Whitby Chinese Takeaway in Porirua City Menu

ENTRE ENTRE
  • Wonton 1/2 Dozen $5.40
  • Stuffed Mushroom $2.20
  • Wonton Soup $8.90
  • Chicken com soup $8.50
  • Steamed Rice $3.90
  • Prawn Crackers (a bag) $3.50
FRIED RICE, CHOPSUEY, CHOW MEIN. FRIED RICE, CHOPSUEY, CHOW MEIN.
  • Vegetable $10.90
  • Shrimp $12.90
  • Combination $12.90
  • Seafood $13.80
  • Roast Pork $11.90
  • Chicken $11.90
  • Beef $11.90
SWEET & SOUR SAUCE. LEMON SAUCE SWEET & SOUR SAUCE. LEMON SAUCE
  • Chicken $14.50
  • Wonton $11.50
  • Fish $12.90
  • Pork $13.50
HOT DISHES HOT DISHES
  • Nasi Gorang $13.50
  • Bami Gorang $13.50
  • Hot spicy Chicken & Cashew
  • Nuts $14.90
  • Seafood $15.50
  • Orange Beef $15.00
CURRY DISHES, SATAY SAUCE, BLACK BEAN SAUCE, EGG FU YOUNG CURRY DISHES, SATAY SAUCE, BLACK BEAN SAUCE, EGG FU YOUNG
  • Roast Pork $12.80
  • Chicken $12.80
  • Beef $12.80
  • Vegetable $11.50
  • Shrimp $ 13.50
  • Combination $13.50
  • Seafood S 14.90
CASHEW NUTS & PINEAPPLE CASHEW NUTS & PINEAPPLE
  • Combination $15.90
  • Seafood $15.90
  • Roast Pork $14.90
  • Chicken $14.90
  • Beef $14.90
  • Shrimp $15.90
FILLINGS FOR BURGERS & SANDWICHES FILLINGS FOR BURGERS & SANDWICHES
  • Ham, onion, Cheese, Com, Egg, Tomato, Pineapple, Mushroom $ 1.00 each
  • Meat Patty $3.50
  • Bacon $2.00
  • Steak $2.00
FAMILY SPECIALS FAMILY SPECIALS
  • SET MENU A $37.00
    • Sweet & Sour pork Beef & black Bean Sauce Combination Fried Rice 2-3 people
  • SET MENU B $46.00
    • Sweet & Sour Wonton Pork Oyster Sauce Chicken Chow Mein Sweet & Sour Wonton Pork Oyster Sauce Chicken Chow Mein Combination Fried Rice 3-4 People
  • SET MENU C $62.00
    • Sweet & sour pork Combination Egg Fu Young Chicken Cashew Nuts Beef Chow Mein Shrimp Fried Rice 4-5 people
TOASTED SANDWICHES TOASTED SANDWICHES
  • Steak & Egg $4.50
  • Bacon & Egg $4.50
  • Single Filling $3.50
  • Double Filling $4.00
EXTRAS EXTRAS
  • For chinese meals only
  • Shrimps $3.90
  • Cashew Nuts $3.90
  • Tomatoes $2.00
  • Pineapple $2.00
  • Eggs $2.00
  • Sweet & Sour Sauce:
  • -Small $2.00
  • -Large $3.50
BURGERS BURGERS
  • Hamburger $4.90
  • Egg Burger $5.90
  • Hawaiian burger $5.90
  • Cheese Burger $5.90
  • Fish Burger $5.90
  • Mushroom Burger $5.90
  • Chicken Burger $5.90
  • Bacon & Egg Burger $6.50
  • Steak & Egg Burger $6.50
  • Cheese & Egg Burger $6.90
  • Steak Burger $5.90
  • Fish & Egg Burger $6.90
  • Bacon Burger $5.50
FAMILY SPECIALS-FISH & CHIPS FAMILY SPECIALS-FISH & CHIPS
  • Sausage $2.50
  • $17
    • 4 fish, 1 scoop of chips & 2 potato fritters.
  • $22
    • 4 fish, 2 scoops of chips, 1 hotdog & 2 potato fritters.
  • $34
    • 6 fish, 3 scoops of chips, 1 sausage, I hotdog & 2 potato fritters.
  • $39
    • 10 fish, 2 scoops of chips & 2 potato fritters.
  • Fish $3.40
  • Fish Crumbed $3.80
  • Chips $3.40
  • Kumara Chips $5.50
  • Seasoned Wedges $5.00
  • Crab Stick $2.00
  • Hot Dog $2.50
  • Waffle Dog $2.70
  • Corn Fritter $2.30
  • Corn Cob $2.50
  • Pineapple Fritter $2.00
  • Paua Fritter (flavoured) $3.90
  • Scallop $2.20
  • Steak Roll $2.70
  • Chicken (V) $5.90
  • Wonton $0.90
  • Chicken Nugget $0.90
  • Potato Fritter $0.90
  • Squid Ring $0.90
  • Mussel $0.90
  • Donut $1.50
  • Battered Pork $1.30
  • Meat Patty $3.50
  • Deep Fried Mars bar $2.50
  • Jam Donut $2.50
  • Oysters 1/2 Dozen $9.50
  • Oysters 1 Dozen $18.50
  • Fish Fillet Crumbed $8.90
  • Fish Dinner $11.90

