfast Extras $2.00
- Toast
Mediterranean Style Creamy Tomato Soup (non-creamy available) $16.80 / $13.30
- Regular / Small or Entree
Breakfast Extras $6.00
- Generous serving of Crusoe’s “Magical Mushrooms”
Breakfast Extras $5.00
- 3 Hash browns
Crusoeʼs Legendary Burgers - Chicken Burger $23.80
- Chicken breast steak (Aioli, tomato sauce, Pestellʼs bacon)
The Chef ’s Muse n/a
- Ask us about our UNIQUE LIMITED EDITION desserts!

Garlic Bread $8.00
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Pork Sausage, Roast Capsicum & Olives $24.00
Korean Spare Ribs $12.50
- with coriander and sesame seeds
Shoe String Fries & Aioli $7.50
Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
gluten free base add $2.00

Harbour Light Bistro

Nelson Region > Nelson > Harbour Light Bistro

Address

341 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand

Phone

035466685

Email

contact@harbourlightbistro.co.nz

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Bankcard , Group Meal , Seating , View , Highchairs Available , No Takeaway , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Harbour Light Bistro in Nelson Menu

Nearby Sample Menus

Harbour Light Bistro

Nelson Region > Nelson > Harbour Light Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

341 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand

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