West Town Hot Bread in New Plymouth Menu

West Town Hot Bread in New Plymouth has no menu available, but can choose from many other options such as Kiwi style fish and chips or Steak sandwich from Juliana's. The Orange Cafe & Bakery offers many options including Crumbed Chicken Open sandwich and Crumbed Chicken. Mamacita's includes a wide range like Tacos or Burritos. GARLIC BREAD and BREAD & PICKLED MUSSELS from . Butlers Bar and Cafe offers Breakers Cafe and Bar - New Plymouth and Nachos Your choice of beef, bean or a combination of both topped with salsa, melted cheese & sour cream.

Nearby Sample Menus

  • Sticky Pulled Pork Burger $18.50
    • W apple & ginger slaw & aioli
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
  • -Full $7.00
  • - Tomato $3.50
  • - Egg $1.50
  • (TILL 3PM)
  • Federal Breakfast $19.50
    • Sausage, eggs, mushrooms, beans, bacon, potato & toast
  • Roasted Salmon $17.50
    • W your choice of salads
  • Housemade Fishcakes S $16/ L $24
    • with salad and handcut chips
  • Shrimp Cocktail $18.00
    • with thousand island sauce
  • -1/2 doz $24.00
  • Garlic Bread $7.00
  • Tiger Prawns $18.00
    • on kumara trivet with aioli
  • Fillet Steak (Pure Angus) $36.00
    • with baked potato or hand cut chips, salad with a side of gravy
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • Margarita $19.00
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
  • Prawn & bok choy risotto $23.00
    • With green pea, parmesan, lemon, mascarpone
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion
  • Good home hand cut fries $9.00
    • W aioli and gravy
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Rump 300g $29.00 / 400gm $55.00
    • Taranaki - black angus
  • Butter Chicken(MurgMumtaz) $16.50
    • A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
  • Bhuna Chicken $16.50
    • Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions
  • Lamb Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Kadai Chicken $16.50
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • Lamb Biryani $16.50
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • BhunaGosht $16.50
    • Diced lamb cooked with ginger, garlic, onions and spices.
  • LambRogan Josh $16.50
    • The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked inthe tandoor.
  • Fish Biriyani $18.00
  • Garlic Ceylon Paratha $4.50
  • Vegetable stew $15.00
    • One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
  • Kerala Fish Fry $13.99
    • Fish marinated with chefs special kerala spices and deep fried served with salad
  • Potato peas Masala $14.00
    • A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
  • Beef Skewer (3 pieces) $10.99
    • Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
  • Prawn Biriyani $18.00
  • Kadala curry $15.00
    • Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
  • Kilkenny Battered Blue Cod $ 20.00
    • With hand cut chips and tartare sauce
  • Garlic Bread $ 10.00
    • With Irish Cheddar
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • Pork Pasties & Puddings $ 20.00
    • With swede, apple, mash & gravy
  • Peggy's Beef & Guinness Pie $ 22.00
    • house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • -Whiskey mushroom sauce
  • Kid butter chicken & rice $8.50
  • Icc banquet $30.00
    • Minimum For 2 Persons. Appetisers: Chicken Tikka, Malai Tikka, Lamb Seekh Kebab And Tandoori Chicken / Main Course: Kadai Prawns Beef Korma, Butter Chicken, Lamb Nawabi With Basmati Rice, Naan & Condiments.
  • Chicken nuggets & chips $8.90
  • Mixed vegetable pickle / mango chutney / tamarind $2.50
  • Bombay aloo $13.00
    • Diced potatoes cooked with cumin seeds and spices. This is a dry dish.
  • Maharaja banquet $30.00
    • Minimum For 2 Persons. Appetisers: Samosa, Lamb Seekh Kebab, Chicken Tikka And Onion Bhajji / Main Course: Butter Chicken, Lamb Rogan Josh, Vege Korma, With Basmati Rice, Naan & Condiments.
  • Aloo saag $15.80
    • Potatoes cooked with spinach and spices.
  • Chicken-mushroom $15.90