Nearby Sample Menus

The Chicken Shack (sample menu)
  • 9 Piece Pack $22.50
    • 9 Pieces of Chicken
  • Paua Fritter / Mussel Fritter / Corn Fritter $2.00
  • Steak Fried Rice / Chicken Fried Rice / Bacon Fried Rice / Ham Fried Rice $9.20
  • Steak / Chicken $9.20
  • Ham & Egg / Ham & Cheese $2.80
  • Pizza Stick Small $2.70
  • Combination Mushroom on rice / Steak Black Sauce on Rice $9.90
  • Squid Ring $0.70
Porirua Seafoods (sample menu)
  • Dinner for 1 $11.50
    • 1 battered fish, 1 hotdog, 1 crab stick, 1 potato fritter, 1/2 scoop chips, 1 x 420ml coco cola range
  • Bluff oyster (seasonal) $2.80
  • Shrimp & surimi $6.00
  • Kids Special 3 $6.00
    • 4 nuggets, donut, 1/2 chips +420 ml coco cola range
  • Seafood Basket $12.90
    • 1 x Battered fish, 3 x mussels, 3 x squid rings, 3 prawn tails, 1/2 scoop chips, 1 x tartatre sauce, 1 x lemon wedge
  • 12 Piece Pack, 12 battered fish, 3 scoops chips $45.00
  • Pineapple fritter $2.00
  • Kids Special 1 $6.00
    • Fish, mini hot dogs, 1/2 chips +420ml coco cola range
Sandbar Pub (sample menu)
  • Mexican $21.00
    • Spicy ground beef, jalapeño peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Moroccan Lamb Salad $16.00
    • Marinated lamb strips, feta and sun dried tomato, tossed through salad greens with our house dressing
  • French Toast $14.00
    • Candy bacon with maple syrup
  • Korma $21.00
    • Chicken, tomato, red onion, capsicum, mango chutney and spinach on a creamy korma sauce, finished with yoghurt and coriander
  • E= Entree / M= Mains / V= Vegetarian / G = Gluten Free
  • Tempeh Salad (V) $15.00
    • Served with feta, beetroot and choice of dressing
  • Apricot Chicken $18.00
    • Chicken, red onion, capsicum, cream cheese and apricot sauce
  • Eggs on Hash (V)(G) $8.00
New Star Takeaways (sample menu)
  • SHRIMP $10.40
  • CHICKEN (ON RICE) $11.00
  • ROAST PORK ON RICE $11.00
  • SINGLE FILLING $2.30
  • SCALLOPS (EACH) $1.60
  • CURRY RICE ROLL $2.00
  • EGG $4.10
  • BAMI GORENG (NOODLES) $11.00
Curry Village Indian Restaurant (sample menu)
  • Beef Rendang $13.00
    • Beef chunks prepared in desiccated coconut and Rendang spices
  • Raita $2.50
    • Yoghurt with grated cucumber
  • Chicken Korma $13.00
    • Tender boneless chicken simmered in yoghurt and cashew gravy
  • Lamb Jaipuri $13.00
    • Lamb pieces prepared in rich butter sauce with cashew nut gravy
  • Lamb Korma $13.00
    • Boneless meat pieces simmered in cashew nut gravy
  • Vegetable Samosa $5.50
    • Deep fried triangular pastries stuffed with mashed vegetables
  • Beef Korma $13.00
    • Boneless meat pieces simmered in cashew nut gravey
  • Chicken Sambal $13.00
    • Boneless pieces prepared in sambal sauce
Peppermill Delicatessen (sample menu)
  • -ham off the bone $16.00
  • -add grade A Canadian maple syrup $3.00
  • Green beans, almond & brown butter (GF) $5.00
