Whau Valley Hot Bread Shop in Whangarei Menu

Whau Valley Hot Bread Shop in Whangarei has no menu available, but can choose from many other options such as Egg & gluten free / Dairy free options or Samosa with chickpea from Haveli South Indian Cuisine. Delicacies & Desserts. Porthouse Bar & Eatery offers many options including Classic cheese burger and Chicken, bacon & avocado burger. Cafe Jerusalem includes a wide range like Halva or Garlic pita. 5.30am - 6.00pm Monday to Friday & Sunday and 6.00 - 5.30pm Saturday from . Airport Cafe offers Indian Aroma Restaurant and Tamrind Chutney.

Nearby Sample Menus

  • Mixed $14.50
  • Chicken Falafel larg $11.90
  • Falafel reg$9.00 / larg $11.00
  • Vege Combo larg $11.90
  • Spicy Walnuts $6.90
  • Hummus $6.50
  • Mixed $20.90
  • Chicken $14,90
  • Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce
  • Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
  • BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
  • Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
  • Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
  • Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
  • Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
  • Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce
  • Chicken & Bacon Caesar Salad $17.00
    • With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
  • -BBQ chicken & bacon $18.00
  • All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
  • The Hangover $19.00
    • Marinated chicken thigh with bacon & pineapple
  • Small Chilli Cheese Fries $10.00
    • A smaller portion of fries smothered in chilli beef mince and cheese
  • Kumara Chips $10.00
    • Tasty kumara with the skin on for extra goodness
  • -Meat lovers with BBQ swirl $18.00
  • Factory Fries $10.00
    • Chunky, crunchy, beer-battered deliciousness
  • Today's Fish $33.00
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
  • Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
  • Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
  • Chocolate Marquise with Cream Chantilly $9.50
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Garlic Butter Mushrooms $6.50
  • Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
  • Folded Omelettes $19
    • kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
  • Moroccan Lamb Salad $22.5
    • prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
  • Bacon and Eggs $17
    • Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
  • French Toast $19
    • two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
  • Jolt Gourmet Toasties $10.5
    • choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
  • Classic Kiwi Beef Burger $22.5
    • served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
  • Sides: $4
    • mushroom / spinach / two hash browns / tomato
  • Eggs & Toast $12.5
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Lamb Masala $13.90
    • Creamy onion and tomato based gravy
  • Garlic Tikka $11.00
    • Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Lamb Korma $13.90
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Roti $2.00
    • Traditional Indian flat bread made with wheat flour
  • Aromatic Basmati Rice $2.50
    • Served free with all main dishes or gravy dishes, additional order
  • Beef Madras $13.90
    • A traditional south Indian dish, boneless beef pieces cooked in coconut based gravy
  • All mains are served with complementary rice.
  • Lamb Vindaloo $13.90
    • A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Keto Benedict $28.50
    • Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo
  • B.O.F $10.80
    • Chunky Fries served with tomato sauce & aioli
  • Muesli $20.80
    • Toasted muesli with Greek yogurt, berry couli and seasonal fruit
  • Steak Sandwich $31.80
    • Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
  • Side smoke salmon $9.50
  • Corn Fritter $27.80
    • Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
  • French Toast $28.50
    • Brioche,bacon,banana,seasonal fruit,mascarpone cheese&maple syrup
  • Keto French Toast $28.50
    • Ketomade french toast with bacon,berry coulis and keto maple
  • Aloo Gobhi $13.50
    • potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
  • Garlic Tikka $11.50
    • boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Onion Kulcha $4.00
    • naan stuffed with diced onions and spices
  • Chicken Saag $15.50
    • tender pieces of chicken cooked in a subtly flavored spinach and cream sauce
  • Raita $2.70
  • Chicken Korma $15.90
    • boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Keema Naan $4.00
    • naan stuffed with cooked spiced lamb mince
  • Cheese Naan $4.00
    • a hot favorite with kids, naan stuffed with cheddar cheese
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Bacon $3.00
  • Northland Pork Belly $21.50
    • Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
  • Garlic Bread $6.50
    • 5 pieces of bread toasted with chef made garlic butter
  • Fish and Chips $9.00
    • 1 battered fish of the day served with chips and tomato sauce
  • Kiwi Burger $18.50
    • Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
  • Grilled Sirloin Steak (250G) $1.50
    • with mushroom sauce
  • Kiwi Burger $2.00
    • extra onion ring
  • Nachos $14.50
    • Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
  • FATBOYS CLASSIC $14.99
    • Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander
  • VEGETARIAN $9.99
    • Feta Cheese, Pesto Basil, Kalamata Olives, Sundried Tomatoes, Onions, Capsicum, Parmesan Cheese
  • SATAY CHICKEN $9.99
    • Mozzarella, Satay Sauce, Onions, Chicken, Capsicum, Pineapple, Oregano
  • CHICKEN TENDERS (4 pieces) $5.00
  • BUTTER PANEER $9.99
    • Cottage Cheese Cubes, Butter Sauce, Sliced Almonds, Mozzarella, Coriander
  • CHIPS $4.00
  • TROPICANA $9.99
    • Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella
  • KEBABS (Foot Long Approx) $7.50
    • Smoked tandoori chicken or lamb, salads, lettuce, capsicum, carrots, onions with mint & yogurt chutney, date & yogurt chutney, add mayo & BBQ free
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • English Muffin $7.00
    • bacon egg cheese and relish
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • Savoury Mince $13.00
    • on toast with a fried egg
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • Spaghetti on Toast
  • Sausages & Eggs
  • Citrus Slice
  • Toasted Sandwiches
    • selection
  • Sandwiches Selection
    • including made to order option
  • Toasted Filled Panini
    • sandwiches selection
  • Louise Cake
  • Baked Beans on Toast
  • - Garlic , wine , cream , parsley, lemon
  • - Chocolate Therapy ice cream
  • Flourless orange and almond cake $14.00
    • with blueberry marmalade, citrus pudding, candied almond crumb
  • Char grilled chicken breast $34.50
    • cheesy mash, buttered greens, pea puree, roast red pepper coulis
  • Check the blackboard for today catch of the day / Market Price
  • Warm apple and Sultana slice $14.00
    • with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
  • - Vanilla bean ice cream
  • Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
Whau Valley Hot Bread Shop

Whau Valley Hot Bread Shop

location

Address

243 Kamo Road, Otangarei, Northland, 0112, New Zealand

phone

Phone

094594305

clock

Opened hours

Saturday Open 24 hours Sunday Open 24 hours Monday Open 24 hours Tuesday Open 24 hours Wednesday Open 24 hours Thursday Open 24 hours Friday Open 24 hour
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
243 Kamo Road, Otangarei, Northland, 0112, New Zealand
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