Whau Valley Hot Bread Shop in Whangarei Menu

Whau Valley Hot Bread Shop in Whangarei has no menu available, but can choose from many other options such as Egg & gluten free / Dairy free options or Samosa with chickpea from Haveli South Indian Cuisine. Delicacies & Desserts. Porthouse Bar & Eatery offers many options including Classic cheese burger and Chicken, bacon & avocado burger. Cafe Jerusalem includes a wide range like Halva or Garlic pita. 5.30am - 6.00pm Monday to Friday & Sunday and 6.00 - 5.30pm Saturday from . Airport Cafe offers Indian Aroma Restaurant and Tamrind Chutney.

Nearby Sample Menus

  • Lamb $14.50
  • Beetroot $5.90
  • Cheese Cake $5.00
  • Kofte larg $11.90
  • Chicken $14,90
  • Vege Combo larg $11.90
  • Kofte $14,90
  • Spicy Walnuts $6.90
  • Added Combination Seafood $16.50
  • Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
  • Shrimp & Pork (x2) $7.00
  • Chargrilled Beef Sirloin $14.50
  • Added with Panfryed Pork Belly $16.00
  • Chargrilled Lamb (x2) $7.00
  • Vegetarian Summer Rolls (x2) $7.00
  • Panfryed Marinated Pork Chops with Lemon Grass $15.50
  • TUESDAY BURGER DEAL $10.00
    • For any burger (not including side fries/coleslaw)
  • Small Works Fries $9.00
    • A smaller portion of fries smothered in bacon and cheese
  • Small Kumara Chips $5.50
    • A smaller portion of goodness
  • -BBQ chicken & bacon $18.00
  • -Extra Sauce $1.00
  • Gluten free bases available at no extra cost.
  • Factory Fries $10.00
    • Chunky, crunchy, beer-battered deliciousness
  • All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
  • LADY IN RED The Ladies Choice $27/snack.size$15.50
    • Smoked chicken breast, red onion, red capsicum, sundried tomatoes, feta, kalamata olives & fresh basil
  • SMOKED CHICKEN CARBONARA $24
    • Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish
  • TIRAMISU $14
    • RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
  • MARINATED BABY OCTOPUS $16
    • Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
  • SEARED VENISON $35
    • Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
  • THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
    • Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade
  • BRULEE DU JOUR $14
    • Today’s chefs creation - waitstaff will inform you
  • NAPOLETANA $20/snack$13
    • Anchovies, mozzarella, kalamata olives, oregano & fresh basil
  • -Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
    • Coconut cream, coriander, lemon grass
  • -Fish & Chips
    • Market fish fillets in our crispy Monteith's Golden Beer, chunky chips, charred lemon & tartare
  • Mariniéres (Steamed Fresh NZ Mussels) 1/2 kgs $16 / 1 kg $26
    • White wine, cream, onion & Herbs
  • -Over tomato salsa & guacamole $17.00
  • -Pickwick Club Sandwich $18.00
    • Chicken and bacon with cos lettuce, red onion, avocado, tomato, dressed w/ our thyme aioli
  • Sliders $15.00
    • Three mini buns w/ market fresh fish in golden beer batter
  • Fishcakes w/ wilted spinach, a soft poached egg, hollandaise sauce $16.00
  • -Tandoori Chicken Medium $22 / Large $27
    • With mushroom, red onion, mozzarella & brie, topped with sour cream
  • Hawaiian $11.00/$18.00
    • champagne ham, pineapple & mozzarella
  • Bacon Wrapped Chicken Thigh $26.50
    • w. sundried tomato stuffing, on sauteed greens & warm potato salad
  • Vegetariana $12.00/$19.00
    • seasonal vegetables, mozzarella & rocket
  • Quattro Formaggi $12.00/$19.00
    • brie, gorgonazola, feta & mozzarella
  • Fettucine Alla Marinara $21.50
    • mixed seafood tossed in garlic, chilli & white wine sauce
  • Quattro Stagioni $11.50/$18.50
    • artichokes, champagne ham, mushrooms, olives & mozzarella
  • Prosciutto e Rucola $14.00/$21.50
    • prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
  • Margherita $8.50/$12.50
    • mozzarella, oregano & basil
  • Broccoli with Almond Butter $6.50
  • Lime Posset, Berry Coulis $9.50
  • Crispy Duck Watercress Salad, Sesame Dressing $17.50
  • Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Balsamic Glazed Root Vegetables $6.50
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • - Cream Cheese & Jam (Housemade) $7.00