  • Roast pumpkin, semi-dried tomato & parmesan arancini w/ aioli $5.00
  • Warmed marinated kalamata olives (GF) $5.00
  • Chicken supreme w/ pan fried potato gnocchi, portobello mushroom, capsicum $29.00
  • Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
  • Braised pork belly w/ smoked kumara puree, crackling, apple & apricot mustard fruits (GF) $30.00
Titahi Bay Fish Supply (sample menu)
  • Pork Bun $2.50
  • -Roast Pork / Chicken / Steak $10.00
  • -Shrimp / Combination $11.00
  • ●Egg Foo Yong
  • Egg Burger / Cheese Burger / Fish Burger / Hawaiian Burger $4.00
  • Chicken Tender $1.40
  • -Tomato Beef on Rice / Lemon Chicken on Rice / Lemon Fish on Rice $11.00
  • Wedges (mild) / Zesties (Spicy) $4.50
Masala Lounge (sample menu)
  • Chicken Kebab (6 pieces) $9.50
    • Minced chicken marinated with herbs and spices and cooked in Tandoor, served with mint sauce
  • MADRAS (CHICKEN/LAMB/BEEF) $15.50/$16.50/$16.50
    • Boneless pieces cooked with coconut cream and grated coconut tempered with fresh curry leaves and mustard seeds
  • Prawn Madras $18.50
    • Prawn cooked in south Indian style with cream, curry, and coconut powder
  • Starters
    • Pappadam, Vegetable Pakora, Onion Bhaji, Paneer tikka
  • Non-veg Tandoori Platter $24.99
    • Consists of chicken malai tikka, chicken achari tikka, fish tikka, lamb seekh kebab, lamb chops, served with mint sauce
  • Strawbery kulfi $6.00
    • Kulfi made with milk and strawberry syrup
  • Lamb/ Beef Biryani $15.50
    • Basmati rice cooked with choice of meat pieces, nuts, and spices on slow fire which create tasty flavor
  • Mix Platter $20.00
    • Consists of vegetable samosa,onion bhaji, lamb seekh kebab,fish tikka, chicken tikka
Topor Bistro and Bar (sample menu)
  • Kurczak De Volaille (Vodka Match-Peppercorn Vodka) $33
    • Breaded chicken schnitzel roll filled with herbed butter.Served with new potatoes, seasonal greens and our mushroom sauce
  • Wild Cherry Salad(GF DF ) (Without Cheese) (Vodka Match-Wyborowa) $18
    • Beef Tenderloin Medallions served on a tossed salad with bleu cheese and our wild cherry and thyme vinaigrette.
  • Antipasto Platter
    • Board of assorted Eastern European style taste sensations, served with fresh bread.
  • Poached Pear & Almond Tart $16
    • Served with whipped cream and praline
  • Salmon Gravelax (*GF) $17
    • Smoked salmon on a Mizeria(cucumber) salad. Accented with Black Caviar
  • Pork Golabki (*GF Vodka Match-Wyborowa) $32
    • Pork, risotto, and vegetables in cabbage leaves. Served with dill mash and tomato consommé. Topped with sour cream.
  • Poppy-Seed Torte (GF DF) $15
    • A light and airy poppy-seed cake. Served with warm berries and candied orange rinds.
  • Kaszanka (*GF) $17
    • Polish black pudding on a cannellini bean puree with plum chutney
Plimmerton Takeaways (sample menu)