    • A delicious homely style curry with Chicken, mushroom, onion, tomatoes and spices.
  • Garlic and Cheese Naan $5.00
    • Topping of garlic on the stuffed cheese naan
  • Yellow Daal $14.00
    • Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger
  • Tandoori Prawns $14.00
    • Tiger prawns cooked in tandoor with marination of ginger, yoghurt, garam masala and spices
  • Kalonji and Til Naan $4.00
    • Classic bread with topping of til and kalonji
  • Makhani $16.00
    • Lamb of beef cooked in butter chicken sauce and cream
  • Jalfrezi $16.00
    • A tangy flavoured lamb dish with chunks of capsicum, tomatoes and onions
  • Angarey Chicken $12.00
    • Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
  • Malabari $18.00
    • Prawns or fish cooked with sauteed onions, capsicum, tomatoes and coconut gravy
  • Garlic Naan $3.50
  • Lamb Rogan Josh $14.90
    • Diced Lamb cooked with delicious North Indian Style in onion and tomato gravy
  • Palak Paneer $14.90
    • Cuisine style spinach and cheese cubes curry
  • Mango Kulfi $3.00
  • Paneer Makhani $14.90
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • Dal Makhani $14.90
    • Black lentils stewed, seasoned with butter and spices
  • Butter Chicken $14.90
    • (The most popular delicacy of Northern India) Tender pieces of chicken cooked in creamy tomato gravy
  • Lamb Seekh Kebab (5 pcs) $10.00
    • Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
  • Lou Tennant $16.00
    • Southern style smoky pulled pork, savoury apple donut, red slaw & housemade BBQ sauce.
  • Field Mushroom $3.00
  • Too Easy $16.00
    • Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
  • Beers for the Chefs POA
  • Sundae $10.00
    • Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
  • Howyagaarn $16.00
    • Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
  • The Tree Hugger $15.00
    • Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.
  • Double Meat $4.00
  • FISH & CHIPS $18.90
    • battered gurnard with chips, salad, lemon wedge and tartare sauce.
  • STICKY DATE PUDDING $10.90
    • with vanilla bean Ice cream.
  • Diane sauce
  • Grilled portobello mushrooms
  • REEF & BEEF add $9.00
    • make your steak a reef and beef.
  • RUMP 250G $28.90
  • MUSHROOM & HALOUMI $18.90
    • grilled portobello and halloumi served with lettuce, tomato & house mayo.
  • GARLIC BREAD $7.50
    • four slices of toasted ciabatta.
  • Bowl of fries $4.50
  • Creamy potato mash $4.00
  • Battered scallops $18.50
  • Beer battered onion rings $5.00
  • Crispy chicken strip salad $12.50
    • With balsamic reduction
  • Fried fisherman's platter $21.50
    • With chips
  • Roast meal of the day / $14.50 $18.00
  • Pesto & parmesan fettuccine $18.50
    • With seared ham
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Salad of the Day POA
    • (see specials)
  • Pacific Chowder Sml $12.50 Large $19.50
    • Selection of marinated seafood, chopped potato with corn and served with toasted bread
  • Kids Fish and Chips $10.50
    • Served with fries & tomato sauce
  • Grilled Chicken and Walnut Salad $19.50
    • Fresh grilled chicken breast served with mixed salad, tomato, carrot, red cabbage, celery, and topped with walnuts
  • Moroccan Chicken Salad $28.50
    • Chicken breast salad served with yogurt and topped with crispy noodle
  • Catch of the Day POV
    • Fresh fish of the day as chef’s choice
  • Cajun Chicken Salad $28.50
    • Served with fresh mixed salad, tomato, olives, Feta cheese, and an Italian dressing
  • Potato Wedges Sml $8.00 Large $14.50
    • Served with bacon, cheese & sour cream
  • Onion Rings Sml $8.00 Large $12.50
    • Served with fresh salad
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
West Town Hot Bread

West Town Hot Bread

location

Address

2/119 Meadowland Drive, Westown, Auckland, Taranaki, 4310, New Zealand

phone

Phone

067534499

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2/119 Meadowland Drive, Westown, Auckland, Taranaki, 4310, New Zealand
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