  • Jamaican Jerk Pulled Pork Bun $14.00
  • Hot Beef Roll w Horseradish Sauce $14.00
  • - Smoked Salmon & Cream Cheese $12.50
  • Field Mushroom & Haloumi Gallette $10.50
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Creamy Balsamic Mushrooms on Toast $15.00
  • Eggs & Toast $12.5
  • Moroccan Lamb Salad $22.5
    • prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
  • French Toast $19
    • two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
  • Scallop & Bacon Salad $22.5
    • succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
  • Crispy Skinned Salmon ώ Warm Potato Salad $24.5
    • steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
  • Roasted Beetroot & Grilled Haloumi Salad $20.5
    • served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
  • Smokey Spanish Baked Beans $18
    • spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
  • BLAT $16.5
    • a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
  • Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
  • Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
  • Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
  • Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
  • Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
  • The Mafia $15
    • Salami and ham with pizza cheese
  • 4-8 people $60.00
  • Feel free to exchange fries for salad
  • - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
  • Crispy Wedges: with bacon, cheese & sour cream $10.50
  • Prawns $5.00
  • Ice Cream Sundae $10.50
    • with chocolate or raspberry
  • The Watson $15
    • Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
  • Beef Oyster Sauce with Rice $11.50
    • Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
  • Chicken Curry Puff (4 pieces) $7.00
    • Minced chicken, potato, onion with curry powder in a puff pastry
  • Tofu Sweet&Sour $10.50
    • Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
  • Fish Sam Ros with Rice $14.50
    • Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
  • Prawn Cake  (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices
  • Chicken Garlic&Pepper with Rice $11.50
    • Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
  • Chicken Satay  (4 pieces) $7.50
    • Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
  • Pork Red Curry with Rice $11.50
    • Red curry paste with kaffir lime leaves, courgette and capsicums in coconut milk
  • Fresh Garden Salad $5.00
    • Tomato, onion,cucumber and lemon pieces sprinkle with Indian Masala
  • Aloo Jeera $15.00
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
  • Lamb Kadhai $17.00
    • Lamb cubes cooked with sliced green chilli, capsicum,onion and tomatoes
  • Mango Chutney $2.50
  • Basmati Rice is served complimentary with the mains
  • Mattar Paneer $15.00
    • Cottage cheese cubes and green peas cooked in an onion based sauce
  • Goat Curry $17.00
    • Tender goat pieces cooked in thin tomato and onion based curry
  • Lamb Bhuna $17.00
    • Cooked with onion and tomato lightly spiced with ginger, turmeric and fresh mixed herbs
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Grilled Mushrooms $4.00
  • Cookies & Cream Overload $12.50
    • A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
  • Panini’s $9.50
    • served with beetroot relish with 3 fillings
  • Gluten free bases +$2.00
  • Smoked Chicken and Avocado Salad $22.00
    • Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
  • Bacon $4.00
  • Pork Belly $27.50
    • Crispy roasted pork belly served with silky truffle mash, braised red cabbage and fresh apple slaw drizzled with pancetta jus
  • Cajun Chicken Burger $15.00
    • Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >>
Whau Valley Hot Bread Shop

Whau Valley Hot Bread Shop

location

Address

243 Kamo Road, Otangarei, Northland, 0112, New Zealand

phone

Phone

094594305

clock

Opened hours

Saturday Open 24 hours Sunday Open 24 hours Monday Open 24 hours Tuesday Open 24 hours Wednesday Open 24 hours Thursday Open 24 hours Friday Open 24 hour
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
243 Kamo Road, Otangarei, Northland, 0112, New Zealand
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