  • Sweet & Sour N/A
    • Stir fried pineapple, cucumber, onion, carrot. broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce.
  • Green Curry see above
    • Delightful taste of green curry paste with courgette, bean, broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk.
  • Chicken Satay $7.50
    • Grilled marinated chicken fillet served with Satay peanut sauce.
  • Pad Pik Gaeng N/A
    • Stir fried red curry paste, green pepper corn, kachai, kaffir lime leaves, bamboo and season vegetable and a touch of coconut milk
  • Thai Fish Cake $7.50
    • Thai fish cake with mind curry paste and Thai herbs
  • Padthai N/A
    • Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts.
  • Roti $4.00
    • Asian puffed bread
  • Cashew Nut N/A
    • Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
Kafe Oranje (sample menu)
  • CREAMY BACON AND MUSHROOMS $16.50
    • Sautéed bacon and mushrooms are done in a port wine sauce, served with ciabatta bread
  • HONEY BAKED FRENCH TOAST $16.00
    • with bacon, banana, and maple syrup
  • FISH OF THE DAY $16.50
    • • CAJUN COATED. Served with our sour cream and chiLh sauce • LEMON AND CAPER. Served with a cream sauce
  • Gluten free bread $2.00
  • PASTA OF THE DAY $16.50
    • • check fo today's special• also available In vegetarian
  • LIVER, BACON & MUSHROOMS $16.00
    • Served on potato mash with a port onion gravy
  • Homemade hashbrowns $4.00
  • HEARTY BREAKIE $19.00
    • Bacon, eggs, mL&hrooms, tomato, homemade hash brown, breakie sausages and toast
Sievers Fish and Chips (sample menu)
  • Hot dog on a stick $2.50
  • Spring roll $2.20
  • Steak & egg $6.00
  • Kumara chips $4.90
  • Nasi gorengcombination/ chicken/ pork $9.80
  • 1/2 doz $4.90
  • Banana fritter $2.00
  • Sausage $2.00
Golden Bowl (sample menu)
  • Wontons $3.00
    • 8 pieces
  • Roti Chennai $8.50
  • 12 fish family pack $43.80
    • + 3 hot dogs, serves 5-6 people
  • Hamburger $3.00
  • Corn Fritter $2.50
  • Char Kuey Teow $9.50
  • Beef Fried Rice $9.50
  • Wonton $0.50
Polynesian Seafoods (sample menu)
  • Fish burger $5.50
  • Hawaiian burger $7.50
  • Egg burger $7.00
  • Ham burger $6.00
  • Cheese burger $7.00
  • Chicken burger $1.50
R and C Takeaway (sample menu)
  • Onion $0.60
  • Steak burger $4.90
  • Battered garlic prawn $1.20
  • Fish $3.10
  • Mushroom burger $4.90
  • Chips $3.10
  • Fish cake $2.60
  • Chicken nugget $0.80
Whitby Chinese Takeaway

Whitby Chinese Takeaway

location

Address

Unit 2, 69E Lakeside Centre, Discovery Drive,, Whitby, Wellington, Wellington, 5024, New Zealand

phone

Phone

042347603

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fish & Chips

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
Unit 2, 69E Lakeside Centre, Discovery Drive,, Whitby, Wellington, Wellington, 5024, New Zealand
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